Palm & Ivy Kitchen and Cocktails

Crispy Chicken Bites

$19.55

Gochujang glaze, nori, pickled vegetables, herbed ranch.

Goat Cheese Croquettes

$17.25

Strawberry compote, rosemary oil.

Seasonal Soup

$10.35

Rotating selection of Fresh ingredients

Spinach & Artichoke Dip

$18.40

Parmesan, Garlic Butter Crostini

Ahi Tuna Stack

$25.30

Edamame, pineapple, crushed avocado, english cucumber, wakame salad, nori, Taro Chips.

Crispy Calamari

$21.85

Sesame Seeds, Cilantro, Scallions, Thai Chili Sauce

Strawberry & Arugula Salad

$18.40

Crumbled Goat Cheese, Watermelon Radish, Shaved Fennel, Pickled Red Onion, Pistachio Crumble, Elderflower Vinaigrette

Carne Asada Salad

$26.45

Marinated Tenderloin Steak, Romaine, Roasted Corn, Heirloom Tomatoes, Cotija Cheese, Pickled Red Onion, Buttermilk Chipotle Ranch

Burrata & Fig Salad

$20.70

Spring Mix, heirloom tomatoes, red onion, pistachio pesto, balsamic glaze, crostini.

Wedge Salad

$18.40

Iceberg, Tomato Bacon Jam, Crispy Shallots, Blue cheese Crumble, Herbed Ranch

Steak Frites

$43.70

Hanger Steak, Chimichurri Butter, Crispy Fries

Pan Fried Yellowtail Snapper

$39.10

Crispy Fries, Buttermilk Coleslaw, Tartar

7oz Filet Mignon

$55.20

7oz, Whipped Potatoes, Red wine Demi, Chili Crunch Broccolini.

Pappardelle Bolognese

$32.20

Beef, Pork, San Marzano, Pecorino

Chicken Milanese

$33.35

Parmesan Risotto, Mixed Salad Greens

Double Cut Porkchop

$44.85

Apple Cider Brined, Crispy Fingerling Potatoes, Braised Greens, Bourbon Apple Butter

Parmesan Crusted Halibut

$48.30

Whipped Potatoes, Sauteed Spinach, Heirloom Tomato Broth

Rack of Ribs

$37.95

Smoked Baby Back Ribs, Crispy Fries, Coleslaw.

Steak Sandwich

$27.60

Marinated Tenderloin Steak, Boursin Cheese, Sauteed Wild Mushrooms, Crispy Shallots, Arugula, Ciabatta

Nashville Hot Honey Chicken

$23.00

Smoked Garlic Aioli, Buttermilk Coleslaw, House-made pickles, Brioche

P&I Burger

$23.00

Angus patty, Leaf Lettuce, Tomato, Smoked Gouda, Bourbon Bacon Aioli, Brioche Bun.

French Dip

$25.30

Roast Beef, Provolone Cheese, Au Jus, Horseradish Cream, Baguette

Side Salad

$8.05

Mixed greens, tomatoes, cucumbers, onions, and shredded cheese.

Whipped Potatoes

$8.05

Mashed potatoes typically include milk, butter, and seasoning, creating a creamy and comforting side dish.

Sauteed Spinach

$8.05

Baby spinach sautéed with garlic and olive oil.

Chili Crunch Broccolini

$8.05

Broccolini sautéed with garlic, chili flakes, and olive oil.

Parmesan Risotto

$8.05

Arborio rice cooked with butter and typically includes grated parmesan cheese for a creamy, savory side dish.

Chips

$4.02

Thinly sliced potatoes, fried until crispy and typically seasoned with sea salt or various flavors like BBQ, sour cream, and vinegar.

Wild Mushroom Risotto

$8.05

Creamy arborio rice combined with a medley of shiitake, portobello, and button mushrooms, finished with parmesan and a hint of truffle oil.

Crispy Fries

$8.05

Thick-cut Idaho potato.

Truffle Parmesan Fries

$9.20

Truffle Oil, Parmesan, Fresh Herbs

Warm Apple Crisp

$14.95

Bourbon Caramel, Vanilla Bean Gelato

Ricotta Donuts

$12.65

Served with Bourbon Caramel Sauce and Chocolate Sauce

Chocolate Cake

$13.80

Moist carrot cake typically featuring grated carrots, walnuts, and pineapple, finished with a smooth cream cheese icing.

Oreo Peanut Butter Cup

$13.80

Creamy peanut butter filling, typically complemented by chocolate ganache, nestled in a graham cracker or Oreo crust.

Raspberry Brulle Cheesecake

$13.80

Berry compote, whipped cream.

Kids Sliders

$9.20

Served with Crispy Fries

Kids Mac and Cheese

$9.20

Served with Crispy Fries

Kids Chicken Tenders

$9.20

Served with Crispy Fries

Sweet Tea Fried Chicken

$32.20

House made cornbread and jam, killer cheesy pasta, crack sauce and pickles

Buffalo Chicken Sliders

$16.10

Breaded chicken tossed in buffalo sauce with blue cheese crumbles on slider buns.

Lemongrass Salmon Croquettes

$20.70

(3) Thai herb marinated salmon croquesttes served with fig duck sauce.

Lemon and Herb Risotto with Garlic Shrimp

$33.35

Creamy risotto infused with lemon and herbs, topped with garlic-sautéed shrimp, offering a harmonious blend of citrus and savory flavors.

French Toast Cream Brulee

$16.10

Brioche soaked in cr�me br�l�e cream, topped with caramelized sugar and fresh berries.

Margarita Flat Bread

$17.25

Tomato sauce, cheese blend, and fresh basil on a crispy flatbread.