Full menu
Gyoza
$8.25
Pork and vegetable dumpling with house special sauce (pan-fried or steamed).
Karaage Chicken
Boneless chicken marinated with fresh ginger juice, lightly battered, served with Japanese spicy mayonnaise.
Takoyaki
$8.75
Japanese mountain-potato encrusted octopus, lightly fried, drizzled with Japanese barbeque sauce, and Japanese mayo, topped with bonito flakes
Chicken Bun (2)
$9.95
Pan seared chicken with lettuce, tomato, cucumber, and Japanese spicy mayo on a soft or crispy bun.
Edamame
$6.50
Blanched soybean tossed with Japanese sea salt.
Tempura Shumai
Crispy tempura battered shrimp shumai topped with lightly spiced bean paste sauce.
Japanese Sausage
Natural heritage Berkshire pork sausage, pan-fried, and served with Japanese spicy mayo.
Charshu Onigiri
$5.25
Rice ball with roast pork, sesame seeds, wrapped in nori, served with spicy mayo.
Seaweed Salad
Marinated seaweed tossed with roasted sesame seed and sesame oil.
Japanese mountain-potato encrusted octopus topped with bonito flakes, Japanese mayo and barbecue sauce.
Croquette
Lightly breaded danshaku potato croquette served with tonkatsu sauce.
Pork Bun (2)
Slow roasted pork with lettuce, tomato, cucumber, and Japanese spicy mayo on a soft or crispy bun.
House Salad
Mixed greens, sliced tomatoes, cucumbers, and house ginger dressing.
Terakawa (Signature)
$18.60
Natural Heritage Berkshire Pork bone soup (tonkotsu) with thin straight noodle topped with roast pork (charshu), bamboo shoot, kikurage mushroom, red ginger, scallion, and seasoned boiled egg.
Spicy Ramen
$19.80
Natural heritage berkshire pork bone soup (tonkotsu) with chicken and seafood broth with wavy egg noodle topped with roast pork (charshu), kimchee, kikurage mushroom, bean sprout, scallion, and seasoned boiled egg.
Chicken Tan Tan
Spicy miso and chicken broth with sesame paste, topped with minced chicken, bean sprout, and scallion.
Miso
Pork and chicken broth with miso paste and wavy egg noodles topped with roast pork (charshu), bamboo shoot, kikurage mushroom, bean sprout, sesame seed, scallion, and seasoned boiled egg.
Chicken Shoyu Ramen
Light soy sauce and chicken broth with wavy egg noodle topped with chicken, bamboo shoot, bean sprout, scallion, fish cake, and seasoned boiled egg.
Pork Shoyu
Light soy sauce and chicken broth with wavy egg noodle topped with roast pork (charshu), bamboo shoot, bean sprout, scallion, fish cake, and seasoned boiled egg.
Pork Tan Tan
Spicy miso and chicken broth with sesame paste, topped with minced pork, bean sprout, and scallion.
Mayu
Natural heritage pork bone soup with mayu oil (dark roasted leek with crushed garlic oil) with thin straight noodle topped with roast pork (charshu), bamboo shoot, scallion, red ginger, kikurage mushroom, and seasoned boiled egg.
Veggie Miso Ramen
Miso vegetable broth with wavy egg noodle topped with cabbage, carrot, seasonal veggie, bamboo shoot, corn, kikurage mushroom, bean sprout, scallion, sesame seed, and a seasoned boiled egg.
Veggie Shoyu Ramen
Shoyu vegetable broth with wavy egg noodle topped with cabbage, carrot, seasonal veggie, bamboo shoot, corn, kikurage mushroom, bean sprout, scallion, sesame seed, and a seasoned boiled egg.
Charshu Men
Natural heritage berkshire pork bone soup (tonkotsu) with thin straight noodle topped with roast pork (charshu), red ginger, and scallion.
Kyushu Danji
$32.50
Natural heritage pork bone soup with mayu oil (dark roasted leek with crushed garlic oil) with medium thick noodle topped with roast pork (charshu), bamboo shoot, red ginger, seasoned boiled egg, kikurage mushroom, cabbage, carrot, and bean sprout.
Bibim Noodle
Cold or warm wavy egg noodle tossed in spiced bean paste sauce topped with chicken, kimchee, kikurage mushroom, corn, cucumber, sesame seed and seasoned boiled egg.
Karaage Chicken Curry
$19.20
Lightly battered, marinated boneless chicken in fresh ginger juice.
Chicken Cutlet Curry
Lightly breaded chicken cutlet.
Pork Cutlet Curry
Lightly battered pork cutlet.
Chicken Katsudon
Lightly breaded chicken cutlet, egg, caramelized onion, and scallion served with sweet soy dashi over rice.
Gyu Don
Marinated sliced beef and caramelized onion served with a seasoned boiled egg and sweet soy dashi over rice.
Pork Katsudon
Lightly breaded pork cutlet, egg, caramelized onion, and scallion served with sweet soy dashi over rice.
Charshu Don
Japanese roast pork, pickled radish, and scallion served with sweet soy dashi over rice.
Beef Udon
Udon with marinated sliced beef, caramelized onion, seasonal vegetables, fish cake, and scallion in fish broth.
Charshu Udon
Udon in fish broth, topped with roast pork, seasonal vegetables, fish cake, and scallions.
Shrimp Tempura Udon
Udon in fish broth with shrimp tempura, seasonal vegetables, fish cake, seasoned boiled egg, and scallions.
Karaage Curry Udon
Udon with fish broth, chicken karaage curry, seasonal vegetables, fish cake, and scallions.
Can Soda
$2.50
Can soda selection includes Coke, Diet Coke, or Ginger Ale.
Calpico
$4.50
Sweet-and-tangy non-carbonated drink with hints of citrus and yogurt. Available in original, mango, and lychee flavors.
San Pelligrino Sparkling Water
$4.25
Effervescent sparkling water with a crisp, refreshing taste.
Fiji Water
Natural artesian water sourced from Fiji.
Japanese Iced Tea
Green tea or jasmine tea options.
Ramune Soda (Original)
Carbonated soft drink with a sweet, original flavor.
Mochi Ice Cream (2 pcs)
Ice cream wrapped in Japanese rice cake.
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