Carlucci's Waterfront

EAST COAST Point Oysters (6)

$26.40

Freshly shucked East Coast oysters, typically served raw on the half shell.

Shrimp Cocktail (4)

$26.40

Four jumbo shrimp, served chilled with house-made cocktail sauce.

Shrimp & Crab Meat Cocktail Deluxe

$46.80

Cocktail Deluxe 39 U10 Shrimp & crabmeat over avocado

Seafood Tower

$78.00+

Large ( 8 EACH) Small ( 5 EACH) Oyster ,U10 Shrimp ,Top Neck, Crabmeat

Little Necks (6)

$19.20

Fresh little neck clams typically served on the half shell.

Top Necks (6)

$22.80

Top neck clams, typically served raw on the half shell. Consuming raw or undercooked seafood may increase the risk of food-borne illness.

whipped ricotta honey

$22.80

whipped ricotta truffle honey and pistachios on toast pinsa bread

Crab Meat Bruschetta

$32.40

Grilled Italian bread, topped w/ roasted peppers, onions & jumbo lump crab meat

Scallops Angelica

$32.40

Ocean scallops, stuffed w/ crab meat, wrapped w/ bacon, broiled, served in a white wine sauce w/ chopped tomatoes & mushrooms

Mozzarella In Corrozza

$20.40

Breaded mozzarella, deep-fried golden, served/ marinara sauce

Nonna's Meat ball

$20.40

Three meatballs in our homemade ragu, topped with ricotta cheese & served with crostini

Frittura di Calamari

$27.60

Fresh battered Calamari with Rings and tentacles fried zucchini lemon wedge marinara and cherry pepper aioli sauce or hot and honey

Eggplant Rollantini App

$22.80

Thin sliced eggplant, egg battered, rolled stuffed with ricotta cheese, baked in a homemade marinara, topped with melted mozzarella

Bada bang shrimps

$24.00

Fried shrimp typically coated in a light batter, served with a spicy Calabrese chile aioli.

Sesame Encrusted Tuna

$24.00

Seared tuna encrusted with sesame seeds, typically served with a light soy-based dipping sauce and garnished with fresh greens.

Melon wrapped prosciutto

$20.40

Sliced melon wrapped with imported prosciutto, often accompanied by a sprinkle of romano cheese.

Bruschetta Mediterranea

$20.40

Toasted artisan bread topped with a vibrant mix of cherry tomatoes, Kalamata olives, fresh basil and a sprinkle of parmesan, finished with a drizzle of extra virgin olive oil

Charcuterie

$69.60+

Marinated eggplant, mushrooms & roasted peppers, buffalo mozzarella, parmigiano Reggiano, provolone, feta, burrata, prosciutto, capicola, salami, fresh honeycomb, olives, apple slices, grapes & crostini

Cesar salad

$16.80

Romaine lettuce tossed with caesar dressing, croutons, and parmesan cheese.

Greek Salad

$15.60

Tomatoes, cucumbers, red onions, kalamata olives, and feta cheese, typically tossed in a Greek vinaigrette.

Traditional House Salad

$22.20

Mixed greens, tomatoes, cucumbers, olives, onions, and pepperoncini with house Italian dressing.

Cranberry Salad

$22.80

Mix of romaine & spring mix salad tossed with glazed walnuts, sliced apples, dried cherries & crumbles bleu cheese, drizzled with homemade cranberry vinaigrette dressing (Gluten Free)

Wedge Salad

$19.20

Iceberg lettuce topped with bacon tomatoes raw onions & blue cheese dressing

Caprese Salad

$19.20

Caprese salad: Fresh tomatoes, basil, balsamic drizzle, choice of mozzarella di bufala or burrata cheese.

Bowl Pasta e Fagioli

$9.60

Ditalini pasta, cannellini beans, prosciutto, and basil in a light tomato broth.

Bowl Soup of the Day

$9.60

Our homemade soup of the day, crafted fresh daily, features a rotating selection of Italian classics.

Lasagna Napli

$36.00

Pasta sheets layered with ground beef & Italian sausage, tomato sauce, mozzarella & parmesan cheese, baked to perfection!

Eggplant siciliano

$34.80

Chopped eggplant in a marinara & ricotta cheese sauce tossed with Casarecce pasta (Vegetarian & GF with Gluten Free Pasta)

Gnocchi Pistacchio

$34.80

Homemade gnocchi in a pistachio pesto sauce, topped with an imported Italian Burrata cheese

Seafood Cannelloni

$52.80

Pasta sheets, rolled, stuffed with a blend of: chopped shrimp, crabmeat, Italian herbs, bread crumbs, served in a brandy cream sauce, with a touch of marinara, topped with baby shrimp

Seafood Carnevale

$61.20

Clams, mussels, shrimp & jumbo lump crab meat, simmered in your choice of red marinara OR white wine garlic & oil, served over linguine

Crab Cake

$55.20

Our famous jumbo lump crab meat cake, laid on a bed of spinach pan seared, served with a side of white wine lemon sauce

Braciola

$56.40

Pounded thin filet mignon, rolled & stuffed with spinach, mozzarella & prosciutto, baked in homemade tomato sauce, served over Paccheri

Vodka Rigatoni

$34.80

Rigatoni pasta sautéed in a pink blush vodka sauce w/ peas & prosciutto

Chicken Francese

$42.00

Boneless breast of chicken, egg batter dipped, sautéed in a light lemon wine sauce, served with linguine

Chicken Parmigiana

$42.00

Breaded, deep-fried golden, topped w/ homemade tomato sauce & melted mozzarella, over linguine

Veal Parmigiana

$45.60

Topped with homemade tomato sauce melted mozzarella cheese served over pasta

Grilled Fillet OF Salmon

$44.40

Grilled fillet of salmon, typically served with sautéed vegetables and a lemon butter sauce.

Pasta Pappardelle Short Ribs

$46.80

Fresh pappardelle pasta served with a rich & tender short rib ragu, slow braised to perfection with red wine, aromatic herbs & tomatoes, topped with a touch of grated parmigiano Reggiano

Braised Short Rib

$61.00

Braised Slow Roasted Short Rib Cauliflower Truffle puree tamari Roasted cippolini onions sautéed tri color cauliflower topped with gremolata

7/8 Lobster Tail

$78.00+

Lobster tail, available in single or double size.

Chilean Sea bass acqua Pazza

$58.80

Fresh fillet of sea bass sauteed in a white wine garlic sauce with asparagus & cherry tomatoes

Shrimp And Salmon Amalfi

$58.80

Jumbo shrimp, stuffed with crabmeat filling, wrapped with a salmon filet, baked, accompanied with sautéed spinach topped with a lemon saffron sauce

Branzino

$68.00

Fresh Branzino filet butterflied broiled, sautéed with a white wine garlic & extra virgin olive oil sauce, served with sautéed spinach

Seabass Livornese

$67.85

Chilean sea bass sauteed with fresh tomatoes, clams, mussels and shrimp in a red garlic olive oil sauce over linguine

12 Oz Ny Sirloin Strip

$55.80

12 oz NY sirloin strip, choice of steak temperature from rare to well done.

Lamb Chops Alla Griglia

$61.20

Served in an au jus demi-glaze sauce (mint sauce upon request)

18 oz Delmonaco

$106.80

Prime 18 oz Delmonaco steak. Choose your preferred temperature: Rare to Well Done.

Surf And Turf

$119.00

Top grade skirt steak paired with bacon-wrapped succulent prawns, with pico de gallo, guacamole, tortillas.

20 Oz Angus Prime Rib

$73.00

20 oz Angus prime rib. Choose steak temperature: rare, medium rare, medium, medium well, well done.

8 Oz Filet Mignon

$76.80

8 oz filet mignon: Tender, 8 oz cut of beef. Choose your preferred steak temperature from rare to well done.

Truffle risotto

$21.60

Arborio rice cooked with white wine, Italian porcini mushrooms, and truffle oil, topped with shaved parmesan.

Truffle steak fries

$12.00

Steak fries typically tossed in truffle oil and topped with parmesan cheese.

Broccolini

$13.20

Sautéed broccolini with garlic, olive oil, and a hint of chili flakes.

Side pasta

$12.00

Selection of pasta sides with options including creamy Alfredo, tangy marinara, rich ragu, or a vodka-infused sauce. Choose from various pasta types like penne, linguine, rigatoni, and more.

Spinach

$8.40

Sautéed spinach with garlic and extra virgin olive oil.

Mushrooms

$8.40

Sautéed mushrooms with garlic, olive oil, and thyme.

Asparagus

$8.40

Grilled asparagus spears with garlic and extra virgin olive oil.

Broccoli Rabe

$13.20

Sautéed broccoli rabe with garlic and extra virgin olive oil.

Baked poteto

$4.80

Baked potato typically includes butter and sour cream.

Grilled Shrimp (1)

$6.60

Grilled shrimp typically includes garlic and olive oil.

Meatballs (2)

$9.60

Two beef and pork meatballs in marinara sauce, topped with parmesan cheese.

u10 scalopp

$5.40

Thinly sliced veal, lightly breaded and pan-fried, typically served with a lemon butter sauce.

Crabmeat

$24.00

Fresh crabmeat, typically seasoned with Italian herbs and lightly sautéed.

5oz Crabcake

$26.40

Crabcake: Lump crabmeat typically combined with breadcrumbs, mayo, mustard, eggs, and spices.

Onions

$7.20

Potato of day

$4.80

Side order of our potato of the day.

Lobster mac and chees

$28.80

Lobster chunks, creamy four-cheese macaroni, topped with toasted bread crumbs and green onions.

Egg plant parmigiana side

$12.00

Breaded and fried eggplant, layered with tomato sauce and cheese, then baked.