Full menu
Vegan Cheese Ravioli
$21.00
Vegan cheese ravioli with mushroom, zucchini, asparagus, and diced tomatoes in a saffron cashew cream sauce.
Shrimp Curry Medley
$24.25
Grilled shrimp, mushroom, onion, zucchini, tomato in a curry cream sauce, served over rice
Vegan Extravaganza
$22.00
Our famous black bean burger patty served over garlicky sauteed spinach and carrot ginger puree, topped with mango salsa and drizzled with balsamic reduction
Argentine Meatless Empanada
$13.75
Two vegan empanadas filled with a blend of soy protein, olives, and spices, served with a side garden salad.
Vegetable Curry Medley
$17.75
Mushroom, onion, zucchini, tomato, in a curry cream sauce, served over rice.
Lobster Ravioli
$35.00
Lobster Ravioli with scallops, shrimp, asparagus, mushroom, and diced tomato in a curry cream sauce
Tofu Curry Medley
Mushroom, onion, zucchini, tomato in a curry cream sauced, served over rice, topped with grilled tofu
Grilled Chicken Portobello
$25.75
Grilled chicken breast topped with portobello mushrooms, tomato, and smoked mozzarella, then drizzled with a balsamic reduction. Served with mashed potatoes and sauteed vegetables.
Vegan Butterfly Tofu
Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas
Pork Mole Burrito
$20.50
Pulled pork, cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a tortilla, served with a side garden salad.
Vegan Quesadilla
$11.00
Tortilla filled with spinach, mushrooms, roasted red peppers, onion, mashed potatoes, and vegan cheese, served with a side of pico de gallo
Coconut Curry Mushroom
$6.00
Gazpacho
A refreshing, chilled tomato soup.
Sweet Potato Jalapeno Soup
Energy Soup
Grilled Portobello Mushroom App
$12.00
Gluten-free. With roasted red peppers, fresh mozzarella, and balsamic reduction.
Daniel's Chicken Quesadilla
$14.50
Bruschetta
Vegan or with cheese.
Pear & Blue Cheese
Gluten-free. Baby mesclun with poached pears, walnuts, blue cheese and homemade raspberry vinaigrette.
Tomato & Fresh Mozzarella
Gluten-free. Over fresh greens with pesto and creamy balsamic dressing.
Garden Salad
$7.50
Gluten-free. Mixed greens, carrots, mushrooms, red onions, tomatoes, & fresh veggie mix with homemade creamy balsamic dressing.
Caesar Salad
$8.50
Romaine lettuce with creamy homemade Caesar dressing.
Energia
$14.00
Tossed Wakame seaweed with blackened tofu over baby mesclun, red onions, poached pears, and a sesame red chili vinaigrette.
Black Bean Burger Salad
$16.50
Large garden salad with our famous LUHV burger, multi-grain pita bread, and sesame red chili vinaigrette.
La Pera
$13.00
Gluten-free. Baby mesclun with poached pears, walnuts, and homemade raspberry vinaigrette.
Blackened Chicken Sandwich
$15.00
With cheddar cheese, lettuce, and tomato.
El Amarillo Sandwich
Yellowfin tuna salad with lettuce and tomato.
Cajun Salmon Sandwich
$17.50
With lettuce, tomato, & pesto mayonnaise, served with side garden salad.
Chimi Sandwich
Grilled chicken with chimichurri sauce, lettuce, and tomato.
Grilled Chicken Sandwich
With smoked mozzarella and roasted red peppers.
Capri Sandwich
Fresh mozzarella and tomato with basil and balsamic.
Veggie Sandwich
$11.75
Sautéed vegetables with melted cheddar cheese.
Vegan Cheese Steak
$16.00
Sautéed seitan with peppers, onions, and mushrooms with cashew cream sauce.
Black Bean Burger Sandwich
A blend of black beans, plantain, & roasted poblano peppers with vegan mayo, vegan cheddar, lettuce, & tomato, served with side garden salad.
Bella
Marinated portobello mushrooms with red onions, spinach, vegan pesto mayo.
Vegan Crab Cake Sandwich
A blend of silken tofu, dulse, and kombu seaweed, with Daniel’s spices, lettuce, and tomato.
VBQ
Seitan with sweet BBQ sauce, served with side garden salad.
Blackened Cheikan Sandwich
Cajun seitan, lettuce, & tomato, served with side garden salad.
Tuna Salad Panini
With onions, tomatoes, and balsamic.
Asparagus panini
With tomatoes, brie cheese, fresh herbs, and garlic mayonnaise.
Spinach panini
Spinach, roasted red peppers, carrots, and fresh mozzarella
Mixed vegetable panini
With cheddar cheese.
Portobello mushroom panini
With smoked mozzarella, tomatoes, and pesto.
Fajitas
$15.50
Sautéed onions and peppers, rolled up in two tortillas, served with sour cream, pico de gallo, onions, lettuce, and cheddar cheese. Mixed vegetables / chicken / shrimp.
Vegan Burrito
With grilled seitan, black bean patty, rice, onions, lettuce, and authentic mole sauce wrapped in a tortilla, served with side garden salad.
Chicken Burrito
With cheddar cheese, black bean patty, rice, onions, lettuce, and authentic mole sauce wrapped in a tortilla, served with side garden salad.
Blackened Chilean Salmon
$36.50
With an avocado salsa, rice, and sautéed vegetables.
Mustard Pecan Chicken
$26.00
Grilled chicken breast with a mustard pecan cream sauce over rice and vegetables.
Stir-Fry Veggies
In an oriental sauce over linguine or rice. With grilled chicken / with sauteed shrimp / with chicken & scallops for an additional charge.
Scallops & Rock Shrimp Scampi
$34.50
With capers & sun-dried tomatoes in a scampi sauce over rice.
Chicken & Broccoli Teriyaki
Strips of chicken breast and broccoli in a honey teriyaki sauce over rice.
Chicken Marsala
Sautéed chicken breast with peppers, onions, & mushrooms in a Marsala wine sauce over rice.
Vegan Vegetable Stir-Fry
Sautéed broccoli, carrots, yellow squash, zucchini, onions, green & red peppers in an oriental sauce over pasta or rice. Add seitan or tofu for an additional charge.
Cheikan Fajitas
Blackened seitan with sautéed onions & peppers rolled up in two tortillas, served with pico de gallo.
Vegan Crab Cake Entree
$24.00
Two cakes of silken tofu, dulse and kombu seaweed, with Daniel's spices, served with sautéed vegetables, and savory rice.
Vegan Mixed Vegetable Fajitas
Sauteed broccoli, carrots, yellow squash, zucchini, onions, green & red peppers rolled up in two tortillas, served with pico de gallo.
Cheikan & Broccoli Teriyaki
$23.00
With agave teriyaki sauce over rice.
Cheikan Marsala
Sauteed seitan with peppers, onions, & mushrooms in a marsala wine sauce over rice.
Linguine with Sea Scallops
$27.50
In a garlic white wine sauce with onions and portobello mushrooms.
Linguine with Baby Rock Shrimp
$25.00
In a tomato basil cream sauce.
Seafood Fradiable
$28.75
Scallops, fish, & shrimp in a spicy tomato sauce over linguine.
Sun-Dried Penne
Chicken breast & scallops with sun-dried tomatoes and pesto over penne pasta.
Penne with Broccoli
$17.00
In a garlic, reggianito cream sauce. With grilled chicken for an additional charge.
Cheese Ravioli
With marinara or basil pesto cream sauce.
Penne Fradiablo
With diced zucchini and asparagus in a piquant fradiablo sauce.
Vegan Penne Pasta
Broccoli, sun-dried tomato, & mushroom over penne pasta in a cashew cream sauce.
Mediterranean Penne
Artichoke, roasted red pepper, kalamata olives, garlic, red onion, portobello mushroom, and zucchini in olive oil with fresh herbs.
Vegan Fudge Brownie (Vegan)
Carrot Cake
$9.00
Mixed Berry Cobbler
Chocolate Raspberry (Vegan)
Coffee Cake (Vegan)
$5.50
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