MamaMi Vietnamese Kitchen

Fresh Spring Rolls Appetizer

$9.60

Goi cuon 2 pieces. Wrapped with clear rice paper and peanut sauce on the side.

Fried Wonton or Dumpling Appetizer

$9.60

Shrimp and pork 6 pieces.

Fried Egg Rolls Appetizer

$9.60

Cha gio 2 pieces.

Fried Shrimp Rolls Appetizer

$9.60

Tom cuon chien 4 pieces.

Wonton Soup Appetizer

$12.00

6 pieces wontons. Shrimp and pork wonton with pork broth.

Steamed Wonton or Dumpling Appetizer

$9.60

6 pieces.

Fried Combo

$16.80

Mixed Fried Dumplings (Chicken, Veggie & Pork) (5 pieces) + Fried Shrimp Rolls (5 pieces)

Fried Tofu Appetizer

$8.40

Fried tofu cubes, lightly battered and served with a sweet and sour dipping sauce.

Mama Mi Wings

$18.00

Canh ga chua ngot 8 pieces. Sweet and sour.

Mama Mi Special Wings Appetizer

$18.00

Canh ga chien nuoc mam 8 pieces. Sweet and spicy.

Banh Mì

$12.00

Vietnamese hoagies, pate and pork bologna, grilled pork, grilled beef, or grilled chicken.

Pho Mignon

$20.40

Pho tai mignon. Rare steak.

Pho Grilled Shrimp

$20.40

Grilled shrimp served atop rice noodles in a savory beef broth, garnished with scallions, cilantro, and onions.

Pho Brisket

$18.00

Pho Grilled Chicken

$19.20

Pho ga nuong.

Mama Mi Special Pho

$20.40

Pho bac biet. Beef tripe, mignon, brisket, flanks, beef ball, and tendon.

Pho Chicken

$18.00

Pho ga.

Pho Flank

$18.00

Vietnamese pho with tender flank slices. Options for large or regular size.

Pho Grilled Pork

$19.20

Vietnamese pho with grilled pork. Available in large or regular sizes.

Pho Vegetables

$16.80

Pho rau cu, carrot, dykon, mushroom, Chinese date, bok choy, and broccoli.

Pho Plain

$12.00

Vietnamese rice noodle soup, choice of large or regular.

Pho Seafood

$20.40

Vietnamese Pho with seafood mix (squid, fish, shrimp and fish ball) and beef broth. available in large or regular size.

Pho Steamed Shrimp

$19.20

Steamed shrimp in aromatic pho beef broth, available in large or regular sizes.

Pho Meatballs

$18.00

Pho bo vien.

Pork Fried Rice

$19.20

Com chien thit heo. Contains scallion, onion and cilantro.

Beef Fried Rice

$21.60

Com chien bo. Contains scallion, onion and cilantro.

Shrimp Fried Rice

$21.60

Com chien tom. Contains scallion, onion and cilantro.

Vegetables Fried Rice

$19.20

Stir-fried with eggs, peas, carrots, broccoli, bean sprouts, and green onions.

Tofu Fried Rice

$19.20

Com chien dau hu. Veggies and fried tofu. Contains scallion, onion and cilantro.

Chicken Fried Rice

$19.20

Com chien ga. Contains scallion, onion and cilantro.

Seafood Fried Rice

$21.60

Com chien hai san. With Shrimp, Fish balls, Squids. Contains scallion, onion and cilantro.

Mama Mi Vermicelli

$21.60

Grilled pork, grilled chicken, shrimps, and a shrimp and pork fried egg roll. Topped with scallions oil and crushed peanuts.

Dry Rice Noodles Bowl

$19.20

Bun Kho. Grilled meats with a shrimp and pork fried egg roll. Topped with scallions oil and crushed peanuts.

Water Spinach Crab Vermicelli

$20.40

Canh bun.

Hue Style Vermicelli

$20.40

Savor a vibrant mix of tender beef slices, thick vermicelli noodles, fresh herbs, and a zesty broth, all garnished with green onions and aromatic spices.

Crab Paste Vermicelli

$20.40

Bun rieu.

Grilled Beef Platter

$20.40

Com bo nuong.

Mama Mi Special Broken Rice Platter

$21.60

Grilled pork chop, shredded pork, steamed egg meatloaf, and fried egg.

Grilled Pork Chop Platter

$19.20

Com suon nuong.

Grilled Shrimps Platter

$19.20

Com tom nuong.

Tofu Rice Platter

$18.00

Fried tofu served over broken rice, accompanied by sliced cucumbers, tomatoes, and a light homemade fish sauce dressing.

Grilled Pork Platter

$19.20

Com thit nuong.

Grilled Chicken Platter

$19.20

Com ga nuong.

Beef Stew Soup

$20.40

Bo Kho. Made with flank and tendon beef, carrot, lemongrass and aromatic spices in our special beef broth.

Sautéed Diced Beef with Rice

$24.00

Com bo luc lac.

Goat Noodle Soup

$21.60

Mi De. The broth is marinated in fermented bean curb, special herbal, goat meat with egg noodles.

Thai Style Noodle Soup

$21.60

Bun Thai. Vermicelli, mignon, seafoods (fish ball, swai fish, shrimp, clams, scallop muscle and squid), water spinach, mushroom in our special hot and sour broth.

Fermented Fish Noodle Soup

$21.60

Bun Mam

Wonton Noodles Soup Special

$20.40

Mi hoanh thanh. Shrimp and pork wontons, egg noodles with pork broth.

Hu Tiu Nam Vang Special

$20.40

Spare rib, pork slices, quail egg, and shrimp.

Grilled Pork

$7.00

Grilled pork, often marinated and cooked to bring out its natural flavors, typically accompanied by a selection of vegetables.

Grilled Shrimp

$7.00

5 pieces.

Steamed Bok Choy

$6.00

Steamed bok choy, gently prepared, typically includes a light seasoning to enhance its natural flavors.

Pho Broth

$6.00

A side of traditional Vietnamese pho broth, simmered with spices and aromatics for a rich and savory flavor.

Beef Ball

$7.00

Ground beef formed into balls, typically served as a protein-rich addition to various dishes.

Flank

$7.00

Side order of beef flank, typically includes tender slices of beef flank prepared in a traditional Vietnamese style.

Grilled Chicken

$7.00

Steamed Broccoli

$6.00

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

White Rice

$3.00

Light and fluffy white rice.

Fried Tofu

$6.00

Perfectly golden and crunchy on the outside, soft on the inside.

Pho Noodles

$3.00

Side order of traditional Vietnamese flat rice noodles, served without broth.

Veggies for Pho

$2.00

Bean sprouts, jalapeños, basil, lime, hoisin, and sriracha sauce.

Grilled Pork Chop

$7.00

1 piece.

Steamed Chicken

$6.00

Steamed chicken served with a light garnish, typically includes a delicate mix of herbs and spices to enhance the natural flavors.

Hot Chili Oil Sate

$1.00

Hot chili oil sate is a Vietnamese side dish made with a spicy blend of chili oil infused with aromatic spices, typically used as a condiment or dipping sauce.

Mignon

$8.00

Steamed Bok Choy and Broccoli

$6.00

Steamed bok choy and broccoli, typically includes a light seasoning to enhance the natural flavors of the vegetables.

Vinegar Onion

$2.00

Sliced onions marinated in vinegar, a classic accompaniment enhancing flavors.

Bun Bo Hue Noodle

$3.50

Egg Noodles

$3.00

Steamed yellow egg noodles, made from egg and wheat flour, offering a simple yet classic side dish.

Beef Tripe

$7.00

Beef tripe, typically simmered until tender, often featured in Vietnamese dishes for its unique texture.

Steamed Shrimp

$7.00

6 pieces.

Udon Noodle

$3.50

Sautéed udon noodles with shiitake mushrooms, Vietnamese vegan "ham," imitation shrimp, tofu, carrots, and broccoli.

Brisket

$7.00

Tendon

$7.00

Connective tissue.

Thai Ice Tea

$7.50

Tra Thai.

Vietnamese Coffee

$7.50

Ca phe.

Lemon Refresher Green Tea

$7.50

Thai green tea infused with fresh lemon juice, offering a refreshing and tangy beverage typically enjoyed as a light and invigorating drink.

Salted Vietnamese Milk Coffee

$8.50

Rich Vietnamese milk coffee topped with a unique salted foam.

Young Coconut

$7.50

Nuoc dua tuoi.

Fresh Lemonade

$7.50

Refreshing house-made lemonade.

Tea

$4.50

Flan

$6.00

Soda

$3.50

Soda options include Coca-Cola, Diet Coke, Orange Fanta, Sprite, Ginger Ale, and Dr Pepper.

Logan Sweet Tea

$7.50

Nhan nhuc.