Full menu
5. Chicken Satay
$13.50
Tender stripped of chicken breast marinated in coconut milk and thai spices, charcoal broiled to perfection, served with peanut and cucumber sauce.
9. Thai Spring Rolls
$12.50
Regular or veg. Crispy spring rolls stuffed with fresh carrots, onions, crystal noodles, black mushroom, ground pork and served with thai peanut sauce.
10. Fresh Summer Rolls
Crisp vegetables and herbs wrapped in delicate rice paper, served with a savory peanut dipping sauce.
11. Crab Rangoon
$12.95
Crispy wonton wrappers filled with a creamy crab and cream cheese mixture, served with sweet chili dipping sauce and garnished with fresh orange slices.
10 A. Fresh Rolls with Prawns
$14.50
Delicate rice paper rolls filled with prawns, crisp lettuce, and vermicelli noodles, served with a side of crushed peanut dipping sauce.
3. Deep Fried Sweet Potato
Sweet potato slices battered with coconut and deep fried and served with thai peanut sauce.
6. Krispy Wings
$13.95
Crispy chicken wings glazed with a sweet and tangy Thai sauce.
4. Stuffed Chicken Wings
2 pieces. Chicken wings stuffed with ground pork, fried crispy served with thai peanut and cucumber sauce.
12. Fried Shrimp
$16.95
Crispy battered shrimp served with a tangy dipping sauce and garnished with shredded cabbage.
7. Charcoal Boiled Calamari
Calamari strips marinated with coconut milk and charcoal boiled. Severed with spicy peanut sauce.
5. Beef Satay
Tender stripped of beef breast marinated in coconut milk and thai spices, charcoal broiled to perfection, served with peanut and cucumber sauce.
8. BBQ Mussels
$15.50
Mussels barbequed on the half shell. Served with green chili sauce.
Combo Appetizers
$20.50
A variety of appetizers including grilled chicken skewers, crispy spring rolls, fried tofu, fish cakes, and battered shrimp, served with peanut and sesame dipping sauces.
1. Fried Tofu
$10.50
Deep fried tofu served with peanut sauce.
2. Fried Fish Cake
Fried fish cake with bits of green bean, thai herbs, deep fried and served with peanut and cucumber sauce.
22. Tom Khar Gai Soup
$15.95
Thai coconut chicken soup with lime juice, galangal and bamboo with cilantro on top.
23. Tom Yum Goong Soup
Thai sour and spicy prawn soup with mushroom, baby corn and lemongrass with cilantro on top.
21. Green Papaya Salad
Fresh shredded papaya, green bean. Seasoned with thai spicy sauce, tomatoes, roasted peanuts, garlic and thai chili. Served medium spicy.
16. Crystal Noodle Salad
$17.95
Crystal noodle seasoned with thai spices, lime juice, onions, cilantro, mint leaves, celery, ground chicken and shrimp. Served medium spicy.
17. Beef Larb Salad
Slices of beef with thai spices, lime juice, onion, cilantro and mint leaves. Served medium spicy.
Green Papaya Salad ( LAO SYLE )
Shredded green papaya mixed with carrots, green beans, tomatoes, and peanuts, seasoned with a spicy lime dressing and fermented fish sauce, reflecting traditional Lao flavors.
19. Chicken Salad
Ground chicken breast cook with lime juice, green beans, onion, cilantro and mint leaves. Served medium spicy.
18. Beef Salad
Slices of beef cooked with thai spice, lime juice, cucumbers, onion, tomato and cilantro. Served medium spicy.
20. Mango Salad
Juicy shrimp, fresh mango slices, cilantro, green onions, and crunchy peanuts combined in a vibrant salad.
14. Prawns Salad
Prawns seasoning with thai spices, lime juice, lemongrass, onions, cilantro and mint leaves. Served medium spicy.
15. Calamari Salad
Poached calamari seasoned with thai spices, ginger, lime juiced, onions, cilantro, mint leaves. Served medium spicy.
65. Pad See-Eaw Noodle
$16.50
Wide rice noodles sautéed with garlic, black bean, eggs and broccoli. Choice of chicken, beef or pork.
67. Pad Kee Mao Noodle
Wide noodles sautéed with onions, garlic, eggs, cabbage, chili, tomato and basil. Your choice of chicken, beef or pork. Served medium spicy.
68. Saysetha Suki Noodle
$18.50
Stir fried crystal noodles sautéed with spinach, baby corn, onions, carrots, celery, Napa cabbage, eggs and spicy peanut sauce. Your choice of chicken, beef or pork. Served medium spicy.
69. Sayseths Crispy Noodle
$19.95
Deep fried crispy egg noodles topped with sautéed chicken, calamari, prawns, baby corn, bamboo, onions, garlic and black bean sauce. Served mild spicy.
70. Garlic Noodles
Savory noodles sautéed with garlic and topped with succulent grilled shrimp.
66. Koi Tiaw Kua
Wide rice noodles stir-fried with tender chicken, egg, and bean sprouts, garnished with fresh cilantro.
71. Koi Teaw Lord Noodle
Steamed rice noodle and sprout topped with sautéed prawns, squid, garlic, chili and basil. Served medium spicy.
63. Pad Thai Noodle
Stir fried rice-stick noodles with eggs, ground peanut, tofu, bean sprout and green onions. Choice of chicken, beef or pork. Served mild spicy.
64. Lard Nar Noodle
Wide rice noodles stir fried with garlic and sweet sauce topped with sautéed broccoli, in gravy sauce. Choice of chicken, beef or pork. Served mild spicy.
60. Fried Rice with Thai Sweet Basil Plate
Stir fried rice with garlic, chili, chicken, sweet basil, served with cucumber and cilantro on top. Served medium spicy.
62. Pineapple Fried Rice Plate
$19.50
Stir fried rice with eggs, pineapples, chicken, cashew nuts, prawns, tomato, onions,raisins served with cucumbers and cilantro.
61. Crab Meat Fried Rice Plate
Stir fried rice with crab meat, onions, eggs, tomato with cucumbers and cilantro. Served mild spicy.
59 A. Fried Rice with Prawns Plate
Stir fried rice with eggs, onions, tomato, garlic, served with cucumbers and cilantro on top. Served mild spicy.
59. Fried Rice Plate
Stir fried rice with eggs, onions, tomato and your choice of chicken, beef or pork served with cucumbers and cilantro on top. Served mild spicy.
58. Eggplant Delight
Tender eggplant pieces sautéed to a golden brown, showcasing a rich and savory glaze.
56. Fresh Green Beans
Fresh green sautéed in garlic and black bean sauce.
57. Combo Fresh Vegetables
Cabbage, broccoli, green bean, carrots and mushroom sautéed in garlic and black bean sauce.
39. Yellow Curry Chicken
Chicken simmered in coconut milk, seasoned with yellow curry, potato, and pumpkins. Served mild spicy.
40. Red Curry Chicken
Chicken simmered in coconut milk, seasoned with red curry, pumpkins, bamboo and basil. Served hot spicy.
41. Green Curry Pork
Slices of pork simmered in spicy green curry sauce, broccoli, pumpkins, and basil. Served hot spicy.
52. BBQ Chicken
Charcoal grilled boneless chicken leg meat marinated in thai herbs served with thai spicy sweet and sour sauce.
32. Pork with Eggplant
Ground pork sautéed with garlic, eggplant, chili, basil and black bean sauce. Served medium spicy.
53. BBQ Pork
$17.50
Slices of pork marinated in coconut milk, garlic, black peppers, cilantro, lemongrass, served with chili and peanut curry sauce.
27. Chicken with Cashew Nuts
Slices of tender chicken breast sautéed with cashew nuts, onions, chili, and thai special sauce. Served medium spicy.
44. Param Chicken
Steamed sliced chicken breast served on the bed of fresh steamed veggies and topped with our tasty peanut curry sauce. Served mild spicy.
29. Pork with Chili Oil
Slices of pork sautéed with thai chili oil, bamboo, mushroom and green onions. Served medium spicy.
30. Chicken with Green Bean
Slices of tender chicken breast sautéed with green bean, garlic and black bean sauce. Served mild spicy.
33. Sweet & Sour Pork
Slices of pork sautéed with cucumber, tomato, onions, bell peppers, and pineapple. Served mild spicy.
26. Chicken with Ginger
Slices of tender chicken breast sautéed with ginger, black mushroom and sweet onions. Served mild spicy.
28. Chicken with Curry Powder
Slices of chicken breast sautéed with ginger, onion, basil and yellow curry powder. Served medium spicy.
47. Duck Curry
$18.95
D-boned roasted duck simmered in Thai coconut curry sauce, fresh chili, pineapple, tomato, onions and Thai sweet basil. Served medium spicy.
24. Minced Chicken Sautéed with Thai Sweet Basil
Slices of tender chicken breast sautéed with fresh chili garlic and sweet basil. Served medium spicy.
25. Chicken with Bamboo Shoot
Slices of tender chicken breast sautéed with bamboo, fresh chili, onions, garlic and sweet basil. Served medium spicy.
43. Gaeng Panang Beef
Slices of beef simmered in spicy peanut curry sauce, bell pepper and basil. Served medium spicy.
42. Gaeng Masamun
Cubes of beef stewed with thai masamun curry sauce, onions, pumpkins, potatoes, and peanuts. Served medium spicy.
35. Beef with Broccoli
Slices of beef sautéed with garlic, broccoli, and black bean sauce. Served mild spicy.
34. Beef with Fresh Chili
Slices of beef sautéed with chili, garlic, sweet onions, and fresh mushroom. Served medium spicy.
50. Baked Prawns Crystal Noodles
Succulent prawns baked with crystal noodles, garnished with fresh cilantro.
45. Prawns with Pumpkins
Prawns simmered in red coconut curry sauce with pumpkins, bell peppers, chili and basils. Served medium spicy.
46. Fish with Coconut Curry Sauce
Fresh fish fillet simmered in coconut curry sauce, eggplant and thai basil. Served medium spicy.
51. Combo Seafood Claypot
$24.00
Mixed seafood sautéed with garlic, onions, and bell peppers, served in a traditional clay pot with Thai herbs and spices.
48. Fish Clay Pot
Fish prepared in a traditional clay pot, typically includes a savory sauce and is garnished with herbs and vegetables to enhance the flavor.
25 A. Prawns with Bamboo Sweet Basil
Prawns and calamari sautéed with garlic, bamboo, chili, onion, and basil. Served medium spicy.
25B. Calamari with Sweet Basil
Calamari sautéed with garlic, chili, onions, and thai sweet basil. Served medium spicy.
37. Sweet Fish Fillet
Fresh fish fillet marinated, simmered in thai sweet sauce served on the bed of fresh lettuce, tomatoes, and served with spicy sauce. Served mild spicy.
38. Combo Seafood with Chili Sauce
Prawns, calamari, scallops, mussels, deep fried fish, and basil sautéed in thai chili sauce. Served hot spicy.
49. Mussels Clay Pot
Mussels prepared in a traditional Thai clay pot, typically includes lemongrass, kaffir lime leaves, and basil, creating a fragrant and savory experience.
29 A. Prawns with Chili Oil
Prawns sautéed with mushroom, bamboo shoot, green onion and thai chili oil. Served medium spicy.
35A. Prawns & Broccoli
Prawns sautéed with garlic, broccoli, and black bean sauce. Served mild spicy.
26B. Calamari with Ginger
Calamari sautéed with ginger, onions, black mushroom, garlic and black bean. Served mild spicy.
26 A. Prawns with Ginger
Prawns sautéed with fresh ginger, onions, mushrooms, and bell peppers, typically includes baby corn and a hint of sauce.
36. Deep Fried Fish Fillet
Fresh deep fillet deep fried with thai chili sauce on top. Served hot spicy.
55.Fresh Baked Fish Fillet
Fresh fish fillet, baked in banana leaves with lemongrass, cabbage, basil, onions, and serve with thai sweet spicy sauce. Served mild spicy.
54. Barbecue Lamb
$24.50
Marinated in thai spices and charcoal broiled, served with carrot salad.
Garlic Noodle
$12.00
Egg noodles stir-fried with a blend of garlic and traditional Thai seasonings.
Jasmine Rice
$3.50
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Peanut Sauce ( 16 oz Size )
$5.00
Thai-style, available in small or large sizes.
Peanut Sauce ( 4 oz Size )
$1.50
Peanut sauce typically includes ground peanuts, coconut milk, and spices, creating a creamy and aromatic accompaniment for various dishes.
Coconut Rice
$4.50
Coconut-infused rice, a delightful tropical twist to elevate your dining experience.
Brown Rice
$3.75
Wholesome brown rice to complement your meal.
coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Thai Ice Tea
$4.00
A blend of strong brewed black tea, sweetened condensed milk, and crushed ice, creating a creamy and refreshing beverage with a vibrant layered appearance.
Thai Ice Coffee
A delightful blend of rich coffee and sweet cream, served over ice.
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