Full menu
Large Pizza Special
$14.99
Large 1 Topping Pizza
Pepperoni Pizza
$14.95
Pepperoni pizza lots of pepperoni, Mozzarella and red sauce.
Hawaiian Pizza
$15.95
Pineapple, Canadian bacon, Mozzarella, and red sauce.
Combination Pizza
$16.95
Canadian bacon, sausage pepperoni, tomatoes, onions, mushrooms, black olives, Mozzarella, bell peppers and red sauce.
Margherita Pizza
Freshly sliced Roma tomatoes, Mozzarella cheese, garlic, fresh basil and pesto topped with Parmesan cheese.
Thai Chicken Pizza
Thai ginger sauce, green onions, red cabbage, chicken, carrots, and peanuts.
Artichoke Veggie Pizza
Artichoke, red sauce, sun-dried tomatoes, red onions, mushrooms, black olives, Mozzarella and oregano.
Fresh Spinach Pizza
Fresh spinach, tomatoes, mushrooms, artichokes, onions, oregano, and Feta cheese atop pesto sauce.
Roasted Garlic Chicken Pizza
Chicken, fresh tomatoes, black olives, garlic ranch and Mozzarella.
Fugazzis Pizza
Barbecue sauce, chicken, sun-dried tomatoes, artichoke hearts, fennel, and Mozzarella cheese.
Chicken Fettuccini
$20.00
Spicy Chipotle Chicken Pasta
Blackened chicken, red bell peppers, edamame beans, fresh mango and onions in a creamy homemade chipotle sauce on penne pasta.
Al Pesto Tortelloni
Cheese-filled tortelloni, grilled chicken, olives and tomatoes in a rich, creamy pesto sauce.
Spaghetti & Meat Balls
$19.00
Classic spaghetti and meatballs in our homemade marinara sauce.
Carbonara
Penne pasta mixed with applewood-smoked bacon, edamame beans, Parmesan cheese, black pepper in a rich, spicy and creamy Alfredo cheese sauce.
Spicy Shrimp Arrabiata
$24.00
Penne with grilled prawns, garlic, red pepper flakes, Canadian bacon, applewood-smoked bacon, marinara sauce, grated Parmesan and fresh basil.
Beef Stroganoff
$21.00
Pappardelle ribbon pasta tossed with butter and sherry, beef stock garlic, sliced mushrooms, red onion and sour cream with dill.
Shrimp Fettuccine Alfredo
$22.00
Fettuccine pasta in a creamy alfredo sauce with sautéed shrimp and parmesan cheese.
Beef Ravioli
Beef-filled pasta served with tomatoes, andouille sausage and meatballs in a thick meat sauce.
Fettuccine & Spinach
Fettuccine tossed with spinach, sun-dried tomatoes, artichokes, and Feta cheese in a creamy red bell pepper sauce.
Fettuccini Alfredo
$18.00
Fettuccine pasta tossed in our homemade creamy alfredo sauce with parmesan cheese and butter.
Shrimp Louisiana
Blackened prawns served on angel hair pasta in a light sauce of garlic and olive oil with basil and tomatoes.
Chicken Tequilla Fettuccine
Fettuccine with chicken, red peppers, bell peppers, red onions and fresh cilantro in a creamy tequila-lime and jalapeno sauce.
Grilled Tacos
$14.50
Your choice of grilled chicken, steak or halibut (grilled or lightly fried) with cheese, shaved red cabbage, cilantro, pico salsa, and chipotle sauce.
Steak Appetizer
Tender bite-size pieces of angus steak filet, served with Blue cheese onion straws and our own creamy horseradish and cream barbecue sauce.
Brussel Sprouts
$14.00
Deep-fried and tossed with olive oil, applewood-smoked bacon, spiced pecans and grated Parmesan.
Truffle Fries
$10.00
Pomme frites - thinly cut fries sprinkled with truffle salt and served with two sauces, lemon-garlic aloll and jalapeno aioli.
Coconut Prawns
Jumbo prawns, lightly battered with coconut and special seasonings, served with a fresh fruit salsa.
Honey Walnut
$17.00
Tempura Cauliflower coated with a sweet citrus honey glaze serve on a bed of teppanyaki fried rice with bacon
Sweet Potato Fries
Crispy fries served with a cilantro-lime sauce.
Fugazzis Dip
Blackened chicken, artichoke, red onion, bell pepper, mushroom, red cabbage, and jalapeno Pepper, served on a crostini.
Tempura Asparagus
$15.00
Tempura asparagus, lightly battered and fried, typically served with a house dipping sauce.
Bacon Wrapped Seared Scallops
Served with chili-lime sauce.
Portobello Mushroom
Large grilled portobello with sauteed sun-dried tomatoes, mushrooms, onions, zucchini, artichokes, garlic and sprinkled with Feta cheese.
Rack of Lamb
$46.00
Tender rack of lamb, customizable meat temperature from rare to well done.
Filet Mignon (8 oz)
$45.50
Tender 8 oz filet mignon cooked to your preferred temperature: medium, medium rare, medium well, rare, or well done.
Halibut
Sautéed pistachio-crusted halibut served in a lemon and butter sauce.
Chicken Marsala
$28.95
Chicken breast sautéed in a marsala wine sauce with mushrooms and garlic. Served with Mixed Veggies & Pasta
Chicken Piccata
Chicken breast sautéed in a night lemon and caper berry wine sauce.
Petit Filet Mignon (6 oz)
$38.00
Grilled tenderloin of beef, typically served with a red wine demi-glace.
Rib Eye (14 oz)
Hand-cut 14-ounce certified Angus beef ribeye, typically served with a signature house-made sauce.
Atlantic Salmon Fillet
$37.00
Freshly grilled salmon filet seasoned just so and topped with a homemade dill sauce.
Pear & Walnut Salad
Sweet juicy, fresh pear slices and caramelized walnuts top this favorite. Mixed greens tossed in tangy honey mustard dressing with red onions, Feta cheese, tomatoes, and blackened chicken.
Bistro Steak Salad with Jalapeno Popper
Diced tomato, cucumber, avocado and red onion tossed with cilantro and mint in a lime-olive oil dressing topped with our house-made popper stuffed with Pepper-Jack cheese.
Chopped Thai Salad
Crisp greens, chopped with blackened chicken, cabbage, celery, red onions, peanuts, pineapple, edamame beans and cilantro. Tossed in a creamy Thai dressing and topped with crispy won ton strips.
Chicken Caesar salad
Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.
Crisp Blue Cheese Wedge Salad
Crisp wedge of fresh iceburg lettuce, chopped bacon, grape tomatoes, onion straws, Blue cheese crumbles and dried cranberries tossed with a Blue cheese ranch dressing.
Red Organic Quinoa & Kale Salad
This mother grain is an extremely nutritious seed with high levels of protein. We add chunks of blackened chicken, dried cranberries, Feta, cucumbers, bacon, onion straws, cilantro, apples, toasted walnuts, kale and arugula, and served with a raspberry vinaigrette.
Apple & Pecan Salad
Sweet, fresh apple cubes and caramelized pecans top this Fugazzis creation. Mixed greens tossed in a creamy balsamic dressing with celery, dried cranberries, Feta cheese, and smoked turkey.
California Bistro Sandwich
Thin slices of steak, Pepper Jack cheese, lettuce, tomatoes, avocado, bacon, red onion, and mayo on an asiago roll.
Philly Steak Sandwich
Fugazzis version of the east coast favorite philly. Thinly sliced steak, sauteed with green bell peppers, bacon, mushrooms and onions on a grilled onion roll with melted Pepper Jack cheese.
Thai Chicken Wrap
Grilled chicken, green onions, red cabbage, carrots, peanuts, rice, black beans and cheese in a tomato-herb tortilla.
Grilled Shrimp Wrap
Blackened shrimp, artichokes, sun-dried tomatoes, rice, black beans, zucchini, pesto sauce and cheese in a spinach tortilla.
Spicy Chipotle Chicken Wrap
Blackened chicken, red bell peppers, edamame beans, rice, fresh mango and onions in a creamy house-made chipotle sauce in a chipotle tortilla.
Avocado, Bacon & Turkey Sandwich
Ripe avocado, hot bacon, hand-sliced turkey breast, tomatoes, Provolone cheese, red onions, lettuce and mayo stacked on a flaky croissant.
Grilled Chicken Sandwich
Grilled chicken breast pesto mayonnaise, Provolone cheese, onions, lettuce and fresh tomatoes on focaccia.
Creme Brulee Cheesecake
$12.00
The marriage of two great classics. The rich perfection of Madagascar-vanilla bean flecked creme brulee, layered and mingled with the lightest of cheesecakes to create something unimaginably luscious. Hand-fired and mirrored with burnt caramel.
Xango
$13.00
A cinnamon and sugar-coated pastry, deep fried and stuffed with cheesecake filling, with vanilla ice cream, and drizzled with caramel and white chocolate.
Old Towne Cheesecake
A perfect cheesecake with a magical, silken texture and taste in a buttery walnut and graham crust. Served with a raspberry and white chocolate syrup.
Mud Puddle
Arich, warm dark fudge cake topped with chocolate pudding, vanilla ice cream and then drizzled with chocolate and white chocolate.
Steak, Potatoes & Veggies
$70.00
Jack Daniels Steak, Mashed potatoes, Mixed veggie, Bread & Sauce served with house or Caesar salad
Chicken, Potatoes & Veggies
$65.00
Cilantro Lime Chicken, Mashed potatoes, Mixed veggie, Bread & Sauce served with house or Caesar salad
2. Fettuccine Alfredo
$32.00
Small serves two adults and two children large serves four adults.
1. Spaghetti & Meatballs
$30.00
2oz Ranch
$0.35
Ranch dressing typically includes buttermilk, herbs, and spices, offering a creamy, tangy addition to any dish.
2oz Thai Sauce
$0.75
A tangy and sweet Thai sauce, typically featuring a blend of exotic spices, chili, and garlic.
Fugazzis Bread & Sauce
$3.50
Slices of rustic bread served with a side of tomato dipping sauce.
Caesar salad
$4.00
Crisp romaine lettuce, grated Parmesan cheese, seasoned croutons, and creamy Caesar dressing.
Coca-Cola
$3.00
32oz
Iced Tea
Sprite
Lemonade
Shirley Temple
Sprite Mixed With Grenadine
Pibb xtra
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