Full menu
15. BBQ Chicken(4pc)
2 for $9.95
Tender chicken skewers marinated in a savory barbecue sauce, grilled to a caramelized finish. Four pieces per serving.
Appetizer Plate(2Egg Roll,2Fried Shrimp,2Crab Rangoon,4Fried Chicken
$9.95
Wing's most popular Appetizer collection
13. Crab Meat Rangoon with Sweet Sauce(6pc)
$7.50
Crispy wonton skin wrappers filled with creamy crab meat served with a side of sweet sauce.
12. Chicken Wings (6pc)
$8.95
Crispy golden chicken wings served with a side of sweet chili dipping sauce. Six pieces per order.
Chinese Fried Chicken
$5.95
Crispy chicken pieces. Available in small (10 pieces) or large (20 pieces) sizes.
11. Dumpling (8pc)
Let's start with who invented dumplings, since this is where the story of the dumpling begins. Most experts believe that dumplings were invented by Zhang Zhongjing, a Chinese medicine practitioner who lived in the Eastern Han Dynasty, the second imperial dynasty of China that lasted from 206 BC to 220 AD.
Sesame ball
$4.50+
Sweet red bean paste encased in a fragrant sesame-crusted mochi shell, these sesame balls are a traditional Chinese desser
9. Chicken Egg Roll (1pc)
$2.75
Crispy egg roll filled with seasoned chicken and vegetables, wrapped in a golden, crunchy shell.
10. Shrimp Pork Egg Rolls (1pc)
$2.95
Shrimp and pork wrapped with cabbage in a crispy egg roll wrapper, typically includes a blend of minced vegetables.
14. Fried Wonton(6pc)
$5.00
Crispy wontons skin filled with seasoned meat, served with a side of tangy dipping sauce. Six pieces per serving.
7. Spring Roll (2 P)(Vegetable)
2 for $4.00
The spring roll is a popular dish that originated in China. The exact origins of the spring roll are unknown, but it is thought to have originated during the Tang Dynasty. The dish eventually spread to other parts of Asia, including Vietnam, where it became a popular street food.
8. Pork Egg Rolls (1pc)
Pork and mixed vegetables wrapped in a thin dough, deep-fried to achieve a golden crisp.
29. Sesame Chicken
$13.95
Crispy chicken pieces coated in a sweet and savory sesame sauce, garnished with toasted sesame seeds.
27. General Tso's Chicken
Hot Spicy,General Tso's Chicken is a Central American dish of fried chicken pieces wrapped in cornmeal and eggs and topped with a tangy sauce. The style of this dish is very similar to sesame chicken or orange chicken. But, as with so much Chinese cuisine, it's the sauce that makes each dish special.
28. Orange Flavor Chicken
Hot and spicy.Orange flavor Chicken is a Central American dish of fried chicken pieces wrapped in cornmeal and eggs and topped with a tangy sauce，scented with orange。
22. Szechuan Chicken
$12.95
Hot and Spicy
26. Curry Chicken
Hot and spicy.
30. Chicken with Garlic Sauce
$11.95
Hot and spicy.Chinese garlic chicken is stir-fried with chicken, chillies and a delicious sauce that has a rich aroma.
Cashew Nut chicken
Tender chicken pieces stir-fried with cashew nuts, bell peppers, and green onions in a savory sauce.
23. Kong Pao Chicken
21. Chicken with Mixed Vegetables
Tender chicken slices stir-fried with broccoli, carrots, baby corn, and mushrooms in a light sauce.
24. Chicken with Snow Peas
Tender chicken slices stir-fried with crisp snow peas and vibrant carrots in a savory sauce.
25. Moo Goo Gai Pan
Sliced chicken stir-fried with mushrooms, bamboo shoots, snow peas, and carrots, typically includes a light white sauce.
19. Sweet & Sour Chicken
Tender chicken pieces coated in a crispy batter, served with a tangy sweet and sour sauce.
20. Chicken with Broccoli
Tender chicken slices stir-fried with broccoli and carrots in a savory sauce.
S4. Coconut Shrimp
$16.95
Crispy jumbo shrimp enveloped in a sweet and creamy coconut sauce.
S8. Shrimp Teriyaki
Grilled shrimp glazed with a rich teriyaki sauce, typically accompanied by a mix of vegetables
S6. Mongolian Beef
S5. Triple Delight
a combination of beef, chicken and shrimp, cooked in one pot with veggies and a light brown Chinese sauce
S7. Beef Teriyaki
Tender beef strips marinated in teriyaki sauce, served with sautéed mixed vegetables and a side of rice.
S2. Bourbon Chicken
$15.95
Bourbon chicken is a dish named after Bourbon Street in New Orleans, Louisiana, and for the bourbon whiskey ingredient. chicken in special sauce.
S3. Chicken Teriyaki
Chicken with teriyaki sauce & vegetable
41. Szechuan Beef
$14.75
40. Beef with Mixed Vegetables
Beef stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
44. Beef with Snow Peas
$13.75
Sliced beef stir-fried with crisp snow peas, often accompanied by bamboo shoots and carrots, served in a savory brown sauce.
42. Kong Pao Beef
43. Beef with Garlic Sauce
39. Beef with Broccoli
Sliced beef sautéed with fresh broccoli, often accompanied by a savory brown sauce.
38. Pepper Steak with Onion
Tender beef strips stir-fried with green bell peppers and onions in a savory sauce.
51. Shrimp with Snow Peas
Shrimp stir-fried with snow peas and water chestnuts in a light sauce.
52. Shrimp with Lobster Sauce
Jumbo Shrimp simmered in a creamy egg and lobster-flavored sauce.
48. Shrimp with Mixed Vegetables
Succulent shrimp stir-fried with broccoli, carrots, snow peas, and zucchini in a savory sauce.
53. Shrimp with Garlic Sauce
49. Szechuan Shrimp
50. Kong Pao Shrimp
46. Shrimp Sweet & Sour
The Jumbo shrimps are coated in special flour and deep-fried until golden brown, crisp and delicious, and served with sweet and sour sauce, full of satisfaction
47. Shrimp with Broccoli
Shrimp,Broccoli,carrot mix together with special sauce.nutritious
35. Szechuan Pork
36. Pork with Snow Peas
Sautéed pork with fresh snow peas and water chestnuts, and carrots, all brought together in a savory brown sauce.
33. Pork with Broccoli
Sliced pork and fresh broccoli stir-fried, typically includes carrots and onions in a savory brown sauce.
34. Pork with Mixed Vegetables
Tender pork slices stir-fried with broccoli, carrots, and cabbage in a savory sauce.
55. Sauteed Mixed Vegetables
Assorted vegetables stir-fried, typically including ingredients like broccoli, carrots, mushrooms, and bok choy in a savory sauce.
56. Szechuan Broccoli
66. Chicken Egg Foo Young
$4.45+
A Chinese omelette comprising chicken, eggs, and mixed bean sprout, typically served with a savory gravy.
67. Pork Egg Foo Young
Pork egg foo young consists of a Chinese-style omelette filled with pork and a blend of vegetables such as bean sprouts, typically accompanied by gravy.
65. Beef Egg Foo Young
$4.95+
Beef egg foo young is a Chinese omelette incorporating beef, eggs, and a mix of bean sprouts, often served with a savory brown sauce.
68. Vegetables Egg Foo Young
A Chinese-style omelette made with a mix of vegetables, typically served with a savory gravy.
64. Shrimp Egg Foo Young
Golden-brown omelette patties filled with tender shrimp, served with a savory brown sauce.
63. Subgum Egg Foo Young
Subgum egg foo young is an omelet typically filled with a medley of shrimp, chicken, pork, and vegetables.
72. Shrimp Pad Thai
Stir-fried flat rice noodles with shrimp, egg, bean sprouts, scallions, and ground peanuts.
71. Chicken Pad Thai
Stir-fried rice noodles with chicken, bean sprouts, green onions, crushed peanuts,.
70. Singapore Mai Fun
Stir fried thin rice noodle with curry powder
69. Mai Fun
Stir-fried thin rice noodle
76. Chicken Lo Mein
$6.95
Chicken with soft noodles. Available in small or large portions.
75. Beef Lo Mein
$7.95
Small or Large.
78. Vegetable Lo Mein
Noodles with mixed vegetables. Available in small or large size.
77. Pork Lo Mein
Pork lo mein with choice of small or large size.
74. Shrimp Lo Mein
Small, Large.
73. Subgum Lo Mein
$13.25
Noodles with a variety of mixed vegetables and proteins. Available in small or large sizes.
82. Chicken Fried Rice
Chicken with stir-fried rice. Available in small or large sizes.
81. Beef Fried Rice
Flank steak stir-fried with fresh egg and rice.
83. Pork Fried Rice
pork used in the rice is actually char siu, a kind of Chinese pork with a sweet flavor and shiny, brick red crust on the outside.
85. Egg Fried Rice
Egg fried rice; available in small or large sizes.
84. Vegetable Fried Rice
Mixed vegetables with rice. G onion,Bean sprout come with vegetables
80. Shrimp Fried Rice
Shrimp, egg, rice. Available in Small or Large sizes.
79. Subgum Fried Rice
Shrimp, chicken, pork and rice and eggs are stir-fried in a special sauce
O4. Sauce-Sweet & Sour
$1.50
Sweet and sour dipping sauce. Available in small or large sizes.
O5. Extra Gravy Sauce
Rich gravy sauce. Available in small or large size.
O6. Almond Cookies (4)
$1.65
Four pieces of almond cookies, traditionally baked with a hint of almond essence.
O3. Fortune Cookies (12)
$2.15
Twelve crisp, sweet folded cookies, each containing a piece of paper with a fortune.
O1. White Rice
$2.50
Small or large portion of steamed white rice.
O2. Crispy Noodles (Bag)
$1.10
Golden, crunchy noodles, lightly fried to a crisp, perfect for adding texture to any meal.
D4. Chicken with Mixed Vegetables
Chicken with mixed vegetables typically includes broccoli, carrots, snow peas, baby corn, mushrooms, and water chestnuts. Prepared with a light brown sauce.
D5. Shrimp with Broccoli
$14.95
Shrimp boiled with broccoli and light sauce on the side
D6. Shrimp with Mixed Vegetables
Shrimp boiled with a variety of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas and light sauce on the side
D7. Shrimp & Chicken with Vegetables
Shrimp and chicken boiled with broccoli, carrots, mushrooms, snow peas, baby corn, water chestnuts, and celery, often prepared with a light sauce.
D1. Mixed Vegetables
Steamed mixed vegetables typically include broccoli, mushrooms, pea pods, carrots, water chestnuts, bamboo shoots, baby corn, and celery. Cooked using moist heat.
D3. Chicken with Broccoli
Stir-fried chicken with fresh broccoli and carrots in a light brown sauce.
Chicken Bun(3pc)
$6.50
Also known as baozi or "steamed buns", these buns are made with a sweet white dough and can be filled with a variety of savory or sweet fillings. Bao buns are a chinese traditional food.
Roast Pork Bun(3pc)
3. Hot & Sour Soup
Hot & sour soup with a hint of spice and tanginess. Available in small and large sizes.
2. Wonton Soup
$3.50
Wonton soup is a simple, light, Chinese classic with pork-filled dumplings in seasoned chicken broth. Whether in soup or fried, wontons always add delicious, hearty flavor to any dish!
1. Egg Drop Soup
Classic Chinese soup with delicate wisps of beaten egg in a light broth. Available in Small or Large.
Can Soda
$1.88
Choice of popular sodas: Coke, Diet Coke, Pepsi, Diet Pepsi, Sprite, Sunkist/Orange Crush, Crush Grape, Rootbeer, or Mountain Dew.
Bottle Soda
$2.25
Choice of Pepsi, Mountain Dew, Diet Pepsi, Coke, Diet Coke, or Sprite.
Chop Suey Combination
Chop suey is a dish of meat or seafood, vegetables, and sauce that originated in China and became popular in the United States. The name "chop suey" means "miscellaneous pieces". Chicken.Shrimp.Pork
Chop Suey Vegetable
Napa cabbage, white onion, green onions, carrots, bean sprouts, and bamboo shoots typically combined in a white sauce.
Chop Suey Beef
Stir-fried beef with bean sprouts, celery, green onion, cabbage, and bamboo shoots in a light sauce.
Chop Suey Shrimp
Shrimp stir-fried with cabbage, onion, peppers, carrot, baby corn, and bean sprouts in a savory chop suey sauce.
Chop Suey Chicken
Chicken stir-fried with bean sprouts, cabbage, onions, carrots, and celery in a light brown sauce.
Chop Suey Pork
Stir-fried pork with napa cabbage, white onion, green onions, carrots, bean sprouts, and bamboo shoots in a white sauce.
C-Shrimp Egg Foo Young(2)
$11.75
C-Chicken Egg Foo Young(2)
C1. Mixed Vegetables
Mixed vegetables with your choice of rice: steamed, fried with egg, beef, shrimp, pork, chicken, or vegetables. Accompanied by an egg roll, spring roll, crab meat rangoon, or fried chicken.
C3. Szechuan Broccoli
Broccoli in spicy Szechuan sauce. Choose from various rice options and a roll choice, including Egg Roll, Spring Roll, or Crab Meat Rangoon.
C14. General Tso's Chicken
Sweet and tangy chicken, served with choice of rice and a side roll. Options include various fried rices and rolls.
C15. Sesame Chicken
Tender chicken in a sesame sauce. Choice of steamed rice or various fried rice options. Accompanied by an egg roll, spring roll, crab meat rangoon, or fried chicken.
C16. Orange Flavor Chicken
Orange chicken with a choice of steamed rice or various fried rice options, plus egg roll, spring roll, crab rangoon, or fried chicken.
C17. Teriyaki Chicken
Chicken with your choice of rice: steamed, egg fried, or a variety of meat or vegetable fried rice options. Accompanied by your choice of roll: egg, spring, crab meat Rangoon, or fried chicken.
C10. Chicken with Broccoli
Tender chicken and fresh broccoli. Served with choice of rice: steamed, fried with egg, chicken, shrimp, pork, beef, or vegetables. Includes either one egg roll, one spring roll, two crab meat rangoons, or four pieces of fried chicken.
C12. Szechuan Chicken
**Szechuan Chicken**: Spicy Szechuan chicken with choice of rice: Steamed, Egg Fried, Beef Fried, Shrimp Fried, Pork Fried, Chicken Fried, or Vegetable Fried. Plus, options for Egg Roll, Spring Roll, Crab Meat Rangoon, or Fried Chicken.
C13. Kong Pao Chicken
Kong Pao Chicken: Spicy stir-fried chicken with peanuts, bell peppers, and chili peppers. Served with your choice of steamed, egg fried, beef fried, shrimp fried, pork fried, chicken fried, or vegetable fried rice. Comes with an egg roll, spring roll, crab meat rangoon, or fried chicken.
C11. Chicken with Mixed Vegetables
Chicken with mixed vegetables. Served with choice of rice preparation: steamed, egg fried, beef fried, shrimp fried, pork fried, chicken fried, or vegetable fried rice. Includes an option of egg roll, spring roll, crab meat rangoons, or fried chicken pieces.
C9. Sweet & Sour Chicken
Sweet and sour chicken balls. Choice of steamed, fried, or mixed rice types. Select from egg roll, spring roll, crab rangoon, or fried chicken.
C8. Curry Chicken
Tender chicken pieces in a savory curry sauce. Accompanied with your choice of steamed rice or various fried rice options. Paired with an egg roll, spring roll, crab meat rangoon, or fried chicken.
C22. Pork with Snow Peas
Tender pork and crisp snow peas. Choose from rice choices like steamed, egg or various meat fried rices. Pair with egg roll, spring roll, crab meat rangoon, or fried chicken.
C21. Pork with Broccoli
Tender pork with fresh broccoli. Choice of rice: steamed, egg fried, beef fried, shrimp fried, pork fried, chicken fried, or vegetable fried. Accompanied by an egg roll, spring roll, crab meat rangoon, or fried chicken pieces.
C20. Szechuan Pork
Spicy Szechuan-style pork served with choice of steamed or various fried rice, paired with egg roll, spring roll, crab rangoon, or fried chicken.
C19. Pork with Mixed Vegetables
Tender pork with an assortment of mixed vegetables. Choice of rice: Steamed, Fried (Egg, Beef, Shrimp, Pork, Chicken, or Vegetable). Side: Egg Roll, Spring Roll, Crab Meat Rangoon, or Fried Chicken.
C27. Pepper Steak with Onions
Steak strips, bell peppers, and onions. Rice options include steamed, egg fried, beef fried, shrimp fried, pork fried, chicken fried, or vegetable fried rice. Choose egg roll, spring roll, crab meat rangoon, or fried chicken.
C28. Mongolian Beef
Sliced beef with scallions and onions. Choice of steamed or various fried rice options. Served with a roll: egg roll, spring roll, crab meat rangoon, or fried chicken.
C25. Szechuan Beef
Szechuan Beef: Beef with choice of rice (steamed, fried with various meats or vegetables). Includes a roll choice (egg, spring, crab meat rangoon, fried chicken).
C26. Kong Pao Beef
Kong Pao Beef - Spicy beef with peanuts and vegetables. Choice of rice: steamed, egg fried, beef fried, shrimp fried, pork fried, chicken fried, or vegetable fried. Select a roll: egg roll, spring roll, crab meat Rangoon, or fried chicken.
C23. Beef with Broccoli
Beef with fresh broccoli. Choice of rice including steamed, egg fried, or meat options. Select an egg roll, spring roll, crab meat Rangoon, or fried chicken.
C24. Beef with Mixed Vegetables
Tender beef with an assortment of fresh vegetables. Choice of steamed rice or various fried rice options. Accompanied by your selection of egg roll, spring roll, crab meat rangoon, or fried chicken.
C33. Asian Spicy Shrimp
Asian spicy shrimp served with choice of rice (steamed, fried, or meat options) and a roll (egg, spring, or crab rangoon).
C31. Szechuan Shrimp
Szechuan-style shrimp served with your choice of steamed rice, various fried rice options, and a roll selection including egg roll, spring roll, crab meat rangoon, or fried chicken.
C32. Kong Pao Shrimp
Kong Pao Shrimp: Shrimp stir-fried with peanuts, chili peppers, and savory sauce. Served with choice of rice (steamed, egg, meat variations) and roll (egg, spring, crab rangoon, or fried chicken).
C29. Sweet & Sour Shrimp
Sweet & sour shrimp with choice of rice (steamed, various fried options) and a roll (egg, spring, crab rangoon, or fried chicken).
C30. Shrimp with Mixed Vegetables
Succulent shrimp paired with assorted vegetables. Choice of steamed rice or various fried rice options. Accompanied by one roll selection—egg roll, spring roll, crab meat rangoon, or fried chicken.
C37. Beef Lo Mein
Beef lo mein with choice of steamed or fried rice (egg, beef, shrimp, pork, chicken, vegetable). Served with egg roll, spring roll, crab meat rangoon, or fried chicken.
C38. Vegetable Lo Mein
Tender vegetables and flavorful noodles. Choice of steamed rice, various fried rice options, or an egg roll, spring roll, crab meat Rangoon, or fried chicken sides.
C36. Pork Lo Mein
Noodles with pork. Choice of steamed or fried rice (egg, beef, shrimp, pork, chicken, vegetable). Includes egg roll, spring roll, crab rangoon, or fried chicken.
C35. Chicken Lo Mein
Chicken Lo Mein with rice (steamed, egg fried, beef fried, shrimp fried, pork fried, chicken fried, or vegetable fried) and a roll choice (egg roll, spring roll, crab meat rangoon, or fried chicken).
C34. Shrimp Lo Mein
Shrimp lo mein with choice of steamed or various fried rice (egg, beef, shrimp, pork, chicken, vegetable). Served with egg roll, spring roll, crab meat rangoon, or fried chicken.
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