Full menu
Bandera
$23.00
Encebollado, guatita, cazuela.
Arroz Con Menestra
$17.50
White rice with beans and 2 tostones.
Chaulafan
$18.50
Fried rice made it with steak egg, chicken, shrimp and ham Ecuadorian style.
Guatita
$16.00
Stew with pieces of tripe (cow stomach) peanut paste and pieces of potatoes.
Bollo
$12.00
Green plantains mixed with peanut paste and fish.
Salchipapa
Fries and Sausages
Encebollado
Soup with yuca, onions and fish and 1 side of chifle
Cazuela
Green plantains mixed with peanut paste and fish. come with side of rice
Cazuela Mixta
Ceviches
$21.50
Caldo de Salchicha
A hearty Ecuadorian sausage soup featuring tender sausage slices, potatoes, and fresh scallions.
Salchicha Seca
$20.00
Patacones (tostones)
$5.50
Frijoles
$4.50
Hearty and traditional slow-cooked beans, simmered to perfection.
Platanos Maduro
Chifles
$3.00
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Bottle Water
$2.00
Pure and refreshing bottled water.
Sodas Ecuatorianas
$4.00
Sodas
Ecuadorian sodas: Inka Cola, Coke, Sprite, Fanta, Diet Coke.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: