Full menu
WEEKDAY KIDS BUFFET
$8.99
WEEKEND KIDS BUFFET
$10.99
BABY CORN MANCHURIAN
Crispy baby corn tossed in a tangy, spicy Manchurian sauce with bell peppers and garnished with fresh herbs.
GOBI MANCHURIAN
$11.99
Crispy Cauliflower Florets in Spicy Manchurian Sauce
STUFFED MIRCHI
Peppers filled with a savory mixture, topped with chopped onions, cilantro, and shredded purple cabbage, garnished with a lemon wedge.
CUT MIRCHI
Crispy, batter-fried green chili peppers, sliced and seasoned, offering a spicy and crunchy street snack.
MIX VEG PAKORA
$7.99
Crispy fritters with a mix of vegetables, seasoned and deep-fried to a golden brown.
CHILLI PANEER
$12.99
Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.
EGG BONDA
Soft-boiled eggs encased in a spiced chickpea flour batter, deep-fried to a golden brown.
MASALA OMLETTE
PUNUGULU
Crispy deep-fried dumplings made from fermented rice and urad dal batter, seasoned with spices.
GARE (VADA)
CHICKEN 65
Spicy, marinated boneless chicken, fried to perfection
GOAT ROAST
$15.99
RAO CHICKEN ROAST
$13.99
Tender chicken pieces roasted with aromatic spices and garnished with fresh curry leaves.
CHILLI CHICKEN
Tender chicken pieces stir-fried with bell peppers, garnished with green onions, shredded carrots, beets, and sliced red onions.
DHABA CHICKEN
Spicy marinated chicken pieces cooked with bell peppers, onions, and cashews, seasoned with aromatic spices.
APOLLO FISH
FISH 65
Crispy fried fish pieces marinated in spices, served with lemon wedges, red cabbage, and sliced onions.
POMFRET
$14.99
AKUVEEDU SHRIMP FRY
Succulent shrimp fried to perfection, coated in a rich, spicy marinade, garnished with sliced onions and fresh herbs.
CHICKEN MANCHURIAN
Tender chicken pieces in a tangy and spicy Manchurian sauce with onions and bell peppers.
CHICKEN PAKORA
Tender chicken pieces enveloped in a chickpea batter, and lightly spiced
FISH PAKORA
Crispy fish fritters, delicately spices and bursting with flavor
CHICKEN GHEE ROAST (BONELESS)
Tender boneless chicken pieces roasted in clarified butter with aromatic spices, garnished with curry leaves and cashews.
ANDHRA CHICKEN 65
RASAM
$5.99
KONASEEMA KODI ROAST PULAO
Aromatic basmati rice paired with spiced roasted chicken, garnished with fresh curry leaves and sliced red onions.
GUNTUR GOAT GHEE ROAST PULAO
$17.99
Tender goat pieces roasted in ghee, layered over fragrant pulao, garnished with sliced onions and a lemon wedge.
RAJU GARI ROYYALA PULAO
SUBHANI FRY PIECE CHICKEN PULAO
Tender chicken pieces fried and mixed with aromatic basmati rice, garnished with fresh herbs and spices.
PACHIMIRCHI PANEER PULAO
GUTHI VANKAYA PULAO
GOAT GHEE ROAST BIRYANI
Tender goat pieces marinated in rich spices, roasted in ghee, served over fragrant basmati rice.
AVACHI SPECIAL CHICKEN DUM BIRYANI
Fragrant basmati rice layered with tender chicken, aromatic spices, and herbs, accompanied by sliced onions and a lemon wedge.
EGG DUM BIRYANI
Fragrant basmati rice layered with spiced eggs, garnished with sliced onions, fresh cilantro, and a wedge of lemon.
CHICKEN DUM BIRYANI
Aromatic basmati rice layered with tender marinated chicken, garnished with saffron-infused rice, served with a slice of lemon and red onion.
VIJAYAWADA CHICKEN (BONELESS) BIRYANI
Aromatic basmati rice layered with tender boneless chicken, seasoned with a blend of spices, and garnished with fresh herbs.
RAO ROAST CHICKEN BIRYANI
$16.99
Aromatic basmati rice with tender roast chicken, garnished with sliced red onions, a wedge of lemon, fresh cilantro, and a boiled egg.
GONGURA CHICKEN (BONELESS) BIRYANI
Tender boneless chicken cooked with tangy gongura leaves, served with fragrant basmati rice, garnished with vibrant saffron strands, sliced onions, and a lemon wedge.
GONGURA PANEER BIRYANI
Aromatic basmati rice cooked with tender paneer cubes and tangy gongura leaves, infused with traditional spices.
SHRIMP BIRYANI
Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.
VIJAYAWADA PANEER BIRYANI
Fragrant basmati rice layered with marinated paneer cubes, garnished with a slice of lemon and red onion slices.
GONGURA GOAT BIRYANI
Tender goat pieces cooked with tangy sorrel leaves, layered with aromatic basmati rice, and infused with rich spices.
FISH BIRYANI
Aromatic Basmati Rice with Spiced and Tender Fish Pieces
VIJAYAWADA SHRIMP BIRYANI
Spiced shrimp cooked with basmati rice, garnished with herbs and served with a lemon wedge.
GONGURA SHRIMP BIRYANI
Juicy shrimp cooked with tangy gongura leaves, layered with fragrant basmati rice, and garnished with a lemon wedge.
ULAVACHARU CHICKEN (BONELESS) BIRYANI
Tender boneless chicken biryani with aromatic basmati rice, garnished with fresh cilantro, sliced red onions, and a wedge of lemon.
VIJAYAWADA FISH BIRYANI
PANEER BIRYANI
Layered basmati rice with succulent paneer (cheese) cubes and aromatic spices
VEG DUM BIRYANI
PANEER BUTTER MASALA
Creamy Tomato Gravy with Soft Paneer Cubes, Seasoned with Fresh Herbs and Spices
PALAK PANEER
Creamy spinach curry with cubes of Indian cottage cheese, garnished with a swirl of cream.
GUTHI VANKAYA GRAVY
MALAI KOFTA
KADAI PANEER
Spicy and creamy paneer (cheese) curry made with a blend of aromatic spices.
OKRA MASALA
Tender okra cooked with a blend of spices, creating a rich and savory masala.
ALOO GOBI
MUTTER PANEER
NAVRATAN KORMA
PANEER AUR MIRCH KA SALAAN
DAL TADKA
Aromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.
ANDHRA DAL
Yellow lentils seasoned with spices, featuring green chilies, tomatoes, and herbs.
BUTTER CHICKEN
Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
GOAT CURRY
Spicy and savory goat curry, a flavorful dish made with tender goat meat and aromatic spices.
ANDHRA CHICKEN CURRY
NAATU KODI (COUNTRY CHICKEN) PULUSU
GUNTUR EGG BURJI
CHICKEN TIKKA MASALA
Tender chicken cooked in a creamy tomato sauce with aromatic spices.
GONGURA CHICKEN CURRY
NELLORE FISH PULUSU
BHEEMAVARAM CHICKEN FRY
HOUSE SPECIAL: SPICY GOAT MASALA
KADAI CHICKEN
Spicy chicken curry cooked with yogurt and aromatic spices
GONGURA GOAT CURRY
CHICKEN CHETTINAD
EGG MASALA
BREAD BASKET
GARLIC NAAN
$3.00
Garlic-infused flatbread baked to perfection to accompany your meal.
TANDOORI ROTI
$2.50
Freshly baked, traditional flatbread from the tandoor oven.
FIRE NAAN
Soft, thin flatbread topped with fresh herbs and lightly charred for a smoky flavor.
BUTTER NAAN
$2.75
Fluffy, Butter-Infused Traditional Indian Bread
PLAIN NAAN
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
MASALA DOSA
$9.99
Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.
IDLY(2) VADA(2) COMBO
GHEE DOSA
$10.49
PLAIN DOSA
Crisp, golden South Indian crepe made from fermented rice and lentil batter.
GHEE MASALA DOSA
MEDHU VADA
MYSORE MASALA DOSA
Spicy South-Indian crepe with our Mysore hot sauce and potatoes.
ONION DOSA
ONION TOMATO UTHAPPAM
PLAIN UTHAPPAM
PODI DOSA
PODI MASALA DOSA
TOMATO ONION CHILLI UTHAPPAM
MYSORE PLAIN DOSA
MALABAR PAROTTA
Flaky, layered flatbread with a golden-brown crust and soft, chewy interior.
ONION UTHAPPAM
NOODLES
AVACHI SPECIAL CHICKEN FRIED RICE
Tender chicken pieces with fluffy rice, bell peppers, green onions, and spices.
FRIED RICE
Savory stir-fried rice with mixed vegetables and choice of protein.
SODA
$2.00
Refreshing carbonated beverage, perfect for quenching your thirst.
MANGO LASSI
$3.99
Traditional Indian drink with mango and yogurt.
MASALA CHAI
Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.
FRUIT CUSTARD
$5.00
A creamy blend of custard with assorted fruits, offering a smooth texture and sweet, fruity taste.
BREAD HALWA
$4.99
RASMALAI
Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
CARROT HALWA
GULAB JAMUN
$4.00
Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
BIRYANI RICE
RAITHA
MIRCHI KA SALAN
PEANUT CHUTNEY 8oz
$2.99
CURD RICE
PLAIN RICE
Simply steamed, fluffy white rice - the perfect accompaniment for any dish.
FAMILY PACK WITH APPETIZER
Aromatic basmati rice layered with spices, garnished with fresh cilantro, sliced red onions, and a lemon wedge.
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