Full menu
大盘鸡拌面（braised chicken with potato and green pepper)
$29.99
Tender chicken braised with potatoes, green peppers, and aromatic spices, garnished with fresh cilantro.
Hometown Style Pork Rouburger（腊汁肉夹馍）
$9.99
Tender pork pieces seasoned with traditional spices, nestled in a fluffy, golden-brown bun.
Cold Noodle with Sesame
Cold noodles tossed in a sesame dressing, typically includes hints of soy and vinegar, garnished with green onions.
Braised Chicken with Potato and Green Pepper(大盘鸡拌面）
$27.99
Tender braised chicken with potatoes and green peppers, garnished with cilantro and infused with aromatic spices.
Cold Noodle
Pita Bread Soaked in Stir-Frying Beef（牛肉小炒泡馍）
$19.84
Tender beef stir-fried with pita bread chunks, combined with vegetables and spices in a savory broth.
Basin Lamb soup（水盆羊肉）
$18.99
Tender lamb pieces with green onions and cilantro in a clear, savory broth.
Hometown Style Dry-Cured Beef
$19.99
半磅.
Pita Bread Soaked in Stir-Frying Lamb
Tender lamb stir-fried with pita bread, combined with glass noodles and vegetables in a savory sauce.
Beef fried rice牛肉炒饭
Stir-fried rice with beef, egg, peas, carrots, and green onions.
Fried Jelly
$14.99
Stir-fried jelly noodles with garlic, green onions, and red peppers.
cold dish three item combo三拼凉菜
Beef tendon, pork ear, and cucumber, typically served cold in a flavorful blend of spices, offering a variety of textures and flavors.
Yangzhou fried rice扬州炒饭
$19.49
Stir-fried rice with shrimp, ham, eggs, peas, and carrots, commonly prepared in the Yangzhou style.
Haggis Soup
Tender pieces of haggis in a clear broth, garnished with fresh cilantro and green onions.
stri fried cold noodle炒凉皮
$15.49
Wide, flat noodles stir-fried with crisp bok choy, bean sprouts, peanuts, and dried chili peppers.
Dumpling with Pork and Leeks
$17.99
Tender dumplings filled with pork and leeks, garnished with sesame seeds and fresh cilantro in a savory broth.
QiShan Noodle with Grand Pork
Hand-pulled noodles in a savory broth with ground pork, garnished with chopped scallions and herbs.
extra haggis加配羊杂
$6.49
Tender pieces of haggis in a savory broth with assorted organ meats, showcasing traditional Xi'an flavors.
Egg Fried Rice蛋炒饭
Stir-fried rice with scrambled eggs, often accompanied by onions and green peas for added texture and flavor.
spicy rice noodle麻辣肉燥米线
Pork and Celery Dumpling（猪肉白菜水饺）
Delicate dumplings filled with minced pork and celery, garnished with sesame seeds and fresh cilantro, served in a savory broth.
Jinggao
$12.99
Glutinous rice and date cake, a traditional Xi'an style breakfast treat, typically featuring layers of sticky rice and sweet dates.
Dumpling with Pork Shrimp and Leeks（猪肉韭菜虾仁水饺）
$18.49
Delicate dumplings filled with pork, shrimp, and leeks, garnished with sesame seeds and fresh cilantro, served in a savory broth.
Dumpling with Pork and Cabbage Leeks
Handmade dumplings filled with pork, cabbage, and leeks, following traditional Xi'an style preparation methods.
rice（米饭）
$3.00
Fluffy, steamed white rice, a staple accompaniment to various dishes, providing a light and neutral base.
Combo Appetizer of Three
$11.69
A trio of Xi'an specialties, typically consisting of cold noodles, rou jia mo (pork stuffed in flatbread), and liang pi (cold skin noodles).
百吉饼
$4.49
A soft, round Chinese flatbread with a golden-brown swirl on top.
Fried Rice with shrimp虾仁炒饭
Stir-fried rice with shrimp, typically includes egg, peas, carrots, and green onions, seasoned with soy sauce.
加配羊肉
$5.99
Pork stir-fried with traditional Xi'an seasonings, typically includes a blend of aromatic spices.
Basin Beef of Mutton（水盆牛肉）
Tender beef slices in a savory broth with green onions, cilantro, and wood ear mushrooms. Served with a side of flatbread.
Pita Bread Soaked in Lamb Soup（羊肉泡馍）
泡馍是中国西北流行的一种小吃。古时称“羊羹”，宋代诗人就有诗：“陇馔有熊腊，秦烹唯羊羹”。羊肉泡馍在过去是进贡皇帝的饮食而发明的。
Pita Bread Soaked in beef Soup（牛肉泡馍）
Tender beef slices, pita bread pieces, and glass noodles immersed in a savory broth, garnished with wood ear mushrooms and green onions.
Special Hot Oil Noodle with Vegetable, and Pork（油泼三掺）
Wide noodles topped with sautéed pork, mixed vegetables, wood ear mushrooms, and bean sprouts, drizzled with hot oil.
Stir-Fry Noodle with Beef牛肉炒拉条子
Tender beef slices stir-fried with thick noodles, crisp cabbage, and green peppers in a savory sauce.
Qishan Noodle with Grand Pork（岐山哨子面）
Thin noodles in a savory broth, topped with minced pork, chopped scallions, and a blend of aromatic spices.
Special Hot Oil Noodle with Tomato and Eggs（西红柿鸡蛋油泼面）
Hand-torn noodles drenched in aromatic hot oil, accompanied by sautéed tomatoes and scrambled eggs, embodying a classic Chinese flavor profile.
Stir-Fry Noodle with Lamb羊肉炒拉条子
Tender lamb strips stir-fried with hand-pulled noodles, green peppers, cabbage, and aromatic herbs.
Special Hot Oil Noodle油泼面
Wide, hand-pulled noodles topped with a savory blend of minced garlic, scallions, and a generous sprinkle of chili flakes.
Braise Shell Shaped Noodle（烩麻食）
Shell-shaped noodles in a savory broth with tender vegetables, beans, and fresh cilantro.
fiery beef hotpot noodle（麻辣牛肉板面）
$21.99
Tender beef slices, wide noodles, tofu skin, vegetables, and chili peppers in a spicy broth.
Lamb Stewed Noodle（羊肉烩面）
Tender lamb slices, hand-pulled noodles, wood ear mushrooms, and fresh cilantro in a savory broth.
Noodle of Soybean Paste Sauce（炸酱面）
Thick wheat noodles topped with savory soybean paste sauce, fresh cucumber strips, bean sprouts, tender bok choy, and soybeans.
Stir-Fry Noodle with Egg（鸡蛋炒拉条子）
Soft noodles stir-fried with cabbage and topped with a golden fried egg.
Hot & Spicy Beef Stew Noodle Soup（麻辣牛腩面）
Handmade noodles served in a spicy and numbing beef stew broth, typically including tender beef brisket and a blend of Sichuan spices.
Entrails of Sheep Stewed with Noodle（羊杂烩面）
Tender sheep entrails stewed with noodles, garnished with fresh cilantro and green onions.
Spicy pig Intestine Noodle（麻辣肥肠面）
Handmade noodles served in a spicy broth, typically includes pork intestine, garnished with green onions and cilantro.
Hot & Spicy Beef Noodle Soup（麻辣牛肉面）
Tender beef slices in a rich, spicy broth with noodles, garnished with fresh cilantro and bok choy.
spicy dry mixed noodle with beef牛肉干拌面
Handmade noodles tossed with spicy ground beef, chili peppers, and a hint of fresh cilantro, offering a robust, dry-mixed flavor profile.
Hometown Style Pork with Noodle（腊汁肉揪面片）
Tender pork slices with wide, hand-pulled noodles, garnished with fresh greens and a sprinkle of chili flakes.
Garlic Sauce with Noodle（蒜蘸面片）
$16.99
Wide, flat noodles tossed in a savory garlic sauce, garnished with green onions and a hint of chili flakes.
Stir-Fry Lamb with Cumin Burger（孜然羊肉夹馍）
Tender stir-fried lamb with cumin, nestled in a soft bun.
beef burrito (牛肉卷饼)
Tender beef, fresh greens, and savory sauce wrapped in a flaky, golden pastry.
炸串夹馍
$13.99
Kushiage-style skewers served in a Chinese bun, offering a fusion of textures and flavors typical of Chinese street food.
Sesame Cake（辣子锅盔）
Golden-brown sesame cake with a crisp exterior and a soft, fluffy interior, topped with toasted sesame seeds.
Qishan Style Grand Pork Burger（岐山哨子夹馍）
Tender pork seasoned in Qishan style, nestled in a fluffy, golden bun.
Hometown Style Dry-Cured Beef Rouburger（腊牛肉夹馍）
Dry-cured beef paired with homemade bread, capturing the essence of hometown flavors in a traditional Chinese burger form.
Stir-Fry Beef with Cumin Burger（孜然牛肉夹馍）
Stir-Fry Shredded Potatoes（醋溜土豆丝）
Thinly sliced potatoes stir-fried with green peppers and dried red chilies, seasoned with vinegar for a tangy flavor.
Braised Eggplant & Green Beans（地三鲜）
Tender braised eggplant and crisp green beans in a savory sauce.
Cooked Shredded Cabbage（手撕包菜）
$18.54
Tender shredded cabbage stir-fried with garlic, dried chili peppers, and a light soy sauce.
Stir-fried String Beans（干煸四季豆）
Stir-fried string beans, typically includes garlic and a hint of chili for a savory taste, tossed over high heat to achieve a crisp texture.
light sauted green bok chov（清炒青江菜）
Tender bok choy lightly sautéed with garlic, featuring crisp green leaves and tender white stalks.
Hometown Style Tofu（家常豆腐）
Tender tofu stir-fried with vibrant bok choy, red bell peppers, and black fungus mushrooms in a savory sauce.
Mapo Tofu（麻婆豆腐）
Silken tofu simmered in a spicy and savory bean sauce, typically includes green onions and mushrooms for added texture and flavor.
Hot and Spicy Lamb Chop(香辣小羊排）
$24.99
Tender lamb chops stir-fried with red and green chili peppers, garlic, and sesame seeds, delivering a bold and spicy flavor.
Quick-Fried Mutton Slices with Cumin（孜然羊肉）
$20.99
Tender mutton slices stir-fried with cumin, onions, and green peppers.
House Special Fried Chicken Diced(辣子鸡丁）
Diced chicken stir-fried with Sichuan peppercorns and dry chili, typically featuring a spicy and aromatic profile.
Sirloin and tofu skin牛腩腐竹
Sirloin beef stewed with tofu skin, typically includes a savory sauce enriched with traditional Chinese spices.
蒜苗回锅肉
Tender pork belly slices stir-fried with garlic shoots and green onions in a savory chili sauce.
Quick-Fried Beef with Cumin（孜然牛肉）
Tender beef strips stir-fried with cumin, green bell peppers, and onions.
Chinese Style Braised Vegetable with Pork（老碗烩菜）
$25.99
Tender pork pieces braised with napa cabbage, carrots, wood ear mushrooms, and tofu skin in a savory broth.
spicy lamb backbone hot pot椒麻羊蝎子
$33.99
Tender lamb backbone simmered in a spicy broth, infused with vibrant chili and aromatic spices. Garnished with fresh cilantro.
hot&sour shredded potatoes酸辣土豆丝
Crisp shredded potatoes tossed with green onions and red chili peppers, seasoned with a tangy and spicy sauce.
Fried Pork Intestine with Hot Pepper（辣子肥肠）
Crispy pork intestines stir-fried with hot peppers and aromatic spices.
Quick-Fried Mutton Slices/Beef with Scallion（葱爆羊肉）
Thin slices of mutton or beef, quickly stir-fried with scallions.
Griddle Fatty Intestines干锅肥肠
Tender pork intestines stir-fried with cauliflower, bell peppers, and dried red chilies, seasoned with savory spices.
cichuan boiled two item combo(fish&beef)水煮两样
Tender fish and beef in a spicy Sichuan broth, garnished with dried chili peppers and fresh green onions.
mapo tofu麻婆豆腐
Hot and Spicy Shrimp（香辣膜片虾）
$30.99
Succulent shrimp stir-fried with dried chilies, garlic, and ginger, delivering a bold and spicy flavor.
Potato with Sirloin（土豆烧牛腩）
Sirloin and potato cubes slow-cooked with traditional spices, typically includes scallions and a hint of chili for a balanced flavor.
Braised Eggplant and Potato with Pepper（地三鲜）
$19.96
Tender eggplant, potatoes, and green peppers braised in a savory sauce.
Quick-Fried Beef with Scallion（葱爆牛肉）
Quick-fried beef with scallion typically involves thinly sliced beef quickly stir-fried with scallions, often seasoned with a savory sauce.
Braised Pork Intestine（红烧肥肠）
Tender braised pork intestine with bok choy and wood ear mushrooms in a savory sauce.
Griddle Cauliflower干锅花菜
Tender cauliflower stir-fried with sliced pork belly, green peppers, and dried red chilies.
stri fried green beans & eggplant豆角烧茄子
Tender green beans and eggplant stir-fried with red peppers and savory sauce, offering a blend of textures and flavors.
dry-fried greenm beans干煸四季豆
Stir-fried green beans with red chili peppers and savory minced garlic, showcasing a crispy texture and vibrant color.
家常豆腐
Pan-fried tofu triangles with green bell peppers, red chilies, and wood ear mushrooms in a savory sauce.
stir fried baby bok choy清炒青江菜
stri fired jelly炒凉粉
Tender stir-fried jelly cubes with vibrant green onions and sliced red chilies, offering a delightful mix of textures and flavors.
Stir-Fry Tripe（小炒牛肚）
Tender beef tripe stir-fried with crisp bell peppers, onions, and green onions, seasoned with a savory sauce.
Boiled Fish Beef Intestine in Spicy Sauce（水煮两样）
please choose two fish beef or intestine
香辣口味虾
Succulent shrimp stir-fried with dried red chilies, garlic, and a blend of spices, garnished with fresh cilantro.
stri fried cabbage手撕包菜
SHAAN'XI style braised mixed vegatavle 陕西老琬烩菜
A medley of braised vegetables including cabbage, tofu, and mushrooms, infused with a savory broth and garnished with fresh cilantro.
Sweet & Sour Pork Fillet（糖醋里脊）
Tender pork fillets coated in a sweet and tangy sauce, garnished with fresh cilantro and sesame seeds.
Stir-Fry Pork Slice with Lotus Root（莲菜炒肉）
Tender pork slices stir-fried with crisp lotus root, wood ear mushrooms, and vibrant carrots.
Rice Noodle Casserole三鲜米线
Delicate rice noodles in a savory broth, topped with fresh bok choy and tender fish balls.
麻辣肉哨米线
Rice noodles served in a spicy Sichuan-style broth, typically includes slices of meat, seasoned with a blend of peppercorns and chili for a numbingly spicy experience.
Lamb & Vegetable Casserole（羊肉滋补锅）
Tender lamb simmered with carrots, radishes, and goji berries in a savory broth.
Sauerkraut & Pork Casserole（酸菜白肉砂锅)
Tender pork slices simmered with tangy sauerkraut in a savory broth.
Sha-Bu Potato涮土豆
Thinly sliced potatoes prepared in a shabu-shabu style, typically includes a savory broth for cooking at the table.
Sha-Bu Cabbage涮白菜
Tender cabbage leaves topped with a rich, savory sauce.
Sha-Bu Beef Tripe涮牛肚
Tender beef tripe slices in a rich, savory sauce.
Sha-Bu Tofu Skin涮豆皮
$11.99
Thinly sliced tofu skin skewered for shabu-shabu, offering a delicate texture and mild flavor.
Tofu Soup with Vegetables青菜豆腐汤
Soft tofu cubes paired with fresh leafy greens in a clear, savory broth.
Tomato & Egg Soup 西红柿鸡蛋汤
$15.99
Tender tomato slices and fluffy egg ribbons in a light, savory broth, garnished with chopped green onions.
Diet coke
$2.59
A crisp, refreshing taste you know and love with zero calories.
Coke
The cold, refreshing, sparkling classic that America loves.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
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