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CHILAQUILES & EGGS
$21.30
Crispy tortilla chips topped with your choice of red or green sauce, served with eggs any style.
TRADITIONAL BUTTERMILK PANCAKES
$10.00
Fluffy buttermilk pancakes, typically served with butter and syrup, offering a classic breakfast experience.
AMERICAN BREAKFAST
$22.50
Eggs your way with choice of ham, bacon, or sausage. Served with corn or flour tortilla.
BREAKFAST SKILLET
$23.80
Hearty skillet with choice of eggs and tortilla. Enjoy with sunny side up, scrambled, or more egg styles; corn, flour, or no tortilla.
ASADA & EGGS
$27.50
Juicy asada served with eggs your style. Choose from various egg preparations and tortilla options for a customizable breakfast.
EGGS & CHORIZO
Eggs paired with spicy chorizo. Choose egg style and type of tortilla or none. A Latin-American breakfast choice.
HUEVOS A LA MEXICANA
Scrambled eggs with tomatoes, onions, jalapeños. Choice of corn or flour tortilla, or none. Classic breakfast with a spicy kick.
EGGS YOUR WAY
$18.80
Choice of eggs any style. Served with corn or flour tortilla, or opt for none. Latin-American breakfast twist.
4 OZ RIBEYE & EGGS
$32.50
Juicy 4 oz ribeye served with eggs your way; choice of tortilla. Customize steak doneness and egg preparation to preference.
BUILD YOUR OWN OMELETE
Customize your omelet with a protein choice: grilled beef steak, bacon, ham, sausage, or ribeye.
FRENCH TOAST
Thick slices of golden-browned bread, typically dusted with powdered sugar and served with fresh seasonal fruits.
8 OZ RIBEYE & EGGS
$41.30
Juicy 8 oz ribeye paired with eggs in your choice of style. Served with corn or flour tortilla, or no tortilla. Customize steak doneness and egg preparation.
ASADA BURRITO BF
$26.30
Grilled beef wrapped in a flour tortilla, typically featuring eggs, beans, and a blend of cheeses, complemented by salsa and avocado.
CHORIZO BURRITO BF
Flour tortilla typically filled with scrambled eggs, Mexican chorizo, cheese, and refried beans, often accompanied by sour cream and salsa.
HAM BURRITO BF
Flour tortilla filled with ham, scrambled eggs, cheese, potatoes, and pico de gallo.
RIBEYE BURRITO BF
Ribeye burrito typically includes ribeye steak, scrambled eggs, cheese, and a flour tortilla, often accompanied by beans, rice, and sour cream.
SAUSAGE BURRITO BF
Flour tortilla filled with sausage, scrambled eggs, cheese, and pico de gallo, creating a classic breakfast burrito.
CHILE RELLNO CON HUEVOS
$24.40
Stuffed chile with eggs; choice of sunny side up, over easy, medium, hard, or scrambled. Served with corn or flour tortilla, or without.
MACHACA & EGG
Shredded spiced beef with eggs. Choice of corn or flour tortilla, or without.
HUEVOS RANCHEROS
Classic Mexican breakfast dish featuring eggs served on your choice of corn or flour tortillas. Eggs cooked to preference, such as sunny side up or scrambled.
FIESTA MEXICANA
$35.00
A traditional Mexican spread featuring enchiladas, tacos, and chalupas, typically including cheese, ground beef, and beans.
16 TACO PLATTER
$120.00
2 TACOS EA OF FISH, CARNITAS, CHORIZO, CHICKEN, AL PASTOR, SHRIMP, GOBERNADOR, AND ASADA. OR ANY COMBONATION
PARRILLADA DE MARISCOS
$181.30
Grilled seafood platter featuring clams, mussels, fish, calamari, and shrimp, typically served with a garlic sauce drizzle.
FIESTA DE CAMARONES
$78.80
Shrimp dish with choice of corn tortilla, flour tortilla, or no tortilla. Ideal for sharing.
COCKTAIL SHRIMP
$25.00
Shrimp served with fresh avocado, pico de gallo, and a tangy cocktail sauce.
TOSTADA CEVICHE SHRIMP
$15.00
Crispy tortilla topped with shrimp, tomato, onion, cilantro, and avocado, typically marinated in lime juice for a refreshing start.
TOSTADA CEVICHE CRAB
Crispy tostada topped with crab ceviche, featuring tomato, onion, cilantro, lime, and avocado.
HEAD ON SHRIMP BAKED W/CHEESE
$28.80
Baked shrimp with heads on, topped with a cheese blend, offering a savory start to your meal with a Latin-American twist.
CHORIQUESO
$20.00
Melted cheese with savory sausage. Choose corn or flour tortilla, or none.
FRIED CALAMARI
Crispy calamari rings. Served with your choice of corn tortilla, flour tortilla, or none.
2 TACOS GOBERNADOR
$16.30
Shrimp in corn tortillas with poblano peppers, onion, tomato, and melted cheese, inspired by the classic Latin-American gobernador style.
2 GRILLED OCTOPUS TACOS
$17.50
Grilled octopus in soft tortillas, typically featuring guacamole, crunchy slaw, and a hint of lime, creating a delightful Latin-American starter.
HOT WINGS 6 PC
Six pieces of spicy wings. Choose bone-in or boneless, with options like chipotle, mango habanero, or lemon pepper.
HOT WINGS 12 PC
12 hot wings in choice of bone-in or boneless. Flavors include spicy and sweet options like mango habanero, chipotle, and Jack Daniels BBQ.
HOT WINGS 18 PC
$45.00
Eighteen-piece Latin-American spiced wings. Choose bone-in or boneless and a flavor like smoky chipotle, tangy original, fiery mango habanero, or a classic lemon pepper.
TOSTADA CEVICHE FISH
$12.50
Crispy tostada topped with fish ceviche, typically featuring lime-marinated fish, tomato, onion, cilantro, and avocado.
TOSTADA CEVICHE MIXED
Crispy tortilla topped with a mix of shrimp, fish, squid, marinated in lime juice, red onion, cilantro, and tomato.
TOSTADA CEVICHE OCTOPUS
Crispy tostada topped with octopus ceviche, marinated in lime, mixed with tomato, onion, cilantro, and avocado.
TOSTADA CEVICHE OCTOPUS & SHRIMP
Crispy tortilla topped with octopus and shrimp ceviche, featuring tomato, onion, cilantro, and avocado.
COCKTAIL OCTOPUS
$30.00
Cocktail octopus typically features tender octopus marinated in a tangy tomato-based sauce with hints of cilantro and avocado.
COCKTAIL MIX & MATCH
Choose from a variety of seafood options including shrimp, octopus, clams, abalone, crab, and scallop.
COCKTAIL CAMPECHANA
$31.30
A seafood cocktail featuring shrimp, octopus, crab, and fish, typically complemented by tomato, onion, cucumber, cilantro, jalapeño, and avocado.
PULPO ASADO 12 OZ
$37.50
Tender 12 oz grilled octopus served with your choice of corn tortilla, flour tortilla, or without tortilla. Latin-American inspired.
PULPO ASADO 6 OZ
Grilled octopus with choice of corn or flour tortilla, or no tortilla.
NACHOS CON ASADA
Tortilla chips topped with carne asada, beans, cheese, jalapeños, sour cream, pico de gallo, and guacamole.
NACHOS CON POLLO
Corn tortilla chips topped with shredded chicken, black beans, melted cheese, sour cream, pico de gallo, and fresh Mexican cheese.
NACHOS MIXED
Tortilla chips topped with mixed cheese, refried beans, pico de gallo, sour cream, guacamole, and jalapeños.
OYSTER (1)
$3.80
Fresh oyster served in its shell, typically accompanied by a hint of citrus or a light mignonette sauce.
OYSTERS (6 PCS)
Oysters served in their shells, typically accompanied by a briny liquor and garnished with fresh onions, cilantro, and avocado.
OYSTERS (12 PCS)
Oysters served in their own shell, typically accompanied by a mix of diced shrimp, octopus, abalone, onion, cilantro, and avocado.
OYSTERS VIA-MAR 1 PC
$6.30
Oysters typically served with fresh diced shrimp, octopus, and avocado, garnished with onion and cilantro for a refreshing starter.
OYSTERS VIA-MAR 4 PCS
Oysters typically garnished with diced shrimp, octopus, abalone, onion, cilantro, and avocado, served in their shells.
OYSTERS VIA-MAR 6 PCS
$33.80
Oysters served in their shells, typically featuring a mix of diced shrimp, octopus, onion, cilantro, and avocado, offering a classic Latin-American seafood experience.
OYSTERS VIA-MAR 8 PCS
$40.00
Oysters served in their shells, typically featuring a medley of diced shrimp, octopus, onion, cilantro, and avocado.
OYSTERS VIA-MAR 12 PCS
$52.50
Oysters served in their shells, typically accompanied by diced shrimp, octopus, abalone, onion, cilantro, and avocado.
SHOT OYSTER
$5.00
Fresh oysters served in a shot glass, typically accompanied by a zesty sauce and garnished with fresh herbs for a burst of flavor.
SHOT OYSTER 3
$7.50
Oysters served in shot glasses, typically garnished with diced shrimp, cilantro, and a zesty sauce.
CAMARONES AGUACHILE
Shrimp in aguachile sauce. Choose from red or green sauce options. Vibrant Latin-American starter.
CAMARONES CUCARACHA
Shrimp seasoned with head on, typically served in a buttery hot sauce, inspired by the Nayarit region of Mexico.
2 TACOS ASADA RICE & RICE (KIDS)
Two soft corn tortillas filled with grilled steak, accompanied by a serving of rice.
GRILLED CHEESE & FRIES (KIDS)
Grilled cheese sandwich made with melted American cheese, served with a side of crispy French fries.
COSTA AZUL SHRIMP RICE & FRIES (KIDS)
Shrimp, white rice, and french fries, inspired by the coastal flavors of Costa Azul.
3 CHICKEN TENDERS & FRIES
Breaded chicken tenders accompanied by crispy french fries, offering a classic combination typically enjoyed by kids.
BEAN & CHEESE BURRITO (KIDS)
A flour tortilla filled with pinto beans and melted cheese, crafted for kids.
QUESADILLA & FRIES (KIDS)
Warm tortilla with a choice of beef, chicken, or just cheese. Served with crispy fries.
CHEESE BURGER & FRIES (KIDS)
Beef patty with American cheese on a bun, served with fries.
BREADED SHRIMP OR FISH & FRIES (KIDS)
Crispy shrimp or fish served with fries. Perfectly sized for kids.
CARNES MOLCAJETE
Served in a traditional stone bowl with your choice of corn or flour tortilla, or opt-out. A hearty Latin-American meat dish.
FISH FAJITAS
Grilled fish with bell peppers, onions, and tomatoes, typically served with rice, beans, and tortillas.
BEEF FAJITAS
Grilled beef strips with bell peppers, onions, and tomatoes, typically served with rice, beans, and warm tortillas.
CHICKEN FAJITAS
Grilled chicken strips with bell peppers, onions, and tomatoes, typically served with rice, beans, and tortillas.
MIXED FAJITAS
Grilled steak, chicken, and shrimp typically sautéed with onions and bell peppers, offering a classic Latin-American flavor profile.
BEEF MOLCAJETE
Traditional dish served in a hot stone bowl with choice of corn or flour tortilla, or no tortilla.
CHICKEN MOLCAJETE
Savory chicken with choice of corn or flour tortilla. Served without tortilla if preferred.
SEAFOOD & FISH MOLCAJETE
$42.50
Molcajete with assorted seafood and fish. Choice of corn or flour tortilla, or without tortilla.
SEA LAND & SKY MOLCAJETE
Sizzling medley includes meats and seafood. Choice of corn or flour tortilla, or no tortilla. Served in traditional Mexican stone bowl.
RIB EYE STEAK 8 OZ & 3 SHRIMP
8 oz rib eye steak with three shrimp. Choice of steak doneness and a variety of shrimp sauces, including spicy, mild, or no sauce options.
RIB EYE STEAK 4 OZ & 3 SHRIMP
$36.30
Rib eye steak, 4 oz, paired with shrimp. Choice of steak doneness and various shrimp sauces including spicy, savory, and classic options.
RIB EYE STEAK 8 OZ
$38.80
8 oz rib eye steak. Choose doneness level: rare to well done.
SHORT RIBS
Braised short ribs typically served with rice, beans, and tortillas, offering a hearty Latin-American experience.
SHRIMP FAJITAS
Grilled shrimp with bell peppers, onions, and tomatoes, typically served with rice, beans, guacamole, pico de gallo, and tortillas.
CARNITAS BURRITO
Braised pork carnitas wrapped in a flour tortilla with rice, beans, cheese, pico de gallo, guacamole, and sour cream.
PINEAPPLE THERMIDOR SEAFOOD
Savory seafood blend in pineapple thermidor style. Choice of sauce: spicy, tangy, or classic flavors. Served with corn or flour tortilla, or without.
CARNE ASADA
Grilled beef with a choice of corn, flour, or no tortilla. Served with a selection of rice, salad, or beans.
FISH BURRITO
Grilled fish wrapped in a flour tortilla with rice, beans, lettuce, pico de gallo, and sour cream.
AL PASTOR TACO
Marinated pork in achiote, topped with onions, cilantro, and grilled pineapple, served in a soft corn tortilla.
ASADA-CHEESE-JALAPENO
Corn or flour tortilla, or no tortilla. Juicy asada beef, melted cheese, and spicy jalapenos. A zesty Latin-American delight.
SHRIMP BURRITO
Flour tortilla filled with shrimp, rice, beans, cheese, pico de gallo, and sour cream, typically complemented by guacamole and a hint of Mexican spices.
ASADA BURRITO
Grilled beef, rice, beans, pico de gallo, and cheese wrapped in a flour tortilla.
ASADA TACO
Grilled steak taco with cilantro, onion, and chile de arbol salsa, served on a soft corn tortilla.
CHICKEN BURRITO
Grilled chicken wrapped in a flour tortilla with rice, beans, cheese, sour cream, pico de gallo, and guacamole.
AL PASTOR BURRITO
Marinated pork, pineapple, onions, Mexican rice, pinto beans, Monterey Jack cheese, lettuce, and sour cream wrapped in a flour tortilla with homemade salsa roja.
VEGGIE TACO
Corn tortillas filled with black beans, lettuce, pico de gallo, avocado, and cheese.
ASADA-CHEESE-ONION
Grilled beef with cheese and onion, choice of corn, flour, or no tortilla.
CARNITAS TACO
Slow-cooked pulled pork, cilantro, onions, and radishes on a soft corn tortilla, typically garnished with lime and salsa.
VEGGIE BURRITO
Flour tortilla filled with rice, beans, cheese, sautéed vegetables, pico de gallo, guacamole, sour cream, and lettuce, embodying classic Mexican flavors.
ASADA/CHILE RELLENO BURRITO
Grilled beef and chile relleno wrapped in a flour tortilla, typically includes rice, beans, pico de gallo, cheese, and enchilada sauce.
CHORIZO TACO
Crumbled chorizo in a soft corn tortilla, typically garnished with cilantro and onion, often complemented by a squeeze of lime for added zest.
DORADO SHRIMP
Shrimp typically fried until golden, often served with fresh vegetables and a tangy sauce, embodying classic Mexican culinary techniques.
OCTOPUS BURRITO
Grilled octopus wrapped in a flour tortilla, typically accompanied by rice, beans, and cheese, offering a taste of flavors.
3 FLAUTAS TACO COMBO
Crispy rolled corn tortillas filled with chicken, typically topped with lettuce, tomatoes, onions, Mexican cream, and salsa de tomatillo.
CHICKEN TACO
Grilled chicken on a soft corn tortilla, typically topped with onion, cilantro, and salsa.
BUILD YOUR BURGER
$11.30
Customizable burger with choices of cheese, double meat, fries, and drink.
GOBERNADOR ALA CARTE
$8.20
Sautéed shrimp, bell pepper, onion, and melted cheese served in a corn tortilla, typically garnished with sour cream and cabbage.
SHRIMP SALAD
Shrimp salad with choice of dressing: apple cider, ranch, Italian, or Thousand Islands.
CHICKEN SALAD
Grilled chicken on mixed greens with choice of dressing: apple cider, ranch, Italian, or thousand islands.
ASADA SALAD
Grilled beef salad with choice of dressing: apple cider, ranch, Italian, Thousand Islands, or no dressing.
SALMON SALAD
Fresh salmon atop greens. Choice of dressing: apple cider, ranch, Italian, Thousand Islands, or none.
CHICKEN CEASAR SALAD
Crisp lettuce, grilled chicken, selection of dressings like apple cider, ranch, and more.
PINEAPPLE THERMIDOR MEATS
Choice of pineapple sauce from fiery Diabla to smoky Jack D BBQ. Accompanied by corn or flour tortilla, or opt out of tortillas.
PINEAPPLE THERMIDOR MIXED
Pineapple with thermidor seasoning. Choose from various sauces like spicy, ranchera, or barbecue. Options for corn or flour tortillas available.
ENCHILADAS CHEESE
Corn tortillas stuffed with cheese, choice of green, red, or both sauces. Served with options like rice, salad, beans, or no sides.
ENCHILADAS SHRIMP
Shrimp-filled enchiladas with choice of green or red sauce. Served with sides like rice, salad, or beans.
ENCHILADAS CRAB
Crab-stuffed enchiladas served with a choice of green, red, or both sauces. Accompanied by options like rice, beans, salad, or no sides.
ENCHILADAS CHICKEN
Chicken-filled tortillas with choice of green or red sauce. Served with sides like rice, beans, or salad.
ENCHILADAS POBLANAS
Rolled tortillas filled with chicken or cheese, topped with mole poblano sauce, sour cream, and melted chihuahua cheese.
PORK CHILE ROJO
Pork simmered in red chile sauce. Served with choice of corn or flour tortillas, or without tortillas. Latin-American flavors.
PORK CHILE VERDE
Pork in green chili sauce. Choice of corn or flour tortilla, or none.
CHILE RELLENOS
Stuffed peppers with choice of corn or flour tortilla, or none. Accompanied by rice, salad, or beans.
CARNITAS PLATE
Carnitas served with choice of corn or flour tortilla, or without. Sides include rice, salad, or beans.
STEAK PICADO
Steak pieces served with choice of corn or flour tortilla, or without tortilla. Latin-American specialty.
QUESADILLA PLAIN CHEESE
Flour tortilla filled with melted cheese, typically accompanied by guacamole, sour cream, and pico de gallo.
QUESADILLA SEAFOOD
Seafood quesadilla with a blend of melted cheese, shrimp, and crab, typically accompanied by pico de gallo, sour cream, and guacamole in a folded tortilla.
QUESADILLA ASADA
Grilled steak and cheese folded in a flour tortilla, typically accompanied by pico de gallo, guacamole, and sour cream.
QUESADILLA CHICKEN
Grilled chicken and melted cheese in a flour tortilla, typically accompanied by guacamole, pico de gallo, and sour cream.
QUESADILLA SHRIMP (W/GARLIC)
Grilled shrimp and garlic in a flour or corn tortilla, typically with melted cheese, sour cream, and guacamole.
QUESADILLA CHORIZO
Grilled flour tortilla filled with spicy Mexican chorizo and melted cheese, typically garnished with fresh lettuce, sour cream, and crumbled cotija cheese.
BEEF CHILE VERDE
Tender beef in chile verde sauce. Choice of corn, flour, or no tortilla. Latin-American flavors.
BEEF CHILE ROJO
Tender beef in red chile sauce. Choice of corn or flour tortilla, or served without tortilla.
ASADA EMPANIZADO
Asada empanizado featuring your choice of corn or flour tortilla, or opt for no tortilla.
POLLO EMPANIZADO
Crispy breaded chicken served with choice of corn or flour tortilla, or without tortilla. Latin-American flavors in every bite.
MOLE POBLANO
Rich, traditional Mexican mole sauce. Choice of corn or flour tortillas, or none. Served with rice, salad, or beans.
FISH TACO
Corn tortillas filled with fried fish, topped with cilantro, onions, and a special salsa.
SHRIMP TACO
Grilled shrimp on a corn tortilla, typically garnished with cilantro, onion, and a hint of lime.
ENCHILADA A LA CARTA SHRIMP
$12.20
Shrimp enchilada with choice of green, red, or mixed sauce. Accompanied by arroz, salad, beans, or Mexican rice.
CHIPS Y 12OZ SALSA
$6.60
Crispy corn tortilla chips, typically served with options like queso, guacamole, or pico de gallo.
2 CHILE TOREADO
$2.50
Grilled chiles typically served with onions and a squeeze of lime.
CHORIZO
$11.20
Typically made with seasoned pork, this Latin-American sausage offers a rich and savory flavor, often enjoyed on its own or as a complement to various dishes.
AVOCADO
Sliced avocado typically complemented with a hint of salt and pepper.
1/2 AVOCADO
$6.20
Half of an avocado, sliced and typically seasoned with salt and pepper.
FRENCH FRIES
$7.20
Deep-fried potato sticks, typically seasoned with salt.
STEAMED VEGGIES
Steamed vegetables typically include broccoli, cauliflower, and carrots, offering a simple and healthy accompaniment.
TORTILLAS
$3.70
Soft, handmade tortillas crafted from corn flour, often served to complement a variety of dishes in Latin American cuisine.
SOUR CREAM
$1.90
Smooth and creamy condiment, typically used to complement various Latin-American dishes with its tangy flavor profile.
SAUCE SIDE
$5.40
A selection of sauces typically including flavors like spicy, sweet, and tangy to complement your meal.
COSTA AZUL A LA CARTE
$6.90
Bacon-wrapped shrimp stuffed with cheese, typically served with a variety of Latin-American sauces.
QUESO FRESCO 4 OZ
$5.70
Queso fresco: A moist and soft cheese, often used to complement various dishes in Latin American cuisine.
CHILE RELLENO A LA CARTE
$11.90
Poblano chile typically stuffed with cheese, coated in egg batter, and fried, then finished with a tomato-based sauce.
NOPAL A LA CARTE
$4.40
Grilled cactus paddles, typically accompanied by fresh cilantro, diced onions, and a hint of lime.
BEANS DEEP 16 OZ
Slow-cooked beans, typically featuring pinto or black beans, infused with aromatic spices and herbs, offering a classic Latin-American side dish experience.
ASDA TACO SALSA 16OZ
Salsa for tacos, typically featuring tomatoes, onions, cilantro, and lime, offering a classic accompaniment to your Latin-American meal.
SIDE SALAD
Mixed greens, tomatoes, cucumbers, and red onions, typically dressed with a light vinaigrette.
GUACAMOLE
Avocado mashed with lime, onions, tomatoes, and cilantro, creating a creamy dip.
1 EGG
Prepared to your preference, this single egg typically accompanies main dishes, offering cooking styles such as scrambled, over easy, or over medium.
SIDE FRUIT SALAD
A refreshing mix of seasonal fruits, typically including mango, orange, and pineapple, combined with a hint of fresh lime juice.
4 BACON
Four strips of premium bacon, typically prepared until crispy, offering a savory addition to your meal.
SIDE HAM
Cooked meat from the upper part of a pig's leg, typically enjoyed as a savory accompaniment.
SIDE SAUSAGE
Grilled sausage patties, a classic Latin-American side, typically feature a savory blend of spices.
ENCHILADA A LA CARTA CHEESE
Cheese-filled tortilla with choice of green, red, or mixed sauce. Accompanied by options like rice, beans, or salad.
ENCHILADA A LA CARTA CRAB
$12.90
Crab enchilada with choice of green, red, or mixed sauce. Accompanied by options like Mexican rice, beans, salad, or no side.
ENCHILADA A LA CARTA CHICKEN
$11.00
Corn tortilla filled with chicken. Choice of green, red, or green/red sauce. Served with different sides like rice, beans, salad, or as is.
ENCHILADA A LA CARTA POBLANA
Rolled tortilla filled with chicken or cheese, topped with mole poblano sauce and sour cream.
FRIJOLES
$6.00
Beans typically simmered with onions, garlic, and peppers, often enhanced with pork or cured meats for a savory Latin American side dish.
ARROZ
White rice, a versatile staple, typically includes subtle hints of garlic and onion, complementing any dish with its fluffy texture and neutral flavor.
WHOLE TILAPIA
Whole tilapia served with choice of corn or flour tortilla. Select from a variety of sauces: garlic, BBQ, ranch, spicy, chipotle, creamy mushroom, or pineapple.
7 SEAS SOUP
Rich medley of seafood flavors with optional tortilla choice: corn, flour, or none.
SALMON FILLET
Salmon fillet with choice of sauce, including pineapple ginger, BBQ, or chipotle. Options for corn or flour tortilla.
BASA FILLET
Basa fish fillet with choice of sauce such as pineapple ginger, Chipotle, or mushroom creamy sauce. Served with corn or flour tortilla, or opt for no tortilla.
SALMON Y SHRIMP FILLET
Salmon and shrimp fillet with choice of sauce, from fruity pineapple ginger to spicy chipotle. Choose corn or flour tortilla, or none.
WHOLE SNAPPER
Whole snapper with choice of sauce, from mild to spicy. Served with corn or flour tortilla, or without tortilla.
SHRIMP SOUP
Shrimp soup with choice of corn or flour tortilla, or none.
OCTOPUS SOUP
Octopus soup with choice of corn or flour tortilla, or served without tortilla.
HALIBUT SOUP
Halibut in a rich broth. Choice of corn or flour tortilla, or none.
TWO TYPE COMBINATION SOUP
A rich combination of any two seafood choices like abulon, shrimp, halibut, or more. Served with corn, flour, or without tortilla.
BEEF STEW SOUP
Hearty soup with tender beef chunks. Choose between corn or flour tortilla, or opt for none. Savor with Latin-American flair.
CHICKEN SOUP
Hearty chicken soup with choice of corn tortilla, flour tortilla, or no tortilla.
LOBSTER WHOLE
$112.50
Whole lobster with a choice of sauce: garlic, ranch, spicy "Diabla", or chipotle. Optional sides include shrimp or ribeye.
LOBSTER HALF
$62.50
Half lobster with a choice of sauce, including garlic, ranchera, or chipotle. Optional side add-ons: shrimp or ribeye.
BACON SHRIMP
Juicy shrimp wrapped in bacon. Choice of bold sauces, from chipotle to Jack Daniels BBQ. Served with corn or flour tortilla, or no tortilla.
GRILLED SHRIMP
Juicy shrimp, served with your choice of sauce, including chipotle, devil hot, garlic, and more. Comes with corn or flour tortillas, or opt for no tortilla.
BREADED SHRIMP
Crispy shrimp with choice of sauce including spicy, savory, or tangy. Choose between corn or flour tortilla, or opt for none.
MENUDO
Traditional Mexican soup made with beef tripe. Options include hominy, beef feet, or none. Served with your choice of corn or flour tortillas, or no tortillas.
TILAPIA FILLET
Tilapia fillet, served with a choice of sauce including spicy, creamy, or classic options. Opt for corn or flour tortilla, or enjoy without.
CEVICHE SHRIMP X LB
Shrimp marinated in lime juice, typically featuring red onions, cilantro, tomatoes, and jalapeños.
CEVICHE MIX X LB
A mix of fish and seafood marinated in lime juice, typically including red onions, cilantro, and rocoto pepper, offering a traditional Latin-American ceviche experience.
CEVICHE FISH X LB
Fish marinated in lime juice, typically accompanied by red onions, cilantro, and leche de tigre, a citrus-based marinade, reflecting traditional Latin American flavors.
JAMAICA
In-house brewed hibiscus tea, typically sweetened, made from fresh hibiscus flowers. Known as "agua de jamaica," this drink offers a deep red hue and refreshing taste.
AGUA PREPARADA
Water mixed with lime and other refreshing flavors, creating a traditional Latin-American beverage.
ICE TEA (UN-SWEET)
Brewed black tea served chilled over ice, typically unsweetened for a refreshing and light beverage experience.
SPRITE
A clear, lemon-lime flavored soft drink, known for its crisp and clean taste.
MANZANITA SOL
A Latin American apple-flavored soda, offering a crisp and refreshing taste with a hint of sweetness.
PINK LEMONADE
A refreshing beverage typically made with real lemon juice and a hint of natural fruit flavor for a subtle pink hue.
TOPO CHICO
Sparkling mineral water from Mexico, known for its effervescence and refreshing taste.
RASPBERRY ICE TEA
Raspberry ice tea typically combines brewed tea with raspberry essence, offering a refreshing blend of fruity and herbal notes.
AGUA DE PEPINO
Cucumber water typically infused with fresh lime juice, offering a refreshing and hydrating beverage experience.
HORCHATA
A traditional Latin American drink made from rice, cinnamon, and vanilla, typically sweetened and blended with milk for a creamy, refreshing beverage.
FRESH ORANGE JUICE
$9.10
Freshly squeezed orange juice, typically including real oranges, offering a refreshing and natural citrus flavor.
APPLE JUICE
Apple juice made from concentrate, often enriched with vitamin C, offering a classic taste that pairs well with a variety of meals.
REDBULL
Contains caffeine, taurine, sugar, and vitamins, offering a sweet and tangy flavor profile.
MEXICAN FANTA
A glass bottle of Mexican Fanta, a fruit-flavored soft drink typically sweetened with sugar cane.
ORANGE SODA
A classic carbonated beverage with a vibrant orange flavor, typically known for its sweet and tangy taste.
MEXICAN COKE
Coca-Cola imported from Mexico, sweetened with sugar cane, served in a classic glass bottle.
HOT TEA
Hot tea typically includes a selection of flavors. Please ask your server for the available options.
COFFEE
Freshly brewed coffee, typically featuring a rich and aromatic Latin-American blend.
HOT CHOCOLATE
Hot chocolate made with authentic Latin American cocoa and milk, typically garnished with whipped cream and a sprinkle of cocoa powder.
BOTTLED WATER
Pure and refreshing hydration in a convenient bottle.
MEXICAN SPRITE BOTTLE
A Mexican Sprite bottle, typically a lemon-lime flavored soft drink, imported from Mexico and sweetened with sugar cane.
SQUIRT
A citrus-flavored carbonated soft drink, typically featuring a refreshing blend of grapefruit and other natural flavors.
Ginger Ale
Carbonated beverage with a distinct ginger root flavor, commonly available in cans.
CAFEE DE LA JOLLA
A Latin-American coffee drink, typically featuring brewed coffee with milk and a hint of sweetness, inspired by regional flavors.
COKE
Coca-Cola: A classic carbonated soft drink known for its refreshing taste and iconic branding, typically enjoyed for its sweet and fizzy flavor.
DIET COKE
A classic carbonated soft drink with a lighter, crisper taste and a different balance of sweetness and acidity, offering zero sugar.
5 LB ARROZ
A generous serving of rice, typically prepared with Latin-American seasonings, suitable for catering events.
10 LB ARROZ
$75.00
A large serving of rice, typically plain and suitable for pairing with various dishes.
10 LB FRIJOL
$100.00
Slow-cooked beans, often enhanced with traditional Latin-American spices, ideal for gatherings or events.
NACHOS CHICKEN 10 LB
$150.00
Tortilla chips with chicken, black beans, melted cheese, pico de gallo, guacamole, sour cream, and jalapeños.
NACHOS CHICKEN 5 LB
Tortilla chips topped with chicken, cheese, black beans, pico de gallo, guacamole, sour cream, and jalapeños.
NACHOS BEEF 10 LB
Tortilla chips topped with seasoned beef, melted cheese, beans, and pico de gallo, offering a classic Latin-American flavor profile.
NACHOS BEEF 5 LB
Tortilla chips topped with seasoned beef, melted cheese, refried beans, pico de gallo, and sour cream.
NACHOS MIXED (CHICKEN & BEEF) 10 LB
Tortilla chips topped with a mix of grilled chicken, beef, melted cheese, pico de gallo, black beans, jalapeños, guacamole, and sour cream.
NACHOS MIXED (CHICKEN & BEEF) 5 LB
Tortilla chips topped with shredded chicken and beef, melted cheese, pico de gallo, guacamole, sour cream, black beans, and jalapeños.
CARNITAS 5 LB
Tender slow-cooked pork carnitas, ideal for catering. Choose from corn or flour tortillas, red or green salsa, and optional sides of beans or rice. Serves in to-go packs.
CARNITAS 10 LB
Tender carnitas, 10 lbs. Choice of corn or flour tortillas. Red or green salsa. Optional sides include beans, white or Mexican rice. Ideal for catering.
CHILE ROJO 5 LB
5 lbs of chile rojo with choice of 12 corn or flour tortillas, or none. Optional sides include beans, white rice, or Mexican rice.
CHILE ROJO 10 LB
$225.00
10 lb of red chile with choice of corn or flour tortillas. Sides include beans, white rice, or Mexican rice.
CHILE VERDE (PORK) 5 LB
$93.80
Tender pork in chile verde sauce. Choose between corn or flour tortillas, or opt for none. Sides include beans, white rice, or Mexican rice.
CHILE VERDE (PORK) 10 LB
$187.50
Tender pork stew in a green chili sauce. Options include corn or flour tortillas. Choose sides from beans, white rice, or Mexican-style white rice.
CHICKEN FAJITAS 5 LB
Juicy chicken with peppers and onions. Choice of corn or flour tortillas. Opt for beans, white rice, or Mexican rice on the side.
CHICKEN FAJITAS 10 LB
Tender chicken, peppers, onions. Choose corn or flour tortillas, or none. Optional sides include beans, white rice, or white Mexican rice. Serves as a catering option.
FISH FAJITAS 5 LB
5 lb of fish served with a choice of corn or flour tortillas. Optional sides: beans, white rice, or Mexican rice.
FISH FAJITAS 10 LB
10 lb of seasoned fish with choice of 12 corn or flour tortillas. Accompanied by beans, white rice, Mexican rice, or no sides. Ideal for catering.
SHRIMP FAJITAS 5 LB
$115.70
Shrimp fajitas with choice of 12 corn or flour tortillas, or no tortillas. Optional sides: beans, white rice, or Mexican rice. Serves as catering.
SHRIMP FAJITAS 10 LB
$231.30
Shrimp with peppers and onions. Choice of corn or flour tortillas, or none. Optional side of beans, white rice, or Mexican-style white rice. Designed for catering.
BEEF FAJITAS 5 LB
$109.40
Beef fajitas with choice of corn or flour tortillas, or no tortillas. Optional sides include beans, white rice, or white Mexican rice.
BEEF FAJITAS 10 LB
$218.80
Tender beef strips with choice of corn or flour tortillas. Sides available include beans or white/Mexican rice. Also offered without tortillas or sides.
MIXED FAJITAS 5 LB
5 pounds of mixed fajitas. Choice of corn or flour tortillas, or none. Side options include beans, white rice, or Mexican-style white rice.
MIXED FAJITAS 10 LB
A substantial 10 lb serving of mixed fajitas. Choose between corn or flour tortillas, or opt for none. Sides include beans or a choice of rice.
STEAK PICADO 5 LB
Spicy chopped steak with choice of corn or flour tortillas. Includes beans or white rice sides, or without sides. 5 lb serving.
STEAK PICADO 10 LB
Juicy steak picado, 10 lb, with choice of tortillas. Includes sides like beans or rice. Ideal for catering.
CHICKEN DOZEN ENCHILADAS
Tender chicken enchiladas. Choice of red or green sauce, or rich Mole Poblano. Opt for beans, white rice, or Mexican rice on the side.
SHRIMP DOZEN ENCHILADAS
$121.90
Shrimp enchiladas. Choice of red, green, or mole poblano sauce. Optional sides: beans or rice.
CHEESE DOZEN ENCHILADAS
$81.30
A dozen enchiladas with cheese. Choice of red, green sauce, or mole poblano. Optional sides include beans, white rice, or Mexican rice.
DOZEN WINGS
Choice of bone-in or boneless wings. Varied sauce options like zesty BBQ, tangy lemon pepper, or spicy mango habanero. Comes as a dozen.
5 LB FRIJOL
$50.00
Slow-cooked beans typically served in a 5-pound portion, ideal for catering events.
FLAN
Classic Latin-American dessert. Smooth flan available in cajeta (caramel), cheese, or coconut flavors.
ICE CREAM
Ice cream typically includes creamy vanilla ice cream, often enhanced with toppings like chocolate syrup or whipped cream.
FAJITAS FAMILY MEAL
Grilled chicken, steak, and shrimp with bell peppers, onions, rice, beans, flour tortillas, guacamole, and sour cream.
TACO PACK
A selection of tacos typically featuring seasoned meats such as beef, chicken, or pork, served with traditional toppings like cilantro, onions, and salsa.
VIAMAR FAMILY MEAL
Grilled chicken, rice, beans, and sweet plantains, designed for family enjoyment, capturing the essence of Latin-American flavors.
MICHELO ULTRA 20oz
Michelob Ultra: Light American lager, 20 oz, renowned for its crisp taste and low-calorie content.
LIME MARGARITA 16 OZ
Tequila, triple sec, and fresh lime juice blended into a classic margarita.
PALOMA 16 OZ
Tequila, grapefruit juice, lime, and grapefruit soda blend in this classic Latin-American beverage.
CAPE COD 16 OZ
A refreshing Latin-American beverage, typically featuring a blend of fruit juices or a light alcoholic drink, inspired by the vibrant flavors of the region.
LONG ISLAND Ice Tea 16 OZ
Gin, tequila, vodka, rum, triple sec, lemon juice, simple syrup, and cola blend in this Long Island Iced Tea. Must be 21 to purchase.
ADIOS MF 16 OZ
A vibrant cocktail blend typically featuring vodka, rum, gin, tequila, blue curaçao, and citrus flavors, offering a lively and spirited Latin-American twist.
SHRIMP AGUACHILE TOSTADA (PE)
$8.80
Boiled shrimp marinated in lime, served on a crunchy tostada with fresh onions, cucumber, tomato, avocado, and cilantro, typically featuring aguachile sauce for a tangy kick.
SHRIMP CEVICHE TOSTADA (PE)
Shrimp marinated in lime juice, with onions, cilantro, tomato, and avocado, served on a crispy tostada.
FISH TOSTADA (PE)
Crispy tostada topped with grilled fish, fresh cabbage slaw, pickled onions, cilantro, and creamy chipotle sauce.
AGUA DE PEPINO (PE)
Cucumber water typically infused with lime, offering a refreshing and hydrating beverage experience.
AGUA DE JAMAICA (PE)
Made from hibiscus flowers, agua de jamaica is a tangy and refreshing beverage, typically sweetened, with a deep red hue.
BOTTLE WATER (PE)
Pure and simple hydration in a convenient bottle, ideal for staying refreshed during your park event.
SODA (PE)
MODELO 20oz
A Mexican pilsner-style beer, typically offering a rich, full-bodied taste with a hint of crisp sweetness. Must be 19 or older to enjoy.
NEG MODELO 20oz
Negra Modelo, a Latin-American lager, features a rich, full-bodied taste with subtle malt sweetness. Must be 19 or older.
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