Farang Thai Kitchen

TOM YUM FRIED SHRIMP (6)

$11.50

Panko-coated, butterflied shrimp fried to order, then topped with tom yum seasoning and served with coconut ranch.

PANDAN CHEESECAKE

$10.50

Graham cracker crust, pandan and coconut filling, topped with caramelized pineapple. (Cannot make modifications. CONTAINS DAIRY.)

TOM YUM FRENCH FRIES

$10.50

French fries tossed in tom yum soup mix, then deep fried. Served with house-made coconut ranch.

VEGGIE SPRING ROLLS (4)

$7.50

Cabbage, carrots, green beans, mushrooms. (Four per order.) CANNOT BE MADE GLUTEN FREE.

CHICKEN SATAY (2)

$9.50

Chicken thigh marinated in coconut curry, grilled and served with house-made peanut sauce.

FARANG WINGS (6)

$13.50

Twice-fried chicken wings tossed in cilantro, guava juice, Thai chili, and lime, served with house-made ranch.

STICKY CHICKEN WINGS (6)

$13.50

Chicken wings, fried and tossed in fish sauce, palm sugar, lime juice, fried garlic, and cilantro, served with house-made coconut ranch + celery. (Modifications cannot be made.)

MANGO-SRIRACHA WINGS (6)

$13.50

Twice-fried drumsticks & flats, tossed in house-made mango sriracha and served with house-made coconut ranch.

PAD SEE EW (vg)

$18.50

Wok-fried flat rice noodle with your choice of protein, egg, and broccoli, drenched in a sweet soy sauce.

CHICKEN FRIED RICE

$18.50

Jasmine rice, carrots, green beans, broccoli, oyster and soy sauce, finished with chicken fat and topped with scallions, fried garlic, and crispy chicken skin.

VEGGIE FRIED RICE (v/vg)

$17.50

Wok-fried jasmine rice, mushrooms, fried tofu, green beans, shredded carrots, broccoli, scallions, and mushroom soy sauce.

PAD KEE MAO (DRUNKEN NOODLE)

$18.50

Wok-fried rice noodles with broccoli, green peppers, broccoli, carrots, Thai basil, oyster sauce, dried chilies, and topped with fried garlic.

PAD THAI

$18.50

Wok-fried rice noodles (with tamarind and fish sauce), bean sprouts, crushed peanuts, green onions, and cilantro.

GREEN CURRY MANGO SALAD (v/vg)

$13.50

Shredded cabbage, compressed mango, sugar snap peas, peanuts, and mint, tossed in a house-made green curry dressing.

KHAO SOI

$20.50

Curry coconut broth, braised chicken, fermented cabbage, egg noodles, shallots, and cilantro. (Contains wheat, and can be made vegan / vegetarian.)

BRAISED PORK RICE BOWL

$19.50

Five-spice braised pork shoulder, grilled bok choy, pickled mustard greens, soy-braised egg, and chili vinegar.

kids nuggies + fries basket

$12.50

Chicken thigh breaded in rice flour and fried + waffle fries, deep fried. Both tossed in salt and served with ketchup. (FOR CHILDREN 12 AND UNDER.)

kids fried rice

$7.50

Steamed and fried jasmine rice, broccoli, green beans, and carrots, cooked in soy sauce. (FOR CHILDREN 12 + UNDER.)

kids wok-fried noodles

$9.50

Wheat noodles, wok-fried with carrots, broccoli, green beans, and soy sauce. (FOR CHILDREN 12 + UNDER.)

PEANUT SAUCE

$3.00

House-made peanut sauce. (Contains fish sauce.)

SRIRACHA

$2.50

House-made sriracha sauce. (VERY spicy.)

STEAMED RICE

$4.50

Soft and fluffy white rice, cooked to perfection.

RICE NOODLES

$4.50

Soft rice noodles, typically enjoyed with Thai curries or soups.

ICE CREAM (TOASTED RICE)

$6.00

Single scoop of coconut milk-based ice cream.

CUPCAKE (THAI TEA)

$8.00

Wheat-based cupcake with thai tea flavored chantilly frosting.

CUPCAKE (UBE)

$8.00

Wheat-based cupcake with ube flavored chantilly frosting.

COCONUT WATER (17.5oz.)

$7.00

(Canned beverage.)

MANGO SPARKLING WATER (12oz.)

$5.50

Sparkling water infused with natural mango flavor, offering a refreshing and effervescent beverage experience.

LYCHEE SPARKLING WATER (12oz.)

$5.50

Lychee sparkling water typically includes lychee juice combined with carbonated water for a refreshing effervescent drink.

WATER

$3.50

Still water, typically served in a bottle, to hydrate and cleanse the palate.

THAI ICED TEA

$6.00

Thai black tea mixed with sweet and condensed milk.

THAI TEA COLD BREW

$7.50

Thai black tea, sweet and condensed milk, and cold brew coffee.

HH - TOM YUM FRENCH FRIES

$9.50

French fries tossed in tom yum soup mix, then deep fried.

HH - CHICKEN SATAY (1)

$5.00

Chicken thigh marinated in coconut curry, grilled and served with house-made peanut sauce.