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Togo Hot Chili Oil Fish Filet 外卖水煮鱼片
$22.00
Chili Oil Spicy: Bean Sprout, Napa Cabbage, Fish Filet.
Togo Hot Chili Oil Daikon Lamb Stew 外卖红汤萝卜羊腩锅
$32.00
Fragrant Numbing Spicy: Daikon, Lamb Belly.
Togo Sichuan Chili Beef Tenderloin 外卖川椒牛柳
$26.00
Spicy: Beef Tenderloin, Onion, Cilantro, Sichuan Chili.
鲜肉锅贴 Pan-Fried Pork Dumplings (6 pcs)
$9.00
Crispy on the bottom and tender inside, these pan-fried dumplings are a crowd-pleaser.
百花三文鱼卷 Firecracker Salmon Spring Roll (6 pcs)
$10.00
A spicy twist on the classic spring roll, featuring salmon and a hint of heat.
水晶虾饺 Crystal Shrimp Dumpling (3) G/F
Translucent dumplings showcasing fresh shrimp with a smooth, chewy texture.
脆皮鸭春卷 Crispy Duck Spring Roll (2 pcs)
$8.00
Golden-fried rolls stuffed with seasoned duck, offering a rich and aromatic bite.
上海素春卷 Shanghai Vegetable Spring Roll (3 pcs)
$5.00
Classic golden-fried spring rolls with assorted vegetables — crunchy and satisfying.
韭菜煎虾饼 Pan Fried Shrimp Patties w. Chive & Pork (2) G/F
Lightly pan-seared shrimp cakes with a crispy edge and juicy center.
三丝春卷 Pork & Mixed Veggie Spring Roll (2)
A crispy roll filled with pork and mixed vegetables — light and savory.
张妈妈招牌叉烧包 BBQ Pork Bao (2)
A soft, fluffy steamed bun filled with sweet and savory Cantonese-style barbecue pork. Light, tender, and aromatic — a classic dim sum favorite.
四川肉沫担担面 Dan Dan Noodles w. Pork & Peanuts
$7.00
Spicy and nutty noodles tossed in a savory sesame-peanut sauce with a signature Szechuan kick.
红油抄手 Chili Oil Pork Wontons (5 pcs)
Tender wontons filled with pork, served in flavorful spicy chili oil.
蔬菜水饺 House Steamed Vegetable Dumplings (3 pcs)
Steam vegetarian dumplings filled with mixed vegetables, light yet flavorful.
荷香糯米鸡 Sticky Rice w. Chicken, Sausage/EggYolk (2)
蔬菜锅贴 Pan-Fried Vegetable Dumplings (3 pcs)
Crispy vegetarian dumplings filled with mixed vegetables, light yet flavorful.
西安羊肉夹馍 Xi'an-Style Burger (Lamb) (1 pc)
A traditional street-style sandwich from Xi’an, filled with tender braised lamb inside a toasted bun.
港式鲜虾烧卖 Steamed Shrimp & Pork Shumai (4pcs)
$11.00
A Cantonese dim sum favorite — open-faced dumplings with shrimp and pork.
红烧肉夹馍 Xi'an-Style Burger (Pork Belly) (1 pc)
A traditional street-style sandwich from Xi’an, filled with tender braised pork inside a toasted bun.
鲜肉小笼包 Pork Soup Dumplings (3 pcs)
Delicate handmade soup dumplings filled with juicy pork and rich broth — a classic favorite.
鲜肉水饺 Steamed Pork Dumplings (6 pcs)
Traditional steamed dumplings packed with flavorful minced pork.
灯影牛肉粒 Sichuan Spicy Beef Jerky
Tender beef cubes marinated with Sichuan spices and stir-fried until caramelized and flavorful.
蒜蓉凉拌黄瓜 Minced Garlic Cucumber Salad G/F
Fresh cucumber tossed with minced garlic — cool, crunchy, and refreshing.
红油辣牛筋 Hot Chili Oil Beef Tendon
Soft and gelatinous beef tendon in a hot, flavorful chili oil dressing.
凉拌鲜腐皮丝 Tofu Skin Salad w. Sesame Oil (Non-Spicy)
Silky tofu skin salad dressed in fragrant sesame oil.
麻辣腐皮丝 Spicy Tofu Skin Salad (Spicy)
Soft tofu skin mixed with chili oil — light yet full of heat.
凉拌红油牛腱 Chili Oil Beef Shank
Sliced beef shank marinated in aromatic chili oil — spicy and savory.
凉拌红油耳丝 Chili Oil Shredded Pig Ear
Crispy pig ear strips tossed in spicy chili oil and Sichuan peppercorn.
夫妻肺片 Beef Tendon & Shank in Chili Sauce & Peanut
$12.00
Slow-cooked beef tendon and shank in a rich, spicy chili dressing.
成都口水鸡 Spicy Mouth-Watering Chicken w. Peanut
Tender poached chicken topped with a fragrant, spicy chili oil sauce — a classic Sichuan appetizer.
葱爆蒙古牛肉 Mongolian Beef w. Scallions & Onion
$14.00
Sliced beef stir-fried with scallions in a savory Mongolian-style sauce.
宫爆鸡丁 Spicy Kung Pao Chicken w. Peanut
Classic kung pao stir-fry with diced chicken, peanuts, and dried chili for a sweet and spicy balance.
外婆红烧肉 Grandma’s Braised Pork Belly
Slow-braised pork belly with soy sauce and sugar — tender and flavorful.
香辣牛柳粒 Fragrant Spicy Diced Beef
$15.00
Tender diced beef stir-fried with chili and garlic — bold and aromatic.
香辣竹塔鱼 Spicy Dry Fried Bamboo Fish
Crispy finger-size fish fried with chili and aromatic spices — a perfect spicy snack.
台式盐酥鸡 Taiwanese Popcorn Chicken
Crunchy pieces of juicy fried chicken seasoned with basil, five spice.
滑蛋虾仁 Shrimp w. Soft Scrambled Egg
$13.00
三椒鸡柳 Sautéed Three Pepper Chicken
藏香孜然羊 Spicy Cumin Lamb Cube
石锅三杯鸡 Mama’s Basil Chicken
Fragrant chicken served sizzling in a stone pot with Thai basil and garlic.
鱼香肉丝 Shredded Pork w. Spicy Garlic Sauce
Julienned pork in a tangy and mildly spicy garlic sauce.
鲜菇焖鸡柳 Chicken w. Mixed Mushrooms
Tender chicken stir-fried with assorted mushrooms in a savory brown sauce.
桂花糖排骨 Osmanthus Honey Pork Rib
Sweet, sticky honey pork rib pieces. topped with dried osmanthus flowers and scallions for extra fragrance.
东北锅包鱼片 “GuoBao” Sweet Sour Flounder
Golden fried flounder coated in a sweet and tangy glaze — crispy outside, tender inside.
湖南小炒肉 Pork w. Hunan Sauce
Stir-fried pork belly slices with fresh green chili peppers in a savory Hunan-style sauce.
酸菜肉丝炒粉条 Sour Cabbage Shredded Pork Vermicelli
Pork and vermicelli cooked with pickled cabbage — tangy and appetizing.
红烧狮子头 (1) Braised Lion Head Pork Meatballs
Large, juicy pork meatballs simmered in a rich soy-based sauce — a comforting classic.
柠檬核桃虾 Lemoncello Crispy Shrimp
Crispy shrimp glazed with tangy-sweet lemon sauce and toasted walnuts.
椒盐酥虾仁 Salt & Pepper Crunchy Shrimp
Lightly battered shrimp wok-fried with salt, pepper, and chili for a crunchy, savory flavor.
芽菜四季豆 Green Beans w. Pickled Cabbage G/F
腐皮上海青 Bok Choy w. Tofu Skin. G/F
川式麻婆豆腐 Chili Oil Mapo Tofu
鲜菇焖豆腐 Mixed Mushrooms w. Tofu
STIR FRIED GARLIC BROCCOLI. G/F
Stir-fried broccoli typically includes garlic, creating a simple yet aromatic dish.
腐皮大白菜 Napa Cabbage w. Tofu Skin. G/F
农家一碗香 Farmer’s Stir Fry (w. Egg) ️
干煸孢子甘蓝 Dry Fried Brussels Sprouts G/F
手撕辣包菜 Stir-Fried Hand-Ripped Cabbage
孜然手剥土豆 Farmer's Cumin Potatoes
SAUTÉED MIXED VEGETABLES G/F
STEAMED BROCCOLI. G/F
Steamed broccoli, typically featuring tender florets, lightly seasoned for a simple and healthy option.
三杯茄子 Mama’s Basil Eggplant
香辣干煸茄子 Spicy Dry-Fried Eggplant
港式清蒸欧鲈 Steamed Branzino w. Ginger Scallion
$40.00
Whole branzino gently steamed with fresh ginger and scallions for a clean, delicate flavor.
万州烤欧鲈-香辣Wanzhou Broiled Branzino (Spicy)
$56.00
Whole branzino broiled with your choice of fragrant spicy sauce.
糖醋松鼠欧鲈 Signature Branzino (Sweet & Sour Crispy)
Whole fish deboned and deep-fried until golden and crisp, then topped with a house-made sweet and sour sauce.
多加八张鸭饼 Extra Pancake (8)
$4.00
清蒸剁椒欧鲈 Steamed Branzino w. Amish Pickled Chili
Whole branzino delicately steamed, then topped with fragrant hot chili oil for a bold, aromatic finish.
万州烤欧鲈-番茄Wanzhou Broiled Branzino (Tomato)
Whole branzino broiled with your choice of fragrant tomato sauce.
半只北京烤鸭 Peking Duck (Half) no bone
Crispy roasted duck served with thin pancakes, scallions, and hoisin sauce.
整只北京烤鸭 Peking Duck (Whole) w. Bone
$78.00
鸭架豆腐汤 (for 2) Duck Bone Tofu Soup. G/F
A clear, nourishing soup with tofu and seasonal vegetables.
玉米蛋花汤 Egg Drop Corn Soup G/F
Light, comforting soup with silky egg ribbons and sweet corn.
酸菜鱼片粉丝汤 Sour Cabbage Flounder Soup (for 2) ️ G/F
Flounder fillet simmered with cabbage in a light savory broth.
酸辣鸭肉羹 Hot & Sour Soup w. Shredded Duck
$6.00
Rich duck broth with spicy and sour flavors, filled with shredded duck meat.
中式酸辣汤 Hot Sour Soup w. Tofu & Egg ️
Classic hot and sour soup with tofu, egg, and black fungus.
什锦炒饭 Combination Fried Rice (w. Chicken, Beef, & Shrimp)
$18.00
Classic fried rice with chicken, beef, shrimp, and mixed vegetables — full of wok aroma.
什锦捞面 Combination Lomein (w. Chicken, Beef, & Shrimp)
Stir-fried egg noodles with chicken, beef, shrimp, and mixed vegetables in a savory house sauce.
CHICKEN FRIED RICE
$16.00
Classic fried rice with chicken and mixed vegetables — full of wok aroma.
星洲炒米粉 Singapore Noodles w. Chicken & Shrimp & Egg
$19.00
Stir-fried thin rice noodles with chicken, shrimp, and egg in a fragrant curry seasoning.
SHRIMP FRIED RICE
Classic fried rice with shrimp and mixed vegetables — full of wok aroma.
CHICKEN LOMEIN
Stir-fried egg noodles with chicken and mixed vegetables in a savory house sauce.
小葱蛋炒饭 Egg Scallion Fried Rice G/F
Fragrant fried rice with egg and scallions — simple and delicious.
蔬菜捞面 Vegetable Lomein
Stir-fried egg noodles with mixed vegetables in a savory house sauce.
BEEF LOMEIN
Stir-fried egg noodles with beef and mixed vegetables in a savory house sauce.
蔬菜炒饭 Vegetable Fried Rice
Classic fried rice with mixed vegetables — full of wok aroma.
川式什锦炒饭 Spicy Combination Fried Rice
Spicy fried rice with chicken, beef, shrimp, and mixed vegetables — full of wok aroma.
SHRIMP LOMEIN
Stir-fried egg noodles with shrimp and mixed vegetables in a savory house sauce.
BEEF FRIED RICE
Classic fried rice with beef and mixed vegetables — full of wok aroma.
蔬菜河粉 Vegetable Chow Fun
Wide rice noodles stir-fried with mixed vegetables in a light soy sauce.
手工油泼面 Mom's Handmade Noodles w. Chili Oil
Hand-pulled noodles tossed in spicy chili oil.
川式什锦捞面 Spicy Sautéed Combination Lomein
Spicy stir-fried egg noodles with chicken, beef, shrimp, and mixed vegetables in a savory house sauce.
酸菜烤鸭炒饭 Sour Cabbage Shredded Duck Fried Rice
Fried rice tossed with sour cabbage and finely minced duck, making the duck tender and easy to enjoy in every bite.
JASMINE WHITE RICE
$1.00
干炒牛河 Beef Chow Fun
Wide rice noodles stir-fried with beef and mixed vegetables in a savory soy sauce.
传统牛肉汤面 Shanghai Beef Noodles Soup
Tender beef shank in a rich soy-braised broth with noodles.
四川米花鸡 Szechuan sweet spicy Popcorn Chicken ️
Crispy bite-size chicken tossed in a sweet and spicy Sichuan glaze.
GENERAL TSO CHICKEN
Crispy chicken in a sweet, tangy, mildly spicy house sauce.
BEEF BROCCOLI
$24.00
Stir-fried chicken with fresh basil, garlic, and house aromatics.
黑椒爆炒牛柳 Black Pepper Braised Beef & Veggie
$27.00
Stir-fried beef strips with black pepper sauce — aromatic and slightly smoky.
SESAME CHICKEN
Crispy fried chicken tossed in a sweet sesame glaze.
ORANGE CHICKEN
Crispy chicken coated in a bright, citrusy orange sauce.
重庆辣子鸡 Chongqing Red Pepper Chicken ️
$17.00
Crispy diced chicken wok-tossed with dried red peppers and Sichuan spices for bold heat and aroma.
CHICKEN BROCCOLI
Stir-fried chicken with fresh broccoli in a light savory sauce.
HUNAN CHICKEN
Stir-fried chicken with fresh chili peppers and vegetables in a bold, spicy Hunan-style sauce.
过江辣牛肉豆腐锅 Jiang City Beef Tofu Pot G/F
$29.00
Tender beef slices and soft tofu simmered in a spicy, flavorful broth. Bold heat and rich aroma in every bite.
麻辣什锦香锅 Hot Numbing Combo Dry Pot
A bold Szechuan dry pot with beef, chicken, and shrimp stir-fried with vegetables in a spicy, numbing chili pepper seasoning.
四喜狮子头 Lion’s Head Pork Meatball in Gravy
小炒孜然双羊腿 Cumin Spicy Lamb Shank ️
$36.00
Slow-braised lamb shank seasoned with cumin and chili — hearty and aromatic.
SWEET SOUR CHICKEN
Lightly fried chicken with classic sweet and sour sauce.
CHANG HOUSE BASIL CHICKEN
木耳雪豆芦笋鸡片 Woodear mushroom Asparagus Chicken G/F
Stir-fried chicken with asparagus and snow peas
CHICKEN WITH MIX VEGGIE
Tender chicken stir-fried with assorted seasonal vegetables.
金盏生菜鸡松 Golden Bird Nest Chicken Lettuce Wrap
Crispy pastry nest filled with flavorful minced chicken, served with fresh lettuce for wrapping and a delightful crunch.
香干竹笋肉丝 Pork w. Smoked Tofu & Bamboo shoots
Stir-fried pig trotters with bamboo shoots and celery, tender and flavorful.
农家长缸豆炒肉丝 Farmer’s String Beans w. Pork
$20.00
Shredded pork stir-fried with fresh string beans in a savory brown sauce.
豆花水煮牛柳 Chili Oil Beef Tenderloin w. Tofu ️
Tender slices of beef tenderloin and soft tofu simmered in a bold, spicy chili-oil broth for a rich and flavorful Szechuan-style dish.
鲜菇炒牛肉 Mix Mushroom Beef Stir Fry
Sliced beef stir-fried with assorted mushrooms in savory brown sauce.
金汤嫩滑肥牛 Golden Pumpkin Broth Beef Belly
Tender slices of beef belly served in a smooth, spicy pumpkin broth, rich with aromatic flavors and a silky texture.
香辣猪蹄 Fragrant Spicy Pig Trotters
Braised pig trotters stir-fried with aromatic spices and chili for a rich, tender, and boldly flavorful dish.
张飞芝麻牛 Crispy Sesame Beef ️
Crispy fried beef tossed in a savory General Tso–style sauce and finished with a sprinkle of white sesame seeds.
春江嫩肥牛 Spring River Fatty Beef G/F
$28.00
香菇焖菜胆 Sautéed Bok Choy w. Shiitake Mushroom
Fresh bok choy stir-fried with shiitake mushrooms in a light savory sauce.
宫爆炸豆腐 Spicy Kong Pao Tofu w. Peanut
Crispy tofu tossed with peanuts, dried chili, and a classic Kung Pao sauce.
红豆南瓜饼 Pumpkin Red Bean Mochi (3)
Deep fried soft pumpkin mochi filled with sweet red bean paste.
黑金流沙包 Black Sesame Egg Yolk Bao (2)
Soft steamed buns filled with rich black sesame paste and creamy salted egg yolk.
流沙芝麻球 Fried Egg Yolk Sesame Ball (3)
Crispy sesame balls filled with creamy salted egg yolk.
奶香核桃包 Creamy Walnut Custard Bun (2)
Steamed buns with smooth, sweet walnut custard filling.
红糖糍粑 Brown Sugar Rice Cake (4)
Chewy rice cakes coated in rich, aromatic brown sugar syrup.
清炒豆苗 Stir Fried Snow Pea Tips
$25.00
Tender snow pea tips stir-fried with garlic for a fresh, crisp flavor.
蟠龙鱼香茄子 Dragon Garlic Spicy Eggplant
蒜蓉大虾鲜贝 Garlic Jumbo Scallop & Prawn G/F
Jumbo scallops and prawns sautéed with garlic and vegetables.
JUMBO SHRIMP BROCCOLI
Jumbo shrimp stir-fried with fresh broccoli in a light savory sauce.
家常鱼排 Home Style Braised Fish Filet
Soft fish fillet braised in a savory home-style sauce.
石锅海鲜大烩 House Seafood Stone Pot
Assorted seafood braised in a sizzling stone pot with curry seasoning.
蒜椒芦笋大虾 Chili Garlic Asparagus Prawn G/F
Stir-fried prawns with asparagus in a spicy garlic sauce.
太子宫爆大虾 Kong Pao Prawn w. Peanuts ️
Crispy prawns tossed with peanuts, dried chili, and classic Kung Pao sauce.
外婆鱼豆腐 Grandma Red Chili Fish & Tofu ️ G/F
Soft fish and tofu cooked in a spicy homemade red-chili broth.
黑椒小鲜贝 Black Pepper Simmered Scallop & Veggie
Tender scallops simmered with vegetables in a savory black pepper sauce.
蚝汁鱼片煲 Boiled Flounder w. Oyster sauce & Veggie
Tender flounder slices served in a light oyster sauce with mixed vegetables.
青花椒鱼片 Numbing Green Peppercorn Flounder ️
Spicy & numbing
Half Tray Green Beans w. Pickled Cabbage 芽菜四季豆
$55.00
Stir-fried green beans with pickled cabbage, a traditional Sichuan vegetable dish typically featuring a savory and tangy flavor profile.
Half Tray Mama’s Basil Eggplants 九层塔茄子
$60.00
Wok-fried eggplant with basil, red bell peppers, and a fragrant blend of chili peppers and garlic, typically braised in soy sauce and sesame oil.
Half Tray Dry Fried Eggplant 干煸茄子
Deep-fried eggplant stir-fried with dry chili, chili powder, numbing powder, and scallions. Typically includes Sichuan spices.
Half Tray Baby Bok Choy w. Tofu Skin 腐皮上海青
$65.00
Baby bok choy stir-fried with tofu skin, typically includes a light soy sauce and garlic seasoning.
Half Tray Chinese Chive w. Smoked Tofu 韭菜香干
$80.00
Stir-fried Chinese chives paired with smoked tofu, typically seasoned with traditional Chinese spices.
Half Tray Stir Fried Snow Pea Tips 清炒豆苗
$110.00
Stir-fried snow pea tips typically include snow pea shoots and garlic.
Half Tray Shredded Tofu Skin Salad with Chili Oil 凉拌红油腐皮丝
$58.00
Shredded tofu skin, chili oil, coriander, and pepper oil, served cold.
Half Tray Garlic Cucumber Salad 凉拌黄瓜
$48.00
Sliced cucumbers tossed with garlic, vinegar, and chili for a refreshing and slightly pungent salad.
Half Tray Vegetable Lomein 蔬菜捞面
$62.00
A stir-fry of fresh vegetables and tender lo mein noodles, typically including broccoli, carrots, mushrooms, cabbage, baby corn, and snow peas.
Half Tray Vegetable Fried Rice 蔬菜炒饭
Stir-fried rice with assorted vegetables and egg.
Half Tray Egg Scallion Fried Rice 小葱蛋炒饭
$38.00
Stir-fried with eggs, scallions, and typically includes peas and carrots.
Half Tray Farmer’s Stir Fry w. Egg 农家一碗香
$76.00
Stir-fried with eggs, assorted vegetables, and aromatic seasonings.
Half Tray Shanghai Veggie Spring Roll (24) 上海素春卷
Deep-fried spring rolls filled with cabbage, carrots, and vermicelli, wrapped in a crispy shell.
Half Tray Pan Fried Veggie Dumplings (24) 蔬菜锅贴
Pan-fried dumplings filled with cabbage, carrots, mushrooms, tofu, and vermicelli, offering a savory vegetable medley. Typically includes a light, crispy exterior.
Half Tray Singapore Noodles (Chicken/Shrimp/Egg) 星洲米粉
$88.00
Stir-fried thin rice noodles with chicken, shrimp, and egg in a spicy curry sauce, typically including vegetables like onions, carrots, and bean sprouts.
Half Tray Beef Chow Fun 干炒牛河
Stir-fried flat rice noodles with beef, bean sprouts, and onions in a savory soy sauce.
Half Tray YangZhou Seafood Fried Rice 扬州海鲜炒饭
$98.00
Half Tray Shredded Duck Fried Rice 酸菜鸭肉炒饭
$90.00
Stir-fried with shredded duck, pickled vegetables, and egg.
Stir-fried white rice with egg and scallions.
Half Tray White Rice 白米饭
Steamed white rice, a staple in Chinese cuisine, typically served as a side dish.
Half Tray Crispy Duck Spring Roll (20) 脆皮鸭卷
$82.00
Crispy duck spring rolls typically filled with duck meat, cabbage, carrots, and vermicelli. 脆皮鸭卷
Half Tray Pork & Shrimp Spring Roll (20) 三丝春卷
Crispy spring rolls filled with seasoned pork and shrimp.
Half Tray Pan Fried Pork Dumpling (30) 鲜肉锅贴
$42.00
Pan-fried dumplings filled with pork, scallion, ginger, and sesame oil.
Half Tray Pork & Shrimp Shumai (24) 鱼籽虾烧卖
$68.00
Steamed dumplings filled with a mixture of pork, shrimp, and shrimp roe.
Half Tray Firecracker Salmon Roll (48) 百花三文鱼卷
Spring rolls filled with salmon and typically include a blend of vegetables and spices. Wrapped and fried to a crisp texture.
Half Tray Shrimp Pattie w. Chive/Pork (20) 韭菜煎虾饼
$84.00
Pan-fried shrimp patties with pork and chives, typically featuring a crispy exterior and a savory filling.
Half Tray Fried Sesame Balls (24) 流沙芝麻球
Deep-fried sesame balls made from glutinous rice flour, typically filled with a sweet lava egg custard and coated with sesame seeds.
Half Tray Red Bean Pumpkin Mochi (24) 红豆南瓜饼
Red bean pumpkin mochi (24 pieces) 红豆南瓜饼: Sweet red bean paste enveloped in a chewy mochi skin, enhanced with pumpkin flavor. Typically served as a traditional Chinese dessert.
Half Tray Combo Fried Rice (Chicken/Beef/Shrimp) 什锦炒饭
$86.00
Stir-fried rice with chicken, beef, shrimp, vegetables, and egg.
Half Tray Combo Lomein (Chicken/Beef/Shrimp) 什锦捞面
Stir-fried lo mein noodles with chicken, beef, shrimp, and vegetables.
Half Tray Chicken w. Mixed Mushroom 鲜菇鸡柳
Chicken stir-fried with a variety of mushrooms in a savory sauce.
Half Tray Chicken w. Snow Pea G/F 雪豆鸡片
Sliced chicken sautéed with snow peas and water chestnuts in a light, clear sauce.
Half Tray Taiwanese Popcorn Chicken 台式盐酥鸡
Marinated chicken pieces deep-fried until crispy, typically seasoned with basil, salt, and pepper. A popular Taiwanese street food.
Half Tray Spicy Mixed Pepper Chicken 三椒鸡柳
Sautéed chicken strips with green pepper, red pepper, and jalapeño in a mildly spicy sauce.
Half Tray Shredded Pork w. Smoked Tofu & Bamboo 竹笋香干肉丝
Shredded pork stir-fried with smoked tofu and bamboo shoots, typically includes green onions and garlic in a savory soy-based sauce.
Half Tray Cauliflower & Pork Dry Pot 干锅花菜五花肉
$96.00
Stir-fried pork belly and cauliflower with garlic, ginger, green onion, and Thai chili in a dry pot.
Half Tray Hot Numbing Combination Dry Pot 麻辣什锦香锅
Dry pot with a mix of chicken, beef, shrimp, and vegetables, seasoned with signature Szechuan spices for a hot and numbing experience.
Half Tray Beef Tendon & Shank in Chili Oil/Peanut 夫妻肺片
$100.00
Sliced beef tendon and shank in chili oil with peanuts. This traditional Chinese dish, 夫妻肺片, combines tender meat with a spicy, savory sauce for a rich flavor experience.
Half Tray Mongolian Beef w. Scallion 葱爆蒙古牛
$108.00
Beef stir-fried with scallions and onions in a savory brown sauce.
Half Tray Stir Fried Beef w. Broccoli 蚝汁芥兰牛
Sliced beef stir-fried with fresh broccoli in a savory brown sauce.
Half Tray Fragrant Spicy Diced Beef Jerky 香辣牛柳粒
$118.00
Diced beef jerky, typically seasoned with a fragrant and spicy blend, offering a bold and aromatic taste.
Half Tray Sesame Beef w. General Tso Sauce 脆皮芝麻牛
Crispy beef pieces in a sweet and tangy General Tso sauce, topped with sesame seeds.
Half Tray Cumin Spicy Diced Lamb 孜然羊肉粒
$116.00
Diced lamb stir-fried with cumin, onion, green pepper, and green chili for a spicy and aromatic flavor.
Half Tray Spicy Dry Fried Bamboo Fish 香辣竹塔鱼
Fish fillets stir-fried with bamboo shoots and chili peppers, delivering a mildly spicy flavor.
Half Tray Crispy Salt & Pepper Shrimp 椒盐虾仁
Crispy shrimp, lightly battered and deep fried, typically seasoned with salt and pepper, and garnished with diced onions and jalapeños.
Half Tray Stir Fried Shrimp & Scallop G/F 滑炒虾贝
Stir-fried shrimp and scallops with a mix of vegetables in a light sauce. Typically includes broccoli, carrots, mushrooms, and snow peas.
Half Tray Szechuan Popcorn Chicken 四川米花鸡
Crispy chicken pieces stir-fried with dried chilies, Szechuan peppercorns, and cashews in a spicy Szechuan-style preparation.
Half Tray Kong Pao Chicken w. Peanut 宫爆鸡丁
Diced chicken stir-fried with peanuts, dried chili, and vegetables in a spicy kung pao sauce.
Catering Chopsticks & Utensils & Napkins
Set of chopsticks, plastic utensils, and napkins typically provided for catering orders.
Catering Serving Plates
Disposable plates suitable for serving a variety of Chinese dishes.
Catering Serving Spoon & Tongs
Serving utensils: Typically includes a large serving spoon and tongs.
Catering Serving Rack and 2 Sternos (1 Set)
Includes a sturdy rack and two sterno cans, typically used to keep catering dishes warm.
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