Full menu
Tuna Tartare
$20.65
Toasted sesame seeds, cucumber, soy, tobiko wasabi caviar, wonton chips
Applewood Smoked Fresh Fish Dip
$17.20
Creamy dip made from applewood smoked fish, typically served with celery, carrots, and crackers.
Southern Gem Salad
$13.75
Artisan greens, candied pecans, pickled vegetables, crispy garlic, buttermilk chive dressing
Pickled Shrimp
$15.00
Tangy brine, peppers, onions, fresh dill, lemon, house crackers
Peel & Eat Jumbo Shrimp
$18.35
1/2 lb. beer boiled with old bay, cocktail sauce
Iceberg Wedge
$12.60
bleu cheese dressing, tomato, bleu cheese crumbles, crisp bacon
Baked Oysters Rockefeller
$21.79
1/2 dozen, crawfish, lump crab, bacon. our twist on the classic recipe
Crab Dip
served warm, cream cheese, horseradish, warm baguette
Bowl Seafood Gumbo
$12.65
Shrimp, crabmeat, okra, sausage, and rice in a traditional Louisiana-style gumbo.
CUP Seafood Gumbo
$9.20
Rich gumbo with shrimp, crab, and sausage, topped with white rice and garnished with sliced green onions.
Fried Shrimp
cocktail sauce
Steamed Mussels
white wine garlic butter broth
Char Broiled Oysters Pearlz
Bayou butter, parmesan, 1/2 dozen
Fried Oysters Chow Chow
$16.95
1/2 dozen, pickled vegetable relish, remoulade sauce
NE Clam Chowder Bowl
Creamy clam chowder with tender clams, diced potatoes, and a hint of fresh herbs, garnished with sliced green onions.
NE Clam Chowder Cup
Clam chowder with clams, potatoes, leeks, roasted corn, and microgreens in a creamy broth.
Low Country Carbonara
$33.30
Blue crab, bucatini, country ham, pecorino, garlic, egg yolk, cracked pepper, lemon zest
Crab Cakes
$40.20
Petite arugula salad, pickled peppers and onions, aji amarillo sauce
Seafood Pasta
shrimp, clams, mussels, herbs, white wine garlic, tomato, linguine ***Unable to make item gluten free
Fish & Chips
$22.94
cod, beer battered, with malt vinegar, cajun tartar, house chips
Classic Smashburger
$17.35
Two griddle seared ground chuck patties, American cheese, comeback sauce, lettuce, pickles, diced onion, fries
Seafood Tacos
Tuna Taco- Crushed Avocado, Pineapple Salsa, Red Cabbage, Sriracha Aioli. Fish and Chips Taco- Housemade Slaw, Cajun Tartar, Hot Honey, Potato Straws. Grilled Fresh Catch Tacos- Salsa Verde, Lime, Pickled Red Onion, Red Cabbage, Crispy Shallots.
Flash Fried Brussel Sprouts
$8.00
Flash fried brussel sprouts typically tossed in chef shad's signature firecracker sauce.
Garlic Roasted Broccoli
$7.99
Roasted broccoli typically includes garlic and may be garnished with scallions.
Fries
$5.95
Golden and crispy, seasoned to perfection.
Cheddar Grits
Creamy grits typically infused with cheddar cheese.
Baguette & Bayou Butter
$5.70
Sliced baguette paired with a rich, butter typically infused with herbs and spices.
Kids Grilled Cheese Pearlz
$9.15
Kids Pasta Pearlz
Pasta for kids with choice of side: Corn Fritters, Fried Brussel Sprouts, Seasonal Vegetable, French Fries, or Caesar Salad (extra cost).
Kids Fish Fingers Pearlz
Crispy fish fingers with choice of sides: chips, asparagus, broccoli slaw, corn fritters, fingerling potatoes, and more. Caesar or house salad available for an additional $3.95.
Kids Fried Shrimp Pearlz
Crispy shrimp with a choice of sides including vegetables, salads, potatoes, and more.
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