Full menu
Soup Dumplings 小籠包
$3.75
Soup dumplings, available in quantities of 4, 10, or 20 pieces.
Bamboo and Meat Bun 筍肉包
$2.90
Steamed bun filled with bamboo shoots and savory meat.
Crispy Dumpling / 锅贴
Crispy dumplings, available in sets of 4 or 8.
Fried Leek Dumpling 韭菜盒子
$2.60
Pan-fried dumplings filled with leeks and a mix of traditional seasonings, known as Jiucai Hezi.
Vegetable and Meat Bun 菜肉包
$1.95
Soft steamed bun filled with a savory mix of vegetables and minced meat.
Sweetened Red Bean Paste Bun 豆沙包
$2.25
Soft steamed bun filled with sweetened red bean paste.
Chicken Skewer 雞串
Grilled chicken skewered and typically includes a blend of Thai spices, served with a side of peanut sauce.
Spring Roll 春卷
2 pieces. 2個。
Fried Chicken Drumstick 炸雞腿
$2.00
Crispy fried chicken drumstick typically served in a soft bun, complemented by a house-made sauce and fresh lettuce.
Cabbage Bun 高麗菜包
Soft, steamed bun filled with seasoned cabbage, offering a savory and aromatic experience.
Red Steamed Bread 紅饅頭
$1.30
Steamed bread, red, options for 1 or 2 pieces.
White Steamed Bread 白饅頭
Steamed white buns, options for 1 or 2 pieces.
Mandarin Roll 花卷
Soft, twisted bun with a hint of sweetness, delicately crafted and lightly filled.
Whole Wheat Bun 全麥包
$1.63
Soft, whole wheat bun with a light, fluffy texture and a subtle nutty flavor.
Biscuits 五香 燒餅
Flaky, golden-brown biscuit topped with sesame seeds, featuring a hint of five-spice seasoning.
Egg Filled Pancake / 鸡蛋灌饼
Pan-fried pancake, generously filled with egg, commonly accompanied by a blend of herbs and spices, reflecting traditional Thai flavors.
Sesame Seed Cake / 芝麻大饼
$4.00
A large, round cake topped with a generous layer of toasted sesame seeds.
Sesame Seed Ball / 芝麻球
Golden, crispy ball coated in sesame seeds with a sweet, chewy center.
Pumpkin Pancake / 南瓜烧饼
A savory blend of mashed pumpkin incorporated into a pancake batter, typically pan-fried to achieve a golden exterior while maintaining a soft interior. Contains wheat.
Pan-Fried Bun / 生煎包
$4.55
Pan-fried buns, traditionally filled with a savory mixture that typically includes pork, encased in a wheat dough, and garnished with sesame seeds. Contains wheat, soy, and shellfish.
Scallion Pancake / 葱油饼
Crispy flatbread folded with minced scallions, typically served with a dipping sauce.
Egg triangular pancake / 鸡蛋三角饼
Egg triangular pancake typically includes a savory filling, encased in a crispy, golden brown pancake, folded into a triangle shape.
Fish Ball 魚丸
$7.50
8 pieces. 8個。
Wonton Soup 雲吞湯
Tender wontons filled with seasoned pork, served in a clear broth, garnished with fresh scallions.
Noodle with Soy Sauce and Peanut Butter 拌麵
$3.90
Thick noodles coated in a savory blend of soy sauce and creamy peanut butter.
Fun With Soy Sauce and Peanut Butter 拌粉干
Rice noodles mixed with soy sauce and peanut butter, offering a unique blend of savory and nutty flavors.
Cooked House special ho fun / 现煮 锅边
$7.00
House special ho fun, freshly cooked with a variety of meats and vegetables, typically includes wide rice noodles in a savory sauce.
Soy Bean Milk 豆漿
$2.27
Soy bean milk: Available in small or large. Traditional Thai take on 福州早點 beverage.
Chinese Fried Dough 油條
Crispy, golden-brown fried dough, light and airy inside, perfect for dipping or enjoying on its own.
Hot & sour soup / 酸辣汤
$3.25
Hot and Sour Soup typically combines tofu, mushrooms, bamboo shoots, and eggs in a spicy and sour broth, often garnished with green onions.
Tea Egg 茶葉蛋
Taro Cake 芋頭糕
Steamed taro cake, typically includes a blend of grated taro, rice flour, and occasionally incorporates savory ingredients like dried shrimp or sausage.
Peanut Soup 花生湯
A traditional Thai soup made with a rich broth and a generous amount of peanuts, offering a smooth and comforting taste.
Mini Wonton 扁肉
Mini wontons, delicately wrapped with a mix of ground meat and subtle seasonings, served in a traditional FuZhou style.
Foo Chow Style Dumpling Soup 燕丸
$6.25
Fish Paste 魚滑
Fish paste, a smooth blend of fish typically seasoned and lightly cooked, often served as a component in various breakfast dishes.
Sweet Stuffed Lotus Ball Soup 粉包湯
Sweet stuffed lotus balls in a delicate soup, typically includes a sweet filling encased in soft lotus paste, served in a light, clear broth.
Beef Pluck Soup 牛雜化
$12.50
Beef pluck soup 牛雜化 typically includes a variety of beef offal simmered in a rich broth, garnished with fresh herbs.
Fried Rice Noodle 現煮鍋邊
Stir-fried rice noodles, freshly prepared with a mix of vegetables and seasoned with traditional Thai spices.
6pc Fried Dough Twist 麻花
$6.50
Six twisted dough pieces, deep-fried until golden, offering a crispy texture and a subtle hint of sesame.
Shaxian Wonton 沙县扁肉
$5.85
Shaxian wonton, a traditional Fujianese dish, consists of delicately wrapped wontons filled with a savory pork mixture, served in a rich and aromatic broth.
House special ho fun/锅边
House special ho fun, or 锅边, features wide rice noodles stir-fried with a selection of meats and vegetables, typically seasoned with soy sauce and spices.
Soy bean pudding w. peanut butter sauce / 豆腐脑
Silky soy bean pudding topped with a creamy peanut butter sauce, offering a blend of smooth and nutty flavors.
Soy bean pudding / 豆腐花
Soy bean pudding, or 豆腐花, is a silky soft dessert typically consisting of gently sweetened soybean curd, often accompanied by a light syrup.
Fun Noodle / 糟菜拌粉干
$5.00
Rice noodles mixed with pickled vegetables, showcasing a blend of tangy and savory flavors, common in FuZhou breakfast offerings.
Green Bean Porridge / 绿豆粥
Smooth porridge made with tender green beans, offering a subtle, earthy flavor and a comforting texture.
Purple Rice Porridge 紫米粥
Rich and creamy porridge made from purple rice, offering a hearty and nutritious option.
White Rice 白米饭
$1.50
Creamy rice porridge with tender chicken pieces, garnished with green onions, sesame seeds, and diced vegetables.
Sweet Potato Porridge / 地瓜粥
Creamy porridge with tender sweet potato chunks, offering a smooth and subtly sweet experience.
Pumpkin Porridge / 南瓜小米粥
Millet porridge blended with pumpkin, offering a nourishing and mildly sweet meal.
Plain Porridge 白米粥
Creamy rice porridge with a smooth texture and subtle flavor, made from perfectly cooked white rice.
Preserved Egg Porridge 皮蛋粥
Creamy rice porridge with preserved egg, offering a delicate balance of smooth texture and subtle flavors.
House Special Pan-fried Noodle本楼炒面
$15.00
Pan-fried noodles served with a combination of chicken, beef, pork, and shrimp, typically includes a variety of vegetables.
Beef Pan-fried Noodle 牛肉炒面
Pan-fried noodles with slices of beef, typically includes a variety of vegetables and is seasoned with traditional Thai spices.
Fun with Soy Sauce and Peanut Butter 拌粉干
Rice noodles mixed with a savory blend of soy sauce and peanut butter, typically includes a variety of vegetables.
Shrimp Pan-fried Noodle 虾仁炒面
Pan-fried noodles accompanied by shrimp, often garnished with a selection of vegetables such as bean sprouts, peppers, and onions, seasoned with a blend of soy and ginger.
Mussels Pan-fried Noodle 海蚌炒面
Pan-fried noodles served with mussels, typically includes a variety of vegetables and a savory sauce.
Oyster Pan-fried Noodle 海蛎炒面
$11.50
Pan-fried noodles accompanied by succulent oysters, typically seasoned with a blend of soy sauce, garlic, and spring onions.
Crab Psn-fried Noodle 螃蟹炒面
$16.00
Rice noodles pan-fried with succulent crab meat, eggs, and scallions, typically includes bean sprouts and a hint of chili.
Pork Pan-fried Noodle 猪肉炒面
$10.00
Pan-fried noodles with sliced pork, typically accompanied by vegetables such as onions and bean sprouts, seasoned with soy sauce and possibly a hint of garlic.
Chicken Pan-fried Noodle 鸡肉炒面
$11.25
Stir-fried noodles with chicken, typically includes egg, green onions, and a light soy sauce.
Club Pan-fried Noodle 花蛤炒面
Pan-fried noodles served with clams, typically includes a mix of vegetables and a savory sauce.
Seafood Pan-fried Noodle 海鲜炒面
Pan-fried noodles served with a mix of seafood, typically includes shrimp, squid, and mussels, stir-fried with vegetables and a savory sauce.
Shredded Pork W. Pickle Veg. Noodle 雪菜肉丝面
Shredded pork and pickled vegetables served over noodles, typically accompanied by a savory broth and garnished with herbs.
Noodle W. Soy Bean Paste 炸酱面
Tender noodles topped with savory soy bean paste, garnished with fresh green onions.
Singapore Mei Fun 星洲炒米粉
Stir-fried thin rice noodles with shrimp, chicken, and a touch of curry, mixed with egg, bean sprouts, and bell peppers.
Egg W. Tomatoes Noodle Soup 西红柿鸡蛋面
Egg noodles in a light broth with fresh tomatoes and scrambled eggs, garnished with scallions and cilantro.
Hot & Spicy Noodle 酸辣粉
Stir-fried rice noodles with a blend of chili, typically including vegetables and seasoned with a tangy and spicy sauce.
Tomato with Pan-Fried Egg Soup 番茄蛋湯
Tomato with pan-fried egg soup combines ripe tomatoes and gently pan-fried eggs, simmered together in a light, savory broth.
Seaweed with Tomato Soup 紫菜蕃茄湯
Seaweed with tomato soup combines seaweed and tomatoes in a clear broth, often enhanced with subtle herbs and spices unique to Thai cuisine.
Sliced Pork Soup 肉片湯
Sliced pork in a clear broth, typically includes green onions, cilantro, and a variety of Thai herbs.
Oyster and Tofu Soup 海蠣豆腐湯
Oyster and tofu in a savory broth, available in small or large sizes.
Crab and Tofu Soup 螃蟹豆腐湯
Crab and tofu soup: silky tofu, succulent crab, in a savory broth. Available in small or large.
Pork Blood with Intestine Soup 大腸豬血湯
Pork blood and intestine in a rich broth. Options: small or large.
Fish in Hot and Sour Soup 蝴蝶燕湯
Spicy. 辣
West Lake Beef Soup 西湖牛肉羹湯
West Lake beef soup: Thai-inspired, with two size options.
Fish Soup 魚湯
Thai-style fish soup, available in small or large sizes.
Fish Maw Soup 魚肚湯
$22.50
Fish maw soup typically consists of fish maw, chicken, bamboo shoots, and mushrooms, garnished with cilantro and white pepper in a savory broth.
Shredded Pork with Pickled Vegetable Soup 榨菜肉絲湯
Shredded pork and pickled vegetables served in a clear, savory broth, typically accompanied by traditional Thai herbs and spices.
Special Soup 怪味湯
A unique blend of savory broth, featuring a variety of meats, vegetables, and possibly unexpected ingredients to create a distinctive taste.
Assorted Soup 雜燴湯
Assorted soup typically includes a variety of meats, seafood, and vegetables in a flavorful broth, inspired by traditional Thai cooking techniques.
Spicy Beef Slice and Tongue 夫妻肺片
$25.00
Stir-Fried Beef with Scallion 蔥爆牛肉
Sliced beef stir-fried with scallions, typically includes a savory sauce.
Shredded Beef with Garlic Sauce 魚香牛肉絲
Shredded beef sautéed in a garlic sauce, typically includes bell peppers, water chestnuts, and wood-ear mushrooms, offering a mix of textures and savory flavors.
Tomato with Beef 西紅柿炒牛肉
Stir-fried beef with tomatoes, typically includes onions and a savory sauce.
Mixed Short Ribs 各式牛仔骨
$27.50
Mixed short ribs typically include a variety of short ribs prepared with Thai spices and herbs, sautéed or grilled, and served with a special sauce.
Dry-Braised Shredded Beef 乾燒牛
Shredded beef dry-braised to tender perfection, typically includes a mix of Thai spices and herbs.
Beef with Broccoli 芥蘭牛
Sliced beef stir-fried with fresh broccoli in a savory oyster sauce, often accented with garlic.
Stir-Fried Beef with Hot Chili Sauce 尖椒牛肉絲
Chicken with Broccoli 芥蘭雞
Sliced chicken breast stir-fried with fresh broccoli, typically includes garlic in a savory Thai brown sauce.
General Tso's Chicken 左宗雞
Crispy chicken pieces tossed in a sweet and slightly spicy sauce, typically garnished with green onions and sesame seeds.
Kung Pao Chicken 宮保雞丁
Diced chicken stir-fried with peanuts, bell peppers, and dry chilies in a spicy brown sauce.
Sesame Chicken 芝麻雞
Crispy chicken pieces tossed in a sweet and savory sesame sauce, typically garnished with sesame seeds.
Taiwanese Style Chicken 三杯雞
Tender chicken pieces cooked in a traditional Taiwanese style, typically includes sesame oil, soy sauce, and rice wine, garnished with basil leaves.
Chicken with Mushroom 蘑菇雞片
Sliced chicken sautéed with mushrooms, typically includes onions and bell peppers in a light Thai sauce.
Bamboo with Shredded Pork 糟筍干肉絲
$18.75
Tender shredded pork paired with bamboo shoots and a hint of spice.
Lychee Pork 荔枝肉
Pork sautéed with lychees and typically includes bell peppers, onions, and a sweet and savory sauce.
Sweet and Sour Ribs 糖醋排骨
Pork ribs stir-fried in a tangy sweet and sour sauce, typically includes pineapple, onions, tomatoes, and bell peppers.
Drunk Spare Ribs 醉排骨
Marinated pork spare ribs, deep-fried and infused with a blend of herbs and spices, typically including garlic and black pepper, finished with a hint of alcohol.
Shredded Pork with Garlic Sauce 魚香肉絲
Shredded pork stir-fried with wood ear mushrooms, bamboo shoots, and carrots in a savory garlic sauce, typically includes bell peppers.
Intestine and Bamboo in Foo Chow Wine Sauce 糟筍干大腸
Pork intestine and bamboo shoots are sautéed in a rich Foo Chow wine sauce, a traditional method that highlights the unique flavors of each ingredient.
Red Cooked Pork Intestines 紅燒大腸
Pork intestines slowly braised in a rich, red sauce, typically including soy sauce, sugar, and a blend of traditional spices.
Stir-Fried Pork Blood Cake with Chives 韭菜炒豬血
Pork blood cake sautéed with chives, typically including a mix of traditional Thai spices.
Intestine in Wine Sauce 糟小腸
$19.50
Intestine in wine sauce typically consists of pork intestines cooked in a savory and aromatic wine-based sauce.
Shredded Meat with Bamboo Shoots 筍尖肉絲
Shredded pork stir-fried with bamboo shoots and a mix of vegetables, typically seasoned with a savory sauce.
Stir-Fried Pig's Kidney 火爆腰花
Stir-fried pig's kidney typically includes thinly sliced kidney sautéed with garlic, onions, and bell peppers, seasoned with soy sauce and garnished with scallions.
Sauteed Pork Kidney with Sesame Oil 麻油腰花
Pork kidney sautéed with sesame oil, typically includes a blend of aromatic herbs and spices.
Pork Intestine with Hot Pepper 尖椒肥腸
Pork intestine sautéed with sharp hot peppers, typically includes a mix of spices and herbs to enhance the rich flavors.
Sauteed Stomach in Sweet and Sour Sauce 炒下水
Pork stomach stir-fried with a blend of sweet and sour sauce, commonly accompanied by pineapple, cucumbers, tomatoes, and onions.
Crispy Intestine 脆皮大腸
Crispy intestine typically includes deep-fried pork intestine, offering a crunchy texture, often served with a side of seasoned dipping sauce.
Shredded Meat with Dry Sliced Tofu 香干肉絲
Sliced pork and dry tofu stir-fried with green onions and spices, offering a savory blend of textures and flavors.
Stir-Fried Pork with Hot Chili Sauce 尖椒肉絲
Spicy 辣
Double Cooked Pork 回鍋肉
Sliced pork belly stir-fried with cabbage and leeks, typically includes a spicy Sichuan sauce.
Salt Pepper Shrimp 椒鹽蝦
Deep-fried shrimp seasoned with salt and pepper, typically includes a hint of garlic and chili for added flavor.
Red Cooked Fish Slices 紅燒魚片
Thinly sliced fish, gently fried and then simmered in a rich, red sauce that typically includes soy sauce, sugar, and aromatics like ginger and garlic.
Jellyfish 特脆海蜇頭
$31.25
Jellyfish, thinly sliced and served with a hint of sesame oil, typically includes a light dressing and garnished with fresh herbs.
Sauteed Razor Clams 炒刀蜆
$40.00
Razor clams sautéed with garlic, chili, and basil, typically includes a hint of oyster sauce for a balanced flavor.
Eel in Wine Sauce 糟鰻
Eel marinated and cooked in a sweet and savory wine sauce, typically complemented by a selection of herbs and spices.
Sauteed Yellow Croaker 鹹黃花魚
$30.00
Crispy sautéed yellow croaker with a savory seasoning, featuring tender fish fillets and a golden-brown crust.
Sauteed Squid 炒魷魚
Sautéed squid typically includes fresh squid stir-fried with a variety of vegetables and spices, offering a blend of textures and flavors.
Sauteed Snail 炒石螺
Snails sautéed with garlic, bell pepper, onion, and basil, typically includes a blend of traditional Thai herbs and spices.
Mussels with Scallion Sauce 蔥油海蚌
$35.00
Mussels prepared with a scallion-infused oil, typically includes a blend of fresh scallions and aromatic ingredients.
Salted Raw Crab 蟹生
Salted raw crab typically includes fresh crab marinated in salt, allowing its natural flavors to be enhanced.
Baby Shrimp in Wine Sauce 醉蝦米
Baby shrimp sautéed in a delicate wine sauce, often accompanied by subtle hints of garlic and green onions.
Sweet and Sour Sauce 糖醋魚片
Deep-fried fish fillet, typically includes pineapple, bell peppers, onions, and tomatoes, all sautéed in a Thai-style sweet and sour sauce.
Sauteed Clam 炒海瓜子
Clams sautéed with garlic, typically includes a blend of Thai herbs and spices for a savory finish.
Lamb Chop 羊排
$37.50
6 pieces. 6 個。
Ginger and Scallion Lamb 蔥爆羊
Sautéed lamb with ginger, scallions, and a hint of oyster soy sauce, following a traditional Thai preparation method.
Lamb Casserole 羊肉煲
Lamb casserole typically includes tender lamb stewed with a mix of aromatic herbs, vegetables, and spices, served in a rich, savory sauce.
Sauteed Chinese Chives with Fried Tofu 韭菜炒香干
$11.35
Sauteed Chinese chives, fried tofu. Available in small or large.
Eggplant And Garlic Sauce 魚香茄子
Eggplant sautéed in a savory garlic sauce, typically includes scallions and a hint of oyster sauce for depth.
Fried Green Bean With Eggplant 四季豆炒茄子
Fried green beans and eggplant. Available in small or large sizes.
Garlic Fried Spinach 蒜炒菠菜
Garlic fried spinach, available in small or large. Leafy greens sautéed with garlic.
Sauteed Chinese Yam with Black Fungus 木耳山藥
Sauteed Chinese yam, black fungus. Available in small or large.
Egg with Tomatoes 西紅柿炒雞蛋
Stir-fried eggs and tomatoes, available in small or large.
Baby Bok Choy with Black Mushroom 蠔油香菇菜心
Baby bok choy and black mushroom in oyster sauce. Options: small or large. Leafy greens category.
Home Style Braised Tofu 家常豆腐
$15.60
Home-style braised tofu with size options of small or large.
Mapo Tofu 麻婆豆腐
Soft tofu cubes in a spicy, savory sauce with minced meat, topped with fresh green onions.
Water Spinach 空心菜
$20.00
Water spinach stir-fried with garlic and a hint of chili, commonly paired with a savory soy-based sauce.
Dry Sauteed String Beans 乾煸四季豆
Dry sautéed string beans, available in small or large.
Sautéed Bean Leaf with Garlic 炒蒜蓉豆苗
Bean leaf sautéed with garlic, offering a simple preparation that highlights the freshness of the greens.
Scallop Mushroom Pork Ribs Soup干贝香菇上排汤
Choice:rice,meifun or fun. 米饭,米粉或粉干
Lotus Seeds Pork Stomach Soup莲子猪肚汤
With Rice: meifun, fun or Noodle. 米饭,米粉,粉干或者面
Angelica Codonopsis with Beef Soup 当归党参牛肉汤
With Rice: meifun,fun or Noodle. 米饭,米粉,粉干或者面
Angelica Codonopsis with Lamb Soup 当归党参羊肉汤
Wolfberry Squid W. Ox-tail 枸杞目鱼牛尾汤
With rice: meifun,fun or noodle. 米饭,米粉,粉干或者面
Beef Offal Soup 牛杂汤
Lamb Offal Soup 羊杂汤
Tea Tree Mushroom With Duck Soup 茶树菇水鸭汤
Ginsheng Wolfberry Black Chicken Soup 花旗参枸杞乌鸡汤
Pepsi(Bottle)百事可乐(瓶)
$2.50
The bold, refreshing, robust cola
Pepsi(Can)百事可乐
Diet Coke(Can)无糖百事可乐
A crisp, refreshing taste you know and love with zero calories.
Orange Soda(Bottle)橘子汽水(瓶装)
A bottled carbonated beverage infused with a sweet orange flavor.
Sprite(Can)雪碧
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coca-cola(Can)可口可乐
The cold, refreshing, sparkling classic that America loves.
Diet Pepsi(Bottle)无糖百事可乐(瓶)
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Water(Bottle)水
A sealed bottle of water, offering a simple and pure hydration option.
Yogurt(Cup)杯装酸奶
$3.00
A cup of creamy yogurt, typically served as a refreshing beverage option.
Yogurt灯泡酸奶
A refreshing beverage combining yogurt with a unique presentation, typically served in a lightbulb-shaped glass.
Starbucks Mocha星巴克摩卡
$3.50
Made with the signature espresso coffee.
Starbucks Vanilla星巴克香草
王老吉
A traditional Chinese herbal beverage, often enjoyed for its reputed soothing and cooling properties.
椰汁
椰汁, or coconut juice, is a refreshing beverage made from the natural liquid found inside fresh coconuts, offering a sweet and slightly nutty taste.
Orange Soda(Can)橘子汽水
A canned soda with a refreshing orange flavor, carbonated for a fizzy sensation.
Mtn Dew(Can)
Exhilarate and quench your thirst with a one of a kind taste.
Orange Juice橘子汁
Classic orange juice made from freshly squeezed oranges, offering a burst of natural citrus flavor.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: