Full menu
Torta ATHENS
$15.95
Carne ASADA,CHORIZO, SALCHICHA,HUEVO
Torta CHEF
Milanesa de pollo salchicha, & egg
Torta chilanga
Milanesa de res,chorizo & huevo
TORTA RANCHERA
CARNE ASADA,HUEVO, Y NOPAL ASADO
TORTA CUBANA
Breaded chicken, ham ,eggs,chorizo,cheese,&salchicha
Torta CAMPECHANA
Carne asada,chorizo y queso
Hawaiana torta
Milanesa de pollo,jamón y piña
Hamburguer w. fries
$14.99
Hamburguesa con papas
Chicharrin preparado
$11.95
Lettuce,tomato,onions,mayo ,cream,avocado,cheque cotizaciones, with choice Meat cueritos or tinga,jamon
Tacos birria orden
Torta cubana
Torta with choice of chicken, Arabian-marinated meat, or pork, served in traditional Mexican style.
Burrito
Burrito with choice of chicken, Arabian-style, or marinated pork protein. Served in tortilla.
Quesadilla
Quesadilla filled with choice of chicken, Arabian-style meat, or marinated pork.
4. Huevos Rancheros / 4. Eggs Ranch Style
$12.00
Fried eggs on corn tortillas, typically includes ranchero sauce, onions, and cheese.
6. Huevos con Chorizo / 6. Eggs with Chorizo
Scrambled eggs combined with Mexican chorizo, typically served alongside tortillas.
5. Huevos a la Mexicana / 5. Eggs Mexican Style
Scrambled eggs combined with tomatoes, onions, and jalapeños, following a traditional Mexican preparation.
9. Tamales
$3.00
Serving choice of 1 or 2 tamales. Traditional Mexican corn-based dough, wrapped and steamed in a corn husk.
3. Huevos con Rajas / 3. Eggs with Poblano Pepper Strips
Scrambled eggs accompanied by strips of poblano peppers, often served with beans and tortillas.
7. Huevos con Jamón / 7. Ham & Eggs
Scrambled eggs typically paired with diced ham, often accompanied by traditional sides such as beans and tortillas.
8. Huevos con Nopales / 8. Eggs with Prickly Pear Cactus
Scrambled eggs combined with sautéed prickly pear cactus, typically including onions and tomatoes.
1. Huevos en Salsa Verde o Roja / 1. Eggs Topped with Green or Red Sauce
Huevos Rancheros: Eggs, choice of green or red sauce, served with warm tortillas.
2. Huevos con Papas / 2. Eggs with Potatoes
Scrambled eggs paired with cubed potatoes, often accompanied by onions and tomatoes.
Tacos Arabes / Arabian Tacos
$7.00
En tortilla de harina. / On a flour tortilla.
2. Taco Suadero / 2. Beef Brisket
$3.99
Beef brisket tacos, traditionally served in corn tortillas, garnished with cilantro and onions.
3. Taco Carnitas Michoacán / 3. Michoacan Pulled Pork
Cerdo asado. / Roasted pork.
11. Taco Tinga / 11. Spicy Chicken
Pollo picante. / Spicy Chicken.
13. Taco Chicharrón / 13. Crispy Pork Rind
Crispy pork rind taco, typically includes onions and cilantro, served on a corn tortilla.
16. Taco Tripa / 16. Beef Tripe
Beef tripe taco served on a corn tortilla, typically includes onions, cilantro, and a hint of lime.
4. Taco Cecina / 4. Salted Beef
Corn tortillas filled with thinly sliced salted beef, typically garnished with onions and cilantro.
5. Taco Pollo Asado / 5. Grilled Chicken
Grilled chicken served on a corn tortilla, typically includes cilantro and onion.
6. Taco Carne Asada / grille steak
Grilled steak on a corn tortilla, typically includes cilantro and onions.
8. Taco Chorizo / sausage
Corn tortilla filled with chorizo, typically includes cilantro and onion.
17. Taco Cueritos / 17. Skin Pork
Taco cueritos features tender pork skin on a corn tortilla, typically garnished with onion, cilantro, and a squeeze of lime.
18. Taco Campechano
Mezcla de 2 carnes. / Mix 2 meats.
7. Taco Carne Enchilada / 7. Spicy Pork
Spicy pork taco served on a soft corn tortilla, typically includes cilantro and onions.
9. Taco Buche
Pork stomach on a soft corn tortilla, typically includes onions and cilantro.
10. Taco Oreja / 10. pork Ear
Thinly sliced pork ear, typically served on a corn tortilla and garnished with cilantro, onions, and a side of lime.
15. Taco Lengua / 15. Beef Tongue
Beef tongue taco typically includes cilantro and onions, served on soft corn tortillas.
19. Taco Orientales / 19. Orientals
En una tortilla de maíz. / On a corn tortilla.
20. Taco Vegetariano (Vegetales) / 20. Vegetarian (Vegetables)
$6.00
Arroz Mexicano, frijoles, guacamole, crema, queso, pico de gallo en tortilla regular. / Mexican rice, beans, guacamole, sour cream, cheese, pico de gallo in regular tortilla.
1. Taco Al Pastor / 1. Marinated Pork
Cerdo en salsa de guajillo. / Pork in Guajillo sauce.
Taco Grande / Big Taco
Large tortilla filled with choice of: marinated pork, beef brisket, pulled pork, salted beef, grilled chicken, spicy pork, chorizo, ear, spicy chicken, crispy pork rind, pork skin, mixed meats, Arabian style, vegetables, beef tripe, birria, Mexican BBQ, or head meat.
Tacos Dorados / Golden Tacos
$15.99
Crispy golden tacos with choice of steak, chicken, or cheese filling. Served with sides.
Tacos Placeros (2)
Two tacos placeros with choice of egg, milanesa, crispy pork rind, spicy chicken, pulled pork, or chorizo, served in traditional style.
3. Pollo / 3. Chicken
$16.95
Crispy tortilla chips layered with tender chicken, typically includes a blend of cheeses, a generous drizzle of sour cream, and a touch of green or red salsa.
4. Con Huevos / 4. With Eggs
Fried tortilla chips, typically scrambled with eggs, and can include a variety of toppings such as salsa, cheese, and sour cream.
2. Bistec / 2. Beef Steak
Crispy tortilla chips, typically includes spicy tomatillo sauce, topped with sliced beef steak, sour cream, queso fresco, onions, and cilantro.
5. Carne y Huevo / 5. Meat & Egg
$19.95
Corn tortilla chips fried and sautéed with your choice of red or green salsa, typically includes cheese and cream, topped with meat and an egg prepared to your liking.
1. Sencillos / 1. Plain
$12.95
Sin Carne / No Meat.
5. Cecina (3) / 5. Salted Beef (3)
$13.95
Handmade corn sopes topped with thinly sliced salted beef, refried beans, lettuce, sour cream, and Mexican cheese. (3 per order).
3. Al Pastor (3) / 3. Marinated Pork (3)
Cerdo en salsa de guajillo. / Pork in Guajillo Sauce.
4. Chorizo (3) / 4. Hot Sausage (3)
Handmade thick corn tortillas topped with spicy chorizo or hot sausage, refried beans, lettuce, tomatoes, cheese, and sour cream.
6. Vegetarianos (3) / 6. Vegetarians (3)
Vegetales. / Vegetables.
7. Tinga (3) / 7. Spicy Chicken (3)
$14.95
Pollo picante. / Spicy chicken.
1. Bistec (3) / 1. Beef Steak (3)
Handmade thick corn tortillas topped with refried beans, grilled beef steak, lettuce, sour cream, and cheese.
2. Pollo (3) / 2. Chicken (3)
Three handmade thick corn tortillas topped with refried beans, shredded chicken, lettuce, sour cream, and cheese.
4. Bistec / 4. Beef Steak
$6.95
Beef steak atop a crisp tostada shell. Choice of single or pair servings.
8. Cecina / 8. Salty Beef
Cecina (salty beef) atop a crispy tostada. Choose from single or duo servings.
7. Chorizo
Chorizo atop a crispy tostada. Options: single or double serving.
6. Pollo / 6. Chicken
Chicken tostada topped with fresh ingredients. Choose between a single serving or a pair.
9. Vegetariana / 9. Vegetarian
3. Oreja / 3. Ear
Pork ear tostada topped with fresh ingredients. Available in single or duo servings.
5. Suadero / 5. Beef Brisket
Suadero beef brisket atop crispy tortilla. Options: single or duo serving.
10. Regulares / 10. Plain
Crispy tostada base with options for single or duo servings.
11. Tinga / 11. Spicy Chicken
1. Al Pastor / 1. Marinated Pork
Cerdo en salsa de guajillo. / Pork in guajillo sauce.
2. Carnitas / 2. Pulled Pork
Pulled pork atop crunchy tostadas, option for single or duo serving.
3. Al Pastor (4) / 3. Marinated Pork (4)
4. Chorizo (4)
Four chalupas filled with spicy chorizo, typically includes salsa, onions, and is garnished with lettuce, sour cream, and cheese.
5. Cecina (4) / 5. Salted Beef (4)
Four chalupas topped with thinly sliced salted beef, typically includes cheese, cream, and green or red salsa.
6. Regulares (4) / 6. Plain (4)
$9.95
Sin carne. / No meat.
1. Bistec (4) / 1. Beef Steak (4)
Four grilled corn tortillas filled with beef steak, typically includes salsa, chopped onions, and topped with lettuce, sour cream, and grated cheese.
2. Pollo (4) / 2. Chicken (4)
Four chalupas filled with chicken, typically accompanied by beans, lettuce, tomato, cheese, and a dollop of sour cream on a toasted tortilla.
10. Gringa
Al pastor y quesillo. / Pork guajillo sauce and Oaxaca cheese.
3. Chicharrón / 3. Crispy Pork Rind
$8.95
Chicharrón quesadilla combines crispy pork rind with melted cheese, typically enveloped in a flour tortilla, often accompanied by salsa, onions, and cilantro.
8. Quesillo y Carne / 8. Quesillo & Beef
Queso de Oaxaca y carne de res. / Oaxaca cheese & beef.
7. Chorizo con Papas / 7. Chorizo & Potatoes
Mexican chorizo and diced potatoes combined, encased in a flour tortilla with melted cheese, typically accompanied by a mild avocado salsa and lime crema.
4. Al Pastor / 4. Marinated Pork
5. Tinga de Pollo / 5. Spicy Chicken
6. Champiñones / 6. Mushrooms
Flour tortilla filled with sautéed mushrooms and a blend of cheeses, garnished with pico de gallo and a dollop of sour cream.
9. Sincronizadas / 9. Ham & Cheese Melts
Ham and cheese pressed between two flour tortillas.
1. Quesillo
Queso de Oaxaca. / Oaxaca Cheese.
2. Vegetarianas / 2. Vegetarians
Mezcla de verduras. / Mixed vegetables.
3. Al Pastor / 3. Marinated Pork
$10.95
4. Chorizo
Handmade corn tortilla topped with spicy Mexican chorizo, refried beans, lettuce, cheese, sour cream, and avocado.
5. Cecina / 5. Salted Beef
Salted beef served on a handmade corn huarache, typically includes refried black beans, lettuce, sour cream, and a blend of Mexican cheeses.
6. Regulares / 6. No Meat
$9.00
Crispy masa base topped with refried beans, lettuce, tomato, sour cream, and crumbled cheese.
Gringa
1. Bistec / 1. Beef Steak
Steak huarache features a grilled beef steak atop a handmade corn tortilla, typically includes beans, lettuce, tomatoes, cheese, and a dollop of sour cream.
2. Pollo / 2. Chicken
Handmade corn flatbread layered with seasoned chicken, refried beans, lettuce, and typically includes sour cream, cheese, and a blend of traditional Mexican salsas.
Ensalada de Nopales / Prickly Pear Cactus Salad
Prickly pear cactus tossed with tomatoes, onions, and cilantro, often garnished with fresh cheese and avocado.
Ensalada de Camarones / Grilled Shrimp
$17.95
Grilled shrimp served on a bed of fresh lettuce, complemented by tomatoes, cucumbers, and a blend of cheeses, typically dressed with a house-made dressing.
Ensalada de Pollo / Grilled Chicken
Grilled chicken served over a blend of lettuce, tomatoes, cucumbers, and avocados, typically dressed with a house dressing.
Ensalada de Aguacate / Avocado Salad
Avocado salad, composed of mixed greens, tomatoes, cucumbers, red onions, and slices of avocado, typically dressed with a light vinaigrette.
Tortas
$10.30
Mexican torta with choice of chicken, Arabian, or marinated pork filling.
3. Carne Enchilada / 3. Spicy Pork
$11.30
Spicy pork on a sesame seed bun, typically includes mayonnaise, Oaxaca cheese, avocado, and chipotle.
4. Carne Asada
Grilled beef steak, traditionally served on a sesame seed bun with refried beans, Oaxaca cheese, avocado slices, chipotle, raw onions, papalo, and mayonnaise.
5. Pollo Asada / 5. Grilled Chicken
Grilled chicken on a sesame seed bun, typically includes refried beans, Oaxaca cheese, avocado, onion, tomato, chipotle, papalo, and mayonnaise.
6. Al Pastor / 6. Marinated Pork
Cerdo en salsa de guajillo. / Pork on guajillo sauce.
9. Árabe / 9. Arabian
Con cilantro, cebolla y chipotle. / With cilantro, onions and chipotle.
7. Carnitas / 7. Pulled Pork
Shredded pork typically accompanied by avocado, Oaxaca cheese, chipotle, onions, and mayonnaise on a sesame seed bread.
8. Tinga / 8. Spicy Chicken
Cemita with tinga: shredded spicy chicken, choice of torta or cemita bread.
1. Milanesa de Pollo / 1. Breaded Chicken Breast
Breaded chicken breast on a sesame seed bun, typically includes mayonnaise, Oaxaca cheese, avocado, chipotle, onions, tomatoes, and papalo.
2. Milanesa de Res / 2. Breaded Beef
Breaded beef served on a sesame seed bun, typically includes beans, Oaxaca cheese, avocado, chipotle, and mayonnaise.
4. Queso / 4. Cheese
Four cheese enchiladas, choice of mole, red or green sauce.
5. Carnitas / 5. Pulled Pork
Carnitas enchiladas, choice of mole, red, or green sauce.
Beef steak enchiladas, choice of mole, red, or green sauce, wrapped in corn tortillas.
Two chicken enchiladas, choice of mole, red, or green sauce, wrapped in corn tortillas.
Shredded chicken in a spicy tinga sauce, wrapped in a flour tortilla with rice, beans, and cheese, typically includes lettuce and sour cream.
6. Vegetariano / 6. Vegetarian
3. Carne Asada
Wrapped in a flour tortilla, this dish features marinated and grilled steak, typically accompanied by beans, rice, and a blend of cheeses, garnished with pico de gallo, guacamole, and sour cream.
4. Pollo / 4. Chicken
Grilled chicken wrapped in a flour tortilla with rice, beans, pico de gallo, sour cream, and guacamole, garnished with cheese and red sauce.
5. Chorizo
A large flour tortilla enveloping spicy Mexican chorizo, typically includes rice, beans, pico de gallo, and sour cream, finished with a generous layer of melted cheese.
7. Camarones / 7. Shrimp
Shrimp burrito typically includes sautéed shrimp, rice, beans, pico de gallo, and sour cream, wrapped in a flour tortilla.
Burrito mojado
Any Meat with green or red sauce
Carnitas burrito typically includes tender pulled pork, rice, beans, and pico de gallo, wrapped in a flour tortilla.
1. Carne Asada
$18.95
Grilled beef skirt steak, often accompanied by sautéed onions, bell peppers, and a mix of traditional spices, served with tortillas.
2. Pollo Asado / 2. Grilled Chicken
Grilled chicken typically served with sautéed bell peppers, onions, and tomatoes, accompanied by warm tortillas.
4. Vegetariana / 4. Vegetarian
Sautéed bell peppers, onions, mushrooms, zucchini, and carrots, typically served with tortillas.
3. Camarones / 3. Shrimp
$21.95
Shrimp grilled with bell peppers and onions, typically includes a blend of spices for a Tex-Mex flair.
5. Ranchera
$22.95
Pollo y bistec. / Chicken & steak.
Corn tortilla chips topped with spicy chorizo, beans, melted cheese, and typically includes onions, cilantro, and a dollop of sour cream.
6. Tinga / 6. Spicy Chicken
Corn tortilla chips topped with grilled chicken, beans, cheese, pico de gallo, and typically includes guacamole and jalapeños.
5. Vegetales / 5. Vegetables
Vegetariano / Vegetarian.
2. Carne Asada
Corn tortilla chips layered with grilled steak, beans, melted cheese, guacamole, sour cream, and pico de gallo.
Chuleta Frita con Rajas y Cebolla / Pork Chop with Rajas & Onions
$20.95
Pork chop fried with strips of poblano peppers and onions, typically includes a blend of spices.
Carne al Pastor / Marinated Pork
$18.00
Carne de cerdo en trompo. / Gyro pork meat.
Bistec Encebollado / Grilled Steak with Onions
Bistec a la parrilla cubierto con cebollas. / Grilled steak topped With onions.
Platillo Mixto Athens / Athens Mixed Dish
$24.00
Bistec a la parrilla, pechuga de pollo y cecina con pimientos y cebolla. / Grilled steak, chicken breast and salty beef with peppers and onions.
Pollo en Salsa Verde / Chicken in Green Sauce
Tender chicken simmered in a tangy green sauce, served with refried beans, Mexican rice, and topped with sliced onions and grated cheese.
Arroz con Pollo / Rice with Chicken
Arroz español mixto con pechuga de pollo salteada y vegetales. / Mixed Spanish rice with sauteed chicken breast and vegetables.
Alambres
Bistec a la parrilla, pimientos, cebolla y quesillo. / Grilled steak, peppers, onions and Oaxaca cheese.
Milanesa
Carne de res o pollo empanizados. / Breaded beef or chicken.
Arroz con Camarones / Rice with Shrimp
Vegetales mixtos, arroz y camarones. / Mix vegetables, rice and shrimp.
Pechuga Veracruzana / Chicken Veracruz Style
Chicken breast cooked with a sauce of tomatoes, onions, capers, olives, and jalapeños, embodying the coastal flavors of Veracruz.
Mole Poblano
Pierna de pollo con salsa de mole. / Chicken leg topped with mole salsa.
Carnitas a la Michoacán / Pulled Pork Michoacan Style
Slow-cooked pulled pork, Michoacán style, typically includes a blend of traditional spices. Served with a side of guacamole and fresh pico de gallo.
Carne Enchilada / Spicy Pork
Pork marinated in a spicy sauce, typically accompanied by cilantro, onions, and a squeeze of lime for a refreshing touch.
Carnitas en Salsa Verde o Roja / Pulled Pork in Green or Red Sauce
Pulled pork, choice of green or red salsa, served with traditional sides.
Carne Asada con Nopales / Carne Asada with Prickly Pear Cactus
Grilled steak served with tender slices of prickly pear cactus, following traditional Mexican preparation methods.
Carne al Suadero / Beef Brisket
Beef brisket, slow-cooked to tenderness, typically includes onions and cilantro, served with a side of cheese.
Costillas en Salsa Verde o Roja / Ribs in Green or Red Sauce
Pork ribs simmered in choice of tangy green or rich red sauce. Served with side options.
Pechuga de Pollo Asada / Grilled Chicken Breast
Grilled chicken breast, typically accompanied by a blend of traditional Mexican ingredients such as avocado and pico de gallo.
Pechuga a la Mexicana / Mexican Chicken Breast
Pechuga de pollo salteada con cebolla, pimientos y tomate. / Sauteed chicken breast with onions, peppers and tomatoes.
Mole Poblano con Pollo / Chicken Leg in Mole Sauce
$20.00
Chicken leg simmered in a rich mole poblano sauce, a traditional blend of chocolate, chilies, and spices.
Cecina con Rajas y Cebolla / Salted Beef with Rajas & Onions
Salted beef thinly sliced, served with strips of roasted poblano peppers and sautéed onions.
Chuleta a la Mexicana / Mexican Pork Chop
Chuleta de cerdo sellada en sartén con jalapeños, cebolla y tomates. / Pan seared pork chop with jalapeños, onions and tomatoes.
Chuleta a la Diabla / Pork Chop a la Diabla
Chuleta de cerdo sellada en sartén con salsa de pimientos rojos molidos. / Pan seared pork chop in crushed red peppers sauce.
Chiles Rellenos (2) / Peppers Stuffed with Cheese (2)
Two poblano peppers filled with cheese, often coated in egg batter and fried, typically served with a mild tomato-based sauce.
Especial del Chef / Chef Special
$26.95
Bistec y camarones a la parrilla, con ensalada y nopales. / Grilled steak and shrimp, salad and prickly pear cactus.
Chuleta Frita / Fried Pork Chop
Fried pork chop typically accompanied by traditional seasonings and garnishes, reflecting classic Mexican culinary techniques.
Chuleta Poblano / Poblano Chop
$25.00
Chuleta de cerdo con queso de nopal, cebolla y jalapeños. / Pork chop topped with prickly pear cactus cheese, onions and jalapeños.
Bistec a la Mexicana / Mexican Steak
Bistec a la parrilla cubierto con tomates, cebolla y jalapeños. / Grilled steak topped with tomatoes, onions and jalapeños.
5. Mojarra a la Diabla / 5. Deviled Tilapia
Pescado en salsa picante. / Fish in hot sauce.
3. Camarones a la Mexicana / 3. Mexican Style Shrimp
Camarones con cebolla, tomate y jalapeño. / Shrimp with onions, tomatoes and jalapeño.
4. Camarones a la Diabla / 4. Deviled Shrimp
Camarones en salsa de pimiento rojo molido. / Shrimp in crushed red pepper sauce.
6. Mojarra Frita / 6. Fried Tilapia
Whole fried tilapia, typically seasoned to enhance its natural flavors, served as a traditional Mexican seafood dish.
7. Cazuela de Mariscos / 7. Seafood Casserole
Seafood casserole combining shrimp, clams, mussels, crab legs, and calamari, typically simmered in a rich broth infused with traditional Mexican herbs and spices.
8. Coctel de Camarones / 8. Shrimp Cocktail
Con galletas saladas. / With crackers.
9. Filete de Pescado a la Mexicana / 9. Fish Fillet Mexican Style
Servido con arroz y frijoles. / Served with rice and beans.
10. Filete al Mojo de Ajo / 10. Fish Fillet in Garlic Sauce
1. Camarones Veracruzanos / 1. Veracruz Style Shrimp
Con cebolla y chile chipotle en una receta secreta. / Onions and chipotle pepper in a secret recipe.
2. Camarones al Mojo de Ajo / 2. Shrimp in Roasted Garlic Sauce
Shrimp sautéed in a rich roasted garlic sauce, typically includes onions and a hint of butter for a savory finish.
3. Chips con Guacamole / 3. Chips with Guacamole
Handmade tortilla chips accompanied by freshly prepared guacamole, typically including ripe avocados, tomatoes, onions, and cilantro.
11. Papas Fritas / 11. French Fries
$4.00
French fries with size options: small or large.
8. Salsa de Chips / 8. Chips Sauce
Tortilla chips served with a side of salsa, typically crafted from a blend of tomatoes, onions, cilantro, and spices.
10. Crema / 10. Sour Cream
4. Cebollitas / 4. Small Onions
$5.50
Four small onions, typically grilled, offering a simple yet traditional accompaniment.
6. Nopales / 6. Prickly Pear Cactus
Nopales, typically cooked with onions and seasoned with a blend of spices, offering a unique taste of Mexican cuisine.
16. Chips Simples / 16. Chips Plain
$4.50
Crisp tortilla chips, typically served as a light, crunchy accompaniment.
7. Pico de Gallo
9. Orden de Tortillas / 9. Tortilla Order
$2.00
A set of tortillas, typically prepared fresh and by hand, to complement any main dish.
12. Limones / 12. Lemons
$1.50
Sliced lemons, typically served to accompany various dishes.
13. Rajas / 13. Poblano Pepper Strips
Poblano pepper strips typically include sautéed slices of poblano peppers, often accompanied by onions.
17. Queso Frito / 17. Fried Cheese
Fried cheese, typically served as a golden and crispy exterior with a soft, melted center, often accompanied by a dipping sauce or garnish.
14. Queso Molido / 14. Grounded Cheese
$2.50
Grounded cheese, typically includes a finely grated blend of traditional Mexican cheeses, often used as a flavorful topping or ingredient in various dishes.
15. Quesillo
$5.00
Chicharron Preparado
Crispy pork rinds topped with shredded lettuce, diced tomatoes, avocado slices, and a drizzle of crema.
2. Chips con Salsa / 2. Chips with Sauce
Handmade tortilla chips served with a traditional salsa.
1. Arroz y Frijoles / 1. Rice & Beans
Rice and beans with size options: small, medium, large.
Caldo de Pollo / Chicken Broth for Dip
A savory broth often served with a selection of vegetables, intended for dipping.
Pozole
Sopa de maíz. / Hominy soup.
Mole de Olla / Beef Soup
Mole de olla typically includes beef, a rich broth seasoned with chiles, corn, green beans, and other mixed vegetables.
Pancita de Res / Beef Tripe Soup
Beef tripe in savory broth, option for birria broth for dipping.
Consomé Chivo / Goat Broth for Dip
Goat broth, typically used for dipping, featuring tender goat meat and garnished with cilantro, onion, and a hint of lime.
consome de birria / Birria Broth for Dip
Consome de birria typically consists of a rich, seasoned broth derived from the slow-cooked birria meat, often garnished with fresh cilantro and chopped onions.
Sopa de Mariscos / Seafood Soup
Savory seafood soup with fresh ocean catch and aromatic herbs.
Caldo de Camarón / Shrimp Broth
Shrimp broth traditionally prepared with a blend of vegetables such as carrots, potatoes, and celery.
Barbacoa / Mexican BBQ
Barbacoa typically involves slow-cooked, tender meat, often garnished with fresh onions and cilantro, served in a rich, chili pepper-based broth.
Tamarindo / Tamarind
Tamarind water, available in small or large sizes.
Horchata / Rice Drink
Horchata: Traditional rice drink with cinnamon. Options include small or large size.
Jamaica / Hibiscus Flower Drink
Hibiscus flower-infused beverage, available in small or large sizes.
Piña / Pineapple
Freshly prepared pineapple juice, typically includes the essence of ripe pineapples blended into a smooth, refreshing drink.
Nopal / Prickly Pear Cactus
Prickly pear cactus juice, typically blended to highlight its unique, refreshing taste.
Apio / Celery
Freshly made celery juice, typically includes a blend with other green vegetables or fruits for a refreshing taste.
Naranja / Orange
Freshly squeezed orange juice, typically served as a refreshing beverage.
Remolacha / Beet
Freshly prepared juice made from beets, often accompanied by a hint of citrus to enhance the natural sweetness of the beets.
Snapple
A variety of flavored teas and juice drinks, often featuring fruit blends such as kiwi strawberry, mango madness, and apple.
Sodas Mexicanas / Mexican Sodas
Mexican sodas, often in glass bottles, sweetened with cane sugar, featuring flavors like cola, tamarind, and mandarin.
Soda en Lata / Can Soda
Variety of canned sodas including classic cola and diet cola.
Flan
Smooth, caramel-topped custard, a classic delight.
Pastel 3 Leches / 3 Leches Cake
Vanilla sponge cake soaked in a blend of three kinds of milk, typically topped with whipped cream for a moist finish.
Chocoflan
$5.95
Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.
Flan napolitano
Velvety Napoli-inspired custard with caramel glaze, a smooth, delightful dessert
Banana con Crema / Banana with Cream
Bananas served with a sweet cream, often garnished with a sprinkle of cinnamon or nuts for added texture.
Gelatinas / Jellies
$3.50
Assorted jellies available in water, milk, or mosaic flavors.
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