Full menu
Broccoli
$3.00
Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.
CHICKEN BREAST
$14.00
Grill up juicy, tender and flavorful chicken breast perfectly cooked on grilled than baked with house herb season finished with chef special chicken broth & topped with a sweet &btangy BBQ aioli sauce.
Famous Mac
$5.00
Chef Chélo famous Mac made fresh daily, pasta cooked Al dente & firmly, cheese sauce made from scratch with fresh ingredients.
GLAZED LAMB CHOPZ
$28.00
Chef special lamb chops is the crowds favorite and most popular on the menu! The lamb chops is prepared fresh daily marinated in a chef creole seasoning blends grilled in fresh garlic & minced seasoning topped off with Chef Chélo signature sauce. Comes with 2 sides. Comes with 3_sides except Mac & Corn.
Side Of Roasted Potatoes
Herb-seasoned roasted potato wedges with a crispy exterior and tender interior, garnished with fresh rosemary and thyme.
Side Of Salmon
$12.00
Tender salmon fillet glazed with a rich, savory sauce, garnished with fresh parsley and drizzled with a creamy, tangy dressing.
Side Of Veggies
Roasted broccoli florets seasoned with herbs, served with a lemon wedge.
BONE IN CHICKEN DINNER
$16.00
Marinated Chicken pieces chopped up and boiled in special chicken broth then grilled to perfection with a homemade bbq drizzle topping. Comes with 2 sides .
Bottled Water
$1.25
Pure, refreshing bottled water.
CAJUN SHRIMP
$20.00
7oz of succulent jumbo shrimp grilled in garlic butter, fresh lemon zest, Cajun seasoning with minced garlic topped off with a Cajun aioli finishing. Comes with 2 sides.
Can Soda
$2.00
Selection of canned sodas: Berry Lemonade Sunkist, Brisk Iced Tea, Jupiña, Orange Soda, Watermelon Soda.
Extra Sauce
$1.00
Garlic Roasted Potatoes
Roasted red potatoes grilled with freshly rosemary garnish, veggie seasoning, sun dried garlic & butter.
LEMON BUTTER SALMON
$25.00
4oz-5oz Atlantic salmon filet grilled to perfecting with a special seafood blend seasoning prepared by the chef with a garlic Parmesan melted butter sauce. Comes with 2 sides.
LEMON BUTTER SNOW CRAB LEGS
$22.00
Large snow crab leg cluster steamed with garlic butter & lemon juice served with 2 garlic bread.
PASTA
Pasta with choice of chicken, salmon, shrimp, or steak.
PREMIUM RIB EYE STEAK
$27.00
Premium Rib steak USDA Approved 4oz marinated in garlic and Rosemary then grilled in compound butter with freshly blended seasoning with a house steak sauce. Comes with 2 sides.
Rice Of The Day
Aromatic yellow rice with peas, carrots, and bell peppers, garnished with fresh basil. Served with lime wedges for a zesty twist.
SNOW CRAB LEGS
Large snow crab leg cluster steamed with garlic butter and minced shallots and lemon zest
STEAK AND SHRIMP
Sirloin steak strips and jumbo shrimp mixed and cooked in a special lemon butter cilantro sauce with garlic flakes topped off with a balsamic aioli.
Street Corn
$1.50
Grilled corn on the cob topped with crumbled cheese, chili powder, and chopped cilantro.
Sweet Plantains
PEPPER STEAK STRIPS
$26.00
Sirloin steak cut into long strips grilled with fresh pepper flakes, compound butter, Cajun seasoning and bell peppers chunks then topped off with a house steak sauce. Comes with 2 sides
Side Of Lamb
SHRIMP ADD ON
$8.00
Succulent shrimp sautéed with garlic and herbs in a buttery sauce.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: