Full menu
Lola's Lumpia
$13.00
Hand-rolled crispy egg rolls, filled with ground pork, Asian trinity veggies, and served with Polynasian gastrique.
Bayou Dip
$10.00
Kettle voodoo chips, green onion Cajun cream spread. Add tobiko caviar for an upcharge.
Island Fries
$8.00
Vegetarian. Garlic shoestring crispy frites with sinigang seasoning, Island ranch, Parm.
Bahay Fried Rice
$16.00
Musubi marinated spam cubes, braised adobo, veg, garlic, and golden rice.
Ensalada Sariwa
Vegetarian. Julienned singkamas, mango roasted corn, tomato, onion, cucumbers, lettuce, island vinaigrette dressing.
Balikbayan Plate
$12.00
Hearty, comforting, Filipino sampler of our greatest hits from pop-up events. Includes our signature golden garlic rice, veggie pancit noodles, and your choice of protein. Choose 1.
Happy Filipino
$18.00
If you’ve ever had Jollibee, then you know the nostalgia behind this combination. Beer batter fried chicken with garlic gravy served with spaghetti & redlink red sauce.
Island Fried Chicken
Tiki-brined manok, sesame ranch, pickled papaya, brioche.
Longanisa Sando
Sweet Filipino sausage in a soft bun. Choice of side: Voodoo Chips with creole seasoning or hand-cut Island Fries with cheese and Asian dipping sauces.
Manila Glizzy
$14.00
Double split redlink sausages, Asian ranch, mango atchara, island ranch, fiesta cheese, crispies, brioche.
Homemade Ube Ice Cream
Rich and creamy purple yam ice cream topped with shredded coconut.
Velvet Toast
Stuffed, honey butter toast, with cinnamon crème anglaise.
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