Forcella

Burrata

$20.00

Heirloom Tomatoes,Basil Pesto,Aged Balsamic amd Pinenuts

Caesar Salad

$15.00

Romaine,Baby Tomatoes, Shaved Grana, White Anchoy,Olive Crostini

Truffled Creamy Polenta

$18.00

Creamy polenta infused with truffle oil, typically includes a blend of cheeses for a rich and smooth texture.

Arugula Salad

$14.00

Honey crisp apple, spiced pepitas, cranberry, goat cheese and apple cider vinaigrette.

Steamed Mussels

$20.00

Mussels steamed in a white wine, garlic, and tomato broth.

Polipetti Affogati

$20.00

Baby octopuses gently stewed in a savory tomato sauce with hints of garlic and herbs.

PORK BELLY

$18.00

Slow-roasted pork belly typically includes dry spices, pico de gallo, pickled red onion, and avocado.

Tagliata di Salumi e Formaggi

$25.00

Chef's Selection of Itlaian Cured Meats, Cheese,Crostini,&Accompaniments

Meatballs alla Parmigiana

$15.00

San Marzano Tomatoes,Shaved Grana

Fusilli al Pesto

$25.00

Basil Pesto,Extra. Virgin Olive Oil,Heirloom Baby Tomatoes

TAGLIATELLA

$32.00

Homemade tagliatelle typically includes a rich, slow-cooked meat ragu, often featuring beef, veal, or pork, and is finished with grated Parmigiano-Reggiano cheese.

Black Pepper Linguine alla Carbonara

$26.00

Pancetta, Egg Yolk,Pecorino Romano

Kids Pomodoro

$16.00

Pasta in a simple tomato sauce, often accompanied by herbs like basil.

Cacio e Pepe

$25.00

Black Peper Linguine, Grana

Trombette alla Barese

$29.00

Italian Sausage, Broccoli Rabe,Toasted Garlic,White Wine

Risotto all' Aragosta

$40.00

Arborio rice cooked with lobster in a delicate sauce, typically includes a blend of herbs and a touch of cream.

Eggplant Lasagna

$30.00

Layers of lasagna sheets with roasted eggplant, typically includes a blend of cheeses and tomato sauce.

FETTUCINE ALLA PUTTANESCA

$28.00

Fusilli al Fra Diavolo

$36.00

Fusilli pasta in a spicy tomato marinara sauce, typically including garlic, chili flakes, and fresh basil.

Risotto Funghi &. Parmigiano

$29.00

Roasted Mushrooms, Herbs, Parmigiano

Kids Pasta w/ Butter

$16.00

Pasta gently tossed with butter, typically includes a simple and light seasoning.

Pomodoro

$22.00

Pomodoro pasta typically includes a tomato-based sauce, often enhanced with fresh basil and garlic, served over pasta.

PESTO RISOTTO

$34.00

Arborio rice cooked with a creamy basil and garlic pesto sauce.

Trombette alla Melanzane

$26.00

Typically includes roasted eggplant and a rich tomato sauce, served with trombette pasta.

MUSHROOM RAVIOLI

$32.00

Mushroom-stuffed ravioli typically served in a creamy sauce with sautéed mushrooms and garnished with parmesan cheese.

Pappardelle alla Bolognese

$30.00

Traditional Italian Meat. Sauce, Pappardelle, Stewed Tomatoes, and Grana

Gnocchi al Coniglio

$36.00

Slow Braised Rabbit,Roastd Carrots,Marjoram. Brodo

Cotoletta di Pollo alla Parmigiana

$34.00

Marinara,Herb Crumbs, Smoked Mozzarella

Cotoletta alla Milanese

$30.00

Breaded veal cutlet, typically served with fresh arugula and tomatoes.

12oz Bone in Pork Chop

$36.00

Grilled bone-in pork chop typically served with mashed potatoes, balsamic glazed brussel sprouts, and a seasonal chutney.

NEW YORK SIRLOIN STEAK

$54.00

Roasted Baby Potatoes, Asparagus, Butter Herb Sauce (Certified Angus)

Pan Roasted Duck Breast

$42.00

Spring Dug Parsnip Puree, Braised Fennel, Roasted Mushrooms,Calabrian Chili Oil, Orange Gremolata

Pan Roasted Salmon

$38.00

Zucchini, Roasted Pepper and Tomato Pesto, Baby Tomatoes, Toasted Pinenuts