Full menu
Empanadillas Mixtas
$7.79
Carne, queso, pollo.
Alcapurrias
Stuffed yuca fritters (4).
Surtido Sampler (4 a 6 Personas)
$19.49
A variety of meats, including steak, chorizo, and chicharrón, typically accompanied by fried plantains, cheese, and other Latin-American appetizers. Serves four to six people.
Queso Frito
Fried cheese.
Palitos de Mozzarella
Mozzarella sticks.
Sorullitos
Corn fritters (6).
Morcillas
Black pudding.
Salami Frito
Fried salami.
Pa' Que No Te Cuenten Sampler
$38.99
6 a 10 personas.
Surtido Sampler (6 a 10 Personas)
$25.99
A variety of meats, typically including steak, chicken, sausage, and fried pork, complemented by fried plantains, corn cakes, and cassava, designed for six to ten people.
Ensalada de Camarones
$23.39
Shrimp salad.
Ensalada de Caribeña
$22.09
Caribbean salad.
Ensalada de Pulpo
$35.09
Octopus salad.
Ensalada de Carrucho
$32.49
Conch salad.
Filete de Res Encebollado
$16.89
Beef steak breaded salted onions.
Filete de Res a la Milanesa
$20.79
Beef steak breaded topped with mozzarella cheese and marinara sauce.
Churrasco Angus Skirt
Outer skirts.
Filete de Res Empanado
$18.19
Beef steak breaded.
Paella Valenciana
Chorizo, churrasco, filete de res encebollada o minute steak.
Rib Eye (10 oz)
Juicy 10 oz rib eye. Choose from sides like rice and beans, fried potatoes, or plantains. Simple, hearty complements to the main protein.
Chicharrón de Pollo
Breaded bone chicken.
Pechuga de Pollo Parmesana
Milanesa chicken breast.
Pechuga de Pollo Empanada
Breaded chicken breast.
1/2 Pollo BBQ
Half chicken.
Pechuga de Pollo a la Plancha
Grilled chicken breast.
Pechuga de Pollo a la Milanesa
Pernil al Horno
$14.29
Roasted pork.
Chicharrón de Cerdo
$15.59
Pork cracklings.
Chuleta Frita a la Parrilla
Grilled pork chops.
Costillas BBQ
BBQ ribs.
Chuleta Kan Kan
Kan kan pork chops.
Mofongo Relleno de Pollo
Form mashed plantain stuffed with chicken.
Mofongo Relleno de Camarones
$28.59
Form mashed plantain stuffed with shrimp.
Mofongo Relleno de Pernil al Ajillo
Form mashed plantain stuffed with beef steak.
Mofongo Relleno de Vegetales
Form mashed plantain stuffed with vegetable.
Mofongo Relleno de Mariscos
Mofongo Relleno de Churrasco
Filete de Salmón
Al ajillo o a la criolla.
Nuggets de Mero
Grouper nuggets.
Filete de Dorado
Mahi mahi.
Chillo Entero Frito
Red snapper.
Filete de Chillo
Tradicional Burger
100% carne, lechuga, tomate, cebolla, queso americano.
Bacon Burger
100% carne, lechuga, tomate, cebolla, queso americano, bacon.
Diego Burger
100% carne, pernil, lechuga, tomate, cebolla, queso suizo, trozos de amarillos.
Jamón y Queso
Thinly sliced ham and cheese typically served on toasted bread, often accompanied by mayonnaise, lettuce, and tomato for a classic sandwich experience.
Cubano
Jamón, pernil, queso suizo, pepinillo.
Bistec
Filete de res, lechuga, tomate, mayonesa.
Tripleta Diego
Pavo, pollo, pernil.
Pepperoni
$24.69
Cheese and pepperoni on a 12-slice pizza with our signature sauce.
Meat Lover
$29.89
Pepperoni, chorizo, bacon, jamón.
Diego
Pernil y amarillos.
Hawaiian
Piña y jamón.
Salchicha Italiana
$27.29
Italian sausage pizza typically features savory Italian sausage, melted cheese, and a tangy tomato sauce on a 12-slice crust.
Chorizo
Crumbled Spanish chorizo typically combined with tomato sauce and cheese on a 12-slice pizza.
Vegetariana
Grilled onions, bell peppers, zucchini, mushrooms, and tomatoes on a classic Latin-American pizza crust.
Queso
A 12-slice large pizza typically featuring a blend of cheeses, offering a classic and simple cheese-centric experience on a Latin-American styled crust.
Rincón
$31.19
Pernil, pollo, amarillo, cebolla.
Carbonara
Bacon, pollo, salsa blanca.
Guineítos en Escabeche / Pickled Green Bananas
$13.00
Boiled green bananas marinated in oil and vinegar with red peppers and onions, offering a classic pickled flavor.
Arroz Mamposteao / Yellow Rice with Pigeon Peas
$6.49
Yellow rice typically combined with pigeon peas, beans, and bell peppers, offering a blend of traditional Latin American flavors.
Tostones / Fried Plantains
$5.19
Crispy, golden slices of fried plantains, a staple of Latin-American cuisine.
Batata Frita / Sweet Batata Fried
Fried sweet potatoes, typically crispy and golden, offering a delightful complement to your meal.
Ensalada de Aguacate / Avocado Salad
Avocado, lettuce, tomato, onion, and cilantro typically combine in this classic avocado salad.
Vegetales / Vegetable
Grilled zucchini, yellow squash, carrots, and cauliflower, offering a simple medley of typically roasted vegetables.
Arroz Blanco y Habichuelas / Rice and Beans
Steamed white rice paired with a savory bean stew, commonly featuring pinto or red beans, reflecting traditional Latin-American culinary influences.
Amarillos / Sweet Plantains
Sweet plantains, typically sliced and fried until tender inside and crisp on the edges, offering a balance of natural sweetness and subtle savory notes.
Mofongo de Plátano o Yuca / Mashed Plantain and Cassava
Mashed plantain or cassava, a staple Latin-American side. Choose between plantain or cassava base. Simple, hearty, and traditional accompaniment.
Papas Fritas / Fried Potatoes
Thinly sliced potatoes, fried until golden and crispy, typically seasoned with a sprinkle of salt.
Arroz con Gandules / Stained Rice
Yellow rice cooked with pigeon peas, commonly seasoned with traditional Latin American herbs and spices, often includes pork for added flavor.
Mangú / Mashed Taro
Mashed taro typically blended with butter and salt, offering a smooth and creamy texture, commonly enjoyed as a side in Latin-American cuisine.
Tostones de Pana por Temporada / Fried Breadfruit, Seasonal
Fried breadfruit slices, typically crispy and golden, highlighting the seasonal freshness of this Latin-American side dish.
Bifongo (Yuca y Plátano)
Avocado salad.
Arroz Blanco / Rice
$2.60
Steamed white rice, a simple and satisfying side, typically complements a variety of Latin-American dishes with its fluffy texture and neutral flavor.
Habichuelas Guisadas / Beans
Stewed beans simmered with sofrito, tomato, and aromatic seasonings, offering a classic Latin-American flavor profile.
Mangu Mangu
$12.99
Mangú, salami, fried cheese and fried eggs.
Pancakes, Egg, Bacon
Pancakes served with scrambled eggs and crispy bacon.
2 Eggs Breakfast
2 eggs bacon or sausages, hash brown or toast.
Diego Breakfast
Western spanish, cheese served with hash brown and toast.
Cremas del Día Pequeña (8 oz)
A small portion of the daily creams, typically featuring a blend of beans, cheese, and sour cream, often enjoyed as a breakfast staple.
Cremas del Día Grande (12 oz)
Creamas del día grande features a rich and smooth blend of daily creams, typically accompanied by cheese, beans, and fried plantains, offering a comforting start to your day.
Diego Pork Breakfast
2 scrambled eggs, pork, hash brown, toast and bacon or sausages.
Western Omelet Platter
Western spanish, ham & cheese served with hash brown and toast.
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