Pierre & Michel Authentic French Bakery

Croissant Ham, Egg & Cheese

$11.00

Sliced ham, egg, and cheese served on a buttery croissant.

Croissant Ham & Cheese

$9.40

Buttery croissant filled with savory ham and melted cheese.

Croissant with eggs

$8.00

A croissant filled with eggs, often accompanied by cheese and a selection of vegetables such as arugula and tomato, served on a buttery, flaky pastry.

Croissant Egg & Cheese

$9.40

Scrambled eggs and melted cheese nestled in a flaky, buttery croissant.

Croissant Ham & Egg

$9.40

A buttery croissant filled with sliced ham and a gently cooked egg, typically accompanied by a light spread of mayonnaise.

Ham, Gruyere cheese, Butter

$10.60

Sliced ham and Gruyère cheese with a spread of butter on a freshly baked baguette.

Turkey Sandwich

$13.00

Turkey, gruyere cheese, tomato, mustard and pickles

Brie & Butter

$8.75

A classic combination of creamy brie and rich butter, served on a crisp baguette.

Tuna Sandwich

$12.50

Tuna, mayo, tomato & pickles

Mozzarella, Tomato, Pesto

$12.50

Sliced mozzarella and tomato with pesto spread on a crusty baguette, typically includes a touch of olive oil or balsamic glaze for added flavor.

Chocolate

$7.25

Tart shell filled with smooth chocolate ganache, typically includes a delicate pastry base.

Pear

$7.00

Buttery pastry topped with tender pear slices, dusted with powdered sugar and garnished with almond slivers.

Strawberry

$7.50

Fresh strawberries atop a buttery crust, adorned with whipped cream and chocolate accents.

Apple

$7.00

Flaky pastry filled with thinly sliced apples, lightly dusted with powdered sugar.

Peach

$7.00

Fresh peach slices typically include a layer of almond cream and custard, housed in a freshly baked tart shell, often finished with an apricot glaze.

Macarons

$2.45

Assorted French macarons with flavors like chocolate, raspberry, lemon, hazelnut, and more.

Pain suisse

$7.50

Flaky pastry filled with rich chocolate and creamy custard, topped with a dusting of powdered sugar.

Almond Croissant

$7.50

Flaky croissant filled with almond cream, topped with sliced almonds and a dusting of powdered sugar.

Almond Chocolate Croissant

$7.50

A flaky croissant filled with almond cream and rich chocolate, typically includes slivered almonds for added texture.

Chausson aux Pommes

$7.50

Flaky dough with fresh cooked apples.

​Raisin Cream Croissant

$6.75

Flaky croissant filled with sweet raisins and rich cream.

Croissant

$4.90

Flaky, buttery pastry with a golden, crisp exterior and tender, airy layers inside.

Chocolate Croissant

$5.30

Flaky, golden pastry with a rich, buttery texture, filled with smooth, melted chocolate.

Baguette

$3.50

A baguette is a traditional long, thin loaf of French bread, known for its crisp crust and soft interior.

Cappucino

$6.50

A cappuccino typically includes a balanced blend of espresso, steamed milk, and a layer of frothy milk foam, prepared in the style of traditional Italian coffee.

Espresso

$4.00

Rich, flavorful cup of espresso brewed to perfection.

Regular coffee 16oz

$4.90

Regular coffee 12oz

$4.00

A 12oz serving of regular coffee, often accompanied by optional additions such as milk, sugar, or cream upon request.

Opera

$9.20

Layers of almond sponge cake soaked in coffee syrup, typically includes coffee buttercream and chocolate ganache, assembled in a rectangular shape.

Creme Brulee

$7.25

Rich custard topped with a caramelized sugar crust.

Metisse

$9.20

A pastry that typically includes a blend of different flavors or textures, inspired by its name suggesting a mix or fusion.

Vanilla Eclair

$7.25

Delicate choux pastry filled with smooth vanilla cream, topped with a swirl of whipped cream and a dusting of cocoa powder.

Exotic

$9.20

Exotic pastry combines tropical mousse, layered with pistachio sponge, and accented with a vibrant passion fruit cremeux.

Paris-Brest

$9.20

Choux pastry ring filled with praline flavored cream, typically includes sliced almonds on top.

Hazelnut

$9.20

Delicate pastry filled with hazelnut cream, topped with powdered sugar and garnished with hazelnuts.

Chocolate Eclair

$7.25

Choux pastry filled with a rich chocolate cream, typically topped with a smooth chocolate glaze.

Baba au Rum

$9.25

Rum cake

Cookie

$5.00

chocolate chip cookie

Brownie

$5.75

Brownie with walnuts