Full menu
Cheese
$26.00
Our slow simmered tomato sauce, whole-milk mozzarella.
Bologna
$31.00
Cheese pizza with bolognese meat sauce, Italian sausage, pepperoni & mozzarella.
Margherita
$28.00
With garlic oil, tomato sauce, mozzarella, fresh tomatoes & basil.
Pasta Vino Special
The works of toppings: pepperoni, Italian sausage, meatball, sun dried tomato, spinach, roasted red pepper, fresh tomato, mushroom, green olives, onion, broccoli, and kalamata olives.
Pizza Bianca
$30.00
“White” pizza with garlic oil, ricotta, parmesan & mozzarella cheeses.
Greenwich Village
Cheese pizza w/ spinach, tomatoes, mushrooms, onions and roasted red peppers.
Central Park
Cheese pizza w/ fresh spinach, sliced tomatoes.
Proscuitto E Arugula
Margherita pizza w/ arugula & proscuitto.
Garlic Knots
$7.00
Lightly floured and flash fried.
Zucchini Fritti
$11.00
Fresh & flash fried to order.
Antipasto
$23.00
Roasted red peppers, marinated olives, tomato caprese, parmesan cubes, aged balsamic, proscuitto, Italian salami and hard cooked farm eggs.
Arugula e Proscuitto Rolls
$14.00
Arugula insalata rolled up in proscuitto.
Calamari Fritti
$18.00
Lightly floured & flash fried.
Bruschetta
$9.00
Roasted tomatoes & red peppers.
Classic Caesar
Romaine, shaved parmesan, house caesar dressing, croutons.
Di Caprese
$13.00
Fresh buffalo mozzarella, tomatoes & basil, arugula & pesto oil.
Pv House Salad
$12.00
Assorted greens, roasted peppers, dried tomatoes & olives, red wine vinaigrette.
Arugula Insulata
Shaved parmesan, honey balsamic.
Minestrone or Cream Of Tomato Basil Zuppe
$10.00
Spaghetti con Polpette
spaghetti with house-made meatballs in slow simmered marinara
Gnocchi Pasta Vino
$21.00
House-made soft potato dumplings with creamy pink sauce.
Baked Ziti
Simple ziti pasta dish layered with red sauce, ricotta & mozzarella and browned under the broiler.
Lasagna Al Forno
$25.00
Fresh egg pasta layered with house-made bolognese, creamy mozzarella, nutmeg.
Linguine with Clam Sauce
Fresh sapelo island clams, garlic, calabrese pepper and diced tomatoes steamed in white wine broth over linguine.
Goat Cheese & Apple Ravioli
Fresh ravioli with browned butter, sage sauce, proscuitto crumbles.
Rigatoni Napolitano
$24.00
Slow-simmered Italian sausage ragu, meatballs and roasted peppers over pasta.
Gnocchi Mediterranean
Sauteed shrimp, cherry tomatoes, kalamata olives, capers and rosemary in a lemon white wine sauce over gnocchi.
Capellini Formaggi
Butter, cream, goat cheese, gorgonzola, parmesan & grated nutmeg over angel hair pasta.
Spaghetti Marinara
spaghetti served w/ slow simmered marinara sauce
Smoked Salmon Linguine
Smoked salmon with light alfredo sauce and fresh dill over linguine pasta.
Ziti Con Broccoli
$20.00
Fresh broccoli sauteed in garlic aioli over ziti.
Fettucine Alfredo
fettuccine pasta served in our signature alfredo sauce
Lamb Bolognese Pappardelle
Locally sourced lamb, slow-cooked in marinara with a touch of cream, toasted fennel seed, mint from the garden on fresh pappardelle.
Chicken Parmesan
The classic - breaded chicken breast baked w/ parmesan & mozzarella cheeses in a slow simmered marinara sauce.
Pasta Vina Pollo Francese
Sauteed scaloppini of chicken w/ fresh lemon & white wine.
Vitello Piccata
Tender veal cutlets sauteed in a light lemon butter sauce with capers.
Chicken Marsala
Pan-seared chicken cutlet & fresh mushrooms w/ savory brown marsala reduction.
Chicken & Broccoli
Chicken scallopini sauteed in garlic butter with white wine & steamed broccoli.
Eggplant Parmesan
$22.00
A house favorite - fresh eggplant, mozzarella, parmesan & marinara browned under the broiler.
Pesce Piccata
Mild pacific white fish w/ capers sauteed in white wine, lemon & butter.
Veal Parmesan
$27.00
A PV signature dish.
Trout Oreganato
$29.00
Fresh 8 oz carolina trout, herb & parmesan crusted, sauteed w/ light lemon butter sauce.
Veal Saltimbocca
Veal scallopini, proscuitto & sage in savory brown sauce over sauteed spinach.
Salmone
Seared fresh salmon, sauteed mushrooms, spinach & tomatoes w/ lemon & honey.
Chicken Florentine
Chicken scallopini seared w/ fresh mushrooms, garlic & shallots over sauteed spinach.
Flourless Chocolate Cake
A rich, flourless cake featuring chocolate and cocoa.
Tiramisu
The classic Italian “pick me up, ” said to have originated to fortify venetian courtesans between amorous encounters ours is a light mocha & rum flavored whipped mascarpone cream pudding, floating on espresso-dipped ladyfingers.
Pistachio Cupcake
$8.00
Someone’s Italian grandmother’s recipe! not sure about this but it is a heavenly light cake that is iced with mascarpone cream frosting and guaranteed to melt in your mouth!
Meatballs
$16.00
3 house-mdae meatballs in marinara sauce
Sauteed Broccoli
Steamed Broccoli
Spaghetti Marinara (sm plate)
pasta served in our signature marinara sauce
Sauteed Spinach
Steamed Spinach
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: