Bebe Fritay 🇭🇹

Cornmeal

$9.00

Latin-American breakfast featuring cornmeal. Offers large or medium size options.

BLE (Bulgar Wheat)

$9.00

Bulgar wheat in two sizes, offering a hearty Latin-American breakfast choice.

Oatmeal

$3.50

Hearty, warm cereal made from oats

Spaghetti

$9.00

Latin-American twist on spaghetti. Options for large or medium sizes.

Provision with Morue

$9.00

Provision with Morue Breakfast Bowl: Salted cod mixed with boiled provisions. Available in large or medium sizes. Latin-American morning delight.

Macaroni Salad

$4.00

Homemade creamy pasta salad tossed with fresh vegetables

Plantain (2)

$1.00

Two plantains, sliced and fried, often accompanied by a subtle seasoning to enhance their natural flavors.

Patate (2)

$1.00

Crisp, golden fries, typically accompanied by a selection of Latin American inspired sauces or dips.

Sausage

$1.75

Latin-American sausage, available in full or half size.

Pate Kode Herring

$3.50

A Latin-American fried pastry, pate kode herring is filled with smoked herring, typically including onions and bell peppers, deep-fried to achieve a crisp exterior.

Pate Kode Chicken

$3.50

A Haitian patty filled with a savory mixture of chicken, typically includes onions and green peppers, encased in a golden, fried pastry shell.

Marinad (2)

$1.25

Marinad typically consists of seasoned chicken, coated in a batter, and deep-fried to achieve a crisp exterior.

Acra (2)

$1.50

Acra typically consists of a blend of grated malanga and herring fish, seasoned with a hint of spice and fried to create a crispy fritter.

Goat Large Combo

$17.50

Marinated goat meat, deeply fried, typically includes a blend of Latin American spices.

Beef

$9.00

Juicy, tender beef, perfectly seasoned and grilled to perfection.

Beef Medium Combo

$13.50

Served with choice of fritay or rice.

Turkey

$5.50

Turkey marinated in a blend of Latin American spices, deep-fried until golden and typically accompanied by a selection of traditional condiments.

Turkey Medium Combo

$11.00

Turkey medium combo with a choice of fritay (fried plantains) or rice.

Turkey Large Combo

$14.50

Marinated turkey, traditionally prepared by deep frying, served with a generous assortment of plantains, pikliz (a spicy Haitian condiment made from pickled vegetables and peppers), and onions.

Chicken

$5.50

Meat only.

Chicken Medium Combo

$11.00

Fried chicken combo with choice of sides: fritay (Haitian fried plantains) or rice.

Chicken Large Combo

$14.50

Fried chicken served with a combination of Latin-American sides, typically includes rice, beans, and fried plantains.

Pork

$5.50

Marinated pork chunks, deeply fried and typically includes onions.

Pork Medium Combo

$11.00

Pork medium combo with choice of side: crispy plantain (fritay) or rice.

Pork Large Combo

$14.50

Marinated pork, typically including rice, beans, and sweet plantains, fried in the Tassot style, a Latin American method known for its deeply flavorful and crispy texture.

Fish

$8.00

Fish only. filet poisson.

Fish Medium Combo

$11.00

Fried fish served with choice of fritay or rice.

Fish Large Combo

$19.50

Large pieces of fish, fried and served as part of a generous combo, typically includes a mix of Latin American sides.

Jerk Chicken

$5.50

Tassot-style fried jerk chicken, typically marinated in a blend of spicy jerk seasoning before being fried to achieve a crispy exterior.

Beef Large Combo

$17.50

Marinated beef, boiled and fried, typically includes a combination of fried plantains, sweet potatoes, and a creole dipping sauce.

Goat

$9.00

Goat meat, marinated in creole spices, then fried as per Latin American tradition.

Goat Medium Combo

$13.50

Tender goat meat with choice of 'fritay' (fried plantain) or rice.

Pikliz

$12.00

Spicy, pickled cabbage and vegetable medley. Available in large or medium sizes.

Dinner Combo

$6.50

Side of rice, beans and chicken or pork.

Tasting Platter

$6.50

1 plantain, 1 patata, 1 acra, 1 marinad, pork.

Legume

$11.00

Latin-American dinner platter featuring legume stew. Options include large or medium sizes.

Fish Stew

$7.00

Served with (rice and beans, or white rice with beans gravy) plus sauce.diri djondjon( sundays only)

Lalo Meal

$7.00

Latin-American dinner platter. Lalo Meal available in three sizes: large, medium, small.

Bulgar

$6.00

Latin-American dinner platter, bulgar with size options: small, medium, large.

Porridge Oat

$3.50

A Latin American-inspired porridge oat, typically includes a blend of oats cooked until creamy, often accompanied by hints of cinnamon and sweetened with sugar or honey.

Plantain

$3.50

Plantains, prepared to today's ripeness, served in a traditional Latin-American style.

Chicken Stew

$11.00

Latin-American dinner platter featuring tender chicken stew. Options for medium or large servings.

Corn Flour

$3.50

Corn flour, typically used to prepare a savory platter, often includes a mix of traditional Latin American spices and may be accompanied by vegetables or meats to enhance its flavor profile.

Kola Lakay

$1.50

Kola Lakay is a refreshing lemonade, often featuring a blend of citrus flavors, typically including lemon.

Juice

$3.00

A refreshing beverage made from freshly squeezed or blended fruit.

Coffee

$1.00

Freshly brewed, aromatic blend to kick-start your day.

Water

$1.00

Clear, refreshing bottled water.

Manioc (Yuca)

$3.00

A beverage made from cassava, typically blended into a refreshing drink, possibly incorporating sweeteners or other natural flavors to enhance its unique taste.

Couronne

$2.00

Couronne is a soda that typically includes a blend of fruity and tropical flavors, offering a sweet and bubbly experience.

Ragaman

$3.00

Ragaman is a Latin American energy drink, often infused with ginseng.