Full menu
The Italian Sub Lunch
$12.95
Salami, mortadella, capicola and provolone with lettuce, tomatoes, onions, pickles, banana peppers and oil.
Italian Sausage & Pepper Sub Lunch
$13.95
Grilled Italian sausage served on a sub roll, typically includes sautéed peppers and onions, complemented by a marinara sauce.
The Tuscany Sub Lunch
$14.95
Prosciutto, fresh mozzarella, baby lettuce, fresh basil and extra virgin olive oil.
Chicken Parmigiana Sub Lunch
Breaded chicken breast topped with marinara sauce and provolone cheese, served in a submarine sandwich roll.
The Roma Sub Lunch
Sliced tomatoes, fresh mozzarella, basil, baby lettuce and Italian herb dressing.
The Campagnolo Sub Lunch
Grilled chicken, Italian herbs, roasted red peppers and fresh mozzarella.
Eggplant Parmigiana Sub Lunch
Breaded eggplant slices, layered with marinara sauce and provolone cheese, served on a sub roll.
North End Pizza
$21.95
Fresh tomatoes, prosciutto, olive oil, fresh garlic, basil and fresh mozzarella.
Shrimp Scampi Pizza
$23.95
Fresh tomatoes, mozzarella, fresh basil, shrimp and fresh garlic.
Red Village Pizza
Tomato sauce, pepperoni, sausage, hamburger, Genoa salami, bacon and mozzarella.
Amalfi Pizza
$22.95
Tomato sauce, Italian sausage, roasted red peppers, caramelized onions, garlic, Romano and mozzarella cheese.
Marco's BBQ Pollo Pizza
$20.95
Sweet baby ray's BBQ sauce, mozzarella and your choice of grilled or breaded chicken.
Very Veggie Pizza
Tomato sauce, onions, broccoli, mushrooms, olives, artichokes and thinly sliced carrots.
Hawaiian Pizza
$19.95
Tomato sauce, mozzarella, lean roasted ham and sweet dole brand pineapple.
Marco's Buffalo Pollo Pizza
Our white pizza with buffalo breaded chicken.
Popeye Pizza
You guessed it! Spinach. A lot of spinach on our regular cheese pizza.
Roasted Garlic & Grilled Chicken Pizza
Tomato sauce, mozzarella, roasted garlic, grilled chicken and caramelized onions.
Linda's Delight Pizza
$17.95
Fresh tomatoes, mozzarella, fresh basil, olive oil and oregano.
Shrimp Pesto Pizza
Fresh tomatoes, mozzarella, black olives, shrimp, sun-dried tomatoes and pesto.
Southern BBQ Pulled Pork
slow-cooked barbecue pulled pork, baby ray's bbq sauce, red onion, mozzarella & asiago cheese
White Village Pizza
White pizza with sliced tomatoes, fresh mozzarella, garlic, olive oil and fresh basil.
The Works Pizza
Tomato sauce, onions, peppers, mushrooms, Genoa salami and pepperoni.
Mediterranean Pizza
Tomato sauce, mozzarella, fresh tomatoes, spinach, grilled chicken and olives, drizzled with our Mediterranean sauce.
Marco Pollo Pizza
Our cheese pizza with breaded chicken.
Waui Maui Pizza
Tomato sauce, mozzarella, lean roasted ham, bacon pieces, sweet dole pineapple and drizzled with sweet baby ray's BBQ sauce.
Christie's Pizza
Fresh tomatoes, mozzarella, spinach, feta, olive oil and oregano.
Margherita Pizza
Tomato sauce, mozzarella and fresh basil.
Alex's 4 Cheese Pizza
Tomato sauce, mozzarella, ricotta, feta and Romano.
Buffalo Chicken Rollup Wrap Lunch
Grilled chicken breast in buffalo sauce with lettuce, tomatoes and blue cheese dressing.
Grilled Chicken Wrap Lunch
Chicken, cucumber sauce, mixed greens, tomatoes, red onions and feta cheese.
Caesar Wrap Lunch
Sliced chicken breast over romaine lettuce with Caesar dressing, parmesan cheese and garlic toast.
Classic American Burger
$11.95
Classic American burger with customizable meat temperature: medium, medium rare, medium well, rare, well done.
Bacon Cheeseburger
Bacon cheeseburger with choice of meat temperature ranging from rare to well done.
Gorgonzola Burger
Italian-style burger topped with creamy Gorgonzola cheese, customizable meat temperature ranging from rare to well done.
Eastsider Burger
Mushroom, onions, peppers and American cheese.
Linguine with Meatballs Lunch
Linguine served with homemade meatballs, typically includes a tomato-based sauce and a sprinkle of Parmesan cheese.
Chicken Parmigiana Pasta Lunch
$16.95
Breaded chicken breast topped with marinara sauce and melted cheese, served over pasta, embodying a classic Italian lunchtime favorite.
Shrimp Scampi Pasta Lunch
Sautéed shrimp in a garlic and white wine sauce, typically includes lemon and herbs, served over pasta.
Eggplant Parmigiana Pasta Lunch
Breaded eggplant layered with Parmesan cheese and marinara sauce, served over pasta.
Chicken Penne Broccoli in Garlic & Oil Lunch
$15.95
Penne pasta with sautéed chicken and broccoli, typically includes garlic and olive oil.
Chicken Marsala Pasta Lunch
Grilled chicken and mushrooms sautéed in a Marsala wine sauce, typically includes a blend of Italian herbs, served over pasta.
Lasagna Lunch
Lasagna, a lunchtime serving, features layers of pasta with a blend of meats and cheeses, typically enveloped in a rich tomato sauce.
Chicken Penne Broccoli in Alfredo Lunch
Grilled chicken and broccoli tossed with penne in a creamy Alfredo sauce.
Tossed Garden Salad
$9.95
A blend of fresh iceberg and romaine lettuce, complemented by ripe cherry tomatoes, crisp cucumbers, shredded carrots, and a mix of green and black olives, lightly dressed with a traditional Italian vinaigrette.
Mixed Baby Greens
gorgonzola & dried cranberries
Italian Antipasto Salad
An Italian antipasto salad typically includes a variety of Italian meats such as salami and ham, along with provolone cheese, and is served over a bed of lettuce. It often features additional vegetables like tomatoes and olives, garnished with pepperoncini for a touch of spice, all tossed in a homemade Italian dressing.
Chicken Caesar Salad
Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.
Grilled Steak Tip Salad
$18.95
served with gorgonzola cheese
Greek Garden Salad
Romaine lettuce, cucumbers, tomatoes, kalamata olives, and feta cheese, typically includes a light dressing.
Classic Caesar Salad
Romaine lettuce and croutons, typically includes parmesan cheese and a classic Caesar dressing.
Butternut Squash Ravioli
Tossed with baby carrots, sun dried cranberries, sage and mango butter.
Crispy Calamari
Lightly battered rings and tentacles with banana hot pepper rings and lemon wedges.
Buffalo Boneless Chicken
Served with blue cheese, celery and carrots.
Coconut Shrimp
Served with a sweet and spicy chili sauce.
Caprese
Vine ripened tomatoes, fresh mozzarella and fresh basil.
Mozzarella Sticks
Breaded in seasoned crumbs, then fried golden brown, served with marinara sauce.
Sweet Beer Battered Zucchini
Fried golden brown, served with spicy marinara sauce.
Mussels Pomodoro
Fresh steamed mussels in a tomato and herb style sauce.
Bruschetta Rustica
Fresh diced roma tomatoes tossed in extra virgin olive oil with fresh basil and garlic served over oven toasted tuscan bread and finished with a drizzle of fresh balsamic.
Jumbo Buffalo Wings
Served with the choice of buffalo sauce, honey mustard or baby rays BBQ sauce.
Cheese Pizza (Small)
Served with tomato sauce.
Cheese Pizza (Large)
White Pizza (Small)
Mozzarella, Romano and fresh garlic with no sauce.
2 Toppings Pizza (Small)
Small cheese pizza with choice of two toppings ranging from vegetables like artichoke hearts, broccoli, to meats like bacon, prosciutto, and seafood option shrimp.
2 Toppings Pizza
Cheese pizza with choice of two toppings from a selection including artichoke hearts, bacon, various cheeses, and vegetables.
3 Toppings Pizza (Small)
Small cheese pizza with choice of three toppings: variety ranges from vegetables like artichoke hearts, broccoli to proteins such as bacon, shrimp, and multiple cheese options.
3 Toppings Pizza (Large)
Large cheese pizza with choice of three toppings: including meats like pepperoni, prosciutto, vegetarian options like artichoke, eggplant, and distinct cheeses such as gorgonzola, ricotta.
4 Toppings Pizza (Large)
Large cheese pizza with choice of four toppings: variety includes vegetables like spinach, mushrooms, options of meats including bacon, pepperoni, and seafood like shrimp, plus several cheeses.
White Pizza (Large)
4 Toppings Pizza (Small)
Small cheese pizza with a choice of four toppings from a variety including vegetables, meats, and distinct cheeses. Options span artichoke to prosciutto.
1 Topping Pizza (Small)
Small cheese pizza with choice of one topping: artichokes, bacon, BBQ pork, broccoli, caramelized onions, various cheeses, pineapple, eggplant, fresh basil/mozzarella/tomatoes, garlic, gorgonzola, hamburger, meatballs, sausage, mushrooms, pepperoni, pesto, prosciutto, ricotta, romano, salami, shrimp, spinach, or white onions.
1 Topping Pizza (Large)
Large cheese pizza with choice of one topping: artichoke hearts, bacon, BBQ pulled pork, assorted vegetables, multiple cheese types, pineapple, eggplant, fresh herbs, a variety of meats including prosciutto and shrimp.
Seafood Florence
Shrimp, clams, mussels, sauteed mushrooms, roasted red peppers and spinach served over linguine in cream sauce.
Haddock Rockfeller
Boiled haddock served in spinach cream sauce.
Chicken Gondola
Chicken, asparagus, roasted red peppers, baby spinach served over linguine in gorgonzola cream sauce.
Stuffed Clams
$10.95
Savory clams filled with a seasoned breadcrumb mixture, topped with roasted red peppers and lemon slices, garnished with fresh parsley.
Toasted Ravioli
Toasted ravioli features a crispy exterior with a savory cheese filling, typically served with a side of marinara sauce for dipping.
Fish & Chips
Served with fries and tartar sauce.
Clam Chowder
Creamy New England soup with tender clams, potatoes, and aromatic herbs.
Chicken Piccata
Grilled chicken served with linguine in lemon pepper caper sauce.
Tuscan Sirloin Gorgonzola
$25.95
Char-grilled sirloin served with olive oil, fresh Italian herbs and sun dried tomatoes in gorgonzola butter.
Veal & Eggplant Parmigiana
Veal and eggplant parmigiana combines lightly breaded veal and eggplant, typically includes tomato sauce and melted cheese, baked together in harmony.
Veal Parmigiana
Lightly breaded veal, pan fried and baked with tomato sauce and mozzarella cheese, served with your choice of spaghetti or ziti.
Chicken & Eggplant Parmigiana
Breaded chicken and eggplant layered with marinara sauce and melted cheese, typically includes a blend of Italian cheeses.
Chicken Parmigiana
Lightly breaded chicken, pan fried and baked with tomato sauce and mozzarella cheese, served with your choice of spaghetti or ziti.
Eggplant Parmigiana
Classic Italian dish with layers of breaded eggplant, rich tomato sauce, and melted cheese.
Frutti Di Mare
Clams, mussels, shrimp and artichokes in white wine butter sauce, served over spaghetti.
Shrimp Myconos
Jumbo shrimp, olives, mushrooms and feta cheese in marinara sauce, served over linguini.
Seafood Fra Diavolo
Fresh shrimp, clams, mussels and caramelized onions in spicy hot tomato sauce, served over linguine.
Shrimp Scampi
Succulent Shrimp in Garlic Butter Sauce, Served over Pasta
Shrimp Santorini
Gulf shrimp with sweet roasted red peppers in fresh creamy parmesan sauce with chef's choice pasta.
Linguine & Clam Sauce
Linguine served with clam sauce, choice of red or white.
Shrimp Broccoli Ziti in Alfredo Sauce
Ziti pasta combined with sautéed shrimp and broccoli, all enveloped in a rich Alfredo sauce.
Shrimp Broccoli Ziti in Garlic & Olive Oil
Ziti pasta tossed with sautéed shrimp and broccoli, lightly coated in a garlic and olive oil sauce.
Shrimp Primavera
Sautéed shrimp with a medley of seasonal vegetables, typically includes garlic and is tossed in a light cream sauce over pasta.
Spaghetti Marinara with Meatballs
Spaghetti served with a rich marinara sauce and tender meatballs, typically includes a blend of herbs and spices.
Rigatoni a La Verona
Sausage, onions, mushrooms, tomato sauce and light cream.
Capelli Mediterranean with Chicken
Angel hair with diced roma tomatoes, garlic and Italian herbs.
Fettuccine Alfredo with Chicken
Fettuccine pasta tossed in a creamy alfredo sauce, typically includes grilled chicken and topped with parmesan cheese.
Capelli Mediterranean
Lasagna
Chef's homemade lasagna with rich cheese.
Cheese Ravioli
Pasta pillows filled with a blend of cheeses, served in a classic marinara sauce.
Penne Arrabiata
Penne pasta prepared in spicy tomato sauce with garlic, eggplant and pepper flakes.
Fettuccine Alfredo
Pasta tossed in a rich and smooth Alfredo sauce, topped with Parmesan cheese.
Gnocchi
In a pomodoro basil sauce.
Ziti Marinara
Baked Ziti is prepared with a generous layering of ziti pasta and our house-made marinara sauce, typically includes a blend of melted cheeses.
Ziti Marinara with Sausage
Ziti pasta is combined with a rich marinara sauce and savory Italian sausage, then baked to perfection.
Cheese Ravioli with Meatballs
Cheese ravioli filled with a blend of cheeses, typically served with house-made marinara sauce and accompanied by seasoned meatballs.
Pasta Primavera
Tossed with spring vegetables, artichoke hearts and sweet roasted peppers.
Eggplant Rollettes
Stuffed with creamy ricotta cheese.
Veal Marsala
Veal lightly breaded, sauteed with mushrooms and ham in marsala sauce.
Veal Bolognese
In a classic tomato sauce with pancetta and mushrooms over spaghetti.
Penne Arrabiata with Chicken
Chicken Penne Broccoli with Garlic & Olive Oil
Tender chicken and broccoli are sautéed with garlic in olive oil, then tossed with penne pasta, typically highlighting the simplicity and flavors of the ingredients.
Chicken Cacciatore
Chicken sauteed with peppers, onions and mushrooms in marinara sauce over penne pasta.
Ziti Marinara with Meatballs
Ziti pasta baked with a house-made marinara sauce, typically includes a generous portion of meatballs.
Baked Manicotti
Baked manicotti features pasta tubes generously filled with ricotta cheese, enveloped in a classic marinara sauce, and oven-baked to achieve a golden exterior.
Cheese Ravioli with Sausage
Cheese ravioli filled with a blend of cheeses, served alongside sausage, typically includes a house-made marinara sauce.
Chicken Marsala
Chicken breast lightly breaded, sauteed with mushrooms and ham in marsala sauce.
Penne Con Pollo
Chicken in spicy pomodoro with light cream and mushrooms.
Spaghetti Marinara
Spaghetti pasta tossed in our house marinara sauce, typically includes sautéed garlic, herbs, and a hint of white wine.
Spaghetti Marinara with Sausage
Spaghetti tossed with a classic marinara sauce, typically includes Italian sausage, and is garnished with herbs.
Chicken Penne Broccoli in Alfredo Sauce
Grilled chicken and broccoli are sautéed and then tossed with penne pasta in a creamy Alfredo sauce, typically garnished with Parmesan cheese.
Sausage Cacciatore
Sausage sauteed with peppers, onions and mushrooms in marinara sauce over penne pasta.
New York Sirloin (12oz)
$26.95
A 12 ounce center cut, rubbed with garlic, olive oil, kosher salt, fresh cracked pepper and grilled to your liking.
Grilled Chicken Saltimbocca
A new version of the old classic grilled chicken breast, topped with prosciutto and light wine demi-glaze and finished with provolone cheese.
Turkey Tips
$24.95
Lean and tender tips marinated, charbroiled and finished with bourbon sauce.
Tuscan Tips
Marinated steak tips in our own blend of bourbon sauce.
Surf & Turf Combo
$28.95
Steak, turkey and shrimp.
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