Full menu
Lard Donkatsu
$20.00
Pork loin cutlet served with cabbage salad, mashed potato and rice
Layoo Dweji-Gomtang + Extra Pork
$22.00
Clean and savory pork broth with housemade Chili oil
Ebi Katsu
$8.00
Deep fried shrimp katsu with housemade tartar sauce
Kimchi Mandoo
$6.00
Tangy and spicy Mandoo filled with Kimchi, pork, and tofu. [Contains: Wheat, Shellfish, Soy, Allium, Sesame]
Layoo Dweji-Gomtang
$18.00
Gochuji 1oz
OKDONGSIK's signature fermented pepper paste. [Contains: Shellfish, Sesame]
Kimchi 16oz
Fresh house-made radish Kimchi. [Contains: Shellfish, Fish, Soy, Allium, Sesame]
Dweji-Gomtang
$17.00
Clean and savory pork broth with abundant vegetal aromas. Served with rice, sliced pork, Kimchi, and Gochu-Ji. [Gluten-free]
Dweji-Gomtang + Extra Pork
$21.00
Dweji-Gomtang with extra sliced pork
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