Full menu
L. Pad Se Ew
Stir-fried flat rice noodles with egg and broccoli in a sweet soy sauce.
L. Spicy Basil
Sautéed fresh basil, bell peppers, mushrooms, onions, and green beans in a garlic and basil sauce.
L. Kua Kai Noodle
Stir-fried flat rice noodles with chicken, egg, onion, garlic, and lettuce, typically seasoned with soy sauce.
L. Garlic Pepper
Stir-fried with garlic and black pepper sauce, typically accompanied by mixed vegetables.
L. Green Curry
Green curry with coconut milk, bamboo shoots, eggplant, bell peppers, peas, and basil.
L. Spicy Fried Rice
Stir-fried rice with egg, chili, and garlic oil, typically featuring vegetables like onions, tomatoes, and carrots.
L. Cashew Nut
Sautéed cashew nuts with onions, carrots, celery, and bell peppers, typically enhanced with a chili paste for a mild kick.
L. Garloc Pepper
Stir-fried with garlic and pepper sauce, typically featuring vegetables such as carrots and broccoli, creating a savory Thai lunch option.
L. Panang Curry
Panang curry typically includes bell peppers, kaffir lime leaves, and fresh Thai basil in a creamy coconut milk and red curry sauce.
L. Pinneaple Curry
Pineapple curry typically includes bell peppers, tomatoes, and basil, simmered in coconut milk with a hint of curry spices.
L. Thai Fried Rice
Stir-fried rice with egg, onions, peas, and carrots, reflecting typical Thai flavors.
L. Massaman Curry
Massaman curry typically includes coconut milk, potatoes, onions, and peanuts, creating a mild and aromatic dish.
L. Mixed Veggies
Stir-fried mixed vegetables typically including broccoli, carrots, and mushrooms in a light garlic sauce.
L. Red Curry
Red curry with coconut milk, bamboo shoots, bell peppers, green beans, and fresh Thai basil.
L. Sweet & Sour
Battered chicken, pineapple, green onions, bell pepper, onion, carrot, tomato, and cucumber in a sweet and sour sauce.
L. Tom Yum Soup
A traditional Thai soup featuring a hot and sour broth with lemongrass, lime, and chili peppers, typically including shrimp, mushrooms, and cilantro.
L. Won Ton Soup
Pork and shrimp wontons in a clear broth, accompanied by fresh vegetables like bok choy and bean sprouts, topped with green onions and crispy garlic.
L. Yellow Curry
Yellow curry with coconut milk, potatoes, carrots, and onions.
L. P Thai
Stir-fried rice noodles with egg, tofu, scallions, and bean sprouts, typically complemented by a house sauce, creating a classic Thai lunch dish.
L. Spicy Noodle
Stir-fried wide rice noodles with fresh chili sauce, garlic, sweet basil, mushrooms, onions, carrots, and bell peppers.
Golden Fingures
$23.07
Bacon-wrapped shrimp, deep-fried to a golden finish, typically served as a Thai appetizer.
Chicken Satay
$25.96
Grilled marinated chicken skewers typically served with a peanut sauce and cucumber relish.
Angel Chick Wings
$31.72
Deep-fried chicken wings typically glazed with a sweet and spicy chili garlic sauce, garnished with crispy Thai basil.
Baby Back Rib
Marinated baby back ribs, deep-fried and typically paired with a sweet and savory Thai sauce.
1/2 Sweet & Sour Wings
Deep-fried chicken wings typically tossed in a sweet and sour sauce, offering a balance of tangy and sweet flavors.
Mock Duck Wings
$20.19
Fried mock duck wings, typically tossed with a tangy tamarind chili sauce.
Veggie Tempura
$18.75
Lightly battered mixed vegetables, typically including broccoli, carrots, and onions, deep-fried and served with a sweet chili sauce.
1/2 Spicy Chicken Wing
Deep-fried chicken wings marinated in spicy Thai seasoning, typically served with sweet chili sauce.
Chicken Larb
Minced chicken tossed with lime, chili, red onion, scallions, mint, cilantro, and roasted rice powder, creating a traditional Thai-style appetizer.
Golden Flower Pastries
$21.63
Deep-fried pastries filled with chicken, onion, potato, peas, and served with cucumber chutney.
Potsticker Chickn
Ground chicken and mixed vegetables wrapped in a dumpling skin, deep-fried and served with a house dipping sauce.
1/2 Fried Chicken Strip
Crispy fried chicken strip, seasoned and deep-fried, typically served with sweet chili sauce and spicy chili paste for dipping.
Beef Larb
$33.17
Ground beef seasoned with lime juice, roasted rice powder, chili, mint leaves, and onions, served on a bed of romaine lettuce.
Beef Satay
$37.49
Grilled marinated beef on skewers, served with a Thai peanut dipping sauce and cucumber relish.
Calamari Strip Stir Fry
Tapioca-breaded calamari strips stir-fried with garlic and onion, offering a savory Thai appetizer experience.
Full Fried Chicken Strp
$28.84
Deep-fried chicken strips, typically served with a spicy sauce.
Full Spicy Chicken Wing
Deep-fried chicken wings marinated in spicy Thai sauce, typically featuring chili and garlic flavors.
Full Sweet & Sour Wings
$36.05
Deep-fried chicken wings coated in a sweet and sour sauce, offering a balance of tangy and sweet flavors.
Grilled Veggie Skewer
Grilled veggie skewer typically includes zucchini, broccoli, and bell pepper threaded on a stick, offering a simple and classic Thai appetizer.
Island Musseles
Steamed mussels with Thai herbs and lemongrass, typically accompanied by a spicy lime sauce.
Pork Larb
Minced pork mixed with lime juice, red onions, cilantro, roasted rice powder, and Thai chili, creating a spicy and aromatic appetizer.
Ring Calamari
Lightly battered and deep-fried calamari rings, served with a tangy Thai sweet chili sauce.
Shrimp Tempura
Shrimp dipped in tempura batter and deep-fried until crispy, typically served with a sweet and sour dipping sauce.
Thai Bbq Beef Skewer
$43.26
Grilled marinated beef skewers, typically featuring Thai spices and herbs, offering a savory appetizer experience.
Thai Bbq Pork Skewers
$27.40
Grilled marinated pork skewers, typically seasoned with Thai herbs, soy sauce, and coriander, offering a taste of traditional Thai street food.
Thai Boat Combo
$50.47
A selection of popular Thai appetizers typically includes chicken satay, crispy rolls, and dumplings, offering a variety of flavors and textures in one dish.
Veggie Larb
Minced vegetables typically combined with red onions, mint, cilantro, and a touch of roasted rice powder, dressed in a spicy lime sauce.
Fried Tofu Sq
$14.42
Deep-fried tofu served with sweet chili sauce and crushed peanuts.
1/2 Moon Ton
Crispy wontons typically filled with avocado and cream cheese.
Crispy Veggie Roll (Egg Rolls)
Cabbage, carrot, and onion wrapped in an egg roll skin, deep-fried until crispy, typically served with sweet chili dipping sauce.
Fresh Chicken Roll
Rice paper typically encases tender chicken, crisp lettuce, and fresh herbs, complemented by a hint of cucumber and a light dipping sauce.
Chick & Shrimp Roll
Rice roll with chicken, shrimp, avocado, cucumber, and scallions, typically enhanced with spicy mayo and eel sauce.
Fresh Salmon Roll
$41.82
Fresh salmon wrapped in rice paper, typically accompanied by mixed baby greens and served with a chef's dipping sauce.
Fresh Shrimp Roll
Fresh shrimp roll typically includes rice noodles, shrimp, lettuce, carrots, and cilantro, wrapped in rice paper, served with house-made peanut sauce.
Fresh Veggie Rolls
$15.86
Fresh rice paper rolls filled with lettuce, carrots, vermicelli noodles, and basil, typically served with a side of peanut sauce.
Fresh Tofu Roll
Rice paper wraps filled with tofu, lettuce, cucumber, mint, and vermicelli noodles. Typically accompanied by peanut sauce.
Cashew Nut
Stir-fried cashew nuts with onions, red capsicum, carrots, mushrooms, and water chestnuts, enhanced with a mild Thai chili jam.
Hot Thai Basil
Stir-fried bell peppers, onions, mushrooms, carrots, bamboo shoots, green beans, and Thai basil in a spicy chili garlic paste.
Black Mushroom
Stir-fried black mushrooms with assorted vegetables, typically featuring garlic and a savory soy-based sauce.
Mixed Veggies
Stir-fried mixed vegetables typically include broccoli, carrots, mushrooms, and cabbage, cooked with oyster and soy sauce for a savory flavor.
Orange Chicken
Crispy fried chicken stir-fried with a sweet orange sauce, typically garnished with green onions and sesame seeds.
Spicy Eggplant
Stir-fried eggplant with bell peppers, onions, and basil in a spicy chili sauce.
Baby Corn
Stir-fried baby corn typically includes carrots, onions, mushrooms, and snow peas in a savory sauce.
Garlic Pepper & Green Beans
Stir-fried green beans with garlic and pepper, typically featuring a soy sauce base and a hint of fragrant spices.
Pad Kraprow Thai Style (Ground Beef)
Ground beef stir-fried with Thai chili, garlic, hot basil leaves, and onion, capturing the essence of traditional Thai flavors.
Pad Kraprow Thai Style (Ground Chicken)
$34.61
Ground chicken stir-fried with Thai chili, garlic, hot basil leaves, onion, and bell pepper.
Pad Kraprow Thai Style (Ground Pork)
Stir-fried ground pork with Thai basil, bell peppers, and onions in a Thai-style sauce.
Prik Khing
Stir-fried green beans, bell peppers, and carrots with a sweet red curry paste and basil.
Sweet & Sour
Stir-fried with pineapple, tomatoes, onions, cucumber, and carrots in a Thai-style sweet and sour sauce.
Stir Fried Broccoli
Broccoli stir-fried with carrots and shiitake mushrooms in a light brown sauce.
Pra Ram
Stir-fried mixed vegetables, typically including broccoli, carrots, and cabbage, topped with a rich peanut sauce.
Tom Kha Soup Bowl
Coconut milk soup with mushrooms, onion, tomato, galangal, lemongrass, kaffir lime leaf, and cilantro for a mild and tangy Thai flavor.
Tom Yum Soup Bowl
Lemongrass, galangal, kaffir lime leaves, and mushrooms in a spicy-sour broth, typically enhanced with tomatoes, onions, and cilantro.
Tom Yum Soup Hot Pot
Tom yum soup hot pot features a spicy and sour broth with lemongrass, galangal, lime leaves, mushrooms, tomatoes, and a mix of seafood or chicken, accented by Thai herbs.
Seafood Po Tak
Mixed seafood in a spicy and sour broth with lemongrass, mushrooms, kaffir lime leaves, basil, and fresh chili.
Hot & Sour Soup Bowl
Hot and sour soup with eggs, bamboo shoots, tofu, and mushrooms, typically garnished with green onions and seasoned with chili for a spicy kick.
Veggie Soup Bowl
Mixed seasonal vegetables in a clear broth, garnished with green onions, cilantro, and crispy garlic.
Hot & Sour Soup Pot
Hot and sour broth with tofu, bamboo shoots, mushrooms, and eggs, typically enhanced with Thai chilies and green onions.
Tom Kha Soup Hot Pot
Coconut milk soup with Thai herbs, galangal, lemongrass, mushrooms, and lime juice, served in a hot pot.
Tofu Soup Bowl
Tofu with glass noodles, napa cabbage, carrot, and green onion in a light broth, garnished with cilantro and crispy garlic.
Tofu Soup Hot Pot
Clear broth with tofu, mixed vegetables, and glass noodles, offering a light and comforting hot pot experience.
Veggie Soup Hot Pot
Simmered mixed vegetables and tofu in a clear broth, typically garnished with fried garlic, scallions, and cilantro.
Wonton Soup Bowl
Wontons filled with chicken, baby bok choy, and cilantro in a clear broth, typically garnished with green onions.
Wonton Soup Hot Pot
Ground chicken wrapped in wonton skins in a clear broth, typically featuring bok choy, celery, fried garlic oil, coriander, and scallions.
Papaya Som Tum
Shredded green papaya, carrots, and tomatoes mixed with green beans, peanuts, and a spicy lime dressing.
Plah Goong
Grilled shrimp tossed with lemongrass, red onion, mint, and cilantro in a spicy lime dressing.
Roasted Duck Salad
$40.38
Roasted duck combined with red onion, mint, coriander, cucumber, and tomatoes, dressed in a spicy Thai lime dressing.
Wonton Thai Salad
Crispy wontons paired with mixed greens, cucumber, tomato, and red onion, typically dressed with a savory peanut sauce.
Yum Woon Sen
Glass noodles mixed with ground chicken, shrimp, onions, and cilantro in a spicy lime dressing.
Siam Beef
Grilled marinated beef with mixed greens and a spicy lime dressing, typically featuring cucumber, tomato, onion, mint, and cilantro.
Thai House
$17.30
Mixed greens, cucumber, tomato, and onion typically topped with tofu and boiled egg, drizzled with a Thai peanut dressing.
Pad See Ew
Stir-fried flat rice noodles with egg and Chinese broccoli, seasoned with sweet soy sauce.
Thai Fried Rice
Stir-fried rice with egg, onions, tomatoes, and mixed vegetables in a traditional Thai style.
Spicy Fried Rice
Stir-fried rice with egg, onion, bell peppers, and fresh basil, enhanced by a spicy chili blend for a flavorful Thai experience.
Pinneaple Fried Rice
Stir-fried rice with pineapple, shrimp, chicken, egg, cashew nuts, and a hint of curry powder.
Pad Woon Sen
Stir-fried glass noodles with eggs, mixed vegetables, and a savory soy sauce. Typically includes ingredients like chicken, shrimp, carrots, and onions.
Kua Kai Noodle
Stir-fried flat rice noodles with chicken, egg, scallions, and bean sprouts, typically featuring a light Thai soy sauce.
Crab Fried Rice
Stir-fried jasmine rice with crab meat, egg, onions, peas, carrots, and scallions, typically seasoned with a hint of soy sauce.
Lad Na
Pan-fried wide rice noodles topped with Chinese broccoli in a light Thai gravy sauce.
Drunken Noodle
Stir-fried flat rice noodles with basil, chili peppers, bell peppers, onions, and egg in a spicy Thai sauce.
Pad Thai
Stir-fried thin rice noodles with egg, bean sprouts, tofu, crushed peanuts, and a tangy tamarind sauce.
Yellow Curry
Yellow curry with coconut milk, potatoes, onions, and carrots, typically infused with yellow curry paste for a mild flavor.
Green Curry
Green curry paste blended with coconut milk, bamboo shoots, eggplant, bell peppers, green beans, and fresh basil leaves.
Massaman Curry
Massaman curry typically includes coconut milk, potatoes, onions, and peanuts, combined with massaman curry paste and often features beef or chicken for added richness.
Pineapple Curry
Red curry with pineapple, bell peppers, and basil in coconut milk, typically featuring shrimp or chicken for a balanced Thai flavor.
Panang Curry
Panang curry simmered in coconut milk with bell peppers, kaffir lime leaves, and Thai basil.
Red Curry
Red curry paste simmered in coconut milk with bamboo shoots, bell peppers, and fresh basil leaves.
Spicy Lime Fish
Steamed whole fish topped with fresh chili, garlic, and a zesty lime sauce, offering a balance of heat and citrus flavors typical in Thai cuisine.
Krab Town Beach
Grilled seafood medley typically featuring shrimp, calamari, and fish fillet, sautéed with garlic, chili, and Thai basil.
Lanta Island
Sautéed seafood medley with garlic, chili, bell peppers, onions, and basil leaves.
Offshore Island
Sautéed seafood medley with garlic, chili, bell peppers, onions, and basil leaves, inspired by Thai flavors.
Phi Island
Grilled seafood medley typically featuring shrimp, calamari, scallops, and mussels, sautéed with bell peppers, onions, and basil in a flavorful Thai sauce.
Panang Salmon
Grilled salmon paired with panang curry sauce, featuring bell peppers, green beans, and fresh basil leaves.
Rainforest Salmon
Grilled salmon typically accompanied by a medley of Thai herbs, served with a savory ginger black bean sauce.
BBQ Thai Lamb Rack
$56.24
Grilled lamb rack marinated with kaffir lime leaves, lemongrass, and garlic, served with a hint of Thai spices and a side of fried rice with cashews and onions.
Golden Grilled Salmon
Grilled salmon typically accompanied by a chef's sauce, served on a bed of mixed vegetables with sautéed ginger and onion.
Siamese Twins
Sautéed chicken and shrimp in a hot sweet and sour sauce with onions, pineapple, peppers, water chestnuts, and scallions.
Thia Quail
Grilled quail typically served with a blend of seafood, including prawns, squid, and mussels, complemented by Thai spices and aromatic herbs.
Whole Deep Friedfish With Three Flavor Sauce
$49.03
Crispy deep-fried whole fish topped with a sweet, sour, and spicy sauce, typically including pineapple, cherry tomatoes, capsicum, and onions.
Whole Fried Fish With Basil Sauce
Whole fried fish prepared with a crispy exterior, topped with a basil sauce typically featuring chili, garlic, onions, and sweet basil leaves.
Whole Fried Fish With Garlic
Whole fish deep-fried and topped with crispy garlic, typically enhanced with pepper and Thai seasonings.
Honey Roasted Duck
$69.22
Roasted duck glazed with honey, served on a bed of spinach, carrots, and cabbage, accompanied by a traditional Thai-style duck sauce.
Roasted Duck Curry
Roasted duck in red curry with pineapple, tomatoes, bell pepper, and fresh basil.
Side Flat Noodle
$5.77
Wide, chewy flat rice noodles typically served plain, ideal for pairing with other dishes or sauces.
Side Thin Noodle
Thin rice noodles, typically steamed, offering a simple and adaptable side to complement various Thai dishes.
Side Peanut Large
$4.33
House-made peanut sauce, typically featuring coconut and soy, perfect as a side for enhancing your Thai dining experience.
Side Peanut Sauce Small
$1.44
Housemade peanut sauce, typically rich and creamy, ideal as a side. Contains peanuts, dairy, gluten, and soy.
Side Chili Powder
Ground chili powder, typically used to add a spicy kick to your dish, enhancing the flavors with its fiery heat.
Side Fish Sauce
Fish sauce with a hint of Thai chili, commonly used as a savory and slightly spicy condiment.
Side Hot Sauce
Hot sauce made with fresh Thai chili peppers and garlic, typically used to add spiciness to your dish.
Side Soy Sauce
Soy sauce, a classic condiment, typically includes fermented soybeans and wheat, offering a savory and umami-rich flavor to enhance your dish.
Side Curry Sauce Big
Coconut milk-based curry sauce, typically infused with Thai spices, offering a rich and aromatic addition to complement your meal.
Side Curry Sauce Small
$7.21
A small side of curry sauce, typically made with coconut milk and aromatic spices, perfect for enhancing the flavors of your meal.
Side Fried Rice
$12.98
Stir-fried jasmine rice with egg, peas, carrots, and onions, typically enhanced with Thai-style soy sauce.
Side Glass Noodle
Glass noodles, typically complemented by vegetables like baby corn, mushrooms, and carrots, offering a simple and versatile side option.
Side Plum Sauce
$0.71
Sweet and sour plum sauce, typically infused with a hint of chili for a subtle kick, perfect for adding depth to your meal.
Side Plum Sauce Sauce Large
$2.88
Sweet and sour plum sauce enhanced with a hint of chili, offering a delightful balance of flavors for dipping or drizzling.
Side Soft Tofu
$7.92
Soft tofu, gently steamed, typically includes subtle flavors ideal as a side dish.
Side Steamed Veggie
Steamed broccoli, carrot, cabbage, and green beans, typically includes snow peas and mushrooms.
Side white Rice
Steamed jasmine white rice, a simple and versatile side that complements a variety of dishes.
Side Brown Rice
Steamed brown jasmine rice, known for its wholesome and chewy texture, typically includes the bran and germ, providing essential vitamins and minerals.
Fried Banana W/ Vanilla Ice Cream
Fried banana wrapped in spring roll pastry, topped with vanilla ice cream and drizzled with honey.
Sticky Rice W/ Coconut Ice Cream
Sweet sticky rice paired with a scoop of coconut ice cream, a classic Thai dessert.
Coconut Ice Cream
$10.09
Creamy coconut ice cream typically includes fresh coconut milk and coconut meat, often garnished with toasted coconut flakes or ground peanuts.
Vanilla Ice Cream
Vanilla ice cream typically served with whipped cream, crushed peanuts, and a cherry on top.
Mango Sticky Rice
Sweet sticky rice paired with fresh mango, typically drizzled with creamy coconut milk, a classic Thai dessert.
Banana Sticky Rice
Sweet sticky rice paired with banana, typically accompanied by creamy coconut milk and black beans.
Thai Iced Coffee
$8.65
Thai iced coffee typically includes robust Thai coffee sweetened with sugar and mixed with evaporated milk, served over ice for a smooth, creamy experience.
Rootbeer
Root beer: A classic soda with a sweet, aromatic flavor profile, often enjoyed for its unique blend of spices and herbs.
Jasmine Grn Tea
Jasmine green tea, typically infused with aromatic jasmine blossoms, offering a fragrant and soothing tea experience.
Coke
Classic Coca-Cola with a crisp, sweet taste, typically enjoyed with a variety of meals.
Dr Pepper
Dr. Pepper: A classic American soda known for its unique blend of 23 flavors, delivering a sweet and slightly spicy taste in a fizzy beverage.
Perrier
A bottle of carbonated mineral water.
Diet Coke
Cola-flavored soda with a light, crisp taste and no sugar.
Ginger Tea
Brewed ginger tea typically sweetened with honey, offering a soothing and aromatic experience.
Grn Tea
Green tea typically infused with jasmine and often enhanced with honey or lemon for a refreshing taste.
Lemonade
Freshly squeezed lemon juice blended with water and a hint of sweetness, creating a refreshing and classic lemonade experience.
Sprite
A classic lemon-lime soda known for its crisp and refreshing taste, typically enjoyed as a bubbly beverage option.
Thai Iced Tea
Sweetened black tea infused with Thai spices, served over ice and topped with cream.
Iced Tea
Freshly brewed black tea served over ice for a refreshing experience.
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