Full menu
Pork Ribs & Chicken
$57.00
Pork ribs and chicken are simmered together in a savory pot, often featuring aromatic spices, vegetables, and a rich, flavorful broth.
Chicken Pot ( 3-4 People)
$37.00
Chicken pot for sharing. Choose your spice level: from not spicy to extra hot. Serves 3-4 people.
Pork Intestine & Stomach with Chicken
Pork intestine and stomach simmered with chicken in a pot, typically accompanied by aromatic spices and a savory broth.
Frog & Chicken
Frog and chicken simmered together in a pot, often accompanied by mushrooms, vegetables, and aromatic herbs in a savory broth.
Chicken Pot ( 2 People)
$27.00
For two, chicken stew with customizable spice levels from mild to extra hot.
Chicken Pot ( 1 Person)
$15.98
Single-serving chicken pot. Choose your spice level from mild to extra hot. Classic Chinese house special.
Dry Pot Fish
$21.98
Dry pot fish with customizable spice levels: none, mild, medium, or hot.
Dry Pot Shrimp
$22.98
Shrimp stir-fried with assorted vegetables like bean sprouts and cauliflower in a spicy seasoning, served in a dry pot.
Beef Stir-Fry with Onions
$17.98
Stir-fried beef with onions, typically complemented by a savory sauce, creating a harmonious blend of flavors.
Dry Pot Pork Stomach & Intestines
$24.98
Dry pot with pork intestines. Choose your spice level: none, mild, medium, hot.
Spicy Sour Cabbage Fish
Tender fish fillets with spicy and sour cabbage. Choose your preferred spice level: None, Mild, Medium, or Hot.
Spicy Boiled Fish
Tangy and savory fish in a spicy broth; choose from none, mild, medium, or hot spice levels.
Spicy Boiled Beef
$23.98
Tender beef in a spicy broth. Choose your spice level: None, Mild, Medium, or Hot.
Chongqing Spicy Chicken
Deep-fried diced chicken stir-fried with dried chili peppers and numbing Sichuan peppercorns, offering a spicy and aromatic experience.
Dry Pot Bullfrog
$29.98
Bullfrog dry pot typically includes seasonal vegetables like lotus root, cauliflower, and mushrooms, sautéed in a house special dry pot sauce.
Beef Brisket Stew
Tender beef brisket with customizable spice levels - none, mild, medium, or hot.
Dry Pot Pork Ribs
Pork ribs tossed in savory garlic sauce. Choose your preferred spice level: None, Mild, Medium, or Hot.
Stir-Fried Spinach w/ Garlic
$9.98
Fresh spinach stir-fried with minced garlic, typically prepared in a light sauce.
Dry-Fried Green Beans
$11.98
Typically includes pickled vegetables, black soybeans, and ground pork.
Stir-Fried Bok Choy w/ Garlic
Stir-fried bok choy typically tossed with garlic, creating a simple and savory dish.
Egg Drop Soup
$8.98
Beaten eggs gently stirred into a savory chicken broth, typically featuring vegetables like peas and carrots.
Garlic Smashed Cucumber
$7.98
Sliced cucumbers with fresh garlic, rice vinegar, and sesame oil.
Hot & Sour Soup
Tofu, bamboo shoots, mushrooms, and eggs in a spicy, tangy broth typically flavored with hot pepper and vinegar.
Steamed BBQ Pork Buns (2pcs)
$5.98
New.
Pan-Fried Pork Buns (4pcs)
Pan-fried buns filled with ground pork, scallions, and ginger, typically enhanced with black sesame seeds for a savory bite.
Steamed Shrimp Dumplings (8pcs)
Chicken Xiao Long Bao (8pcs)
Steamed soup dumplings filled with ground chicken, typically enhanced with aromatic ginger and garlic, encased in delicate dough.
Crab Xiao Long Bao (8pcs)
Steamed soup dumplings typically filled with a blend of crab and pork, encased in thin, delicate dumpling skin.
Pan-Fried Pork Potstickers (8pcs)
Pan-fried dumplings filled with minced pork and napa cabbage, offering a crispy exterior and tender interior.
Steamed Malay Sponge Cake (2pcs)
Steamed sponge cake with a soft, airy texture, typically featuring a subtle sweetness from brown sugar, offering a light and satisfying treat. Two pieces per order.
Xiao Long Bao (8pcs)
Steamed dumplings filled with minced pork and hot broth, traditionally served in bamboo baskets.
Steamed Pork Buns (2 pcs)
Boiled Pork & Chive Dumplings (10pcs)
Boiled dumplings filled with ground pork and chives, typically seasoned with special spices for a traditional taste.
Wontons in Spicy Chili Oil
Boiled wontons served in spicy chili oil, typically featuring pork, shrimp, scallions, and sesame seeds, offering a classic Sichuan culinary experience.
Pan-fried potstickers typically filled with ground pork and napa cabbage, seasoned with special spices.
Steamed dumplings filled with shrimp, wrapped in a translucent rice wrapper, typically infused with ginger for added flavor.
Wonton Soup
Handmade chicken wontons in a savory chicken broth, typically featuring tender chicken pieces and fresh vegetables.
Boiled Pork & Cabbage Dumplings (10pcs)
Ground pork and cabbage, typically seasoned with ginger and green onions, wrapped in a delicate dumpling skin. Boiled to perfection.
Boiled Dumplings with Pork, Shrimp & Vegetables (10pcs)
$12.98
Boiled dumplings with a mix of pork, shrimp, and chives.
Beef Chow Fun
Stir-fried flat rice noodles with beef, bean sprouts, and green onions, typically seasoned with soy sauce.
Chicken Chow Mein
Soft noodles stir-fried with chicken, bean sprouts, carrots, cabbage, and onions in a savory lo mein sauce.
Shrimp Chow Mein
Stir-fried soft noodles with shrimp, bean sprouts, carrots, cabbage, and green onions.
Beef Chow Mein
Stir-fried beef with soft lo mein noodles, bean sprouts, green onions, carrots, and napa cabbage in a savory brown sauce.
House Chow Mein
Wok stir-fried soft noodles with chicken, beef, shrimp and mixed vegetables.
Braised Beef Noodle Soup
Braised beef shank with Asian noodles, scallions, and cilantro in a flavorful beef broth, typically featuring a hint of spice.
Chicken Fried Rice
Wok-fried rice with chicken and fresh vegetables.
Shrimp Fried Rice
Wok-fried rice with shrimp and fresh vegetables.
Beef Fried Rice
Wok-fried rice with sliced beef and fresh vegetables.
Egg Fried Rice
Stir-fried rice with scrambled eggs, typically featuring peas, carrots, and green onions.
Kimchi Fried Rice
Stir-fried rice with spicy, fermented kimchi, typically topped with a fried egg.
House Fried Rice
Wok-fried rice with chicken, shrimp, beef and fresh vegetables.
Yangzhou Fried Rice
$13.98
Wok-fried rice with diced luncheon meat, shrimp, scrambled eggs, peas and carrots.
Steamed Rice
$1.50
Steamed white rice, cooked until fluffy and tender.
Green Tea Honey Jasmine Flavor / 康師傅綠茶
$3.98
House-brewed green tea served over ice, typically unsweetened.
Sprite
$2.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
Dr Pepper
Unique blend of 23 flavors, carbonated soft drink.
Fanta orange
Change up your routine with the bright, bubbly, fruity orange flavor.
Iced Black Tea Lemon Flavor / 康師傅冰紅茶
Typically includes brewed black tea, served over ice.
Plum Drink / 康師傅酸梅湯
Traditional Chinese beverage with water, sugar, and black plum concentrate, typically offering a tangy and sweet taste.
Chinese Herbal Tea / 加多寶
Chinese herbal tea / 加多宝 Cold or room temperature, bottled or canned options.
Guava Juice / 芭樂汁
Fresh guava juice, typically includes pureed guava for a naturally sweet and slightly tart beverage.
Coconut Milk / 椰樹牌椰汁
Coconut milk (椰汁): Cold or room temperature; bottled or canned.
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
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