Full menu
Chicken Satay
$17.19
Marinated meat on skewers, served with peanut curry sauce and cucumber salad.
Imperial Rolls
$16.68
Deep fried rolls wrapped with ground chicken, prawns, cabbage, mushroom and bean thread noodles.
Spicy Angel Wings
$18.34
Available in deep fried crispy tofu. Deep fried chicken wings sauteed with our signature chili-garlic sauce, topped with crispy basil.
Golden Triangles (Thai Samosas)
Crispy on the outside, with a pumpkin, potato, curry filling.
Thai Style Potstickers
$14.89
Pork and vegetable stuffed potstickers served with spicy green curry sauce.
Roti w/Curry Sauce
Spinach wrapped with dried shrimp, onions, lime wedge, ginger, toasted fresh coconut and peanuts, served with special herb sauce.
Goong Sarong (Prawns in a Blanket)
Deep fried marinated prawns and bacon served with sweet chili sauce.
Summer Rolls
$15.53
Fresh rolls with rice noodles, vegetables, and shrimp. Served with a special house hoisin peanut sauce on the side.
Mango Fried Rice
$24.09
Fresh cubes of mango in fried rice with your choice of meat.
Banana Curry
Choice of yellow (mild), red (medium), or green (spicy) curry sauce, served with plantain bananas and choice of meat. Green curry cannot be made mild.
Coconut Stir-Fried Rice Noodles
$25.24
Rice vermicelli noodles stir-fried with coconut milk in a tamarind sauce with shrimp and chicken. Served with bean sprouts, green onion and egg. *Contains Soybean*
Satay Wraps
$22.43
Marinated chicken satay served with rice noodles, Thai basil, cilantro, bean sprouts, toasted coconut, cucumber salad, and our house hoisin peanut sauce with fresh butter lettuce leaves.
Wild-Caught Sea Bass
$40.19
Pan-seared sea bass served with choice of sauce.
Stir-Fried Stewed Pork Belly
$27.54
Tender pork belly stir-fried in a garlic chili sauce with Thai herbs and spices, served with bamboo shoots, mushrooms and baby corn.
Homemade Hotcakes
Grilled rice coconut cakes served fresh off the griddle. Topped with coconut cream, fresh corn, green onions and pumpkin.
Pork and vegetable stuffed potstickers served with a spicy green curry sauce.
Fried Fish Cake
$16.04
Thai style fried fish cake served with cucumber salad.
Northern Thai Style Tea Leaf Salad
$21.28
Chopped lettuce tossed with fermented tea leaves, peanuts, sunflower seeds, fried shallots, tomatoes, and dried shrimp. Lightly dressed with lemon and sea salt.
Klua King
$17.83
This Southern Thai dish is for lovers of spicy food, one of the hottest items on the menu. Minced pork cooked with Thai chilies, turmeric, spices, and fresh herbs. Served with butter lettuce.
Green Papaya Salad (Som Tum)
$20.64
Shredded papaya with dried shrimp, green beans, tomatoes and peanut in spicy lime dressing. Available in vegetarian style. Please specify spice level.
Chopped lettuce tossed with fermented tea leaves, peanuts, sunflower seeds, fried shallots, tomatoes and dried shrimp. Lightly dressed with lemon and sea salt.
Avocado and Green Mango Salad
$21.79
Shredded mango with prawns, onions, cilantro in spicy lime dressing with toasted coconut and cashew nuts. Available in vegetarian style. Please specify spice level.
Minced Pork Salad (Nam Sod)
Cooked minced pork with ginger, mint leaves, onions, cilantro and peanuts in a spicy lime dressing. Please specify spice level.
Beef Salad (Nam Tok)
Beef with mint leaves, cilantro, onions, toasted rice powder in spicy lime dressing.
Roasted Duck Salad
Sliced roasted duck with mint leaves cilantro, onions, and toasted rice powder in a spicy lime dressing.
Chicken (Larb) Salad
$20.13
Minced chicken breast with onions, mint leaves, cilantro roasted rice powder and spicy lime dressing.
Calamari Salad
Cooked calamari with ginger, mint leaves, cilantro, and onion with spicy lime dressing. Please specify spice level.
Tom Ka
Available with vegetables. Spicy and sour soup with coconut milk broth, mushroom, galanga, and lemongrass. Serves 2-3 persons.
Gang Jued Soup
Choice of soft tofu or silver noodles with minced pork or sliced chicken, mushroom, cabbage and onion. Available with vegetables. Serves 2-3 persons.
Tom Yum
Available with vegetables and fresh tofu (J). Spicy and sour soup with mushroom, tomato, lemongrass and a touch of lime. Serves 2-3 persons. Please specify spice level.
Po Tak
Spicy and sour soup with combination of seafood (prawns, scallops, calamari, fish and green mussels). Serves 2-3 persons.
Kang Ka Ree
Yellow curry. Mild curry with coconut milk, turmeric, fresh herbs, and spices with yukon potatoes.
Kang Dang
Red curry. Medium spicy curry with coconut milk, bamboo shoot and Thai basil. Beef, chicken or pork.
Kang Keaw
Green curry. Spicy green curry with coconut milk, long purple eggplant and Thai basil.
Panang Beef Curry
$26.39
Chunks of tender beef with panang curry paste, coconut milk, and Thai basil, served with broccoli. Please specify spice level.
Mussamun Chicken Curry
A Southern Thai style curry with chunks of chicken in coconut milk and potatoes with peanut.
Pad Ma Kuer
$22.94
Sautéed long purple eggplant with choice of sliced chicken or ground pork, bell peppers, and Thai basil in soy bean sauce.
Pad Garlic
Sliced pork sautéed with fresh garlic and black pepper.
Pad Prig Khing
Choice of chicken, beef or pork sautéed with hot chili paste and string beans.
Pad Cashew Nuts
With roasted chili, cashew nuts, and onion. Please specify spice level.
Pad Woonsen
Choice of chicken or pork sautéed with silver noodles, black fungus mushroom, egg, and onion.
Pad Prig Pao
Choice of chicken or pork sautéed with baby corn, bamboo shoots, mushrooms, bell peppers, and onions in homemade roasted chili paste.
Pad Praram
With peanut curry sauce with coconut milk, served on spinach.
Pad Phed
Choice of sliced pork, beef or chicken sautéed with baby corn, mushrooms, onions, bamboo shoots,fresh chili, garlic, and Thai basil. Please specify spice level.
Pad Prew Wharn
With pineapple, tomato, cucumber, bell peppers, and onions in sweet and sour sauce.
Pad Kaprow
Choice of meat sautéed with fresh chili, garlic, bell pepper and Thai basil. Chopped chicken, minced pork or sliced beef. Pork and beef come with yellow onion. Please specify spice level.
Pad Ginger
Choice of chicken or pork sautéed with ginger, dried fungus mushroom, and onions in soybean sauce.
BBQ Pork
Broiled marinated pork chop with fresh herbs and spices served with spicy tamarind sauce.
Roasted Duck
Roasted boneless duck on a bed of spinach with homemade special sauce.
BBQ Chicken
Marinated whole young tender chicken with fresh herbs, served with sweet chili sauce.
Basa Fillet
$29.84
Basa fillet pan-seared topped with your choice of sauce.
Prawns and Scallops Pad Phong Ka Ree
Sautéed prawns and scallops with yellow curry sauce, egg, mushrooms, bell peppers, and onions.
Pad Cha Talay
$30.99
Sautéed combination seafood (prawns, calamari, scallops, green mussels, and fish) with fresh herbal sauce and Thai basil.
Pad Nor Mai
Ground pork or sliced chicken sautéed with chili, garlic, bamboo shoots, egg, and Thai basil.
Gai Samoon Prai
Sautéed sliced chicken with onions and fresh herbs (lemongrass, wild ginger, peppercorns, and Thai basil).
Pad Thai
Fried rice stick noodles sautéed with a choice of meat, bean curd, egg, bean sprouts, and ground peanuts.
Pad Se–Ew
Panfried wide rice noodles with soy bean, broccoli, and egg. Choice of chicken, beef or pork.
Thai Style Fried Rice
Thai style fried rice with egg, tomatoes and onion. Choice of sliced chicken, beef, roasted pork or chicken sausage.
Pad Kee Mao
Wide rice noodles, pan fried with choice of chicken, beef or pork, chili, garlic, tomatoes, string beans and sweet Thai basil on a bed of lettuce. Please specify spice level.
Chan Pad Poo
Spicy rice stick noodles, stir-fried with crab meat and egg in chili garlic sauce.
Guay Tiew Koor
Pan-fried wide rice noodles with chicken, egg, bean sprouts and ground peanuts.
Pumpkin Curry
Choice of yellow (mild), red (medium) or green (spicy) curry sauce with kabocha squash and veg. soy protein or tofu. Green curry cannot be made mild.
Mixed Vegetable Curry
Mixed vegetables, mushrooms, baby corn and tofu cooked in yellow, red or green curry sauce.
Steamed Jasmine Rice
$4.03
Per person.
Peanut Sauce
$5.75
Cucumber Salad
$5.18
Brown Rice
$4.60
Sticky Rice with Coconut Ice Cream
$12.59
Sweet banana sticky rice served with coconut ice cream
Roti
$10.93
Coconut Ice Cream
$9.20
Young coconut ice cream with pieces of coconut
Thai Ice Tea
$7.48
7-Up
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Sparkling Water
$6.33
Fresh Limeade
Thai Ice Coffee
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