Full menu
LIMONADA
$3.00
Freshly squeezed lime juice blended with sugar and water, creating a classic Mexican limeade.
JARRITOS
A Mexican carbonated soft drink, typically available in flavors like mandarin, pineapple, lime, tamarind, and fruit punch.
COCA COLA
Mexican Coca-Cola made with real cane sugar for a classic, crisp, and effervescent beverage experience.
COCA ZERO
A zero-sugar cola offering the classic taste and effervescent bubbles, ideal for a refreshing beverage experience.
PIP
Pip is a traditional Mexican beverage typically featuring a blend of fruit flavors and spices, offering a refreshing and unique taste experience.
SWEET TEA
Brewed black tea sweetened with sugar, offering a classic and refreshing beverage experience.
APPLE JUICE
$2.50
A refreshing beverage made from 100% apple concentrate, typically enriched with vitamin C for added nutritional benefits.
COFFE
Brewed coffee typically includes options for cream and sugar.
AGUA NATURAL 24OZ
$5.50
Pure water, naturally refreshing and free from additives, offering a simple and hydrating beverage experience.
DIET COKE
A sugar-free, calorie-free cola with a light, crisp taste, offering the classic cola flavor without added sugar.
REFILL
$1.00
Refill your drink with a variety of sodas or aguas frescas, typically featuring flavors like horchata, pineapple, watermelon, or cucumber with lime.
SPRITE
A crisp, lemon-lime flavored soda, typically carbonated and refreshing, offering a clean and effervescent taste.
UNSWEET TEA
Brewed unsweet tea, offering a pure and clean taste, typically served chilled.
AGUA MINERAL
$2.40
Mineral water typically mixed with fresh lime juice and a pinch of salt.
AGUA NATURAL 16 OZ
$4.50
Purified natural water, typically offered without any added flavors or ingredients, providing a simple and refreshing beverage option.
BURRITO POLLO
$14.00
Flour tortilla filled with grilled chicken, rice, beans, cheese, pico de gallo, and creamy avocado.
BURRITO CHORIZO
Mexican sausage wrapped in a flour tortilla, typically with rice, beans, lettuce, tomato, and cheese, finished with sour cream and salsa.
BURRITO LENGUA
Beef tongue burrito, typically including rice, beans, onions, cilantro, and salsa, all wrapped in a flour tortilla.
BURRITO SUADERO
Braised beef burrito typically includes beans, rice, cheese, pico de gallo, guacamole, salsa, and crema, all wrapped in a soft flour tortilla.
BURRITO TINGA
Shredded chicken marinated in chipotle sauce, wrapped in a flour tortilla with rice, beans, cheese, lettuce, pico de gallo, and sour cream.
BURRITO ASADA
Grilled steak, rice, beans, cheese, onions, and cilantro wrapped in a flour tortilla, typically garnished with avocado and pico de gallo.
BURRITO BIRRIA
$14.99
Slow-cooked beef birria, rice, beans, cheese, cilantro, and onions wrapped in a flour tortilla.
TEXAS GUACAMOLE DIP
$11.99
Avocado, pico de gallo, jalapeños, onions, and spices typically blend in this Texas guacamole dip, offering a classic Mexican flavor with a hint of lime.
ORDEN TORTILLAS
Handmade tortillas crafted from corn or flour, typically used to accompany dips or wraps, showcasing traditional Mexican culinary techniques.
GUACAMOLE DIP
$10.50
Guacamole dip made with fresh avocados, tomatoes, onions, cilantro, jalapeños, and a touch of lime juice.
CHEESE DIP
$8.70
A creamy blend of white Mexican cheese, typically combined with spices and small pieces of jalapeño peppers.
CHORIZO DIP
Mexican sausage typically blended with cheese sauce and pico de gallo.
TACO SALAD FAJITA
$18.22
Crispy flour tortilla bowl filled with grilled chicken or steak, cooked with onions, bell peppers, and tomatoes. Topped with lettuce, cheese, sour cream, and guacamole.
TACO SALAD
$14.38
Crispy flour tortilla bowl filled with lettuce, tomatoes, cheese, sour cream, and your choice of beef or chicken, typically including beans and guacamole.
ENSALADA DE CAMARON
$16.78
Grilled shrimp served over lettuce, tomatoes, avocado, and cucumbers, typically accompanied by onions and cheese.
ENSALADA POLLO AL GRILL
Grilled chicken on a bed of mixed greens, typically including tomatoes, cucumbers, onions, and avocado.
TACOS DE BIRRIA
$15.60
Slow-cooked beef in corn tortillas, typically garnished with cilantro, onions, and a touch of red sauce.
SUPER NACHOS
$16.20
Grilled chicken, steak, and chorizo with onions and peppers, typically topped with cheese, jalapeños, and sour cream.
CHILAQUILES
$20.38
Fried tortilla chips typically covered in red or green sauce, topped with shredded chicken, cheese, and sour cream.
CHILES RELLENOS
$18.90
Roasted poblano peppers typically stuffed with cheese and enveloped in a mild tomato sauce.
MOLE ROJO
$18.60
A rich red mole sauce typically made with a blend of Mexican peppers and spices, served over chicken.
COSTILLAS DE CERDO
Pork ribs typically simmered in a tomatillo or guajillo sauce.
QUESABIRRIA
Corn tortillas filled with melted cheese and marinated birria beef, typically garnished with onions and cilantro. Served with a side of flavorful birria consomé for dipping.
CARNE ASADA
$22.78
Grilled steak typically accompanied by rice, beans, tortillas, and garnished with onions, avocado, and jalapeños.
BIRRIA RAMEN
Ramen noodles combined with birria beef, served in a rich consommé. Typically garnished with cilantro, onion, and lime for a flavorful Mexican-Japanese fusion experience.
TEX MEX STYLE
$21.58
Grilled steak, chicken, and shrimp are typically paired with bell peppers, onions, and tomatoes, embodying traditional Tex-Mex flavors.
FAJITA SHRIMP
Grilled shrimp with bell peppers, onions, and tomatoes, typically accompanied by rice, beans, lettuce, guacamole, pico de gallo, sour cream, and tortillas.
FAJITA BEEF
Marinated beef strips grilled with bell peppers and onions, typically served with guacamole, sour cream, and flour tortillas.
FAJITA POLLO
$19.80
Grilled chicken with sautéed bell peppers and onions, served on a sizzling platter. Typically accompanied by rice, beans, guacamole, sour cream, pico de gallo, and flour tortillas.
SALCHIPAPA
$6.80
French fries topped with sliced hot dogs, typically drizzled with ketchup, mayonnaise, and mustard.
QUESADILLA KIDS
A soft flour tortilla filled with melted cheese, typically served with rice and beans.
CHICKEN TENDERS
$7.80
Breaded and fried chicken tenders, typically accompanied by french fries, offering a classic and simple option for young diners.
FLAN NAPOLITANO
A creamy custard made with eggs, milk, and cream cheese, typically topped with a layer of sweet caramel sauce.
CHURROS PLAIN
$6.60
Fried dough pastry dusted with cinnamon and sugar, offering a classic sweet treat.
3 LECHES CAKE
Sponge cake soaked in a mixture of three milks, typically topped with whipped cream and fresh fruit.
QUESADILLA DE POLLO
$17.98
Flour tortilla with melted cheese and grilled chicken, typically accompanied by pico de gallo and sour cream.
QUESADILLA DE CHORIZO
Flour tortilla filled with melted cheese and seasoned Mexican chorizo sausage.
QUESADILLA DE TINGA
Shredded chicken cooked in chipotle tomato sauce, typically with onions and cheese, served in a folded tortilla.
QUESADILLA SOLO QUESO
$16.50
Flour tortilla with melted cheese.
QUESADILLA DE ASADA
Flour tortilla with melted cheese and grilled steak, often accompanied by pico de gallo and avocado sauce.
QUESADILLA DE CAMARONES
$18.50
Flour tortilla filled with grilled shrimp, melted cheese, and pico de gallo, typically including onions and peppers for added flavor.
POZOLE GRANDE
$17.99
Traditional Mexican soup with hominy and pork, often garnished with lettuce, radishes, onions, and limes.
CALDO DE RES GRANDE
Beef soup featuring tender beef chunks, potatoes, corn, carrots, squash, and cabbage, traditionally served on Saturdays and Sundays.
MENUDO GRAND
Beef tripe soup in a red chili broth, typically served with cilantro, onions, lime, and choice of corn or flour tortillas.
TACOS DE PASTOR
$3.60
Marinated pork with pineapple, onion, and cilantro in a soft corn tortilla.
TACOS DE CAMARON
Grilled shrimp tacos typically include corn tortillas, pico de gallo, cabbage, and a mild chipotle sauce, garnished with cilantro and avocado.
TACOS DE LENGUA
Slow-cooked beef tongue in soft corn tortillas, typically garnished with onions and cilantro.
TACOS DE POLLO
Grilled chicken on corn tortillas, typically topped with onions, cilantro, and tomatoes.
TACOS DE CHORIZO
Chorizo tacos with Mexican sausage, typically garnished with onions and cilantro on corn tortillas.
TACOS DE TRIPA
Soft corn tortillas with crispy beef intestines, typically garnished with chopped onions, fresh cilantro, and zesty salsa.
TACOS DE ASADA
Grilled steak tacos typically include cilantro and onions on soft corn tortillas.
TACOS DE BARBACOA
Slow-cooked beef, typically shredded, in corn tortillas, garnished with onions and cilantro.
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