Full menu
Jesse's Homemade Manicotti
$8.95
With vodka cream.
Jimi's Clams
$9.95
With a white wine garlic sauce.
Patrick's Sea Scallops
With lump crabmeat in a lemon, wine & brown butter sauce.
Stuffed Mushrooms
$6.95
With lemon, wine & butter sauce.
Shrimp Cocktail (4)
$7.50
Jumbo shrimp served chilled with classic cocktail sauce.
Buffalo Shrimp (4)
$7.95
Battered and fried shrimp tossed in buffalo sauce, typically accompanied by blue cheese dressing.
Stuffed Shrimp
With lobster sauce.
Fried Calamari
Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
Escargot
Escargot sautéed in garlic, butter, and white wine, typically accompanied by parsley and parmesan cheese.
Frog Legs
With lemon, white wine & garlic sauce.
Baked Clams Oreganata (6)
Little neck clams baked with seasoned breadcrumbs and oregano.
Jen's Sampler
2 clams, 2 stuffed shrimp, & 2 stuffed mushrooms.
Christopher's Crabcake
Lump crabmeat mixed with breadcrumbs, mayo, and spices, pan-seared and served with a lemon aioli.
Yvonne's Steamed Clams
Fresh clams steamed in a garlic, white wine, and herb sauce.
Pear Salad
Honey balsamic dressing, fresh pear, candied walnuts & dried bleu cheese.
Red Roasted Pepper & Mozzarella
Extra virgin olive oil.
Tomato & Mozzarella
Greek olives, & extra virgin olive oil.
Large Antipasto
$10.95
Lettuce, tomatoes, cucumbers, black olives, ham, salami, capicola, provolone cheese, and pepperoncini.
Small Antipasto
Lettuce, tomatoes, onions, black olives, ham, salami, provolone cheese, and giardiniera (Italian pickled vegetables).
Pineapple Salad
Honey balsamic dressing, pineapple, cran raisins, dried bleu cheese & sunflower seeds.
Feta Salad
House dressing, pine nuts, feta cheese & red roasted peppers.
Homemade Soup of the Day
$4.50
Homemade soup crafted daily with fresh ingredients. Please call the restaurant to inquire about today's selection.
Homemade French Onion
$5.00
Caramelized onions in rich beef broth, topped with croutons and melted provolone cheese.
Homemade Chicken Cappelletti
Chicken broth with tender cappelletti pasta, chicken pieces, carrots, and celery.
Deviled Crab Cakes
$16.95
Lump crab meat, panko crust, and Italian herbs, pan-seared to golden perfection, typically accompanied by a zesty aioli.
Scallops with Lump Crabmeat
$26.95
In lemon, wine & brown butter.
Salmon
$22.95
With a creamy dill sauce.
Lump Crabcake
Lump crab cake: Lump crab meat, panko bread crumbs, herbs, with a side of bell pepper aioli.
$18.95
With lemon, wine & butter.
Pork Chops Apple Jack
$17.95
Pan-seared pork chops typically paired with a rich apple brandy sauce.
Grilled Pork Chops
Typically includes balsamic reduction, roasted potatoes, and garden vegetables.
Pork Chops Calabrese
With hot or sweet peppers.
Red Pizza
$12.00
Tray.
Thin Red
$15.00
Thin, crispy crust topped with marinara sauce, mozzarella cheese, and a sprinkle of oregano.
Thin White
Thin crust pizza with ricotta cheese, garlic, and a hint of basil.
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