Full menu
Jugo de Pina
$5.75
Freshly prepared pineapple juice, typically includes the pure, sweet essence of pineapple.
Jugo Naranja
Freshly squeezed orange juice, often served as a refreshing beverage.
Coca Cola
$3.45
The cold, refreshing, sparkling classic that America loves.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Jugo de Chinola
Natural passion fruit juice, typically made from fresh chinola pulp, offering a tangy and sweet flavor profile.
HomeMade Lemonnade
$6.00
Freshly prepared lemonade, typically made with squeezed lemons and sweetened to taste.
Perrier Small
A compact serving of imported sparkling natural mineral water, offering a refreshing experience.
Still Water 1lt
$11.50
A 1-liter bottle of pure, still water, offering hydration with every sip.
Poland Spring
Pure and crisp hydration in a convenient bottle.
Red Bull
Energizing Red Bull Beverage for an Instant Energy Boost
Agua Coco
$4.60
Agua coco is a refreshing beverage made from the water of young coconuts, often served directly from the coconut itself.
Seltzer Water
Effervescent, crisp seltzer, perfect for refreshing hydration.
Cherry Temple
$6.90
A soda water base mixed with cherry syrup, garnished with a cherry for a refreshing taste.
Jugo de Mango
Pure mango juice, freshly extracted from ripe mangoes, offering a sweet and tropical taste.
Jugo de Tamarindo
Tamarindo juice is made from the pulp of tamarind fruit, often sweetened to balance its natural tartness.
Jugo de Tamarindo (Copy)
Tamarindo juice is made from the pulp of the tamarind fruit, typically sweetened to balance its natural tartness.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Pelligrino 1lt
Imported sparkling mineral water, offering a refreshing and crisp taste.
Jalea de Marisco ( Serve 2 )
$46.00
Deep fried seafood with Salsa Criolla. 2 serve
Empanaditas
$13.80
3 empanadas beef, chicken, or cheese
Ceviche Limeño
$28.75
Corvina fish, lemon, onion, sea salt.
Fried Calamari
$18.40
Deep fried, pink house sauce.
Pechuga Empanizada
Fried chicken breast, oyster sauce, soy sauce, fried yuca.
Filete de Pescado
Deep fried fish fillet, tartar sauce, french fries.
Avocado Ceviche
Plum, tomatoes, onions, parsley, sea salt, limes.
Chicken Quesadilla
Flour tortilla, cheddar cheese, jalapeño, cilantro, tomatoes dice, chicken dice, chipotle sauce.
Chicken Wings
Fried chicken wings, house sauce or bbq sauce, celery.
Chicharrón de Pollo
Fried chicken, served with green fried plantain.
Chilindrina
$23.00
Flour Tortilla, Shredded Chicken, Mozarella Cheese, Cheddar Cheese, Pico De Gallo, Guacamole, Sour Cream
Ceviche Mixto
$34.50
Corvina Fish, Octopus, Calamari, Lime Juice, Onion, Maize Cancha, Choclo, Cilantro, Sea Salt
Tamal del Chef Chicken
$16.10
Fresh root vegetables puree with protein of the day, wrapped in corn leaves. Chef’s special sauce and Cilantro oil. Relleno del Dia - Chef's choice
Almejas Casa Tuya
Sautee clams, garlic, wine, butter reduction, parsley, fresh lemon, baguette.
Guacamole
Avocado, Onions, Cilantro, Salt, Lime Juice, Pepper
Chichicharones ( Serve 2 )
Fried chicken, pork belly and Yuca.
Chilami
Salami and beef mini burgers, potato bread, lettuce, tomatoes with a chipotle salsa or avocado sauce
AVOCADO SALAD
Fresh avocado salad with crisp greens and a zesty dressing
CAESAR SALAD
Romaine lettuce, parmesan cheese, croutons, chicken breast, caesar dressing.
ARROZ APECHAO
(VEGETARIAN OPTION ) Fried rice mixed with asian vegetables Add: chicken $25, shrimp $28, or short ribs $28
CHIVO
$29.90
Stew Goat with Moro de Habichuelas Negras (Black beans rice)
LOMO SALTADO
Beef tenderloin, sauteed and flambeed with soy sauce and a Dominican marinate. Served with white rice.
CHURRASCO
Grilled Angus Steak 8oz. served with Truffled Malanga Puree and Seasonal Vegetables.
PECHUGA POLLO
$27.60
Grill chicken breast, au-jus reduction, with a choice of side dish.
ARROZ APECHAO SPECIAL
Fried rice mixed with asian vegetables, breaded fried chicken breast, fried shrimp, pork.
CRUJIENTE TOPE DE SALMON
Quinoa, salted spinach, microgreens, beets spirals, tomatillo lime.
Mofongo
Chicharron $30 Camarones $25 Mashed Plantain, Butter, Salt, Pepper, Garlic, AD: Extra Cheese $3
PASTA PERUANA
Beef tenderloin and shrimp pasta with soy sauce. (vegetarian option)
SEAFOOD PASTA
Linguini, clams, mussels, scallops, shrimp
PARGO FRITO
$51.75
Fried to perfection Red Snapper with a choice of a side dish
PA EL Y ELLA (Serves 2)
$57.50
Seafood mixed with Zaffron rice, greens peas and Dominican sausage (Longaniza)
Tostones
Twice-fried plantain slices, a crispy and savory tropical delight.
Zaffron Rice
Saffron-infused rice, offering a delicate aroma and golden hue, often accompanied by a subtle blend of herbs and spices.
maduros
Sweet, caramelized ripe plantains, a delightful tropical side dish.
BROCOLI SALTEADO
Broccoli sautéed with garlic, often enhanced with a hint of Latin spices.
Fried Yuca
Fried yuca, also known as cassava, is typically served as golden, crispy sticks, often accompanied by a dipping sauce.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Sautéed seasonal vegetables
A medley of fresh, hand-cut vegetables, typically including bell peppers, onions, zucchini, and carrots, lightly sautéed in olive oil.
Truffled Malanga Puree
Malanga puree enhanced with truffle oil, typically includes a creamy blend of boiled malanga, mashed to a smooth consistency.
CHILAMI KIDS
Mini Cheeseburger and French Fries
Mini Salchipapas
$14.72
French fries, beef sausage .
MACARONI AND CHEESE
Macaroni and cheese served with sautéed broccoli
CHICKEN FINGERS
Chicken Tenders served with French fries
NIDITO DE COCO
Coconut Panna Cotta with a hint of vanilla, Cinnamon whipped cream and mint leaves.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Espresso
Rich, flavorful cup of espresso brewed to perfection.
Tea
A soothing blend of selected leaves for a calming sipping experience.
FLAN DE QUESO
Casa Tuya’s own version of this classic rich custard
BESOS DE QUESO Y GUAYABA
Cheese and a Guava Paste with whipped cream. Garnished with Blueberry Caviar.
B-LOS 4 GOLPES
$20.70
Eggs, ham, cheese, onions, peppers, tomatoes, asparagus, mushroom's served with potatoes.
B-PEZCADO & PLATANITO
B- CASA TUYA TOAST
Oven 1/4 chicken, marinated in house special recipe, yellow rice, black beans…
B-EMPANADA
Plain Greek yogurt, mix fruits, honey.
B-CHILAMI
Homemade battle, banana syrup, cream.
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