RHINO RESTAURANT & LOUNGE

Luwombo beaf with Binyebwa Only

$21.60

Beef luwombo typically features tender beef cooked with ground peanuts, creating a rich and savory dish inspired by traditional African flavors.

Beef Stew only

$9.90

Slowly cooked beef with an assortment of light fresh vegetables and special spices. [*Served with your choice of Rice, Matooke, or Chapati.]

Chicken Stew only

$8.40

Slowly cooked chicken with an assortment of light fresh vegetables and special spices. [*Served with your choice of Rice, Matooke, or Chapati]

Rice Pilau only

$8.40

Rice pilau: Rice cooked with onions, garlic, ginger, and a blend of aromatic spices.

Matooke Only

$7.20

*Refers to the plantain in East Africa wrapped in plantain leaves and steamed until tender. [*Served with your choice of Beef stew, sautéed spinach, or chicken stew]

Yuca (Cassava) Fried

$7.50

Crispy fried yuca sticks served with a side of savory dipping sauce.

Bean Stew only

$7.50

Afro kidney bean Stew (Slow Cooked)

Fish Stew only

$9.90

Fish stew typically includes a medley of cod, shrimp, mussels, and clams simmered in a tomato-based broth with garlic and herbs.

French Fries (Large)

$7.20

Crispy, golden potato fries lightly seasoned with herbs, served with a side of tangy ketchup.

Posho Only

$2.40

Steamed cornmeal, a staple side dish, often served plain and typically enjoyed with various main courses.

Nsuju/Pumpkin Only

$2.40

Mashed pumpkin with a hint of spices, offering a sweet and savory profile.

Juuni/ Yam Only

$2.40

Yam only: Simply prepared yam, highlighting its natural sweetness, typically served as a side dish.

Sweet Potato Only

$2.40

Crispy sweet potato fries, typically seasoned, offering a delightful balance of sweet and savory flavors with a tender interior.

Veggies

$7.20

A mix of zucchini, squash, and mushrooms, typically sautéed or grilled, often complemented by onions or bell peppers.

Goats meat with Rice Pilau

$31.20

Rice pilaf with goat meat: Aromatic rice typically cooked with onions, garlic, and spices, combined with tender pieces of goat meat.

Wings -Your choice of dipping sauce

$11.99+

Choices of Dipping Sauce (* Buffalo/BBQ -Barbecue/Lemon Pepper, Mango Habanero)

French Fries (Small)

$4.80

Golden, crispy potato fries lightly seasoned with salt.

Beans Half Platter

$48.00

Typically includes seasoned beans, onions, bell peppers, and a special blend of spices.

Beef Stew Half Platter

$96.00

Slow-cooked beef stew with potatoes, carrots, celery, and onions.

Beef Stew Full Platter

$222.00

Slow-cooked beef stew with potatoes, carrots, celery, and onions in a savory gravy.

Pillau with Goat meat FULL Platter

$144.00

Typically includes seasoned rice cooked with tender goat meat, infused with aromatic spices and herbs.

Pillau Plain Full Platter

$90.00

Aromatic rice dish typically includes basmati rice cooked with mild spices, served as a standalone platter.

Pillau Pain Half Platter

$48.00

A half platter of pillau pain, typically includes an assortment of baked goods, such as savory pastries or bread, suitable for sharing at gatherings.

Veggies Half Platter

$60.00

A variety of fresh-cut vegetables typically including broccoli, cauliflower, carrots, cucumbers, and celery.

Veggie Full Platter

$120.00

A selection of fresh-cut cauliflower, broccoli, tomatoes, cucumbers, carrots, and celery, typically served with creamy ranch dressing.

Beans Full Platter

$96.00

Slow-cooked beans typically include onions, bell peppers, and a blend of spices.

Binyebwa Half Platter

$84.00

A rich peanut stew typically includes slow-cooked meat, tomatoes, onions, and spices. This dish is inspired by traditional African flavors and is perfect for sharing.

Binyebwa Full Platter

$168.00

Typically includes a variety of meats, cheeses, and assorted vegetables, garnished with nuts and fruits, inspired by traditional American catering platters.

Matooke Half Platter

$72.00

Typically includes steamed green bananas, served with a variety of accompaniments such as vegetables, beans, and possibly a protein like beef or chicken.

Matooke Full Platter

$180.00

Steamed and mashed plantains, typically includes a variety of accompaniments such as vegetables, meats, and sauces, inspired by traditional Ugandan cuisine.

Pork Rib Half Platter

$102.00

Slow-smoked pork ribs typically served with coleslaw and fries.

Pork Rib Full Platter

$192.00

Slow-roasted pork ribs typically served with coleslaw and fries.

Chicken stew Full platter

$96.00

Tender chicken simmered with vegetables and savory broth.

Chicken stew Half platter

$60.00

Slowly simmered chicken typically includes root vegetables in a savory broth.

Grilled Chicken Full Platter

$108.00

Typically includes grilled chicken with assorted vegetables, rice, and salad.

Grilled Chicken Half Platter

$54.00

Typically includes marinated and grilled chicken, served with salad, rice, and pita bread.

Yuca (Cassava) Fried Full Platter

$108.00

Fried cassava platter, typically featuring crispy yuca sticks, often paired with a tangy sauce or pickled vegetables for added flavor.

Yuca (Cassava) Fried Half Platter

$54.00

Fried yuca, also known as cassava, typically served crispy and golden, often accompanied by a flavorful dipping sauce.

Goat meat Half Platter

$144.00

Marinated and grilled goat meat, served on a half platter, typically includes a variety of seasonings and spices.

Goat meat Full Platter

$264.00

Grilled goat meat platter typically includes marinated goat pieces, assorted vegetables, and herbs, arranged for a catering presentation.

Matooke with 2 sides/ Beef Stew

$28.79

Slowly cooked beef with an assortment of light fresh vegetables and special spices. [*Served Matooke Served with Rice Pillau and a veggie (green bean Kale and Spinach), Cassava &/or Lumonde (Sweet Potato), Nsuju (Squash)/Yam (Juuni), Posho (Maize flour Mash) ]

Matooke with 2 sides/Slow Cooked Fowl Chicken Stew (Small)

$27.59

Slowly cooked chicken with an assortment of light fresh vegetables and special spices. [*Served Matooke Served with Rice Pillau and a veggie (green bean Kale and Spinach), Cassava &/or Lumonde (Sweet Potato), Nsuju (Squash)/Yam (Juuni), Posho (Maize flour Mash) ]

Whole Fried Tilapia

$28.79+

House spice blend marinated tilapia/ garlic French fries /tomato salsa /garlic/ salad

Grilled Goat Meat

$31.19

Tender grilled goat meat slices paired with seasoned, crispy fries.

Matooke with 2 sides /Tilapia Fish Stew

$27.59

Mashed plantains served with tilapia fish stew, sautéed greens, mashed potatoes, and rice.

Rice Pilau/Yam/SPotato/Posho/Beef

$21.59

Tender beef in creamy sauce, served with seasoned rice pilaf, mashed yams, sweet potato, and sautéed greens.

Matooke with All food/ Tilapia Stew

$31.19

Tilapia stew: Tilapia in a savory broth with tomatoes, herbs, and spices, typically accompanied by vegetables and aromatic seasonings.

Luwombo Semutundu with binyebwa only

$30.00

Luwombo semutundu with binyebwa typically features tender meat stewed in banana leaves with a rich peanut sauce, offering a traditional Ugandan culinary experience.

Matooke with All food/Beans Stew

$26.39

A stew typically includes a variety of beans cooked with vegetables and herbs for a hearty and satisfying dish.

Grilled Chicken

$21.60

Juicy, perfectly grilled chicken with a hint of herbs and spices.

Rice (w) Beef stew

$21.59

Slow-cooked beef stew with potatoes, carrots, and celery, served over steamed rice.

Samosa (2) Beef

$6.60

Samosa: Triangular pastries typically filled with seasoned beef or mildly spiced potatoes and peas, deep fried until golden and crispy.

Tilapia Fillet With Fries

$23.10

Tilapia fillet, typically seasoned and fried, served with crispy french fries.

Rhino Mixed Green Salad

$13.49

A vibrant mix of leafy greens, bell peppers, avocado, and blueberries.

Matooke with 2 sides/ Beans Or G.nuts Stew

$22.79

Mashed plantains served with rice, beans, steamed greens, and a side of groundnut stew.

Luwombo Beef with Binyebwa

$34.79

Steamed beef wrapped in banana leaves, typically includes a peanut sauce.

Matooke With All Food /Beef Stew

$31.19

Slow-cooked beef with potatoes, carrots, celery, and onions in a savory stew.

Matooke with All food/ Chicken Stew

$29.99

Chicken stew: Slowly simmered chicken with potatoes, carrots, and onions in a savory broth.

Rice pilau/Yam/Spotato/Posho/Chicken

$20.39

Aromatic rice pilaf with tender chicken, typically combined with yams, sweet potatoes, and posho, a Ugandan staple made from maize flour.

Chapati (W) Beans

$16.49

Wheat flatbread typically served with seasoned beans.

Rhino Salad

$11.99

Crisp romaine lettuce, crunchy croutons, shaved Parmesan cheese, and a creamy dressing.

Luwombo Semutundu (W) Binyebwa

$42.00

Steamed banana leaves wrap tender chicken or beef, typically accompanied by a rich peanut sauce, creating a savory Ugandan dish known as luwombo semutundu (w) binyebwa.

Buffet

$33.60

A variety of dishes, typically including meats, vegetables, salads, and desserts, arranged for self-service.

Rice Pilau/Yam/Spotato/posho/beans

$19.19

Rice pilaf typically includes aromatic spices and can be paired with yam, sweet potato, posho, or beans, offering a blend of flavors and textures.

Samosa (2) Veggie(Peas)

$6.60

Deep-fried pastry filled with seasoned potatoes and green peas.

Rhino Grilled Goat Meat (w) Seasonal Fries

$31.19

Rhino *Chef's Specials # Grilled Goat Meat (w) Seasonal Fries. [Served Only on Fridays & Saturday's]

Pork Ribs

$27.39

Pork Ribs (w) Potatoes