Full menu
Spicy Mayo Sauce
$2.00
A creamy blend of mayonnaise and spices, designed to add a kick to sushi and various Japanese dishes.
Eel sauce
Eel sauce is a sweet and tangy condiment, typically made with soy sauce and sugar, enhancing dishes with its rich, umami flavor.
Ponzu sauce
A Japanese citrus-based condiment, blending soy sauce, citrus juice, and a hint of mirin and dashi for a tangy and versatile flavor profile.
Ginger
Pickled ginger, often served as a palate cleanser between dishes.
Wasabi
A pungent green paste made from the grated root of the Wasabia japonica plant, served as a condiment with sushi and sashimi.
Katsu sauce
Katsu sauce is a Japanese BBQ sauce, typically tangy and rich, used as a condiment for dishes like chicken katsu.
VCR Sauce
$3.00
A unique blend, typically incorporating elements common to Japanese cuisine, tailored for enhancing side dishes.
Volcano Sauce
A spicy blend, often combining mayonnaise, sriracha, and additional seasonings to create a rich and tangy accompaniment.
Nuta Sauce
Nuta sauce is a Japanese dressing combining miso paste with mustard, typically used to marinate or dress seafood and vegetables.
Teriyaki Sauce
A sweet and savory Japanese condiment, typically made with soy sauce, sugar, and mirin, ideal for marinating, glazing, or dipping.
Ginger Dressing
A side order featuring a blend of ginger, soy sauce, vinegar, and various vegetables, offering a refreshing and slightly tangy flavor profile.
White Rice
Light and fluffy white rice.
Sushi Rice
$3.50
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Gyudon (Sliced beef, onion, egg over rice)
$18.00
Thinly sliced beef and onions, simmered in a sweet and savory sauce, served over rice with a soft-cooked egg, accompanied by miso soup.
Eel Don
$26.00
BBQ Eel , Tomago, over rice
Vegetable Yaki Soba
$16.00
Sauteed noodle with asparagus, broccoli, carrot, zucchini
Shrimp Yaki Udon
$20.00
Sauteed noodles with shrimp, asparagus, broccoli, carrot, zucchini
Chicken Yaki Soba
Shrimp Yaki Soba
Chicken Yaki Udon
Sauteed noodles with chicken, asparagus, broccoli, carrot, zucchini
Vegetable yaki Udon
Sauteed noodles with asparagus, broccoli, carrot, zucchini
TNT Roll
$19.00
Shrimp tempura, top spicy tuna, sweet & spicy mayo sauce
VCR Roll
Eel, cucumber, spicy crunchy tuna, top with salmon, tuna & masago
Spicy Crunchy Sashimi Roll
Spicy crunchy tuna or spicy crunchy salmon, cucumber, masago, scallion wrapped in soy paper, no rice
Splash Roll
Tuna, salmon, mango topped avocado, masago
Island Roll
Shrimp tempura, mango, topped with crunchy lobster salad
Metuchen Roll
Spicy crunchy tuna, topped white tuna, masago
Red Knight Roll
Tuna, crunchy, scallion, spicy mayo, topped tuna, lemon, tempura flakes, masago
Refreshment Roll
Tuna, salmon, yellowtail, fluke, avocado, masago, wrapped in cucumber, no rice
Surf N Surf Roll
Shrimp tempura, topped BBQ eel, crispy potato
Beth Roll
Tuna, cucumber, topped with salmon, lemon and masago
Kumamoto Roll
crabsticks, cream cheese, fried, top with lobster tempura, sweet thai chili chutney
Lobster Tempura Roll
Lobster tempura, cucumber, spicy mayo, masago
Out of Control Roll
Spicy salmon, Jalapeno, topped salmon
Pi Square Roll
BBQ eel, crab, avocado, cucumber, masago
Special Rainbow Roll
Spicy crunchy salmon top assorted fish
TKO Roll
Crunchy spicy tuna, topped tuna, masago
Dynamite Roll
Spicy crab , topped with seared salmon
Edison Roll
Tuna, yellowtail, jalapeno, topped with salmon and masago
Ben Roll
Tuna, salmon, yellowtail, avocado, cucumber, masago, lemon, wrapped in rice paper wasabi miso sauce
Dream Roll
Salmon, mango, topped spicy blue crab, masago, miso mustard sauce, rice crackers
Fluke Jalapeno Popper Roll
Fried roll, sweet Thai chili mango chutney
Snow Roll
Yellowtail, white tuna, crunchy, scallion spicy mayo, topped white tuna, rice crackers
Highland Park Roll
Crunchy spicy tuna on top, salmon and avocado
Crispy Salmon Tempura Roll
Salmon tempura top with avocado, crispy potato
Salmon Teriyaki
Pan seared salmon, asparagus, broccoli, carrot, zucchini, white rice
Tofu Teriyaki
$15.00
Grilled tofu, asparagus, broccoli, carrot, zucchini, white rice
Chicken Teriyaki
Pan seared crispy chicken, asparagus, broccoli, carrot, zucchini, white rice
Shrimp Teriyaki
$21.00
Jumbo Shrimp, asparagus, broccoli, carrot, zucchini, white rice
Pork fried rice
Pork, egg, carrot, soy bean, corn
Vegetables fried rice
$14.00
Egg, carrot, soy bean, corn
Kimchi fried rice
Kimchi, egg, soy bean, carrot, kimchi, corn
Chicken fried rice
Chicken, egg, carrot, soy beans , corn.
Shrimp fried rice
Shrimp, egg, carrot, soy bean, corn
Pork ( curry sauce )
Fried pork cutlets
Pork ( katsu sauce )
Chicken ( curry sauce )
Fried chicken cutlets
Chicken ( katsu sauce )
Kumamoto Combo Platter
$81.00
18 pcs sashimi, 8 pcs sushi, chef's special roll.
Salmon Don
$29.00
10 pc salmon sashimi over rice.
3 Kind Sushi or 3 Kind Sashimi
$36.00
12 pcs (4 tuna, 4 salmon, 4 yellowtail)
Large Sashimi
$30.00
17 pc assorted fish.
Sushi & Sashimi Platter
$33.00
6 pcs sushi, 10 pcs sashimi, spicy crunchy salmon roll.
Small Sashimi
$25.00
12 pc assorted fish.
Large Sushi
$24.00
10 pc sushi and salmon avocado roll.
Small Sushi
7 pc sushi, California roll.
Gyoza ( Pork Dumpling ) pan fried
$8.00
pan fried dumplings
Seafood Okonomiyaki Pancake
Shrimp, scallop, crab, cabbage, mayo sauce.
Vegetable Spring Roll
Fried spring rolls, sweet chili sauce.
Shrimp Shumai
$9.00
Steamed or fried dumpling.
Edamame
$7.00
Steamed soy beans.
Steam Pull Pork Kakuni Buns (2 Pcs)
Pork Chasiu, lettuce.
Gyoza (vegetable Dumpling) pan fried
Pan-fried vegetable dumplings with a crispy exterior and savory filling, served with a dipping sauce.
Fried Squid
$13.00
Spicy. Yuzu kosho, jalapeño sauce.
Takoyaki
Fried octopus dumplings, mayo, sweet and tangy sauce, bonito flakesk,
Shrimp Tempura App
Crispy battered shrimp served with a side of fresh greens.
Vegetable Tempura App
Lightly battered and deep-fried assorted vegetables, typically served with a savory tempura dipping sauce.
Popcorn Shrimp
Spicy aioli.
Spicy Crispy Wings
$12.00
Spicy. Gochujang, soy glazed.
Volcano
Diced tuna, salmon, avocado, radish, sweet and spicy miso soy, rice cracker.
Sushi Pizza (Choose Spicy Tuna or Spicy Salmon))
$15.00+
Spicy tuna or spicy salmon, crunchy, masago, crispy tortilla, spicy mayo.
Crispy Rice Tuna
Spicy tuna, crispy rice, avocado.
Salmon Family
Diced salmon, salmon skin, ikura, sweet soy miso.
Spicy Tuna Tartare
Spicy salmon or Spicy tuna, masago, crunchy, spicy mayo
Spicy Salmon Tartar
Spicy salmon or spicy tuna , masago, crunchy flakes,
Tako Sunomono
Thin sliced octopus with vinegar sauce
Salmon Nuta
Diced salmon, crispy potato, lemon miso sauce.
Yellowtail Jalapeño
Thin sliced yellowtail, jalapeño, tobiko, ponzu sauce.
House Roll
Salmon, yellowtail, eel, avocado, spicy mayo.
Alaska Roll (Salmon Avocado)
Salmon, avocado.
Shrimp Tempura Roll
$10.00
Shrimp, avocado, cucumber, masago.
Green Tea Roll
Tuna, salmon, avocado, lemon wrapped in soy paper.
Salmon Knockout Roll
$11.00
Crunchy spicy salmon, masago and scallions.
Spicy Crunchy Shrimp Roll
Shrimp mixed with spicy mayo, tempura flakes, masago, scallions.
Tuna Avocado Roll
Tuna and avocado wrapped in seaweed and sushi rice, typically served as a Temaki, a cone-shaped hand roll.
Spicy Tuna Roll
A temaki featuring spicy tuna typically mixed with cucumber and scallions, wrapped in a seaweed cone.
Mexican Roll
Crunchy spicy tuna, masago, scallion.
Spicy Salmon Roll
Spicy salmon, typically mixed with cucumber and spicy mayo, wrapped in seaweed and sushi rice, served as a temaki (hand roll).
California Roll
Crab, avocado, cucumber.
Yellowtail Scallion Roll
Yellowtail and scallions, wrapped in seaweed
Spider Roll
Soft shell crab, avocado, cucumber, masago.
Jalapeño Roll
Tuna, crab, avocado, cucumber, spicy mayo, masago.
Rainbow Roll
Crab, avocado, cucumber, top assorted fish.
Dragon Roll
Eel, cucumber topped avocado.
Salmon Roll
Salmon and sushi rice wrapped in a seaweed .
Philadelphia Roll
Toasted smoked salmon, cream cheese.
Eel Avocado Roll
BBQ eel with avocado
Vegetable Roll
Avocado, cucumber, oshinko, kanpyo, Seaweed salad
Avocado Roll
$6.00
avocado
Sweet Potato Roll
Sweet potato, tempura.
Avocado Cucumber Roll
avocado and cucumber
Shrimp Avocado Roll
Steamed shrimp and avocado, wrapped in sushi rice and seaweed, presented in a temaki hand roll form.
Tuna Roll
Tuna and sushi rice wrapped in a nori sheet, served as a cone-shaped Temaki.
Cucumber Roll
cucumber roll.
Eel cucumber Roll
Eel and cucumber wrapped in a seaweed cone, typically includes a sweet eel sauce.
Bahamas Roll (Salmon Mango Masago)
Salmon, mango, masago.
Salmon Skin Roll
Crispy salmon skin, cucumber.
TORO Sashimi ( Fatty Tuna Belly ) 1 pc per order
Thinly sliced fatty tuna belly, typically served raw to highlight its delicate texture and rich flavor.
BLUE FIN TUNA ( Hon-Maguro ) Sashimi
Two pieces of Hon-Maguro sashimi, offering thinly sliced blue fin tuna, embodying a classic selection from Japanese cuisine.
SALMON ( Sake ) Sashimi
Two pieces of freshly sliced salmon, typically enjoyed for its delicate texture and mild flavor.
IKURA ( Salmon Roe ) Sashimi
Ikura sashimi consists of salmon roe, typically marinated to enhance its natural, slightly sweet and briny taste, served raw.
TUNA ( Maguro ) Sashimi
Two pieces of maguro sashimi, featuring thinly sliced raw tuna, typically served unadorned.
SMOKED SALMON Sashimi
$5.00
Delicately smoked salmon slices, served raw in traditional sashimi style.
SHRIMP ( Ebi ) Sashimi
Two pieces of meticulously sliced shrimp, served as a traditional Japanese sashimi, highlighting the natural flavors of the seafood.
EEL ( Unagi ) Sashimi
Two pieces of eel sashimi, typically served with a drizzle of eel sauce to enhance its rich taste.
WHITE TUNA ( Escolar ) Sashimi
Two slices of escolar, known as white tuna, served raw in traditional sashimi style.
SCALLOP ( Hotate ) Sashimi
Thinly sliced scallops, typically served raw to highlight their natural sweetness and delicate texture.
YELLOWTAIL ( Hamachi ) Sashimi
Two pieces of thinly sliced yellowtail (hamachi), typically served with soy sauce, wasabi, and ginger.
OCTOPUS ( Tako ) Sashimi
Thinly sliced octopus, typically served with a side of soy sauce and wasabi.
SQUID ( Ika ) Sashimi
Squid sashimi consists of thinly sliced raw squid, typically served without rice.
TOBIKO ( Flying Fish Roe ) Sashimi
Tobiko sashimi typically includes two pieces of fresh flying fish roe, served without rice.
PRAWNS ( Botan Ebi ) Sashimi
Botan ebi sashimi typically includes two pieces of sweet, succulent prawn, served in its most natural and unadulterated form.
CRAB ( Kani Kama ) Sashimi
$4.00
Kani kama, a type of imitation crab, thinly sliced for a delicate sashimi experience.
EGG ( Tamago ) Sashimi
Japanese-style omelette, tamago, served as sashimi without rice. Two pieces per order.
TORO Sushi ( Fatty Tuna Belly )
Toro sushi features a single piece of succulent fatty tuna belly, delicately placed atop a compact mound of sushi rice.
EEL ( Unagi ) Sushi
Barbecued eel served on a small bed of sushi rice. One piece per order.
SALMON ( shake ) Sushi
Fresh salmon, typically served on top of a small bed of seasoned sushi rice.
SCALLOP ( Hotate ) Sushi
Sliced scallop on sushi rice, typically includes a hint of wasabi between the seafood and rice.
IKURA ( Salmon Roe ) Sushi
Salmon roe, gently placed atop a mound of sushi rice, sometimes wrapped in a thin strip of seaweed.
SHRIMP ( Ebi ) Sushi
Cooked shrimp placed atop a small mound of sushi rice, typically includes a dab of wasabi between the shrimp and rice.
EGG ( Tamago ) Sushi
Japanese-style sweet egg omelette, delicately placed atop a compact mound of sushi rice.
CRAB ( Kani kama ) Sushi
Crab (kani kama) sushi features imitation crab meat on sushi rice, typically includes a hint of wasabi or soy sauce.
TOBIKO ( Flying Fish Roe ) Sushi
Flying fish roe atop sushi rice, often wrapped with a thin strip of seaweed.
WHITE TUNA ( Escolar ) Sushi
Escolar sushi, served on rice, often enjoyed for its rich texture.
TUNA ( Maguro ) Sushi
Sliced raw tuna, typically served atop a small portion of sushi rice.
YELLOWTAIL ( Hamachi ) Sushi
Thinly sliced yellowtail atop sushi rice, typically served as a single piece of nigiri sushi.
OCTOPUS ( Tako ) Sushi
Hand-pressed sushi rice topped with a slice of octopus, traditionally known as "tako" sushi.
SMOKED SALMON Sushi
SQUID ( Ika ) Sushi
Squid sushi, known as "ika," features thinly sliced squid atop a mound of pressed sushi rice, traditionally served as a single piece.
BLUE FIN TUNA ( Hon-Maguro ) Sushi
Blue fin tuna (hon-maguro) sushi features a single piece of premium blue fin tuna, typically served over a bed of sushi rice.
PRAWNS ( Botan Ebi ) Sushi
Botan ebi sushi features a single piece of sweet prawn atop a small mound of sushi rice, typically served raw.
Green Salad (Ginger Dressing)
Mixed green, lettuce, avocado. ginger dressing
Kani Salad
Imitation crabmeat mixed with cucumber, white radish masago, sesame seeds and mayo
Spicy Kani Salad
Spicy crab stick salad with fresh vegetbales in a zesty dressing
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Ginger Dressing (Cup)
A cup of zesty ginger dressing, typically crafted with a blend of fresh ginger, soy sauce, and rice vinegar, often served as an accompaniment to salads.
Ginger Dressing (Pint)
A pint of traditional Japanese ginger dressing, typically includes a blend of ginger, rice vinegar, and other seasonings to complement salads.
Kimchi Avocado (Ginger Dressing)
mixed greens, lettuce, kimchi , avocado , ginger dressing
Miso Soup
Soy bean broth , tofu, seaweed, and scallions.
Soda
Pepsi, Diet Pepsi, Sprite, Ginger ale, spring water, seltzer water.
Japanese Soda
Premium carbonated soft drink
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