Full menu
Special # 1 Combo
$12.49
Two vegetables entree,[ call at restaurant for available options + 1 805 373 6761 ] basmati rice or flavored rice , (choose one ) Chapati or puri. ( choose one ) raita, pickle or onion.
Special # 2 Combo
$17.49
Three vegetables, ( entreé) [ call at restaurant for available options ]. +1 805 373 6761 samosa or aloo tikki. ( choose one ) , basmati rice or flavored rice , (choose. One ) chapati or puri, (choose one ) pickle or onion Chutney and papad
Spinach Pakoda ( lb)
$12.99
Pakoda are deep fried fritters. They are typically made by dipping ingredient called chick pea flour ( Besan ) batter Spinach pakoda has spinach , onion and spices
Tikki Channa
$8.99
Tikki channa, or chana chaat with aloo tikki, typically consists of crisp potato patties (aloo tikki) served with a spicy chickpea (channa) curry and various chutneys. The tikki, made from mashed potatoes and spices, is deep-fried until golden. It is then topped with the chickpea curry, yogurt, mint chutney, tamarind chutney, and garnished with chopped onions and coriander leaves.
Samosa Channa
Samosa chana chaat is a popular Indian street food dish. It involves crushing or breaking apart samosas (deep-fried, triangular pastry filled with spiced potatoes and peas) and combining them with a spicy chickpea (channa) curry. Additional toppings such as yogurt, mint chutney, tamarind chutney, chopped onions, and coriander are often added. The result is a flavourful and satisfying chaat, a term used for various savoury snacks in Indian cuisine.
Idli plate ( 2 pcs)
$4.99
Idli is steamed cake made with fermented rice and lentil. Idli plate comes 2 pcs of idli with coconut chutney and tomato chutney
Medu Vada ( 2 pcs )
Medu vada is a South Indian fried snack made from urad dal batter. The mixture is shaped into donut-like rounds and deep-fried until golden brown, resulting in crispy exteriors and soft interiors. it is served with coconut chutney and tomato chutney
Samosa
$2.49
Samosa is a popular Indian snack, typically filled with spiced potatoes and peas , enclosed in a thin flour sheet and deep-fried until crispy.
Aloo Tikki
Aloo tikki is a delicious Indian street food made from mashed potatoes mixed with various spices, shaped into patties, and then shallow-fried until golden brown.
Pani Puri
$9.49
Pani puri is a popular Indian street food, consisting of hollow puris filled with a mixture of spicy and tangy flavored water, tamarind chutney, potatoes, onions, and chickpeas. It's a delightful and flavorful snack!
Bhalla Papdi Chaat
$10.49
Bhalla Papdi Chaat is a delightful Indian street food dish featuring soft dumplings (bhallas), crisp fried dough wafers (papdi), boiled potatoes, chickpeas, yogurt, and a medley of chutneys. It's a flavourful and textured treat!
Papdi Chaat
Papdi chaat is a delicious Indian street food made with crispy fried dough wafers (papdi), boiled potatoes, chickpeas, yogurt, and various chutneys. It's a flavourful and satisfying chaat option.
Sev Puri
Sev puri is a popular Indian street food made with small, crisp puris filled with a mixture of mashed potatoes, chopped onions, various chutneys, and topped with sev (thin strands of crispy gram flour). ( No yoghurt )
Dabeli
Dabeli is a popular dish . It consists of a spiced mashed potato filling placed inside a pav (soft bread roll) along with various chutneys, and roasted peanuts. It is toasted on skillet.
Vada Pao
Vada pav is a popular street food in India. It consists of a spicy mashed potato fritter (vada) sandwiched between a pav (soft bread roll). It's often served with chutneys like green chutney and tamarind chutney
Dahi Vada ( 2 pcs )
$7.49
Dahi vada is a popular Indian dish where lentil dumplings are fried and then soaked. The dish is often garnished with various chutneys, yoghurt and spices, offering a delightful combination of textures and flavour's.
Masala puri
A medley of crisp puri topped with spiced chickpeas, chopped onion, tomato, fresh coriander, and a tangy tamarind chutney.
Samosa pav
A spiced potato and pea stuffed pastry paired with soft bread buns.
Dahi Puri
Dahi puri is a variation of the popular Indian street food, Pani Puri. It involves filling the hollow puris with a mixture of yogurt, tamarind chutney, spices, and sometimes potatoes and chickpeas. It offers a delightful blend of sweet, tangy, and spicy flavors in each bite.
Bhel Puri
Bhel puri is a popular Indian street food made with puffed rice, chopped vegetables like potatoes and onions, sev (crispy chickpea noodles), various chutneys, and spices. It's a flavorful and crunchy snack that's enjoyed for its mix of textures and tangy taste.
Chana Bhatura
$10.99
Chana bhatura is a classic North Indian dish consisting of spicy chickpea curry (chana) paired with deep-fried bread called bhatura. The bhatura is a leavened bread made from all-purpose flour , resulting in a soft and fluffy texture. The chana (chickpea curry) is cooked with a blend of aromatic spices, creating a flavourful and hearty combination. Served with pickle
Pav Bhaji
Pav bhaji is a popular Indian street food dish that consists of a spicy vegetable curry (bhaji) served with soft bread rolls (pav). The bhaji is typically made with mashed vegetables like potatoes, peas, vegetable's and tomatoes, cooked with spices.
Aloo Paratha
$9.99
Aloo paratha is a popular Indian stuffed flatbread filled with spiced mashed potatoes and spices . The dough is typically made from whole wheat flour, and then stuffed, paratha is cooked on a griddle with ghee or oil. Served with raita (yoghurt) and pickle
O.P.G Paratha
A delightful combination of Onion, Paneer ( cottage cheese ) and garlic. In a stuffed whole wheat bread Served with raita and pickle
Paneer Paratha
Paneer paratha is a popular Indian flatbread stuffed with a flavorful mixture of crumbled paneer (Indian cottage cheese) and spices such as cumin, coriander, and green chilies. The stuffed dough is rolled out and cooked on a griddle or skillet with ghee or oil until it's golden brown. It's often served with raita and pickle
Gobi Paratha
Gobi (cauliflower) paratha is a delicious Indian flatbread stuffed with spiced cauliflower (gobi) filling. The cauliflower is typically grated and mixed with various spices like cumin, coriander, and green chilies. The mixture is then used as a filling for the paratha, which is cooked on a griddle or skillet. It’s commonly enjoyed with yogurt or pickle.
Googli Paratha
A delightful combination potato, cauliflower and daikon ( mooli ) in whole wheat bread stuffed. Served with raita and pickle
Chana Puri
A combination of a flavourful chickpea curry served with deep-fried, unleavened bread (puri). The puri are made with whole wheat flour. served with pickle.
OMG Paratha
Onion + mooli (radish ) + garlic. Mix paratha
Mooli Paratha
MOOLI PARATHA is a popular Indian stuffed flatbread filled with mooli ( daikon ) and spices . The dough is typically made from whole wheat flour, and then stuffed, paratha is cooked on a griddle with ghee or oil. Served with raita (yoghurt) and pickle
Plain Paratha
$5.99
Plain paratha is a traditional Indian unleavened flatbread made from whole wheat flour, water, and a pinch of salt. It’s usually cooked on a griddle or skillet and served with raita and pickle
White Basmati Rice
please call at Namaste Spiceland store +1 805 373 6761 to check the options
Curry
$6.23
Flavoured Rice
$3.49
Masala Dosa
Masala dosa is a popular South Indian dish consisting of a thin, crispy rice crepe filled with a spiced potato mixture. It's often served with coconut chutney and sambar. Delicious choice!
Idli Sambar
Idli sambhar is a classic South Indian dish. Idli is a steamed rice cake made from fermented rice and urad dal batter, resulting in a soft and spongy texture. Sambhar is a flavourful and tangy lentil-based vegetable stew with tamarind, tomatoes, and various spices. Served with coconut chutney, tomato chutney and sambhar
Mysore Plain Dosa
Mysore plain dosa is a popular South Indian dish that involves a thin, crispy rice crepe (dosa) with a special chutney spread known as Mysore chutney. The chutney is made from a blend of red chilies, Dalia dal, tamarind coconut and other spices, giving it a distinct flavour and vibrant red colour. This chutney is spread on the dosa while it’s cooking on the griddle, creating a layer of spiciness and flavour. Served with sambhar, coconut chutney and tomato chutney
Spring veggies dosa
$13.99
A South Indian specialty featuring a thin, crispy pancake made from fermented rice and lentil batter. Spring dosa a mix of onion , tomato , green bell pepper and shredded coconut , also applied inside Mysore paste ( mysore paste is made with red chillies , dalia dal, tamrind and coconut) served with sambhar , coconut and tomato chutney
Paneer Dosa
$14.99
Paneer dosa is a delightful variation of the traditional South Indian dosa, where crumbled paneer (Indian cottage cheese) is used as a filling. The dosa is made from a fermented batter of rice and urad dal and is cooked on a griddle until it becomes thin and crispy. Before flipping the dosa, crumbled paneer is spread on the surface, allowing it to cook along with the dosa. Served with sambhar , coconut and tomato chutney
Uttapam (make your own choice check description)
Onion, tomato, capsicum, chili, cilantro, and potato options to customize your Uttapam.
Vada Sambar
Medu vada is a popular South Indian snack made from urad dal batter. The mixture is shaped into donut-like rounds with a hole in the center and deep-fried until golden brown. The result is a crispy exterior and a soft, fluffy interior . Sambar is a flavorful lentil-based vegetable stew, typically featuring tamarind, tomatoes, and various vegetables. Served with chutney coconut n tomato.
Pav Bhaji Dosa
Mysore Masala Dosa
Mysore plain dosa is a popular South Indian dish that involves a thin, crispy rice crepe (dosa) with a special chutney spread known as Mysore chutney. The chutney is made from a blend of red chilies, Dalia dal, tamarind coconut and other spices, giving it a distinct flavour and vibrant red colour. This chutney is spread on the dosa while it’s cooking on the griddle, creating a layer of spiciness and flavour. Masala has potato mashed mixture with it served with sambhar, coconut and tomato chutney
Plain Dosa
$11.99
A simple, crisp Indian pancake made from fermented rice and lentil batter. Plain dosa comes with sambhar , coconut chutney and tomato chutney
Amritsari kulcha with channa
$15.99
Puffed bread, cooked in tandoor. Potato and onion
Tandoori plain butter naan
$3.99
Soft flatbread with a buttery taste.
Tandoori Paneer Tikka
Tandoori Paneer Tikka is a classic Indian appetizer that combines marinated paneer (Indian cottage cheese) cubes with flavorful spices, cooked into the tandoor at hight temperature.
Tandoori Garlic Naan
Garlic-flavored naan made with all-purpose flour, milk, yogurt, and yeast.
Fresh Dosa Batter 32 oz
Fresh dosa batter made from kitchen Dosa batter made from rice and lentils
Gulab Jamun ( 2 pcs )
$3.65
Gulab jamun Gulab jamun is a popular Indian dessert made from deep-fried dough balls, soaked in sugar syrup. It's sweet and delicious!
Chapati
$1.99
Chapati is a flat bread made with whole wheat flour.
Tandoor Butter Naan. ( plain)
Tandoor Butter Naan is a classic Indian flatbread, soft and fluffy with a rich buttery flavor, cooked in a traditional tandoor (clay oven). It’s a popular choice to pair with Indian curries. Here’s how it’s made: Ingredients • Flour: All-purpose flour (maida) • Leavening Agents: Yeast or baking powder/soda • Yogurt: For softness • Milk or Water: For kneading • Salt and Sugar: For flavor balance • Butter: Melted, for brushing
Puri/Bhatura
$2.15
A choice between Puri or Bhatura, both Indian bread and deep fried and fluffy. Puri is made with whole wheat flour Bhatura is made with all purpose flour.
Extra Pav ( for pav bhaji )
$1.00
Soft, buttery bread roll to complement your Pav Bhaji.
Chutney 8 oz
Extra Side chutney options ( 8 oz ) Choose one - sweet tamarind chutney - green mint coriander chutney - green coconut cilantro chutney - tomato chutney - plain yoghurt. - Raita
papad / papadum
$0.75
lentil cracker ( gluten free )
Chai Large 16 oz
$4.49
Aromatic blend of spiced tea with milk, featuring notes of cinnamon, cardamom, and ginger.
Mango Lassi 16 oz
Creamy blend of ripe mangoes and yogurt, sweetened and spiced for a refreshing drink.
Chaas ( butter milk ) 16 oz
A traditional Indian yogurt-based drink seasoned with spices, served in a 16 oz portion.
Vegan Mango Lassi 16 oz
$6.25
Vegan mango lassi made with almond milk , sugar and mango pulp
Chai Small 8 oz
Soda can 300 ml
Soda can please call at store + 1 805 373 6761. For available options Coke Diet coke Limca Pepesi Etc
Rooh afza 16 oz
A refreshing 16 oz beverage made with Rooh Afza, a traditional rose-flavored syrup mixed with milk.
Sweet Lassi 16 oz
A creamy blend of yogurt, water, and sugar, offering a mildly sweet and refreshing taste in a 16 oz serving.
Almond Shake
Creamy blend of almond milk and ice cream, creating a smooth and nutty milkshake.
Gopi Paneer 14 oz
$9.35
Gopi paneer 14 oz 396 gm Call store to check availability + 1 805 373 6761
Gopi yoghurt 64 oz. ( 4 lb )
$11.25
Creamy whole milk yogurt, Indian style, in a 64 oz. (4 lb) container.
Gopi yoghurt 32 oz (2lb)
Gopi yoghurt Indian style
Swiss Milk 1 gal 3.78 lit
$8.49
Swiss milk 1 gal Call at store to check availability and date for the product + 1 805 373 6761
Mortan salt iodized
$3.15
Salt
Maggi tomato ketchup 960gm
Maggi rich tomato ketchup 960 gm
Pure cane sugar 4 lb
$8.75
Cane sugar
Desi Fulka ( 18 count )
$6.99
Desi fulka Uncooked fulka roti 18 count.
Desi Roti ( 12 count pack )
Desi roti ( whole wheat chapati uncooked ) Uncooked roti chapati 12 count
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