Full menu
Insalata Di Mare
$24.00
A medley of fresh seafood,drizzled with lemon & olive oil
Carpaccio Arugula
$21.00
Razor thin filet mignon, crowned with shaved parmigiana cheese, fresh arugula, capers and drizzled with olive oil.
Bruschetta
$20.00
Fresh tomato garlic basil olive oil toast bread
Mozzarella Caprese
$22.00
Fresh mozzarella with tomato and basil.
Melenzane
Eggplant, stuffed with ricotta cheese served with fresh tomato sauce.
Crab kake
$25.00
Crab cake pen fraid server whit mixed green salad and honey mustard dressing orange slices
Calamari Fritti
Breaded calamari rings, with fresh tomato (choice sweet or hot).
Calamari Arrabbiata
Fresh calamari with Sauteed with olive oil, garlic and spicy tomato sauce.
Minestrone
$14.00
Hearty vegetable soup.
Pasta & Fagioli
Bean and pasta and prosciutto for seasoning.
Stracciatella Romano
Egg drop, spinach and parmesan cheese in a chicken broth.
Cesare Classica
$15.00
Romaine hearts tosses with caesar dressing and croutons.
Mista
Baby mixed greens with tangy vinaigrette.
Milano
Arugola and spinach with balsamic vinaigrette, topped with avocado and orange slices.
Del Bosco
Mixed greens, goat cheese, caramelized walnuts, bosco pears, with homemade honey mustard.
Spaghetti Bolognese
$31.00
Spaghetti, homemade beef ragu.
Tortellini Milano
$32.00
Prosciutto and peas in a cream sauce.
Spaghetti al Pomodoro
$30.00
Spaghetti, tomato sauce, fresh basil.
Spaghetti Vongole e Cozze
Clams and mussels in a light tomato sauce.
Capellini Malafemmina
$36.00
Fresh scallops, shrimp, clams and mussels in a light fresh tomato and basil.
Spaghetti Meatball
Homemade meatball with fresh tomato sauce.
Gnocchi Caprese
Handmade potato gnocchi in a traditional tomato sauce with basil and fresh mozzarella.
Spaghetti Pepe Rosso
Spaghetti, roast garlic, olive oil, peperoncino and parmigiana cheese.
Ravioli di Formaggio
Homemade ravioli stuffed with cheese, in a tomato sauce.
Spaghetti Puttanesca
Spaghetti, in a robust tomato sauce with garlic, capers and a touch of anchovies.
Spaghetti Sausage
Homemade sausage with fresh tomato sauce.
Capellini Primavera
A medley of fresh vegetable in a cream tomato sauce.
Fettuccini Alfredo
Homemade fettuccine in a creamy sauce.
Lasagna Bolognese
Layers of pasta, beef ragu and mozzarella topped with tomato and a bechamel cream sauce.
Fettuccine con Pollo
Grilled chicken, fresh broccoli and sun-dried tomatoes sauteed with olive oil and garlic.
Rigatoni Mare e Monte
$34.00
Fusilla pasta with fresh salmone Porto Bello mushroom in a lite cream tomato sauce.
Rigatoni Calabrese
Traditional tomato sauce with ricotta cheese and eggplant.
fettuccine alfredo w/pollo
Fettuccine pasta in a creamy alfredo sauce with grilled chicken.
to add chicken
$7.00
Grilled chicken breast added to your pasta.
To add bolognese sauce
$9.00
Ground beef and pork simmered in a rich tomato sauce with onions, carrots, celery, and herbs.
to add shrimp
Sauteed shrimp typically with garlic and olive oil, served over pasta.
Penne Vodka
Penne in a creamy tomato sauce with vodka.
Eggplant Parmigiana
Baked eggplant slices with traditional marinara sauce and cheese.
Pollo Parmigiana
Baked with tomato sauce and mozzarella.
Pollo Contadino.
Chicken breast sautéed with garlic, sun-dried tomatoes, artichoke hearts and mushrooms in a marsala sauce.
Pollo Sorrentino
Chicken breast baked with eggplant, fresh tomato, mozzarella cheese in a light fresh tomato sauce.
Pollo Scarpariello.
Grilled chicken breast sautéed with mushrooms, garlic, peppers and sausage in a light balsamic sauce.
Veal Parmigiana
Lightly breaded and fried veal baked with traditional marinara and mozzarella.
Veal Marsala
Veal scaloppini sautéed with marsala wine and wild mushroom.
Veal piccata
Veal scaloppini sautéed with artichoke hearts and capers in a lemon white sauce
Veal Saltimbocca.
Braised veal with Parma prosciutto, fresh spinach and mozzarella in a white wine sauce.
Veal Pizzaiola
Sauteed veal with onions, peppers and assorted mushrooms in a light tomato sauce.
Salmone Cartoccio
Fresh salmon poached with fresh garlic, olive oil, white wine and fresh.
Gamberi Fradiavolo
Gulf shrimp sauteed with garlic, spicy fresh tomato, clams and mussels.
Shrimp franchese
Egg-battered shrimp sautéed in a lemon, butter, and white wine sauce.
Gamberi Scampi
Gulf shrimp in a lemon white wine sauce.
Red Snapper Marachiara
$38.00
Fresh plum tomato, white wine, fresh basil clams and mussels.
Risotto Misto Di Funghi
Arborio riceWhite wine, shallots and wild mushrooms.
Risotto Milano
Shallots sweet sausage and peas.
Risotto Pescatore
Mixed seafood, clams and mussels simmered in fish stock with chopped tomatoes.
Chicken cannelloni
fine crepe with ricotta vegetables and chicken with tomato cream sauce
Fettuccine Milano
Fettuccine with mushrooms, shrimp, and sea scallops in a creamy.
Capellini Bosco & Mare
Capellini with shrimp, arugula, wild mushrooms, fresh tomato, garlic and white wine.
Cuscinetti di Pollo
Milk fed stuffed with fontina cheese, prosciutto, fresh basil, wild mushroom in a brand cream sauce.
Cioppino
$42.00
Mixed seafood, shrimp, calamari, clams and mussels in a light tomato sauce.
Bistecca ai Funchi
Rib-eye steak grilled to your liking smothered with sautéed wild mushrooms and rosemary.
Mozarella Sticks
$13.00
Mozzarella cheese bread crumbs fried with side tomato sauce
Pizza Margherita
Homemade meatball or sausage with tomato sauce.
Fettucini Alfredo
Homemade fettuccine in creamy sauce.
Layers of pasta, beef ragu and mozzarella topped with tomato sauce.
Bistecca
$17.00
Rib-eye steak grilled to your liking served with fries.
Ravioli Di Formaggio
Spaghetti Al Formaggio
Spaghetti, butter and parmigiana cheese.
Spaghetti Al Pomodoro
Spaghetti, tomato sauce.
Penne Cream Tomato
Penne in creamy tomato sauce.
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