Full menu
Southern Clean Salad
$9.60
Crisp lettuce, sliced cucumbers, red onions, mixed greens, diced tomatoes, shredded cheddar, croutons, and a side of creamy dressing.
Caesar
Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.
Powdered Sugar (4)(plain)
A plain confection featuring a light dusting of powdered sugar, commonly found in American desserts, offering a simple sweetness.
Cake Red Velvet
$12.00
Layers of moist red velvet cake typically feature a smooth cream cheese frosting.
Cake Special
A surprise cake with a variety of seasonal flavors, offering a delightful experience with each order.
Peach Cobbler Beignets (4)
Fried dough squares filled with sweet peach cobbler, typically dusted with powdered sugar.
New Orleans Style Beignets (4)
Steak Strips (5 oz)
Juicy and tender steak strips, typically seasoned and grilled.
Fried Shrimp (3)
$7.20
Crispy Golden Shrimp, Delicately Fried to Perfection
Cornbread (1)
$1.20
Golden, fluffy cornbread, perfect as a side or for savoring on its own.
Blackened Shrimp (3)
Seasoned shrimp sautéed in a cajun butter sauce.
Blackened Chicken Breast (5oz)
Blackened chicken breast typically includes a boneless, skinless chicken breast seasoned with house blackening spices and char-grilled.
Fried Chicken Breast
Typically includes bacon, lettuce, tomato, onions, mayonnaise, and cheese.
Fried Catfish (2 strips)
Lightly battered and fried catfish strips, typically accompanied by tartar sauce or a similar condiment.
Fried Chicken Wing 1 Piece
$3.60
Marinated in spices and deep-fried, these chicken wings are crispy and savory.
Kids Catfish and Fries
Battered and fried catfish fillet served with crispy fries, often accompanied by tartar sauce or ketchup.
Kids Burger & Fries
Beef patty on a brioche bun, typically topped with American cheese and served with fries and ketchup.
Kids Menu
Choice of catfish with fries or wings with breakfast potatoes.
Seafood Platter
$30.00
Blackened seafood platter featuring seasoned shrimp and fish, typically served with a side of dirty rice.
Nell Grace Cajun Breakfast Burger
A Cajun-spiced burger typically featuring a beef patty, fried egg, bacon, lettuce, tomato, and cheddar cheese, served on a brioche bun.
Cajun Grits
Creamy cheese grits typically enhanced with Cajun spices and bell peppers, offering a brunch dish.
Vegetable Bowl
Grilled vegetables, including bell peppers, onions, and mushrooms, served over a bed of breakfast potatoes, typically accompanied by tomatoes and spinach.
Romaine lettuce, creamy Caesar dressing, garlic croutons, and shaved parmesan cheese.
Southern Fried Breakfast
Choice of andouille sausage, catfish, or chicken. Scrambled egg optional. Sides include grits, cheese grits, or potatoes.
Beignets
Powdered sugar-dusted pastries. Choice of topping: Peach Cobbler or Strawberry. Sweet and delightful brunch treat.
Cajun Cream Omelets
A fluffy omelet typically features Cajun-spiced ingredients like bell peppers, onions, and a creamy sauce, often complemented by sausage or chicken.
4 Whole Chicken Wings & Beignets
Buttermilk fried chicken wings paired with fresh beignets, complemented by maple syrup and raspberry jam for a sweet and savory brunch experience.
Eggs
$6.00
Eggs, prepared to your preference, typically accompany a brunch spread. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
Grits
Slow-cooked, creamy grits made with ground corn, a traditional southern staple.
Cheese Grits
Grits slow-cooked with cheddar cheese, offering a traditional Southern side dish experience.
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