Full menu
Soup of the Day
$10.50
Chef's choice soup, made fresh daily with the finest ingredients.
Cream of Crab
$12.75
Cream base with old-bay and a touch of marsala wine
Pasta Fagioli
$9.75
Hearty soup with pork base and assorted beans
Pino's Chopped
$15.00
Romaine and field greens, onions, tomatoes, cucumbers, egg, bacon - chopped finely - bleu cheese dressing.
Augie
Romaine or iceberg blend, ham, salami, provolone cheese, shrimp, onion, tomatoes, cucumbers, olives, pepperoncini, creamy house dressing.
Spinach Salad
$13.80
Fresh spinach, cranberries, bacon, candied walnuts, goat cheese, raspberry vinaigrette
Grilled Salmon Salad
$24.00
Grilled salmon over fresh greens, arugula, mushrooms, croutons, hard boiled egg and bacon with a tomato vinaigrette.
Wedge Salad
$13.00
Iceberg wedge, tomoatoes, crumbled bleu cheese, bacon, bleu cheese dressing
Santa Fe
$14.00
Romaine, grilled chicken, black beans, tomato, onions, corn, crispy tortilla strips, bbq ranch.
Antonella
$16.00
Grilled chicken, arugula, mixed greens, tomato, egg, shaved reggiano parmesan, crispy fried onions, mushrooms, balsamic vinaigrette.
Caesar
$11.50
Vegetarian. romaine, croutons, grated parmesan cheese, creamy caesar dressing.
House
$8.00
Vegetarian. iceberg or romaine blend, tomatoes, cucumbers, olives, onions, pepperoncini, house dressing.
Rigatoni Vodka
$22.50
Vegetarian. rigatoni, sundried tomatoes, spinach, vodka tomato cream sauce.
Fettuccine Alfredo
$17.25
Fettuccine w/ creamy alfredo sauce
Fettuccine Bolognese
$20.75
Fettuccine, meat sauce, peas, parmesan cheese, touch of cream.
Lasagna al Forno
Layered with meat sauce, ricotta, mozzarella, and parmigiana cheese.
Spaghetti Meatsauce
$16.10
Al dente spaghetti topped with a rich, savory meat sauce made from ground beef and tomatoes.
Spaghetti Meatballs
A classic.
Penne Alexander
$22.00
Grilled chicken, spinach, garlic olive oil, penne.
Crab Ravioli
$26.45
Jumbo lump crabmeat, cheese ravioli, sun-dried tomato, and creamy rose sauce.
Penne Black and Bleu
$25.50
Penne, vodka sauce, blackened chicken, bleu cheese crumbles
Cheese Ravioli
$17.00
Cheese ravioli topped w/tomato sauce
Fettuccine Alfredo Shrimp
$24.15
Fettuccine pasta with creamy alfredo sauce and sautéed shrimp, typically featuring parmesan cheese and garlic.
Linguine Crab Sauce
$31.00
Lump crabmeat, onions, old bay, marinara.
Fettuccine Alfredo Chicken
$21.85
Fettuccine pasta with creamy alfredo sauce and grilled chicken, typically garnished with parmesan cheese.
Eggplant Parmigiana
Layers of eggplant topped with mozzarella cheese and served with a side of pasta.
Spaghetti with Marinara Sauce
Vegetarian.
Spaghetti Sausage
Spaghetti topped with savory sausage and rich tomato sauce, garnished with herbs.
Braised Rib Rigatoni
$27.75
Braised rib rigatoni features slow-cooked beef ribs, red wine reduction, stewed tomatoes, and is typically garnished with grana cheese and gremolata.
Capellini Margherita
Vegetarian. angel hair, sautéed tomatoes, basil, garlic, onions, olive oil, light tomato sauce, fresh mozzarella.
Chicken Parmigiana
Breaded chicken breasts topped w/mozzerella cheese &marinara
Chicken Giovanni
$26.50
Chicken breasts sautéed in a white wine lemon sauce with rosemary topped with fresh spinach and mozzarella cheese.
Chicken Liberatore
$35.75
Crab meat, bell peppers, cream sauce, side of pasta.
Chicken Pino
Lightly breaded. topped with ripe sliced tomatoes, mozzarella cheese and in a marsala sauce.
Chicken Marsala
$25.00
Simmered in a light marsala wine sauce with mushrooms.
Chicken Ravello
$29.00
Spinach, crispy prosciutto, smoked mozzarella, mushroom demi glaze, porcini mushroom ravioli.
Chicken Chesapeake
$39.00
With crab imperial, mashed potatoes, sautéed vegetables.
Chicken Dante
Sautéed in a light marsala wine sauce, mushrooms, onions and a hint of bacon. dante's favorite.
Salmon Nicola
Fresh salmon filet baked with butter and basil served with creamy parmigiana risotto.
Shrimp Fradiavolo
$30.00
spicy marinara sauce, served over linguine.
Shrimp Scampi
Garlic white wine sauce, served over linguine.
Pan Seared Rockfish
$33.35
Pan-seared rockfish filet, typically accompanied by garlic, lemon butter, and fresh herbs.
Fabio's Flounder
Breaded, pan fried, white wine butter sauce, roasted red potatoes and string beans.
Double Crab Ckes
$55.20
Lump crab meat typically combined with panko bread crumbs and herbs, formed into cakes.
Seafood Bowl
Shrimp, mussels, clams, calamari, light marinara sauce, linguine.
Grilled Pork Chop
$37.50
14oz, bone-in served with mashed potatoes and asparagus
10 oz Filet
$57.00
Served with scalloped potatoes and asparagus
Argentina Steak
$41.50
14 ounce new york strip, zesty herb, garlic and vinegar marinade, mashed potatoes, sautéed vegetables.
New York Strip
$40.00
14 ounce grilled, mashed potatoes and sautéed vegetables.
Veal Marsala
$28.75
Veal sautéed with mushrooms in a marsala sauce.
Veal Parmigiana
$27.00
Breaded veal cutlet topped w/mozzerella cheese & tomato sauce
Veal Saltimbocca
Sautéed in a white wine lemon sauce with rubbed sage and topped with prosciutto and mozzarella, garnished with spinach.
Veal Liberatore
$38.00
Tender medallions sautéed with bell peppers and topped with jumbo lump crab meat in a light sherry cream sauce.
Seafood Flatbread
$18.40
A thin crust topped with a mix of shrimp, clams, and calamari, typically complemented by garlic and cheese.
Chicken Black and Bleu
Pan-seared chicken breast with a blackened seasoning, topped with bleu cheese and typically accompanied by ham, offering a savory blend of flavors and textures.
Italian Cold Cut Sub
$14.95
Tuscan roll, lettuce, tomato, red onion, capicola, salami, soppressata, ham, provolone, evoo, and red vinegar. served with fries.
Margherita Pizza
Fresh mozzarella, sliced tomato, basil.
Christina Pizza
$18.50
Marinara, cheese, prosciutto, arugula, reggiano parmesan, truffle oil.
Garlic Bread
$6.30
Mama libs own recipe
Bread Sticks and Bread Dipper
Hand-tossed breadsticks with garlic butter, served alongside a seasoned oil dip, typically featuring Italian herbs for added flavor.
Sautéed Broccoli
$9.25
Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
Truffle Oil & Cheese Fries
Crispy fries topped with truffle oil and melted cheese, typically garnished with parmesan and fresh herbs.
Side Meatballs
$6.00
2 large meatballs with marinara sauce
Parmesan Risotto
$6.90
Arborio rice simmered with butter and parmesan cheese, creating a creamy Italian side dish.
Mashed Potatoes
Homemade mashed potatoes
Side Pasta
$4.60
Pasta typically tossed in garlic and butter, offering a simple and classic Italian side dish.
Roasted Red Potatoes
Roasted red potatoes, baked with house-made garlic seasoning and butter, typically including hints of rosemary and olive oil.
Sautéed Mixed Vegetables
Sautéed zucchini, squash, broccoli, and carrots in olive oil and garlic, typically featuring a medley of seasonal vegetables.
Mushroom Risotto
Arborio rice cooked with assorted mushrooms, typically enhanced with white wine, garlic, and parmesan cheese, creating a creamy and rich Italian side dish.
Sausage
Savory, perfectly seasoned sausage links, a classic breakfast favorite.
Sautéed Asparagus
Sautéed asparagus in garlic and olive oil, typically enhanced with a touch of white wine and a sprinkle of parmesan cheese.
Sautéed Mushrooms
Mushrooms sautéed in olive oil and garlic, complemented by fresh herbs and a hint of black pepper.
Baked Scalloped Potatoes
Sliced potatoes baked in a creamy cheese sauce, typically layered with garlic and onions.
1 Meatball
$3.00
1 meatball in marinara
Chocolate Oreo Cake
$13.25
Homemade chocolate cake , topped with crushed oreos
Cannoli
Classic italian cannoli
Cheesecake
Glutten free cheesecake
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Coconut Cake
Homemade cake , topped with shredded coconut
Peanut Butter Bomb
$14.40
Chocolate mousse, peanut butter, and chocolate ganache layered with peanuts on a chocolate peanut crust.
Triple Chocolate Mousse Cake
Three layers of dark, milk, and white chocolate mousse atop a fudgy base, offering a rich chocolate experience.
Lemon Dream Cake
Soft sponge cake layered with lemon mascarpone cream and dusted with powdered sugar, inspired by the traditional Danish dream cake.
Spaghetti and Meatball - Kids
$12.00
Spaghetti noodles with marinara sauce, topped with one meatball and a sprinkle of parmesan cheese.
Chicken Tenders with French Fries
Breaded and fried chicken tenders paired with crispy french fries, typically served with dipping sauce like honey mustard or ketchup.
Macaroni and Cheese
Creamy, classic macaroni in a rich, velvety cheese sauce.
Cheese Pizza - Kids
A small cheese pizza typically made with tomato sauce and melted cheese on a classic crust.
Penne with Butter Sauce- Kids
Penne pasta tossed with butter, typically finished with grated Parmesan cheese.
Mozzarella Sticks
Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.
Cheese Ravioli - Kids
Tender pasta pockets filled with creamy cheese, topped with savory tomato sauce and a sprinkle of grated cheese.
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