Full menu
Chinese Garlic Chicken Wings 8 Piece
$9.95
Eight pieces of chicken wings, deep-fried and tossed in a fragrant garlic sauce.
Chinese Buffalo Chicken Wings 8 Pieces
Deep fried chicken wings, coated in a spicy and tangy buffalo sauce, served as a set of ten pieces.
Fried Chicken Wing 4 Pieces
$8.95
Crispy, golden-brown chicken wings with a savory seasoning, served in a set of four pieces.
Chicken Nuggets
$6.50
Golden crispy bites of tender chicken, a classic favorite for all ages.
12. Steamed or Fried Pork Dumpling 8 Pieces
$8.25
Pork dumplings, 8 pieces, choice of steamed or fried.
15. Boneless Spare Ribs
$9.50
Boneless spare ribs, available in small or large sizes.
14. Bar-B-Q Spare Ribs
$13.00
Bar-B-Q Spare Ribs 6 pieces
9. Crab Rangoon 10 Pieces
$7.00
Deep-fried wontons filled with a mixture of crab meat and cream cheese, typically seasoned with scallions and garlic.
16. Chinese Donuts 10 Pieces
Ten pieces of Chinese donuts, deep-fried to a golden crisp, typically includes a light coating of sugar for a sweet finish.
6. Chicken Teriyaki 4 Pieces
Marinated or glazed in a soy based sauce.
13. Steamed or Fried Vegetable Dumpling 8 Pieces
10. Fried Wonton
$6.95
Golden-brown wontons, typically filled with pork, served with sweet and sour sauce.
17B. Scallion Pancakes
$7.25
Thin flat cake with young mild onions.
7. Bar-B-Q Beef Stick 3 Pieces
Three skewered pieces of beef, typically marinated and grilled, served as an appetizer.
11. Sesame Cold Noodle
Chilled egg noodles dressed in a sesame and peanut sauce, typically includes a garnish of sesame seeds.
3. Spring Roll 2 Pieces
$4.50
Rice paper or crispy dough filled with shredded vegetables.
5. Buffalo Chicken Wings 8 Pieces
Spicy. Cooked wing of a chicken coated in sauce or seasoning.
8. Shrimp Toast 5 Pieces
Five pieces of shrimp toast, featuring minced shrimp spread atop triangle-shaped bread, then deep-fried for a crispy finish.
2. Shrimp Roll
$2.25
Creamy shrimp on a bread roll.
17A. French Fries
$3.50
Fried potatoes.
4. Vegetable Roll
Thin pastry filled with a mix of vegetables, typically cabbage, carrots, and celery, then deep fried.
17. Pu Pu Platter for 2
$18.00
2 of - BBQ ribs, egg rolls, teriyaki sticks, fried wonton, crab rangoon, shrimp toast, fantail shrimp.
1. Egg Roll
Crispy dough filled with minced vegetables.
20. Wonton Soup
Chicken and shrimp filled wontons in a clear broth. Available in pint or quart sizes.
22. Wonton & Egg Drop Soup
$3.95
Silky egg drop soup, punctuated with hearty wontons. Available in pint or quart sizes.
26. Ten Ingredients Wonton Soup
Size quat.
21. Hot & Sour Soup
Spicy.
23. Vegetable Soup
25. Bean Curd & Vegetable Soup
24. Shrimp & Vegetable Soup
19. Chicken Rice or Noodles Soup
Chicken noodle soup. Choose from pint or quart sizes. Option for chicken rice version available.
18. Egg Drop Soup
Egg drop soup, available in pint or quart.
29A. Egg Fried Rice
$7.95
Egg fried rice, with options for pint or quart sizes.
29. Ten Ingredients Fried Rice
Ten ingredients fried rice with options of pint or quart size.
27. Chicken, Beef, Roast Pork, Shrimp & Vegetable Fried Rice
Chicken, beef, roast pork, shrimp, vegetable options mixed in fried rice. Available in pint or quart sizes.
28. Plain Fried Rice
Plain fried rice, available in pint or quart sizes.
31. Beef Lo Mein
Beef Lo Mein: Tender beef strips, classic noodles. Size options: pint or quart.
Vegetable Lo Mein
Vegetable lo mein with a choice of pint or quart sizes.
32. Plain Lo Mein
Soft, stir-fried noodles offered in pint or quart sizes.
33. Ten Ingredient Lo Mein
Ten ingredient lo mein; selection of meats, vegetables, and sauces. Options: pint, quart sizes.
31. Shrimp Lo Mein
Shrimp lo mein, available in pint or quart sizes.
30. Chicken Lo Mein
Chicken lo mein with options for pint or quart servings.
30. Roast Pork Lo Mein
Roast pork tossed with lo mein noodles, available in pint or quart sizes.
37. Vegetable Chow Mein
With crispy noodles.
37. Beef Chow Mein
37. Shrimp Chow Mein
37B. House Special Chow Mein
House special chow mein with a mix of meats and vegetables, available in pint or quart size.
37. Chicken Chow Mein
37. Roast Pork Chow Mein
38. Shrimp Chop Suey
38. Vegetable Chop Suey
38. Beef Chop Suey
Stir-fried beef and vegetables served with a choice of pint or quart sizes.
38A. House Special Chop Suey
House special chop suey with mixed meats and vegetables. Available in pint or quart.
38. Chicken Chop Suey
38. Roast Pork Chop Suey
41. Shrimp Egg Foo Young
$12.95
Shrimp egg foo young is a Chinese-style omelette, typically including shrimp, eggs, and a mix of vegetables such as bean sprouts and onions, often served with a savory sauce.
42. Vegetable Egg Foo Young
A Chinese-style omelet filled with a variety of vegetables such as bean sprouts, cabbage, and onions, typically served with a savory sauce.
43. Beef Egg Foo Young
A Chinese omelette incorporating beef, onions, peas, carrots, and bean sprouts, typically served with a savory brown gravy.
44. House Special Egg Foo Young
$13.95
An egg-based dish combining chicken, shrimp, and pork with a selection of vegetables, typically served with a savory brown sauce.
44A. Mushrooms Egg Foo Young
A Chinese-style omelet filled with mushrooms, typically includes vegetables such as bean sprouts and onions. Served with a side of brown gravy.
39. Chicken Egg Foo Young
A Chinese-style omelette, typically including chicken and a mix of vegetables such as bean sprouts, onions, and peas, served with a savory sauce.
40. Roast Pork Egg Foo Young
Chinese-style omelet featuring roast pork, likely accompanied by a blend of vegetables such as onions, bean sprouts, and cabbage, served with a savory gravy.
46. Sautéed Mixed Vegetable
$11.95
Vegetarian.
45B. Sautéed String Beans
50. Bean Curd with Home Sauce
47. Bean Curd with Hunan Sauce
Vegetarian, spicy. Dry, spicy flavor that comes from doubanjiang or chili paste.
50A. Eggplant with Garlic Sauce
Vegetarian, spicy. Cooked in a pungent savory sauce.
45. Broccoli with Garlic Sauce
Vegetarian. Cooked in a pungent savory sauce.
Sauté Bean Sprouts
Vegetarian, spicy.
53. Vegetable Chow Fun
Wide, flat rice noodles stir-fried with a seasonal mix of vegetables, including broccoli, carrots, mushrooms, and bean sprouts.
54. House Special Chow Fun
Wide rice noodles stir-fried with shrimp, chicken, beef, snow peas, napa cabbage, carrots, and red bell peppers.
52. Beef Chow Fun
Wide, flat rice noodles stir-fried with slices of beef, bean sprouts, and green onions, typically seasoned with soy sauce.
52. Shrimp Chow Fun
Wide, flat rice noodles stir-fried with shrimp, typically includes green onions, bean sprouts, and a light, aromatic sauce.
51. Chicken Chow Fun
Wide, flat rice noodles stir-fried with chicken, typically includes bean sprouts, onions, and a mix of common vegetables.
51. Roast Pork Chow Fun
Stir-fried wide, flat rice noodles with roast pork, typically includes onions, bean sprouts, and scallions in a savory sauce.
59. Singapore Chow Mei Fun
57. Vegetable Mei Fun
$10.95
Thin rice noodles stir-fried with a variety of vegetables such as broccoli, carrots, and mushrooms.
56. Beef Mei Fun
Thin rice noodles stir-fried with beef, typically includes vegetables such as carrots, onions, and green onions.
56. Shrimp Mei Fun
Thin rice noodles stir-fried with shrimp and a mix of vegetables, typically including carrots, onions, and cabbage.
58. House Special Mei Fun
Thin rice noodles stir-fried with chicken, pork, and shrimp, typically includes a variety of vegetables.
55. Chicken Mei Fun
Thin rice noodles stir-fried with chicken, typically includes a variety of vegetables for added texture and flavor.
55. Roast Pork Mei Fun
Tender roast pork strips with thin rice noodles, crisp cabbage, carrots, and green onions.
63. Kung Pao Chicken
Spicy. Quart size. Spicy stir-fry.
65. Chicken with Garlic Sauce
Quart size. Cooked in a pungent savory sauce.
64. Chicken with Cashew Nuts
Quart size.
74. Honey Chicken
68. Chicken with Mixed Vegetable
72. Chicken with Black Bean Sauce
Spicy. Quart size. Spicy, sweet, and salty sauce made from fermented black beans.
62. Moo Goo Gai Pan
Moo Goo Gai Pan: Sliced chicken, mushrooms, mixed vegetables. Available in pint or quart sizes.
66. Chicken with Snow Peas
67. Boneless Chicken
69. Lemon Chicken
70. Curry Chicken with Onion
Spicy. Quart size.
71. Chicken with Oyster Sauce
Quart size. Poultry with sauce made from delicate, buttery mollusk.
73. Chicken with Bean Sprouts
74A. Chicken & Eggplant with Garlic Sauce
Spicy. Quart size. Cooked in a pungent savory sauce.
60. Chicken with Broccoli
Poultry.
61. Chicken String Beans
Chicken and string beans stir-fry, available in pint or quart sizes.
84. Mongolian Beef
$14.95
Hot and spicy. Hot and spicy. Quart.
77. Pepper Steak with Onion
Stir fried steak with vegetables and a savory sauce.
79. Beef with Garlic Sauce
82. Kung Pao Beef
78. Beef with Snow Peas
Quart.
80. Beef with Oyster Sauce
Quart. Sauce made from delicate, buttery mollusk.
81. Beef with Mixed Vegetable
83. Curry Beef with Onion
85. Beef with Bean Sprouts
75. Beef with Broccoli
Tender beef and fresh broccoli. Size options: pint or quart.
76. Beef with String Bean
Beef and string beans, available in pint or quart sizes.
88. Roast Pork with Chinese Vegetable
Mild sweet meat that has been roasted.
89. Shredded Pork with Garlic Sauce
90. Roast Pork with Snow Peas
Quart. Mild sweet meat that has been roasted.
91. Double Cooked Pork
92. Roast Pork with Pepper Tomato
93. Curry Pork with Onion
Quart. Curry seasoned dish.
86. Roast Pork with Broccoli
87. Shredded Pork with String Bean
Shredded pork, string beans. Available in pint or quart sizes.
100. Shrimp with Cashew Nuts
Quart. Shellfish.
96. Shrimp with Lobster Sauce
Shellfish.
97. Shrimp with Garlic Sauce
99. Kung Pao Shrimp
102B. Shrimp with Mixed Vegetable
98. Shrimp with Black Bean Sauce
101. Shrimp with Snow Peas
102. Scallop with Black Bean Sauce
Quart. Cooked and seasoned mollusk.
103. Scallop with Mixed Vegetable
104. Shrimp & Scallop with Black Bean Sauce
95. Shrimp with Broccoli
94. Baby Shrimp with String Beans
106. Sweet & Sour Shrimp
Sweet & sour shrimp, option to be cooked with or have sauce incorporated.
105. Sweet & Sour Chicken
Chicken balls in a tangy sweet and sour sauce. Options to have sauce cooked with or incorporated into balls.
105. Sweet & Sour Pork
Pork in tangy sauce, options for preparation: cooked with or incorporated into the dish.
108. Moo Shu Beef
Sliced beef stir-fried with shredded cabbage, carrots, bamboo shoots, and scrambled eggs, typically served with four thin pancakes for wrapping.
108. Moo Shu Pork
Shredded pork stir-fried with cabbage, bamboo shoots, and egg, served with pancakes and a side of hoisin sauce for wrapping.
108. Moo Shu Shrimp
Shrimp stir-fried with eggs, mushrooms, cabbage, bamboo shoots, and carrots, typically includes hoisin sauce, served with Mandarin pancakes for wrapping.
108. Moo Shu Chicken
Shredded chicken sautéed with cabbage, eggs, bamboo shoots, and mushrooms, served with four pancakes for wrapping.
107. Moo Shu Vegetable
Stir-fried mixed vegetables, typically including cabbage, carrots, and bamboo shoots, served with thin pancakes for wrapping.
Crispy Noodle
$0.40
Crispy noodles offered in small or large sizes.
White Rice
$2.00
Steamed white rice; available in small or large servings.
Brown Rice
$3.00
Brown rice, available in small or large.
C12. General Tso's Chicken Combination Platter
Hot and spicy. Hot and spicy.
C7. Boneless Spare Ribs Combination Platter
A cut of meat from the bottom section of the ribs.
C13. Sesame Chicken Combination Platter
Served in a sweet sauce served with sesame seeds.
C5. Chicken with Broccoli Combination Platter
C6. Sweet & Sour Chicken Combination Platter
Cooked with or incorporating both sugar and a sour substance.
C5. Beef with Broccoli Combination Platter
Beef with broccoli platter, side options include assorted lo meins, rice varieties.
C9. Chicken in Garlic Sauce Combination Platter
C2. Chicken Lo Mein Combination Platter
Egg noodle dish.
C2. Shrimp Lo Mein Combination Platter
C5. Shrimp with Broccoli Combination Platter
C8. Shrimp with Lobster Sauce Combination Platter
C9. Shrimp in Garlic Sauce Combination Platter
C10. Pepper Steak with Onion Combination Platter
C2. Pork Lo Mein Combination Platter
Pork lo mein served with choice of white rice or pork fried rice.
C 3. Vegetable Egg Foo Young Combination Platter
Omelette.
C 3. Pork Egg Foo Young Combination Platter
C4. Moo Goo Gai Pan Combination Platter
Stir fried chicken and vegetables.
C11. Chicken in Hunan Style Combination Platter
C1. Shrimp Chow Mein Combination Platter
Stir fried noodle dish.
C 3. Chicken Egg Foo Young Combination Platter
C5. Pork with Broccoli Combination Platter
Pork sautéed with broccoli, served with a choice of rice or lo mein options, including vegetable, shrimp, beef, chicken, or pork varieties.
C11. Shrimp in Hunan Style Combination Platter
C1. Chicken Chow Mein Combination Platter
C1. Pork Chow Mein Combination Platter
S1. General Tso's Chicken
Hot and spicy. Hot and spicy. Chunks of boneless chicken lightly breaded, deep fried and sautéed with dried red pepper, broccoli in General Tso's sauce.
S3. Orange Chicken
Hot and spicy. Hot and spicy. Chunks of boneless chicken highly breaded, deep fried and seafood with sun orange peel, broccoli in chef's special sauce.
S22. General Tso's Tofu
19. Dragon & Phoenix
$15.95
Hot and spicy. Hot and spicy. General tso's and hot and spicy shrimp.
S2. Sesame Chicken
Chunks of boneless chicken lightly breaded, deep fried and sautéed with chef's special sauce, sesame seeds and broccoli.
S7. Chicken Szechuan Style
Hot and spicy. Hot and spicy. Chicken with onion, snow peas, bamboo shoot in tomato flavored szechuan sauce.
S13. Happy Family
Chicken, beef, scallop, shrimp, roast pork, snow peas, bok choy, baby corn, water chestnuts and with mushroom with brown sauce.
S25. Mo Po Tofu
S2. Sesame Beef
Chunks of boneless beef lightly breaded, deep fried and sautéed with chef's special sauce, sesame seeds and broccoli.
S4. Beef Hunan Style
Hot and spicy. Hot and spicy. Beef with peppers, snow peas, broccoli, carrots, bamboo shoots and sun mushroom in Hunan sauce.
S4. Chicken Hunan Style
Hot and spicy. Hot and spicy. Chicken with peppers, snow peas, broccoli, carrots, bamboo shoots and sun mushroom in Hunan sauce.
S3. Orange Beef
Hot and spicy. Hot and spicy. Chunks of boneless beef highly breaded, deep fried and seafood with sun orange peel, broccoli in chef's special sauce.
S7. Shrimp Szechuan Style
Hot and spicy. Hot and spicy. Jumbo shrimp with onion, snow peas, bamboo shoot in tomato flavored szechuan sauce.
S9. Crispy Sesame Shrimp
Selected jumbo shrimp lightly breaded, deep fried and sautéed with brown sauce served with steam snow peas and broccoli.
S10. Pineapple Chicken
Sliced white meat chicken, pineapple cube, snow pea and bamboo shoot in tasty white sauce.
S12. Seafood Delight
Shrimp and scallop with mixed vegetables in white sauce.
S16. Fresh Mushroom
Hot and spicy. Hot and spicy. Sautéed shiitake mushrooms, white mushrooms and straw mushroom in spicy garlic sauce, choice of chicken, beef or jumbo shrimp.
S20. General Tso's Shrimp
S21. Subgum Wonton
Stuffed Chinese dumpling.
S4. Shrimp Hunan Style
Hot and spicy. Hot and spicy. Shrimp seafood with peppers, snow peas, broccoli, carrots, bamboo shoots and sun mushroom in Hunan sauce.
S5. Duet of Scallop & Beef
Seafood scallop and sliced beef with mixed vegetables in brown sauce.
S8. Tung-Ting Shrimp or Chicken
Marinated shrimp with broccoli, snow peas, mushroom, bamboo shoot in taste with sauce.
S8. Tung-Ting Chicken
Marinated chicken with broccoli, snow peas, mushroom, bamboo shoot in taste with sauce.
S14. Sugar Snap Peas Special
Hot and spicy. Hot and spicy. Sautéed sugar snap peas, broccoli, asparagus and fresh mushroom in spicy Hunan sauce, choice of chicken, beef or jumbo shrimp.
S15. Green Bean Special
Hot and spicy. Hot and spicy. Sautéed green beans, carrots, slender bamboo shoots and shiitake mushroom in spicy Hunan sauce, choice of chicken, beef or jumbo shrimp.
S17. Hot & Spicy Jumbo Shrimp
Hot and spicy. Selected jumbo shrimp lightly breaded, deep fried and sautéed with onion, green pepper and red pepper in tomato flavored hot and spicy sauce.
S18. 4 Seasons
Jumbo shrimp, chicken, beef and roast pork with mixed vegetables in chef's special sauce.
S23. Scallop & Shrimp in Garlic Sauce
S24. Hong Kong Noodle with Chicken
S24. Hong Kong Noodle with Beef
Stir-fried noodles with beef, typically includes a variety of vegetables and is seasoned with a unique blend of Hong Kong-style sauces.
S24. Hong Kong Noodle with Shrimp
S11. Triple Delight
Jumbo shrimp, chicken and beef with mixed vegetables in brown sauce.
S6. Three Delight Sautéed
Sliced chicken, roast pork, shrimp and mixed vegetable with black bean sauce.
D3. Chicken with Broccoli
Sugar free. Poultry.
D4. Chicken with Mixed Vegetable
D2. Steamed Broccoli
Sugar free. Cooked using moist heat.
D5. Shrimp with Broccoli
Sugar free. Shellfish.
D6. Shrimp with Mixed Vegetable
D7. Scallop with Mixed Vegetable
Sugar free. Cooked and seasoned mollusk.
D1. Steamed Mixed Vegetables
D 8. Shrimp, Chicken, Scallop with Mixed Vegetables
$16.95
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