Full menu
Gravy Egg w/ Beef over Rice/ 滑蛋牛肉飯
$16.95
Stir-fried beef and scrambled eggs in a savory gravy, served over white rice.
Chicken and Mushroom over Rice/ 北菇滑雞飯
Chicken and mushrooms are stir-fried and served over rice, typically including soy sauce and green onions.
Szechuan Mapo Tofu w/Pork over Rice/ 麻婆豆腐肉碎飯
Stir-fried silken tofu and minced pork in a spicy Szechuan pepper sauce, served over rice.
Mongolian Chicken over Rice/ 蒙古雞球飯
Sliced chicken stir-fried with green and white onions, served over steamed rice in a savory brown sauce.
Roasted Pork w/ Fried Tofu over Rice / 豆腐火腩飯
Roasted pork and fried tofu are served over white rice, typically featuring a savory blend of flavors.
Sweet Sour Pork over Rice/ 甜酸肉飯
Sweet & sour pork over rice typically includes breaded pork, green peppers, onions, and pineapple in a tangy sweet and sour sauce, all served over steamed white rice.
Mongolian Beef over Rice/ 蒙古牛飯
Sliced beef sautéed with green and white onions in a savory brown sauce, served over rice.
Cutlet Pork Chop over Rice/吉列豬扒飯
Deep-fried pork chop typically served over white rice.
Braised Pig Feet over Rice/ 豬手飯
Braised pig feet are slowly cooked until tender and served over white rice, typically accompanied by a savory sauce.
Spareribs w/Bitter Melon over Rice
Stir-fried pork spare ribs with bitter melon in savory black bean sauce over white rice.
Curry Chicken Over Rice/ 咖哩雞飯
Tender chicken simmered in a rich curry sauce with potatoes, carrots, and onions served over rice.
Broccoli Chicken over Rice/ 西蘭花雞飯
Stir-fried chicken and broccoli in a savory brown sauce served over rice.
Pork w/Veggie over Rice/ 菜遠肉片飯
Sliced pork stir-fried with mixed vegetables, typically including broccoli, carrots, and bok choy, served over steamed white rice.
Mixed Vegetable over Rice/ 什菜飯
Stir-fried mixed vegetables including broccoli, carrots, and baby corn over white rice.
Stir-fry Prawns and Veggies over Rice/ 菜遠蝦球飯
$18.95
Stir-fried prawns and mixed vegetables served over rice. Typically includes broccoli, carrots, and bell peppers.
Stir-fry Fish Fillets and Vegetables over rice/ 菜遠斑球飯
Stir-fried fish fillets with mixed vegetables over white rice, typically includes greens, mushrooms, and celery.
Bitter Melon Beef over Rice/ 涼瓜牛肉飯
Stir-fried beef and bitter melon in a savory sauce, served over white rice.
Green Bean and Chicken over Rice/ 四季豆雞飯
Stir-fried chicken and green beans, typically with garlic and soy sauce, served over steamed rice.
Braised Beef Brisket over Rice/牛腩飯
Braised beef brisket is slow-cooked in a savory sauce and served over white rice.
Green Bean Beef over Rice/ 四季豆牛飯
Slices of beef sautéed with green beans and onions, served over white rice.
Deep-Fried Chicken (6) / 炸雞翼
$13.50
Crispy deep-fried chicken wings, golden brown and seasoned to perfection. Six pieces per serving.
Salty & Pepper Spicy Squid / 椒鹽魷魚
$13.95
Hot and spicy.
Pot Stickers (6) / 锅贴
Pan-fried dumplings filled with seasoned meat and vegetables, served with a side of soy dipping sauce.
Steamed Minced Pork Dumplings / 南翔小籠包
Delicate steamed dumplings filled with seasoned minced pork, served with a side of soy-based dipping sauce.
Salt & Pepper Smelt Fish / 椒鹽魚仔
Salty Spicy Tofu / 椒鹽脆皮豆腐粒
Salty Egg Yolk with Japanese Pumpkin / 金沙南瓜
$15.50
Crispy Japanese pumpkin chunks coated in a savory salted egg yolk batter.
Deep-Fried Tofu in Supreme Sauce / 滷水豆腐
Crispy deep-fried tofu topped with a savory supreme sauce, garnished with fresh green onions.
Rice Roll with Peanut & Sweet Sauce / 混帳腸粉
$9.50
Soft rice noodle rolls drizzled with creamy peanut sauce and sweet soy sauce.
HK Style Egg Puff / 雞蛋仔
$7.95
Crispy, golden egg waffle with a light, airy texture and a subtly sweet flavor.
Curry Fish Ball / 咖喱魚蛋
$10.50
Tender fish balls simmered in a rich, aromatic curry sauce.
Egg Roll (4) / 炸春卷
$9.95
Crispy fried rolls filled with savory vegetables, served with a side of dipping sauce.
Fried Prawns / 炸蝦
Crispy, golden-battered prawns, lightly fried to perfection.
Hot & Sour Soup w/Pork/ 酸辣湯
$15.95
With pork.
Wonton Soup / 雲吞湯
$12.95
Homemade pork wontons in a clear chicken broth with green onions.
Wor Wonton Soup / 窩雲吞湯
$16.50
Pork and shrimp wontons in chicken broth with shrimp, chicken, BBQ pork, and assorted vegetables.
West Lake Beef Soup/ 西湖牛肉羹
$17.50
Minced beef, egg whites, cilantro, in a savory broth.
Creamy Chicken Corn Soup / 雞茸粟米湯
$14.95
Tender chicken pieces and sweet corn kernels in a smooth, creamy broth with delicate egg ribbons.
Seafood Tofu Soup/ 海鮮豆腐羹
$18.50
Tofu, shrimp, squid, and fish in a savory thick broth, typically includes egg white swirl and green onions.
Egg Flower Soup/ 蛋花湯
Egg flower in chicken broth, typically including peas and carrots.
Russian Borscht / 羅宋湯
Mixed vegetables and beef in a mildly hot and sour soup.
Salted Egg & Pork with Mustard Green / 鹹蛋芥菜肉片湯
Sliced pork, fresh mustard greens, and salted egg in a clear broth.
Seaweed Tofu Soup / 紫菜豆腐湯
Cubed tofu and seaweed in a light broth, often garnished with cilantro.
Roast Duck / 明爐燒鴨(Half)
$20.95
Succulent roast duck, available in half or whole portion.
Peking Duck(Whole) w/ Buns / 片皮鴨
$58.00
Sliced Peking duck served with steamed buns, green onion, cucumber, and duck sauce.
Roast Duck Over Rice / 燒鴨飯
$17.95
Roast duck over rice typically includes slices of roasted duck with crispy skin and tender meat, served over steamed white rice.
Crispy Skin Roasted Pork / 脆皮燒腩仔
$17.00
Succulent roasted pork with crispy skin, served in tender slices accompanied by a savory dipping sauce.
Honey BBQ Pork / 蜜汁叉燒
Tender slices of pork glazed with a sweet honey barbecue sauce.
BBQ Pork Over Rice / 叉燒飯
House-made BBQ pork served over steamed white rice.
Soy Sauce Chicken / 豉油雞
$19.95
Chicken marinated in soy sauce. Available as half or whole portions.
Roast Pork Over Rice / 燒肉飯
Roast pork with crispy skin served over steamed white rice.
Empress Chicken Over Rice (Cold Style) / 切雞飯
Tender, cold empress chicken over steamed white rice, typically accompanied by bok choy.
Shredded Chicken Salad / 手撕雞
$32.00
Tender shredded chicken with crisp lettuce, topped with crushed peanuts and sesame seeds.
Empress Chicken (Cold Style) / 貴妃難半隻
Tender empress chicken served cold. Available in half or whole size.
Roasted Squab / 红烧乳鸽皇
$23.00
Succulent roasted squab with crispy skin, served with a side of seasoned salt and lemon wedges.
Seafood Combo / 海鲜粥
A comforting congee typically including shrimp, fish fillet, and squid.
Salted Pork Bone / 鹹豬骨粥
Salted pork bone congee typically includes pork bones, ginger, and green onions in a creamy rice porridge.
Fried Bread Sticks / 油條
$4.50
Crispy, golden fried bread sticks with a light, airy interior.
Hong Kong Style / 艇仔粥
$14.50
Pork mince, shredded squid, shredded pork stomach, pork skin, and peanuts.
Sliced Beef / 生滚牛肉粥
Rice porridge with sliced beef, typically garnished with green onions and ginger.
Plain / 明炉白粥
$8.50
Boiled rice congee, simple and comforting, ideal as a base for other toppings or enjoyed on its own.
Frog / 田雞粥
A traditional rice porridge typically featuring tender frog meat for a unique and savory taste.
Pork Liver / 豬潤粥
Rice porridge with tender pork liver, typically garnished with green onions and ginger.
Preserved Egg & Salty Pork / 皮蛋瘦肉粥
Silky rice porridge with preserved egg, tender salty pork, and garnished with fresh green onions.
Sliced Fish / 生滚鱼片粥
Thick rice congee with tender sliced fish, typically garnished with green onions and ginger.
Salt & Pepper Ribs / 蒜香椒鹽肉排
Peking Ribs / 京都肉排
Succulent pork ribs glazed in a rich, tangy Peking sauce.
Sweet & Sour Pork / 菠蘿咕嚕肉
Tender pork pieces in a tangy sweet and sour sauce, complemented by chunks of pineapple, green bell peppers, and red onions.
Steam Pork Patty with Salted Fish / 鹹魚蒸肉餅
Tender pork patty with salted fish, garnished with julienned ginger and chopped green onions.
Hong Kong Style Ribs / 港式生炒骨
Tender pork ribs stir-fried with bell peppers, onions, and a savory Hong Kong-style sauce.
Spareribs with Bitter Melon / 凉瓜排骨
Stir-fried spareribs with Chinese bitter melon in a savory black bean garlic sauce.
Pork Stomach with Ginger & Scallion / 薑蔥炒豬肚
Tender pork stomach stir-fried with ginger, scallions, and red onions.
Stir-fried Pork Belly w/ Cauliflower/ 散花炒肉片
Stir-fried pork belly with cauliflower / 散花炒肉片: Sliced pork belly stir-fried with cauliflower, typically includes garlic and soy sauce.
Honey Sauce Ribs / 蒜香蜜汁肉排
Tender pork ribs glazed with a honey sauce, topped with crispy garlic bits.
Steam Spareribs with Black Bean Sauce / 欖角豉汁蒸排骨
$21.95
Tender pork spareribs with savory black bean sauce, garnished with chopped green onions.
Stir-Fry Rib-Eye Steak with Mushroom / 燒汁雜菌牛柳
$26.95
Tender rib-eye steak stir-fried with mushrooms, green beans, and vibrant vegetables in a savory sauce.
Stir-fried Rib Eye Steak cube w/ Maggie Sauce/ 美極牛柳粒
Tender ribeye steak cubes stir-fried in Maggie sauce, served with fresh broccoli florets.
Bitter Melon Beef / 涼瓜牛肉
Tender beef slices stir-fried with bitter melon, seasoned with black bean sauce and garnished with green onions.
Beef with Gai Lan / 芥蘭牛肉
Tender beef slices stir-fried with crisp Chinese broccoli in a savory sauce.
Broccoli Beef / 西蘭牛肉
Sliced beef stir-fried with broccoli in a savory brown sauce.
Green Bean Beef / 四季豆牛肉
Tender beef slices stir-fried with crisp green beans and garlic.
Stir-Fry Rib-Eye Steak Japan Style / 神戶牛柳
Tender rib-eye steak stir-fried with a savory Japanese-style sauce, served with fresh broccoli.
Snow Pea Beef/ 甜豆牛肉
Tender beef slices stir-fried with crisp snow peas, carrots, and bamboo shoots in a savory sauce.
Stir-Fried Beef w/ Cauliflower / 牛肉炒散花
Stir-fried beef with cauliflower typically includes tender beef slices and fresh cauliflower, stir-fried with garlic and soy sauce.
Onion & Ginger Beef / 薑蔥牛肉
Tender beef slices stir-fried with crisp onions and aromatic ginger in a savory sauce.
Mongolian Beef / 蒙古牛肉
Orange Chicken / 陳皮雞球
Crispy chicken pieces coated in a tangy orange sauce, served with fresh broccoli florets.
General Chicken / 左宗雞球
Crispy chicken pieces in a tangy, sweet, and spicy sauce, garnished with dried red chilies and surrounded by fresh broccoli florets.
Kung Pao Chicken / 宫保雞球
Tender chicken pieces stir-fried with bell peppers, onions, peanuts, and chili peppers in a savory sauce.
Stir-Fry Chicken with Mix Mushroom / 野菇炒雞柳
Tender chicken strips stir-fried with a medley of mushrooms and green beans in a savory sauce.
Sweet & Sour Chicken / 甜酸雞球
Battered chicken in sweet and sour sauce with bell peppers, onions, and pineapple.
Black Bean Chicken / 豉椒雞球
Tender chicken stir-fried with black beans, bell peppers, and onions.
Herb & Wine Chicken in Clay Pot / 藥膳雞煲
Chicken slow-cooked with a blend of Chinese herbs and rice wine in a clay pot.
Coconut Chicken in Soup/ 椰子煲雞湯
$24.95
Chicken simmered in coconut broth, typically includes mushrooms, lemongrass, and cilantro.
Green Bean Chicken / 四季豆雞球
Tender chicken strips stir-fried with crisp green beans, carrots, and onions in a savory sauce.
Mongolian Chicken / 蒙古雞球
Snap Pea Leave w/ Garlic/ 蒜蓉炒豆苗
$22.95
Tender snap pea leaves stir-fried with garlic, highlighting fresh, vibrant greens and aromatic flavors.
Sautéed Green Bean with Minced Pork / 乾扁肉鬆四季豆
Tender green beans sautéed with savory minced pork, seasoned with aromatic spices.
Braised Tofu & Veggie with Black Mushroom / 北菇紅燒豆腐
Tender tofu and vegetables braised with savory black mushroom in a rich, flavorful sauce.
Szechuan Mapo Tofu (With Pork) / 麻婆豆腐
Sautéed Mushroom with Tofu / 雜菌扒豆腐
Crispy tofu topped with a mix of sautéed mushrooms, green beans, and onions in a savory sauce.
Egg Omelet with Bitter Melon / 涼瓜煎蛋
Tender egg omelet infused with slices of bitter melon, creating a harmonious blend of savory and slightly bitter flavors.
Stir-fry Bok Choy w/ Garlic / 蒜蓉炒白菜
Raw Veggie Combination / 鄉村大豐收
A medley of fresh broccoli, bok choy, mushrooms, and bell peppers stir-fried with garlic.
Simmered Mustard Green in Broth / 上湯芥菜膽
Mustard greens simmered in a light broth, typically includes garlic and ginger.
Sautéed Broccoli with Garlic / 蒜香西蘭花
Tender broccoli florets sautéed with aromatic garlic.
Mix Vegetable with Clear Noodle and Dry Scallops / 粉絲什菜煲
Mixed vegetables, including broccoli, carrot, and mushrooms, combined with clear noodles in a light broth.
Salted Pork Bone with Mustard Green / 鹹猪骨大芥菜
Tender mustard greens paired with salted pork bone, garnished with slices of ginger and mushrooms in a light broth.
Stir-fry Cabbage w/Garlic / 蒜蓉炒包心菜
Garlic Mixed Vegetable w/ fried Tofu
Stir-fried mixed vegetables with crispy fried tofu, typically includes broccoli, carrots, mushrooms, and snap peas, enhanced with fragrant garlic.
Stir-fried Lettuce w/ Garlic Soy Sauce/ 拍蒜生菜
Sautéed Chinese Broccoli with Wine Sauce / 糖酒炒芥蘭
Tender Chinese broccoli sautéed with a savory wine sauce, garnished with slices of garlic.
Chinese Broccoli with Salty Fish / 鹹魚炒芥蘭
Stir-fried chinese broccoli with salted fish bits, offering a balance of crisp greens and savory fish flavors.
Honey Walnut Prawn / 合桃蝦
Crispy prawns coated in a creamy honey sauce, paired with candied walnuts sprinkled with sesame seeds.
Prawns with Scramble Egg / 滑蛋炒大蝦
Succulent prawns stir-fried with fluffy scrambled eggs, garnished with chopped green onions.
Salt & Pepper Prawn / 椒鹽中蝦
Stir-Fry Fish Fillet with Black Bean Sauce / 豉汁班球
Tender fish fillets stir-fried with bell peppers, onions, and black bean sauce.
Clams with Black Bean Sauce / 豉汁炒蜆
Tender clams stir-fried with black bean sauce, red and green bell peppers, and onions.
Deep-Fry Whole Flounder / 酥炸龍利
Crispy deep-fried flounder garnished with fresh scallions and drizzled with a light soy-based sauce.
Stir-Fried Calamari w/ XO Sauce / XO醬炒花枝
Tender calamari stir-fried with XO sauce, snap peas, and leeks.
Stir-Fry Scallops with XO Sauce / XO 酱带子
Tender scallops stir-fried with crisp snap peas, celery, and bean sprouts in a savory XO sauce.
Stir-Fry Seafood Combo / 油泡三鮮
A mix of shrimp, squid, and fish stir-fried with snow peas, bell peppers, and leeks.
Ginger & Scallion with Frog / 薑蔥田雞
Tender frog legs sautéed with fresh ginger, scallions, and onions in a savory sauce.
Prawn with Lobster Sauce / 港式蝦龍糊
Succulent prawns stir-fried with bell peppers, onions, and black beans in a savory lobster sauce.
Sweat Sour Fish Fillets/甜酸魚
Crispy fish fillets coated in a sweet and sour sauce, mixed with bell peppers, onions, and pineapple chunks.
Stir-Fry Prawns w/ Soy Sauce / 豉油皇大蝦
Stir-fried prawns typically include soy sauce, garlic, and ginger, creating a savory and aromatic dish.
Stir-Fried Fish Fillets w/Bitter Melon/ 涼瓜炒斑球
Stir-fried fish fillets typically include bitter melon, creating a balanced dish with a hint of bitterness.
Stir-fried Squid w/ Black Bean Sauce/ 豉汁炒鮮魷
Stir-fried squid typically includes bell peppers and onions in a savory black bean sauce.
Salt & Pepper Fish Fillet / 椒鹽班球
Prawns with Veggie / 碧綠蝦球
Stir-fried prawns with assorted vegetables, typically including broccoli and bok choy, in a light sauce.
Hainan Style Chicken with Special Rice (Cold Chicken ) / 海南雞飯
Tender poached chicken served with fragrant rice, accompanied by pickled vegetables, roasted peanuts, and a side of ginger scallion sauce.
Braised Pig Feet with Nam Yu Bean Curd / 南乳豬手
Tender braised pig feet simmered with fermented red bean curd, served with cabbage.
Pork Belly with Preserved Veggie / 梅菜扣肉
Succulent pork belly braised with savory preserved vegetables in a rich, flavorful sauce.
Stir-Fried Pork Belly & Pepper / 尖椒炒五花腩
Braised Chicken with Chestnuts / 栗子炆雞煲
Tender chicken pieces braised with chestnuts, green peppers, and onions in a savory sauce.
Spice Fry Pig Intestine / 麻辣干鍋豬大腸
Spicy Fish Fillets w/Pickled Cabbage in Soup酸菜水煮鱼
Tender fish fillets in a spicy broth with pickled cabbage, garnished with chopped garlic, fresh herbs, and dried chili peppers.
Spicy Beef w/ Clear Noddle Hot Soup/ 麻辣水煮牛
Tender beef slices, clear noodles, tofu, mushrooms, and chopped green onions in a spicy broth garnished with dried chili peppers and garlic.
House Special Stir-Fry / 香港仔小炒皇
Tender lotus root, crisp celery, savory Chinese sausage, snow peas, and black fungus stir-fried to perfection.
Pig Intestine with Pickled Cabbage / 酸菜大腸
Tender pig intestine stir-fried with tangy pickled cabbage, red and green bell peppers, and onions.
Beef Stew Noodle Soup / 牛腩湯麵
Noodle soup with tender beef stew and typically includes egg noodles in a savory broth.
Fish Ball Noodle / 魚蛋湯麵
Egg noodles in a savory broth with fish balls, bok choy, and green onions.
Satay Beef Rice Noodle Soup / 沙嗲牛肉湯米
Soup with rice noodles typically includes sliced beef in a spicy satay broth, often garnished with bean sprouts.
Pickled Cabbage & Shredded Pork Rice Noodle Soup / 雪菜肉絲湯米
Shredded pork and pickled cabbage in a clear broth with thin rice noodles.
Preserved Veggie & Shredded Pork Rice Noodle Soup / 榨菜肉絲湯米
Shredded pork and preserved vegetables with rice noodles in a clear broth.
Ginger & Scallion Tossed Noodle / 薑蔥撈麵
Ginger scallion oil, oyster sauce, vegetables, thin egg noodles.
Ground Meat with Special Sauce Lo Mein / 炸醬撈麵
Stir-fried egg noodles typically mixed with minced pork and a savory bean paste sauce.
Wor Wonton Noolde Soup / 窝云吞麵
Wonton noodle soup with shrimp, chicken, BBQ pork, and vegetables in a savory broth.
Wonton Noodle Soup / 雲吞湯麵
Egg noodles in a clear chicken broth with homemade pork and shrimp wontons, bok choy, and scallions.
Pig Feet Noodle Soup / 豬手湯麵
Noodle soup with pig feet, typically includes a savory broth and wheat noodles.
Dry Beef Chow Fun / 乾炒牛河
Tender beef slices stir-fried with wide rice noodles, bean sprouts, scallions, and onions.
Beef Chow Mein/ 牛肉炒麵
Tender beef slices stir-fried with egg noodles, crisp bean sprouts, onions, and green onions.
Singapore Style Rice Noodle / 星洲炒米粉
Thin rice noodles stir-fried with shrimp, eggs, green onions, and onions, seasoned with a hint of curry powder.
Bean Sprout Soy Sauce Chow Mein / 豉油皇炒麵
Stir-fried noodles with bean sprouts, green onions, and red onions, seasoned with soy sauce.
Shrimp & Scrambled Egg Chow Fun / 滑蛋蝦炒河
Tender rice noodles stir-fried with succulent shrimp, fluffy scrambled eggs, and fresh green onions in a savory sauce.
Country Style Rice Noodle / 家鄉炒米粉
Stir-fried rice noodles with shrimp, egg, green onions, and red onions.
BBQ Pork Chow Mein / 叉燒炒麵
Tender BBQ pork slices with stir-fried noodles, bean sprouts, green onions, and red onions in a savory sauce.
Seafood Chow Fun / 海鮮炒河粉
Gravy style Or Dry style
Yee-Fu Noodle with Yellow Leeks / 韭黃乾燒伊麵
Soft yee-fu noodles stir-fried with yellow leeks and white beech mushrooms.
Vegetable Chow Mein / 雜菜炒麵
Stir-fried noodles with bok choy, bell peppers, carrots, snap peas, and bean sprouts.
Seafood Pan Fried Noodles/ 海鲜煎面
Crispy noodles topped with shrimp, fish, squid, bok choy, mushrooms, and carrots in a savory sauce.
Tomato Beef Pan Fried Noodles/ 蕃茄牛肉煎麵
Pan-fried crispy noodles with beef, tomatoes, bell pepper, onions, and carrots.
Satay Beef Chow Fun / 沙嗲牛肉炒河
Tender beef slices, wide rice noodles, bell peppers, and onions stir-fried in a savory satay sauce.
Pork Rib with Black Bean Sauce Chow Fun / 豉椒排骨炒粉
Tender pork ribs stir-fried with flat rice noodles, bell peppers, onions, and black bean sauce.
Thai Spicy Style Rice Noodle / 泰式炒米粉
Thin rice noodles stir-fried with shrimp, red onions, green onions, and egg, seasoned with Thai spices.
Tomato Beef Chow Mein / 蕃茄牛肉炒麵
Tender beef slices stir-fried with tomatoes, bell peppers, and onions in a savory sauce, served over crispy chow mein noodles.
Seafood Chow Mein / 海鲜炒麵
Crispy noodles topped with shrimp, squid, fish slices, and veg in a light, savory sauce.
Pickled Cabbage & Shredded Pork Rice Noodle/ 雪菜肉絲炆米
Tender shredded pork, tangy pickled cabbage, and crisp bean sprouts stir-fried with delicate rice noodles.
Shrimp Chow Mein / 蝦炒麵
Stir-fried egg noodles with shrimp, bean sprouts, cabbage, and onion.
Combo Meat (Pork, Chicken & Ham) Noodle / 三絲炒瀨粉
Stir-fried noodles with pork, chicken, and ham, typically including bean sprouts, cabbage, and onions.
Beef Pan Fried Noodles/ 牛肉煎麵
Pan-fried noodles with tender beef, bean sprouts, cabbage, and onions.
Vegetable Pan Fried Noodles/ 雜菜煎麵
Pan-fried noodles with broccoli, carrots, mushrooms, snow peas, water chestnuts, zucchini, bean sprouts, and cabbage.
BBQ Pork Pan Fried Noodle / 叉燒煎麵
Pan-fried noodles with house-made BBQ pork, bean sprouts, cabbage, and onions.
House Special Pan Fried Noddle / 招牌煎麵
Dry Style or Wet Style
Beef Chow Fun with Black Bean Sauce / 豉椒牛肉炒河
Tender beef slices, stir-fried with flat rice noodles, green and red bell peppers, onions, and black bean sauce.
Braised Seafood with Tofu / 海鲜豆腐煲
Tender seafood, soft tofu, and green onions braised in a savory sauce.
Lamb Stew With Tofu Skin / 枝竹羊腩煲
$25.95
Tender lamb pieces simmered with tofu skin, complemented by leeks and ginger in a rich, savory sauce.
Eggplant&Pork with Garlic Sauce / 魚香茄子肉絲煲
Tender eggplant and pork strips in a rich garlic sauce, garnished with green onions and sliced garlic.
Oyster & Roast Pork / 火腩生蠔煲
Tender oysters and succulent roast pork simmered with tofu and vegetables in a rich, savory sauce.
Braised Beef Brisket / 柱侯牛腩煲
Tender braised beef brisket in a rich, savory sauce, slow-cooked to perfection.
Salted Fish Chicken & Tofu / 鹹魚雞粒豆腐煲
$19.50
Tender chicken pieces, savory salted fish, and soft tofu cubes simmered in a rich, flavorful sauce with green onions.
Chicken in-bone Special Clay Pot / 沙薑黄毛雞煲
Tender chicken pieces stir-fried with bell peppers, onions, and ginger in a savory sauce.
House Special Clay Pot / 一品煲
A savory mix of mushrooms, broccoli, garlic, and tender seafood, layered over rice in a traditional clay pot.
Black Pepper & Pickled Cabbage with Pork Stomach in Clay Pot / 酸菜胡椒猪肚煲
Typically includes black pepper, pickled cabbage, and tender pork stomach, slow-cooked in a clay pot for rich, infused flavors.
Tender Beef Stew in Clear Broth / 清湯牛腩煲
Tender beef slices and radish in a clear broth, garnished with fresh cilantro and green onions.
Garlic Eggplant with Cod Fillet / 魚香茄子斑鱼煲
Tender cod fillet paired with garlic-infused eggplant, green onions, and a savory sauce.
Braised Cod Fillet in Clay Pot / 紅燒斑腩煲
Tender braised cod fillet with mushrooms, bamboo shoots, and scallions in a rich savory sauce.
Dry Scallop Egg White Fried Rice / 瑤柱蛋白炒飯
Tender rice stir-fried with shredded dry scallops, fluffy egg whites, and green onions.
Salted Fish & Chicken Fried Rice / 鹹魚雞粒炒飯
Tender chicken pieces and salted fish mixed with fluffy fried rice, scrambled eggs, and chopped green onions.
Beef Fried Rice / 牛肉炒飯
Stir-fried rice with tender beef, egg, peas, carrots, and green onions.
Yangzhou Fried Rice / 楊州炒飯
Aromatic rice stir-fried with shrimp, BBQ pork, eggs, and mixed vegetables.
Ham & Egg Fried Rice / 火腿蛋炒飯
Savory rice stir-fried with tender ham chunks and scrambled eggs, creating a harmonious blend of flavors and textures.
Fujian Fried Rice / 福建燴飯
Savory fried rice topped with a rich sauce, shrimp, squid, mushrooms, and green bell peppers.
Steamed Rice / 香米白飯
$3.50
Plain, steamed white rice.
Chicken Fried Rice / 雞粒炒飯
Diced chicken stir-fried with rice, egg, peas, carrots, and green onions.
Mixed Veggies Fried Rice / 雜菜炒飯
Stir-fried rice with a mix of vegetables, typically including broccoli, carrots, peas, and green onions, combined with eggs.
Egg Fried Rice with Ginger / 大肚婆炒飯
Stir-fried rice with scrambled eggs, fresh ginger, and green onions.
Diced Seafood & Chicken with Gravy Over Fried Rice / 太極鴛鴦燴飯
Tender diced seafood and chicken in a savory white sauce paired with fried rice and a tangy, spiced red sauce.
Prawns Fried Rice/ 大蝦炒飯
Stir-fried rice with prawns, egg, green peas, carrots, and chopped green onions.
BBQ Pork Fried Rice / 叉燒炒飯
Stir-fried rice with diced BBQ pork, peas, carrots, egg, and green onions.
House Special Fried Rice / 香港仔炒飯
Aromatic fried rice with shrimp, chicken, eggs, and mixed vegetables, seasoned with soy sauce and garnished with fresh herbs.
Baked Pork Chop House Special / 香港仔焗豬扒飯
Pork chop with choice of baked rice or spaghetti. House special.
Baked Chicken Steak with Tomato Sauce / 茄汁焗雞扒飯
Chicken steak with tomato sauce. Choice of baked rice or spaghetti.
Baked Fish Fillet with Cheese Cream Sauce / 白汁焗魚柳飯
Fish fillet with cheese cream sauce, choice of baked rice or spaghetti.
Baked Chicken with Portuguese Sauce / 焗葡國雞飯
Chicken in Portuguese sauce, with your choice of baked rice or spaghetti.
Baked Prawns with Cream Sauce / 白汁焗大蝦飯
Prawns in cream sauce with choice of baked rice or spaghetti.
Baked Ham & Chicken with Tomato Sauce / 茄汁焗火腿雞絲飯
Ham and chicken in tomato sauce. Choice of baked rice or spaghetti.
Baked Curry Vegetables / 焗咖喱雜菜飯
Curry vegetables with choice of baked rice or spaghetti.
Baked Ground Beef with Tomato Sauce Spaghetti/ 茄汁肉酱焗意粉
Spaghetti with ground beef and tomato sauce. Choice of baked rice or spaghetti.
Baked Seafood with Cream Sauce / 白汁焗海鮮飯
Creamy seafood in white sauce with choice of baked rice or spaghetti.
Spam & Egg Over Rice / 午餐肉煎蛋飯
Grilled spam and fried egg served over steamed white rice.
Tomato Beef or Chicken over Rice / 蕃茄牛肉或雞肉饭
Succulent beef or tender chicken in rich tomato sauce, served over steamed rice.
Ham Fried Rice with Pineapple / 夏威夷炒飯
Stir-fried rice with ham and pineapple, typically includes eggs, onions, and green peppers.
Pineapple with Chicken Fried Rice / 菠蘿雞炒飯
Stir-fried rice with chicken, pineapple, eggs, peas, carrots, and scallions.
Fish Fillet Sweet Corn with White Sauce / 白汁粟米魚柳飯
Fried fish fillet typically served with sweet corn in a white sauce over rice.
Chicken Sweet Corn with White Sauce / 燴粟米雞絲飯
Tender chicken strips and sweet corn in a creamy white sauce served over a bed of rice.
Over Easy Egg in Minced Beef Sauce / 窝蛋免治牛肉饭
Tender minced beef and fresh green vegetables in a savory sauce, topped with an over easy egg, served over steamed rice.
Red Bean Ice / 紅豆冰
$5.75
Sweet red beans topped with creamy milk and ice, offering a delightful blend of textures and flavors.
Soda / 各式汽水
$3.95
Assorted sodas like Cola, Diet Cola, Sprite.
Lemon with Honey / 檸檬蜜糖
$4.75
Lemon and honey blend; choose hot or cold.
Lemon Tea / 檸檬茶
Lemon tea with a choice of hot or cold.
Ovaltine / 阿華田
Ovaltine / 阿華田 – Chocolate-malt beverage. Choice of hot or cold.
Grass Jelly Ice / 涼粉冰
Sliced grass jelly with shaved ice, typically topped with evaporated milk.
Grapefruit with Honey/柚子蜜
Grapefruit juice infused with honey. Available hot or cold.
Almond Milk / 杏仁霜
Creamy almond milk, almond essence. Available hot or cold.
Coffee / 香濃咖啡
Choice of hot or cold coffee.
Hot Chocolate / 朱古力
Rich, smooth hot chocolate typically made with premium cocoa powder and milk.
Vita Milk / 维他奶
A popular Chinese drink made from soybeans, offering a smooth and slightly sweet taste.
Milk Tea / 招牌奶茶
Rich blend of black tea and creamy milk, perfectly mixed for a smooth and satisfying drink.
Milk Tea & Coffee / 港式鴛鴦
Milk tea mix of tea and coffee, available hot or cold.
Scrambled Egg / 滑蛋三文治
$9.00
Soft scrambled eggs typically with green onions on bread.
Macau Style Pork Chop with French Fries / 澳門豬扒包
$10.00
Deep-fried pork chop in a bun, typically includes lettuce, tomato, and mayonnaise, served with French fries.
Ham & Egg Sandwich / 火腿蛋三文治
Sliced ham and a cooked egg typically between two slices of bread.
Spam & Egg Sandwich / 餐肉蛋三文治
Cooked pork and egg sandwich.
Club Sandwich with French Fries / 公司三文治
Toasted bread with turkey, ham, bacon, lettuce, tomato, and mayo, served with french fries.
French Toast / 西多士
Typically includes peanut butter and condensed milk.
Red Beans French Toast / 红豆西多士
Pan-fried bread typically includes a sweet red bean paste filling.
Curry Vegetable / 咖喱雜菜
A medley of bok choy, broccoli, carrots, and green beans in a rich curry sauce.
Curry Chicken / 咖喱雞球
Tender chicken pieces in a rich curry sauce with green bell peppers, onions, and tomatoes.
Curry Beef Stew / 咖喱牛腩
Beef stew slow-cooked with onions, carrots, and bell peppers in a savory yellow curry sauce.
Curry Shrimp / 咖喱蝦
Shrimp with bell peppers, onions, and carrots in a yellow curry sauce.
Stir-Fry Beef Spaghetti with Black Pepper Sauce / 黑椒牛肉炒意粉
Tender beef strips stir-fried with spaghetti, bell peppers, and bean sprouts, all coated in a savory black pepper sauce.
Pork Chop with Egg & Ramen / 吉列豬扒煎蛋撈公仔麵
Crispy breaded pork chop with a fried egg, served over ramen noodles, accompanied by steamed broccoli.
Seafood Spaghetti w/ White Cream Sauce / 白汁海鲜烩意粉
Seafood Combo Stir-Fry Udon / 海鮮炒烏冬
Stir-fried udon noodles with shrimp, scallops, squid, and mixed vegetables.
Combo Meat ( Pork, Chicken & Ham) Stir-Fry Spaghetti
Stir-fried spaghetti with pork, chicken, and ham, typically includes vegetables.
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