Full menu
Special Chana Masala Buy 1 Get 1 Free
$21.99
Special Garlic Naan Buy 1 Get 1 Free
$8.99
Special Butter Naan Buy 1 Get 1 Free
$6.49
Special Chicken Tandoori Buy 1 Get 1 Free
$27.99
Buy 1 Get 1 Free also Get 2 rice
Special Chicken Vindaloo Buy 1 Get 1 Free
$25.99
Special Chicken Daal Buy 1 Get 1 Free
Special Tofu Vindaloo Buy 1 Get 1 Free
$22.99
Special Chicken Tikka Masala Buy 1 Get 1 Free
Buy 1 Get 1 Free and 2 Rice
Special Roohafza With Tang Buy 1 Get 1 Free
$6.99
Shaak Ponir (Vegetarian) + Garlic Naan
$20.98
Chopped paalong shaak (spinach) prepared in a delightfully light cream sauce with cubed ponir (Indian cheese). Served with Garlic Naan.
Chicken Korma + Garlic Naan
$21.98
Mildly spiced dish with turmeric, fresh chopped garlic, and ginger in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves. Served with choice of Specialty Breads.
Chicken Tikka Masala + Butter Naan
$22.48
Succulent pieces of boneless white meat chicken marinated in tandoori sauce, grilled in tandoori clay oven, and cooked again in a special flavorful cream sauce with peeled tomato and different herbs. Served with Naan.
Chicken Wings Niramish Style + BUTTER NAAN
$14.49
Six pieces. Chicken party wings marinated in special tondoori sauce, grilled in clay tondoori oven, and topped with chef’s special sweet and sour curry sauce. Served with choice of Specialty Breads.
Chicken 65 + Butter Naan
$15.99
Ponir Tikka Masala + Garlic Naan
Homemade ponir (cheese) prepared in a special tomato buttery cream sauce with methi leaves. Served with choice of Specialty Breads.
Chicken Wings Niramish Style
$11.00
Six pieces. Chicken party wings marinated in special tondoori sauce, grilled in clay tondoori oven, and topped with chef’s special sweet and sour curry sauce.
Chicken 65
$12.99
Pani Poori
$9.99
Crispy hollow puris filled with spiced potato and chickpea mix, served with tangy tamarind water for a burst of flavors.
Somosa Chat
$10.99
Triangular puffed vegetable pastry served with spicy chickpeas. topping mint ,tamarind sauce
Chicken Somosa
$6.00
Crispy pastry filled with spiced chicken, served with mint and tamarind chutneys.
Shrimp Poori
$10.00
Fluffy hand-rolled deep fried poori bread stuffed with creamy coconut based shrimp
Chana Bhaji
Chick peas in a blend of spices, garnished with cilantros
Papadum
$2.00
Crispy, thin lentil wafers with a hint of cumin and black pepper.
Vegetable Samosas -vegan
$5.00
Two pieces. Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots, and mildly spiced herbs.
Vegetable Pakoras 4pcs
$4.99
Two pieces. Freshly sliced mixed vegetable fritters with chick pea flour, whole coriander, black cumin, and other herbs.
Mulligatawny Soup
Traditional Indian soup with moshoorer daal (orange colored lentils), lemon juice, fresh garlic cloves, and other spices.
Coconut Soup
Shredded coconut flakes and coconut milk cooked with spicy tomato sauce and curry leaves.
MUSHROOM SOUP
Mushroom soup
Butter Chicken
$18.99
Butter chicken with creamy tomato sauce. Spice levels: mild to very hot.
Special Tikka Masala Chicken Buy 1 Get 1 Free
Buy 1 Get 1 Free 16oz container and comes with 2 rice 12oz each
Chicken Tikka Masala
Succulent pieces of boneless white meat chicken marinated in tandoori sauce, grilled in tandoori clay oven, and cooked again in a special flavorful cream sauce with peeled tomato and different herbs.
Lamb Tikka Masala
$23.99
Boneless cubed grilled lamb kabab prepared in chef’s special tikka masala sauce. Served with plain baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Paneer Tikka Masala
$16.99
Home-made ‘paneer’ (cheese) prepared in a special tomato buttery cream sauce with ‘methi leaves’.
Salmon Fish Tikka Masala
Salmon Fish With Tikka Masala Sauce
Shrimp Tikka Masala
Peeled jumbo shrimp grilled in tondoori oven and sauteed again in Chef’s special tikka masala sauce. Served with plain baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Mix Tikka Masala
Chicken, Lamb, Shrimp
Vegetable Tikka Masala
A rich blend of vegetables simmered in a creamy, spiced tomato sauce.
Chicken Tandoori Masala
$19.99
Grill chicken with brown sauce ginger garlic onion green pepper and chef special spices
Extra Rice
$2.99
Steamed White Rice - A Perfect Side to Any Meal
Peas Rice
Basmati rice cooked with green peas and a blend of mild Indian spices.
Muglai Chicken
Boneless chicken cooked in a rich, creamy sauce with cashews, almonds, and a hint of cardamom, typically includes boiled eggs.
Chicken Tikka Curry
boneless grill chicken with brown curry sauce ginger garlic and chef special spices garnish with cilantro
Tofu Tikka Masala
Chunks of tofu in a rich, creamy tomato-based sauce infused with aromatic spices.
Special Chicken Tandoori Buy1 Get 1Free
Chicken Tikka / Kabab
$17.99
Grilled tender boneless white meat chicken marinated with yogurt, lemon juice, and special tondoori sauce.
Tofu Tandoori
Marinated tofu cubes grilled with onions and garnished with fresh cilantro.
Chicken Tandoori
Grilled on the bone dark meat chicken marinated with yogurt, lemon juice, and special tondoori sauce.
Mixed Tondoori Platter
$24.99
Chicken tandoori, Chicken tikka, Lamb tandoori, and Shrimp tandoori Salmon Tandoori grilled in tondoori oven
Shrimp Tandoori
Peeled jumbo shrimp marinated with yogurt methi leaves, lemon juice, and Chef’s special spices.
SALMON FISH TANDOORI
SALMON FISH
Lamb Tondoori
Lamb tenderloin marinated with yogurt, lemon juice, mint leaves, and paach foron.
Paneer Tandoori
Cottage cheese marinated in a blend of traditional spices and yogurt, then cooked in a tandoor oven.
Lamb Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Dhaanshaak
Prepared in a light moshoorer dal (lentil) sauce with turmeric, ginger and garlic, with Chef’s special sweet and spicy taste. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Korma
Mildly spiced dish with turmeric, fresh chopped garlic, and ginger in a thick creamy sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Bhoona
Stir fried in a korai (Indian wok) with fresh onions, tomatoes, and green bell peppers. Served with aromatic baash-moti rice flavored with cardamom, cumin, bay leaves, and Chef’s special sauce.
Lamb Shaak Ponir
Prepared with chopped paalong shaak (spinach) in a light cream sauce with cubed homemade ponir (cheese). Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Coconut
Mildly spiced dish with coconut milk, cream, and in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Passanda
Mildly spiced, with banana chips, shredded coconut, and golden raisins in a creamy yogurt sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Aloor Jhol
Prepared with cubed potatoes in a mild turmeric sauce with a touch of fresh lemon juice vinegar mix. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, and cauliflower. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Mango
Meat, seafood or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice and other spices; then sautéed in a wok with grilled bell pepper, onion and fresh tomatoes - with a touch of chef’s special peeled tomato-chili sauce.
Lamb Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in Chef’s special thick sauce, and topped with grilled onions. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Lamb Shaak
Prepared with chopped paalong shaak (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Beef Curry
Beef Vindaloo
Beef Korma
Beef Aloor Jhol
Beef Shaak Ponir
Beef Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, and etc. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Beef Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in chef’s special thick sauce, and topped with grilled onions. Served with aromatic basmati rice flavored with cardamom, cumin, and bay leaves.
Beef Dhaanshaak
Prepared in a light moshoorer dal (lentil) sauce with turmeric, ginger and garlic with a chef’s special sweet and spicy taste. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Beef Mango
Meat, seafood or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice and other spices; then sautéed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce.
Beef Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Beef Passanda
Beef Shaak
Prepared with chopped paalong shaak (spinach), roasted garlic, grilled onions, tomato, and chef’s special herbs. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Beef Bhoona
Stir fried in a korai (Indian wok) with fresh onions, tomatoes, and green bell peppers served in chef’s special sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Goat Curry
Goat Vindaloo
Goat Korma
Goat Aloor Jhol
Goat Shaak Ponir
Goat Shaak
Goat Bhoona
Stir fried in a korai (Indian wok) with fresh onions, tomatoes and green bell peppers, and served in chef’s special sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Goat Shobjir Jhol
Goat Mango
Goat cooked with mango, onion, and typically includes Indian spices for a balanced sweet and savory flavor.
Goat Coconut
Goat Passanda
Goat Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in chef’s special thick sauce, and topped with grilled onions. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Goat Dhaanshaak
Prepared in a light moshoorer dal (lentil) sauce with turmeric, ginger and garlic, and with a chef’s special sweet and spicy taste. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Chicken Vindaloo
Chicken Curry
Buy 1 Get 1 Free also comes 2 Order Rice
Chicken Saak Ponir
Chicken Shaak
Chicken Korma
Special Chicken Daal Buy1 Get 1 Free
Chicken With Lentil Buy 1 Get 1 Free 16oz container and comes with 2 rice 12oz each
Chicken Dhaanshaak
Chicken Mango
Chicken Passanda
Chicken Aloor Jhol
Chicken Bhoona
Stir fried in a korai (Indian wok) with fresh onions, tomatoes, green bell peppers, and served in chef’s special sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Chicken Shobjir Jhol
Chicken Rogan Josh
Chicken Coconut
Shrimp Coconut
Shrimp Curry
Shrimp Vindaloo
Shrimp Passanda
Mildly spiced. With banana chips, shredded coconut, and golden raisins in a creamy yogurt sauce. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Shrimp Korma
Shrimp Shaak Ponir
Shrimp Bhoona
Shrimp Rogan Josh
Shrimp Dhaanshaak
Prepared in a light moshoorer dal (lentil) sauce with turmeric, ginger, and garlic, with a chef’s special sweet and spicy taste. Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Shrimp Aloor Jhol
Shrimp Shobjir Jhol
Shrimp Mango
Meat, seafood or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice and other spices; then sauteed in a wok with grilled bell pepper, onion and fresh tomatoes with a touch of chef’s special peeled tomato-chili sauce.
Shrimp Shaak
Salmon Coconut
Salmon Korma
Salmon Shaak Ponir
Prepared with chopped paalong shaak spinach) in a light cream sauce with cubed homemade ponir (cheese). Served with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Salmon Shaak
Salmon Aloor Jhol
Salmon Vindaloo
Salmon Bhoona
Salmon Shobjir Jhol
Salmon Rogan Josh
Salmon Passanda
Salmon Dhaanshaak
Prepared in a light moshoorer dal (lentil) sauce with turmeric, ginger and garlic with a chef’s special sweet and spicy taste. SServed with aromatic baash-moti rice flavored with cardamom, cumin, and bay leaves.
Salmon Mango
Meat, seafood or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice and other spices; then sautéed in a wok with grilled bell pepper, onion and fresh tomatoes --- with a touch of chef’s special peeled tomato-chili sauce.
Salmon Curry
Shaak Ponir (Vegetarian)
Chopped paalong shaak (spinach) prepared in a delightfully light cream sauce with cubed ponir (Indian cheese).
Aloo Gobi
Cauliflower florets and potatoes sauteed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
Special Chana Masala Buy1 Get 1 Free
Ponir Tikka Masala
Homemade ponir (cheese) prepared in a special tomato buttery cream sauce with methi leaves.
Chaana Masala
$14.99
Chickpeas sauteed with onion and ginger in a mildly spiced special creamy tomato sauce with methi leaves (fenugreek).
Aloo Daal
Moshoorer daal (lentils) and aloo (potatoes) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
Motor Ponir Makhani
Green peas and homemade ponir (cheese) prepared in a special tomato buttery cream sauce with methi leaves.
Tarka Daal
$14.00
Moshoorer daal (lentils) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
Saag Aloo Ponir
$15.00
spinach cheese and potato
Paneer Makhani
Paneer makhani, also known as Butter Masala, features cubes of homemade cheese simmered in a creamy tomato sauce enriched with butter and aromatic spices.
Vegetable Coconut Curry
Assorted vegetables simmered in a rich coconut-based curry, incorporating traditional Indian spices.
Shaak Aloo
Chopped paalong shaak (spinach), and aloo (potatoes) cooked with roasted garlic, onion, and tomatoes.
Mushroom Dal
Mushrooms and lentils cooked together with onions, tomatoes, and a blend of Indian spices, creating a hearty curry dish.
Begoon Bhorta
Skinless pureed roasted begoon (eggplant) with garlic, onion, tomatoes, and chef’s special blend of herbs and spices.
Okra Bhaji
Fresh sliced okra sauteed with ginger, garlic, tomatoes, and grilled onion. Served in brown curry sauce.
Gobi Makhani
Cauliflower florets sauteed with grilled onion, tomatoes, and ginger in mildly spiced makhani sauce.
Okra Daal
Moshoorer daal (lentils) cooked with fresh sliced okra with turmeric, tomatoes, onions, and roasted garlic.
Paneer Korma
Homemade cheese cubes cooked in a creamy sauce with a blend of spices, typically garnished with nuts and raisins.
Aloo Motor
Green peas and aloo (potatoes) sauteed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
Chaana Begoon
Sauteed chickpeas mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes, and herbs.
Niramish (Mix Vegetables)
Assorted vegetable curry with carrots, green peas, cauliflower, green beans, zucchini, and chick peas.
Shobjir Korma
Mixed vegetable cooked in a light yellow cream sauce with chef’s special selection of herbs.
Shobji Makhani
Mixed vegetable prepared in a special tomato buttery cream sauce with methi leaves (fenugreek).
Shaak Bhaji
Chopped paalong shaak (spinach) cooked with roasted garlic, onion, tomatoes, and Chef’s special blend of herbs.
Aloo Bangoon
Eggplant and potatoes cooked with a blend of traditional Indian spices and herbs.
Sabji Dal
Yellow lentils cooked with onion, tomato, and a special blend of Indian spices, then tempered with cumin and mustard seeds for a distinctive taste.
Mushroom Bengoon
Mushrooms cooked with a blend of spices, typically includes eggplant in a savory sauce.
Mushroom Shaak
Mushroom shaak consists of mushrooms typically cooked with a variety of spices, herbs, and possibly includes vegetables, following traditional Indian cooking methods.
Mushroom Aloo
Mushrooms and potatoes sautéed with ginger, garlic, and cooked in a traditional curry sauce.
Mushroom Bhaji
Mushrooms sautéed with onions, peppers, tomatoes, and a blend of traditional Indian spices, garnished with fresh herbs.
Aloo Motor Paneer
Potato Green Peas And Home Made Cheese Make with curry base sauce. garnish with cilantro.
Chaana Bhaji
Sauteed chickpeas sauteed with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
Chaana Shaak
Chickpeas sauteed with chopped paalong shaak (spinach), grilled onion, tomatoes, ginger, and turmeric.
Mushroom Chana
Fresh Slice Mushroom and Sautéed Chickpeas with grilled onion, turmeric, ginger, garlic cubed Tomatoes And herbs.
Lamb Biriyani
$20.99
Aromatic baash-moti rice sauteed with boneless lamb, flavored with bay leaves, cinnamon, black cardamom, special biriyani masala, and different herbs.
Chicken Tikka Biriyani
$20.00
Aromatic baash-moti rice sauteed with grilled tender boneless white meat chicken marinated with yogurt, lemon juice, and special tandoori sauce, flavored with bay leaves, cinnamon, black cardamom, special biriyani masala, and different herbs.
Egg Fried Rice
$13.00
Savory fried rice with scrambled eggs and fresh vegetables.
Lamb Tikka Biriyani
Aromatic baash moti rice sauteed with grilled tender boneless lamb marinated with yogurt, lemon juice and special tandoori sauce, flavored with bay leaves, cinnamon, black cardamom, special biriyani masala, and different herbs.
Chicken Biriyani
Aromatic baash moti rice sauteed with boneless white meat chicken, flavored with bay leaves, cinnamon, black cardamom, special biriyani masala, and different herbs.
PLAIN RICE
Aromatic basmati rice cooked to fluffy perfection, offering a simple and classic accompaniment to any meal.
Peas Polao
Basmati rice cooked with green peas, often accompanied by a blend of mild spices and herbs.
Beef Biriyani
Aromatic baash moti rice sauteed with boneless beef, flavored with bay leaves, cinnamon, black cardamom, special biriyani masala, and different herbs.
Special Mix Biryani
Chicken Lamb Shrimp
Shrimp Biriyani
Aromatic baash-moti rice sauteed with peeled and deveined shrimp, flavored with bay leaves, cinnamon, black cardamom, special biriyani masala, and different herbs.
Salmon Biriyani
Aromatic baash-moti rice sauteed with boneless salmon filet, flavored with bay leaves, cinnamon, black cardamom, special biriyani masala, and different herbs.
Mushroom Fried Rice
Basmati rice stir-fried with mushrooms, typically includes a mix of vegetables and seasoned with aromatic Indian spices.
Brown Rice
$3.50
Brown basmati rice, traditionally cooked with aromatic spices, often includes cumin seeds and herbs.
Spinach Rice
Basmati rice gently sautéed with a blend of fresh spinach and traditional Indian spices.
Vegetable Biriyani
Aromatic baash moti rice sauteed with mixed vegetable, flavored with bay leaves, cinnamon, black cardamom, special biriyani masala, and different herbs.
Goat Biryani
Aromatic basmati rice sautéed with boneless tilapia filet, flavored with bay leaves, cinnamon, black cardamom, special ‘biryani masala’, and different herbs.
Buy 1 Get 1 Free
Garlic Naan
Naan bread baked in tondoori clay oven topped with fresh minced garlic and cilantro,
Basket Of Naan
Plain Naan, Garlic Naan, Cheese Naan Total 3 Naan 12 pcs
Cheese Naan
$5.99
Naan bread stuffed with shredded cheese with a touch of butter.
Naan
$3.49
Unleavened white flour flat bread freshly baked in tondoori clay oven with a touch of butter.
Peshwari Naan
naan bread baked in tandoori clay oven stuffed with a medley of dry fruits
Bullet Naan
Naan Bread Make With Tandoori clay Oven Stuffed With Spicy Green Chili And Cilantro
Chapati (1 Pcs) (Vegan)
Hand rolled white flour soft flat bread freshly baked on the skillet.
Mixed Naan
Naan bread stuffed with diced onion, shredded cheese, chopped garlic, and chopped cilantro.
Tandoori Roti (Vegan)
$3.00
Made By wheat Flour and clay oven , no butter no ghee no egg
Stuffed Parata/ Aloo Parata
Paratha stuffed with a savory blend of spices and fillings, pan-fried to achieve a crispy exterior.
Keema Naan
Chicken Keema Naan
Poori _ vegan
Unleavened whole wheat bread, deep-fried to achieve a puffy and light texture.
Poratta
Hand rolled white flour flat bread prepared on a skillet with butter.
Raita
Freshly whipped yogurt dip with chopped fenugreek leaves, sliced cucumber, and carrots, ground black pepper with a pinch of salt.
Mixed Pickle
Assorted vegetables and fruits, such as mango and lime, pickled with traditional Indian spices, offering a sweet, sour, and spicy flavor profile.
Green Mint Sauce
Fresh mint and cilantro, typically blended with yogurt, spices, and a hint of lemon juice.
Tamarind Sauce
A tangy and sweet condiment, typically includes tamarind pulp, ginger, and a blend of spices, simmered to enhance flavors.
Tikka Masala Sauce 24oz.+ Rice
$11.99
Special buttery, zesty sauce with pureed skinless tomatoes with aromatic herbs and cream.
Korma Masala Sauce 24oz.+Rice
Mildly spiced cream sauce with turmeric, chopped raisins, and other spices.
COCONUT CURRY SAUCE 24OZ+RICE
Coconut curry sauce served with white rice, typically includes a blend of coconut milk, curry spices, and herbs.
Curry Sauce (Vegan)+Rice 24 oz
brown curry sauce , (Vegan) comes with white basmati rice
Onion Slices with Lime Wedge
Freshly sliced onions accompanied by a lime wedge, typically served as a refreshing condiment or garnish.
Onion Chutney
Homemade spicy relish with chopped onion, peeled tomato, chopped cilantro, lime juice, and red chili powder.
Firni
Baash-moti rice pudding with whole milk, cinnamon, shredded coconut, cardamom, bay leaves, and golden raisins.
BAKLAVA
$4.00
Turkish Desert
Laal mohon
Home-made cheese balls lightly browned and dipped in honey and sugar syrup.
Mango Lassi
Cool and refreshing home made smoothie with mango and fresh yogurt.
Mango Juice
Juice extracted from ripe mangoes, offering a sweet and refreshing taste.
Sodas
$2.49
Selection of sodas: Coke, Diet Coke, Sprite, Ginger Ale, Lemonade.
Spiced Iced Tea
Special black tea steeped with cardamom, cinnamon, cloves, bay leaves, and ginger.
Rooh Afza With Tang
$3.99
Fanta
Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.
Bottled Water
Pure and refreshing bottled water.
Perrier Water
Crisp, Sparkling Perrier Water - Refreshment in Every Sip
Family Pack Meat Selection
$88.99
Chicken Tikka Masala, Saag Paneer, Lamb Curry, Chicken Tandoori, Two Order Garlic Naan, Two Order Butter Naan, Raita(Yogurt cucumber sauce) , Rice pudding, Four pieces Onion Pakora.
Family Pack Vegetable Selection
$77.99
Paneer tikka masala, saag paneer, mix vegetable curry, tofu tandoori, two order garlic naan, two order butter naan, raita, rice pudding, four pieces onion pakora.
Tofu Vindaloo
Prepared with cubed potatoes in turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Tofu Shaak
Prepared with chopped ‘paalong shaak’ (spinach), roasted garlic, grilled onions, tomato and chef’s special herbs.
Tofu Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Tofu Aloor Jhol
Tofu Shaak Ponir
Tofu and homemade cheese cubes cooked with spinach in a light creamy sauce, seasoned with a blend of traditional spices.
Tofu Bhoona
Stir-fried in a korai (indian wok) with fresh onions, tomatoes & green bell peppers; served in chef’s special sauce.
Tofu Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Tofu Rogon Josh
Tender tofu cubes simmered in a rich tomato-based sauce with bell peppers and onions.
Tofu Mango
Special Tofu Vindaloo
Tofu Pasanda
Tofu Dhanshaak
Tofu Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander and cumin in a special curry sauce.
Tofu Coconut Curry
Tofu simmered in a rich curry sauce with coconut milk, typically includes onions, tomatoes, and a blend of traditional Indian spices.
Shaak Paneer
Chopped ‘paalong shaak’ (spinach) prepared in a delightfully light cream sauce with cubed ‘paneer’ (indian cheese).
Paneer Pasanda
Stuffed paneer slices, typically includes nuts and spices, served in a creamy onion-tomato and cashew gravy.
Paneer Vindaloo
Paneer and potatoes cooked in a tangy and spicy sauce, typically includes vinegar and a blend of Indian spices.
Paneer Coconut Curry
Homemade cheese cooked in a creamy coconut sauce, typically includes tomatoes, onions, and a blend of spices.
Paneer Mango
Homemade cheese simmered in a vibrant mango sauce, typically includes onions and a hint of cream.
Shaak Aloo Paneer
Paneer, potatoes, and spices typically cooked together, creating a dish that includes a blend of textures and flavors, often found in Indian cuisine.
Homemade cottage cheese simmered in a mango sauce with a blend of spices.
Paneer Dhanshaak
Paneer Bhona
Cubed paneer sautéed with onions, tomatoes, bell peppers, and a blend of traditional Indian spices, typically served in a thick gravy.
Paneer cubes simmered in a creamy sauce prepared with cashews, yogurt, and a blend of mild spices, typically garnished with nuts.
Vegetable Samosas
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