Full menu
Mozzarella in Carrozza
$17.00+
Pan-fried, breaded fresh mozzarella served in a light marinara sauce with capers
Eggplant Rollatini
$18.00+
Thin slices of eggplant stuffed and baked with ricotta cheese and prosciutto, then topped with marinara sauce and parmigiano cheese
Calamari Fritti
$22.00+
Tender calamari lightly floured and fried or sautéed in white wine or marinara
Whipped Ricotta
$24.00
Whipped ricotta, truffle honey, and pistachios served with crostino bread
Bruschetta Caprese
$13.50+
Crostini bread topped with mozzarella cheese and fresh chopped seasoned tomato
La Stalla Signature Bread
$22.00
Spinach, long hot peppers, and olives topped with parmigiana cheese
Octopus Carpaccio
$30.00
Thin sliced octopus drizzled with lemon and oil and garnished with roasted red pepper over a bed of arugula
Calamari Sauteed
Clams Casino
$20.50+
Tangy top-neck clams seasoned and stuffed with red pepper, onion and bacon, drizzled with lemon and white wine
Vongole E Rapini
$24.00+
Middle-neck clams sautéed with broccoli rabe and mild Italian sausage, tossed in a white wine garlic sauce
Tavola
$32.50
Family style assorted Italian meats, cheeses and seasonal grilled and marinated vegetables
Cozze Rosse O Bianche
Mussels sautéed with garlic in a white wine lemon sauce or marinara sauce
Arancini Al Tartufo
$19.50+
Italian truffle rice balls stuffed with prima Donna cheese and wild mushroom served with truffle aioli
Asparagi Rollatini
Tender medium asparagus wrapped with prosciutto di Parma & fontina cheese topped with seasoned bread crumbs, baked in a white wine butter sauce
Cesar Salad
$16.00+
Fresh arugula with grape tomatoes, fresh mozzarella, shaved fennel and chopped roasted red peppers, tossed with our homemade balsamic reduction
Gorgonzola Salad
Romaine lettuce, green peppers, radishes, cucumbers and crumbled Gorgonzola cheese, tossed in a red wine vinaigrette
Siciliana Salad
Fresh spring mix greens and orange slices drizzled with a citrus and extra virgin olive oil dressing and topped with shaved parmigiano cheese
House Salad
$14.50+
Mixed greens, tomatoes, cucumbers, carrots, olives, choice of size for 1 or 2.
Caprese Salad
$17.00
Tomatoes, bocconcini cheese, and fresh basil drizzled with extra virgin olive oil and balsamic reduction.
Antipasta Di Casa
Fresh spring mix greens with kalamata olives, sharp provolone, salami, and pepperoncini tossed in a red wine vinaigrette
Arugula Casareccia
Zuppa Di Pollo
$11.00
Homemade chicken soup with fresh vegetables, aromatic herbs, and pastina
Pasta Fagioli
Traditional pasta and bean soup
Penne Alla Vodka
$29.00+
Penne pasta tossed with a creamy pink vodka sauce, prosciutto, and red onions
Tortellini Bolognese
Meat stuffed tortellini pasta topped with our rich flavored meat sauce.
Cavatelli E Broccoli
$28.00+
Cavatelli sautéed with roasted garlic, white wine, and chopped broccoli
Gnocchi Sorrento
Gnocchi tossed in a traditional tomato sauce with fresh basil and melted mozzarella
Rigatoni Carbonara
Bacon and caramelized sweet onions in an egg cream sauce, finished with parmigiano cheese
Ravioli Al Pomodoro
Cheese ravioli in a traditional tomato sauce
Lobster Ravioli
$41.00+
Served with shrimp in a cherry tomato brandy cream sauce
Farfalle E Gamberi
$35.00+
Bowtie pasta sautéed with shrimp, grape tomatoes, and garlic in a blush pomodoro sauce
Tagliatelle Alfredo
$26.50+
Fresh egg fettuccini tossed in a traditional alfredo cream sauce
Spaghetti & Meatballs
Spaghetti with marinara sauce, tender meatballs. Sizes: for one or two.
Risotto Funghi
$30.00+
Sautéed wild mushrooms with roasted shallots, vermouth wine, shaved Parmesan, and truffle oil
Linguine Con Vongole
$34.00+
Fresh clams sautéed with garlic in a white wine or pomodoro sauce
Orecchiette Panzarotto
Orecchiette pasta sautéed with roasted sausage and broccoli rabe
Risotto Con Gamberi
With sautéed shrimp, asparagus tips, and a hint of lemon zest
Penne Arrabbiata
$25.50+
Sautéed with garlic, hot peppers fresh tomato and basil with a splash of white wine sauce
Mafaldine & Meatballs
$31.50+
Lasagna edge pasta topped with meatballs and fresh ricotta
Penne All' Matriciana
Sautéed with grape tomatoes, pancetta, onions, and seasonings in a red wine pomodoro sauce
Rigatoni Pomodoro
Fresh tomato, basil, garlic, and seasonings.
Penne Sicilana
Spaghetti tossed with fresh grated parmigiano cheese and cracked black pepper
Farfalle Pesto
A traditional fresh pesto sauce with a touch of cream.
Penne Sauce
Penne pasta with our classic signature red sauce.
Black Truffle Sacchetti
Tiny pasta purses stuffed with ricotta and black truffle mushrooms in a roasted almond and sage butter sauce
Capellini Positano
$36.00+
Capellini pasta with cherry tomatoes and garlic in a white wine sauce topped with crab meat
Zuppa Di Pesce
$50.50+
Chef's choice of fresh fish seafood of the day, just ask your server
Salmone Casalingo
Salmon filet seasoned with bread crumbs, baked in a white wine and lemon caper broth, served with the vegetable Del giorno
Gamberi La Stalla
$32.50+
Jumbo shrimp sautéed with garlic, parsley, lemon in a white wine sauce or fra diavolo spicy marinara
Chicken Parmigiana
Available in single or double portions. Served with a choice of pasta or no pasta. Options include various pasta types such as Angel, Farfalle, Fettuccine, and more.
Veal Parmigiana
Breaded, pan-fried and topped with mozzarella and tomato sauce
Chicken Milanese
Breaded chicken cutlet. Sizes: For 1, For 2. Served with or without a side, various pasta options, including gluten-free.
Chicken Marsala
Tender chicken in Marsala wine sauce. Available for 1 or 2. Choose from various pastas including angel, farfalle, fettuccine, penne, gnocchi, linguini, rigatoni, spaghetti, tortellini.
Chicken Piccata
Tender chicken piccata with a choice of pasta including gluten-free options. Serve for one or two. Select from various types of pasta or enjoy plain.
Veal Fra Diavlo
Tender veal in a spicy fra diavolo sauce. Available in single or double portions. Served over or beside various pasta options including angel hair, fettuccine, gnocchi, penne, and more.
Veal Francese
Dipped in seasoned eggs and sautéed in a white wine lemon sauce
Veal Marsala
Sautéed with mushrooms in a marsala wine sauce
Veal Piccata
Sautéed in a simple lemon white wine sauce
Veal Milanese
Breaded, pan-fried and served with fresh arugula and tomato bruschetta
Chicken Francese
Chicken Francese - Portion for one or two. Served over or with a variety of pasta options including spaghetti, penne, and fettuccine. Gluten-free choices available.
Chicken Fra Diavlo
Spicy chicken dish. Choice of pasta or no pasta, various styles like angel hair, penne, rigatoni, and more. Option for one or two servings.
Veal Sorrentino
$40.00+
Velvety veal layered with eggplant, prosciutto, and mozzarella, drizzled with rich marinara. Option for one or two. Served over or alongside various pasta types, including gluten-free options.
Chicken Sorrentino
Topped with eggplant, prosciutto and mozzarella cheese baked in a white wine blush sauce
Chicken Saltimbocca Alla Romano
Topped with spinach, prosciutto, sage and fontina cheese baked in a sherry wine sauce
Veal Monte Rosa
$38.50+
Tender veal with Monte Rosa sauce. Choices of portion size and pasta options including classic shapes like spaghetti, linguine, and gluten-free alternatives.
Veal Rosemarino
Tender veal with rosemary. Choice of size for 1 or 2. Served with or without pasta. Pasta options: Angel, Farfalle, Fettuccine, GF Penne, Gnocchi, Linguini, Penne, Rigatoni, Spaghetti, Tortellini.
Veal Saltimbocca Alla Romano
Tender veal with prosciutto and sage. Choice of pasta or side: angel hair, penne, gnocchi, spaghetti, and more. Available for one or two.
Chicken Monte Rosa
Topped with spinach and mozzarella, baked in a pink cream sauce
Chicken Rosemarino
Topped with roasted peppers, fresh mozzarella in a white wine rosemary sauce, drizzled with balsamic glaze
Prime Strip Steak
$78.00
Served with potato Del giorno
Melenzane Al Forno
Homemade eggplant parmigiana stuffed with mozzarella and topped with pomodoro sauce
Pollo La Stalla
Chef's recipe-please allow 30 minutes for preparation
Lamb Chops
$55.50+
Grilled to perfection then finished with extra virgin olive oil and lemon, served with the vegetable Del giorno
Maiale La Stalla
17 oz. pork chop pan-seared with portabella mushrooms, cherry hot peppers and roasted red peppers and balsamic reduction. Please allow 25 minutes for preparation
Side Meatballs
$12.00
House-made beef and pork meatballs in marinara sauce, typically garnished with Italian seasoning and parmesan cheese.
Side Broccoli Rabe
Sautéed broccoli rabe with garlic, olive oil, and chili flakes.
Side Escarole & Beans
Fresh escarole and cannellini beans sautéed with garlic and extra virgin olive oil.
Side Sausage
Italian sausage typically served in house-made marinara sauce.
Side Broccoli
Sautéed broccoli with garlic and olive oil.
Side Salmon
$14.50
Lightly seasoned salmon filet, grilled to perfection, typically includes a hint of salt and pepper.
Side Spinach
Spinach sautéed with garlic and olive oil.
Side Potato Del Giorno
$8.50
Prepared with the potato of the day, typically includes garlic, herbs, and olive oil.
Side Crab
Fresh crab, typically seasoned with Italian herbs, prepared as a simple and elegant side dish.
Side Chicken
$10.00
Grilled chicken breast, typically seasoned with Italian herbs and spices.
Side Fries
$6.00
Crispy golden fries, perfectly seasoned, ideal as a delicious side.
Side Long Hots
Sautéed long hot peppers with garlic and olive oil.
Side Shrimp
Sautéed shrimp typically seasoned with Italian herbs and garlic butter.
Side Penne
In tomato sauce or with garlic and oil
Side Angel Hair
Side Asparagus
Sautéed asparagus with garlic and olive oil.
Kids Chicken Parm
Tender chicken parmesan. Choose from a variety of pasta options or have it as a side.
Kids Fett Alfredo
Fettuccine pasta typically tossed in a creamy alfredo sauce made with butter, cream, and parmesan cheese.
Kids Ravioli
Cheese ravioli with traditional tomato sauce.
Kids Penne with Butter
Penne pasta typically tossed with butter and Parmigiano cheese.
Kids Penne with Tomato Sauce
Penne pasta with house-made tomato sauce.
Chicken Fingers
Breaded chicken tenders typically served with french fries and a dipping sauce.
Kids Spag & Meatballs
Spaghetti with marinara sauce and house-made meatballs.
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