Full menu
Dal Puri
$2.50
Vegetarian.
Chicken Burger
$7.99
Chicken patty seasoned with Indian spices, served on a bun with lettuce, tomato, onion, and a blend of in-house sauces.
Chicken Roll
$2.00
Minced chicken seasoned with traditional spices, wrapped in a crispy pastry.
Shingara
Deep-fried triangular pastry filled with a savory mix of spiced vegetables, offering a classic Indian snack experience.
Fried Chicken
Crispy, golden-brown chicken pieces with a crunchy coating, seasoned with a blend of spices.
Chicken Lollipop
Frenched chicken winglets, marinated in spices and deep-fried for a crispy exterior.
Vegetable Roll
Thin pastry wrapped around a filling of mixed vegetables, typically including cabbage and carrots, lightly seasoned with Indian spices and deep-fried until crisp.
Chicken Patties (Puffed Pastry)
Baked puff pastry encases a savory filling of minced chicken, gently seasoned to enhance its natural flavors.
Shrimp Tempura
$1.50
Crispy, Lightly Battered Shrimp Served- perfect for dipping
Chicken Chapli Kabab
Minced chicken mixed with spices, onions, and tomatoes, shaped into patties and cooked on a flat grill, typically served with mint and tamarind chutney.
Piyazi
$0.50
Onions and spices mixed with chickpea flour and deep-fried.
Chicken Samosa
Crispy pastry filled with spiced chicken, potatoes, and peas.
Vegetable Samosa (Shingara)
Chicken Roast & Pulao Combo
$14.99
Roasted chicken paired with pulao, a fragrant rice dish typically including spices and sometimes vegetables, offers a balanced combination of flavors.
Meat Curry Combo
1 choice of curry, 1 choice of rice or naan, comes with 1 order of mixed vegetables.
Fish Curry Combo
Chose 1 fish curry option; comes with 1 order of plain rice.
Ittadi Special Noodles
$11.99
Stir-fried noodles mixed with vegetables, chicken, and egg, seasoned with Indian spices.
Chicken Tikka Masala
Tender chicken cooked in a creamy tomato sauce with aromatic spices.
Chili Chicken
Boneless chicken marinated and cooked with green chilies, onions, and spices, typically includes a tangy and spicy sauce.
Mixed Vegetables
$6.99
Assorted Seasonal Veggies, Lightly Seasoned
Aloo Bhaji
$5.99
Potatoes sautéed and tempered with mustard seeds, seasoned with turmeric, curry leaves, and chilies.
Jhinga Chingri
Shrimp cooked with mixed vegetables in a mildly spiced curry sauce.
Patla Daal
$2.99
Yellow lentils typically simmered with garlic, onions, and spices.
Spinach Shrimp
$8.00
Shrimp cooked with spinach, garlic, tomatoes, onions, and traditional Indian spices.
Korola
Bitter melon typically cooked with onions, tomatoes, and spices in a lightly spiced gravy.
Chana Daal
Split yellow lentils simmered with Indian spices, onions, and garlic, garnished with fresh cilantro.
mustard leaf
Papaya
Shredded green papaya typically mixed with lime juice, tomatoes, green beans, and roasted peanuts.
Long Beans
Sautéed long beans typically include spices, onions, and tomatoes.
Okra
Fresh, crispy okra lightly seasoned and expertly fried to golden perfection.
spinach
Fresh, tender spinach leaves - perfect for healthy salads and sides.
Daata Shaag
Chopped 'daata shaag' (amaranth greens) typically cooked with garlic, onions, and tomatoes, blended with a selection of aromatic Indian spices.
Mix Vorta
$13.99
Mash of various vegetables typically including potatoes, eggplants, and green chilies, blended with mustard oil, onions, and aromatic spices.
Shutki Vorta
$3.99
Dried fish mashed with chopped onion, green chili, cilantro, and mustard oil.
Fish Vorta
Mashed fish typically mixed with onions, green chilies, mustard oil, and traditional Indian spices.
Daal Vorta
Lentils mashed with roasted red chili, mustard oil, and spices, typically including onions, garlic, and herbs.
Onion Vorta
Mashed onions typically mixed with mustard oil, green chilies, and salt, creating a traditional Indian side dish.
Aloo Vorta
Mashed boiled potatoes mixed with mustard oil, onions, garlic, and chilies.
Begun Vorta
Roasted eggplants mashed with chopped onions, green chilies, cilantro, and mustard oil.
Goat Biryani
$16.99
Tender pieces of goat cooked with fragrant basmati rice, blended with aromatic spices and herbs.
Plain White Rice
Steamed aromatic long-grain basmati rice, offering a versatile base for any dish.
Pulao (Butter Rice)
Aromatic basmati rice cooked with butter, mixed with tender vegetables and subtle spices.
Chicken Biryani
Aromatic basmati rice cooked with tender chicken pieces, garnished with a boiled egg and fresh cilantro.
Beef Biryani (Tehari)
Deshi Kala Bhuna (Beef Bhuna)
Tender beef pieces slow-cooked in a rich, spiced gravy with aromatic herbs and spices.
Duck Curry
Tender duck pieces simmered in a rich, spiced curry sauce, accompanied by fresh lime wedges, onion slices, and a side of steamed rice.
Goat Curry
Tender goat pieces simmered in a rich, spiced curry sauce with aromatic herbs and spices.
Chicken Roast
$8.99
Marinated chicken pieces roasted and then simmered in a rich, onion tomato gravy with traditional Indian spices.
Small Goat Halim
Tender goat meat in a rich, savory curry with lentils and spices. Served with one complimentary plain naan.
Beef Liver Curry
$12.99
Liver pieces cooked with traditional Indian spices, onions, garlic, and tomatoes in a rich gravy.
Goat Nehari
Tender goat pieces in a rich, spiced curry sauce. Served with one complimentary naan.
Large Goat Halim
$20.99
Tender goat meat in a rich, savory curry with lentils and spices. Served with two complimentary plain naan.
Beef Stomach Curry
Slowly simmered beef stomach in a rich and aromatic sauce, typically includes a blend of spices and a base of onions and tomatoes.
Chicken Curry
Tender pieces of chicken cooked in a rich sauce made with onions, tomatoes, and a blend of traditional Indian spices.
Beef Curry
Beef cubes simmered in a rich sauce with onions, tomatoes, and a blend of traditional Indian spices.
Shrimp Bhuna
Shrimp sautéed with onions, tomatoes, bell peppers, and a blend of traditional Indian spices in a thick curry sauce.
Shorshe Hilsha
$15.99
Hilsha fish cooked with mustard, coconut, and traditional Indian spices in a rich curry sauce.
Hilsha Egg
Hilsha egg curry: Hilsha fish eggs cooked in a rich curry sauce with onions, tomatoes, and Indian spices.
Small Fish
Small fish curry: Small fish cooked in a flavorful curry with onions, tomatoes, and Indian spices.
Rupchada Fish
Rupchada fish curry: Typically prepared with onion and tomato gravy, infused with Indian spices and herbs.
Hilsha Fry
Hilsha fish marinated with spices and pan-fried, typically served with a rich curry sauce infused with onions, tomatoes, and aromatic Indian spices.
Chilling Fish
Chilling fish curry: Fish cooked with onions, tomatoes, and Indian spices.
Shol Fish
$9.99
Shol fish cooked in a curry with onions, tomatoes, and traditional Indian spices.
Coral Fish
Coral fish cooked in a curry sauce with onions, tomatoes, and Indian spices.
Ruhu Fish
Rohu fish curry: Rohu fish typically cooked in a rich Indian curry with onions, tomatoes, and a blend of traditional spices.
Chicken Bihari - 4 Pieces
Boneless chicken marinated in a blend of traditional spices, typically including yogurt and mustard oil, grilled to achieve a smoky flavor.
Chicken Sheesh Kabab (Kofta)
Ground chicken mixed with spices and herbs, typically includes onions and garlic, skewered and grilled in a clay oven.
Chicken Malai Kabab - 4 Pieces
Boneless chicken pieces marinated in a creamy mixture with mild spices and grilled in a tandoor oven.
Tandoori Chicken Leg
$4.99
Chicken leg marinated in yogurt and a blend of traditional spices, then roasted in a tandoor oven.
Garlic Naan
$3.49
Garlic-infused flatbread baked to perfection to accompany your meal.
Porota
Whole wheat flatbread, traditionally pan-fried, often featuring a buttery, layered texture.
Rumali Roti
Ultra-thin flatbread, skillfully tossed and cooked on a hot griddle, resembling the delicate fold of a handkerchief.
Wheat Roti
A round, unleavened flatbread crafted from stoneground whole wheat flour, traditionally baked in a tandoor oven.
Butter Naan
Fluffy, Butter-Infused Traditional Indian Bread
Plain Naan
$2.79
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Egg Pudding (Flan)
$6.49
Egg pudding, a smooth and creamy dessert, is gently baked and typically includes eggs, milk, sugar, and a hint of vanilla, often garnished with caramel.
Kalo-Jam
$2.49+
Bengali milk-based sweet, available in single serving or box options.
Rice Pudding (Payesh)
Rice pudding (payesh) served in two sizes. A classic Bangladeshi sweet dish with rich, creamy texture.
Falooda
Vermicelli, sweet basil seeds, rose syrup, milk, and a scoop of ice cream.
Fruit Custard
Mixed fruits combined with milk and custard powder, creating a creamy dessert.
Chomchom
Bangladeshi sweet, chomchom, available in single serving or box.
Gulap-Jam
Gulab Jamun: Milk-solid-based sweet balls, in sugar syrup. Options: single serving or box.
Gurer Shondesh
Traditional Bengali sweet from soft cheese, jaggery. Available in single serving or box.
Kacha-Golla
Soft, sweet cheese balls in light syrup. Available in single serving or box.
Chanar Shondesh
Soft, milk-based pudding. Options for single serving or box. Traditional Bangladeshi sweet.
Boondi-Laddo
Sweet, golden droplets of fried gram flour, condensed into spherical treats. Options for single serving or boxed.
Malaikari
Box of 6 pieces.
Roshogulla
Mishti Doi
$2.49
single serving
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Sunkist Orange
Sunkist Orange Soda, available in can or small bottle.
Pepsi
The bold, refreshing, robust cola
Schweppes Ginger Ale
Indian drinks selection: Schweppes Ginger Ale - available in can or small bottle.
Canada Dry
Canada Dry soda, available in can or small bottle options.
Mango Lassi
$7.00
Traditional Indian drink with mango and yogurt.
Regular Coke
The cold, refreshing, sparkling classic that America loves.
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