Full menu
Cassava Fries
$10.00
Brown butter, garlic, parmesan.
Fried plantain
$13.00
Golden-brown plantain slices, fried to a crisp exterior with a tender interior.
Signature Wings
$12.00
(Lemon pepper, BBQ, buffalo, sweet chili, garlic parmesan) 10 Piece
Crunchy Baked Cajun Okra
$9.00
Okra marinated in cajun sauce, battered with cayenne pepper on top Comes in 7 Served with house signature sauce
Salmon Skewers
$15.00
Grilled salmon skewers topped with fresh tomato salsa and garnished with thinly sliced ginger, served on a bed of greens with a balsamic glaze drizzle.
FUFU Chips
$8.00
Cassava Leaf Dip
Cassava leaf dip features pureed cassava leaves blended with spices, accompanied by crispy fried cassava sticks.
Fried Corn
Honey & white ginger sauce.
Suya
Skewered, spiced grilled meat with a side of fresh greens and sliced radishes.
Palm Butter Wings
Chicken wings coated in a rich, buttery palm sauce, garnished with fresh herbs.
Cauliflower Wings
Crispy cauliflower florets coated in a savory sauce, served with fresh celery sticks and a creamy dipping sauce.
Crispy Brussels
Fries
$3.00
Golden, crispy fries with a light, seasoned coating.
Truffle Fries
$5.00
Crispy fries tossed with truffle oil, topped with grated cheese and fresh herbs.
Mixed Vegetables
Liberian Jollof Rice
Cilantro Rice
$7.00
$20.00
Chef's signature tomato gravy & mixed veggies rice.
Fried Potatoes Greens
$30.00
Served with rice.
Collard Green Stew
$35.00
Grilled Lamb Chops
$45.00
Marinated lamb chops served with signature sauce, grilled corn, and cilantro rice.
Oven Roasted Chicken
Served with roasted butternut squash, brussel sprouts and rainbow potatoes, topped with cilantro oil.
Veggie Tagine
A plant-based dish with sweet potatoes, carrots, chickpeas, eggplant, tomatoes, green beans, plantains, and cassava.
Cassava Leaf
Stew made with palm oil. Served with rice.
Grilled Snapper
Whole red snapper marinated in habanero sauce. Topped with garlic, tomato, & jalapeño gravy. Served with cilantro rice.
Coconut Ginger Shrimp Pasta
Extra jumbo shrimp in coconut curry base.
Five Cheese Mac
$16.00
Gouda, manchego, parmesan, cheddar, edam, cream, coconut milk.
Chelsie's Vegan Burger
$25.00
House made plant-based patty with house sauce, Violife cheese, lettuce, tomato, & crispy fried onions. Served on a plantain bun/regular bun.
Seafood Pepper Soup
$50.00
A flavorful broth with coconut milk, aromatic spices and seafood medley (clams, mussels, shrimp, crab legs). Topped with grilled salmon.
Fufu Dumplings
A smooth dough-like starch made from plantain. Served with a side of spicy pepper soup for dipping.
Two Patty Burger
Lettuce, tomato, onions, Havarti cheese, bacon, and black garlic aioli. Served with fries.
Oxtail Cassava Gravy Stew
$55.00
Plantain, rice, yuca, and chef signature gravy.
Fufu Pizza
Fufu flower base topped with tomato sauce and veggies.
FUFU Tacos
$18.00
Fried onion rings, Ginger, carrots, house sauce, cilantro, Lettuce. 2 Tacos
Jollof Rice Burrito
Jollof rice wrapped in a burrito with choice of protein: veggie, beef, shrimp, or chicken. fusion dish.
Coconut Candy Rice Pudding
Creamy rice pudding topped with grated coconut and caramelized sugar, offering a sweet and textured dessert experience.
Vegan Corn Bread
Milk Candy with Peanut Butter Ice Cream
Kanya Cheesecake
Ginger Beer
$4.00
Water
$2.00
Chelsie's Lemonade
Sparkling Water
Original Coca Cola
$6.00
Classic carbonated beverage with a distinct blend of flavors and refreshing effervescence.
Fresh Coconut Water
Naturally hydrating coconut water served fresh from the coconut, offering a refreshing taste of the tropics.
Ginger Ale
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