Full menu
Chilaquiles Verdes o Rojos / Green or Red Chilaquiles
$13.50
Corn tortilla pieces simmered in your choice of green or red salsa, topped with onion, cream, and cheese.
Huevos a la Mexicana / Mexican Style Eggs
$11.99
Scrambled eggs with tomatoes, onions, and jalapeños, typically prepared in a traditional Mexican style.
Burrito Supremo / Burrito Supreme
$10.99
A flour tortilla filled with ground beef and beans, typically includes cheese, lettuce, tomatoes, guacamole, and sour cream.
Super Quesadilla / Super Quesadilla
A generous tortilla filled with a mix of meat, cheese, typically includes lettuce, guacamole, sour cream, and tomato, garnished with cilantro and onion.
Nacho Fries
$7.50
French fries topped with melted cheese, typically includes jalapeños, pico de gallo, and a dollop of sour cream.
Nachos Jireh
$10.50
Crispy tortilla chips layered with beans, a unique blend of cheeses, and a special house sauce, garnished with fresh cilantro and onions.
Camarones / Shrimp
$16.00
Shrimp prepared in a style typical for a Mexican lunch, often featuring ingredients like vegetables, rice, or a special sauce, reflecting common culinary practices.
Pambazos
$10.29
Telera bread soaked in guajillo sauce, filled with potatoes and chorizo, topped with lettuce, fresco cheese, and sour cream.
Tacos
$3.99
Soft corn tortillas filled with meat, garnished with cilantro and onions, typically includes salsa on the side.
Tortas
A torta typically consists of a soft roll filled with mayonnaise, beans, lettuce, tomato, avocado, and a variety of meats, making it a hearty lunch option.
Fajitas
Sautéed strips of steak, chicken, and shrimp with onions, bell peppers, and tomatoes, typically served with tortillas.
Gorditas
$4.29
Mexican fried dough typically includes a variety of fillings such as chicken, beef, pork, and chicharrón, complemented with lettuce, tomato, cheese, and cream.
Sopes
Authentic Mexican corn cakes topped with delectable fillings and garnished with savory ingredients.
Flautas
$12.50
Rolled and fried tortillas filled with chicken, typically topped with lettuce, sour cream, and guacamole.
Filete de Pescado / Fish Fillet
$16.50
Fried fish fillet, typically includes a crispy, golden breading.
A la Plancha / On the grill (Chicken or Steak)
Grilled chicken, typically accompanied by onions and peppers, served with a side of tortillas.
Taco Salad
A crispy flour tortilla bowl filled with ground beef, beans, lettuce, tomatoes, and shredded cheese, topped with sour cream and guacamole.
Tamales
$4.00
Steamed corn dough filled with a selection of meats or vegetables, typically wrapped in corn husks.
Enchiladas
Corn tortillas typically filled with meat or cheese, generously covered in a traditional sauce, and often garnished with fresh toppings.
Nuggets de Pollo con Papas / Chicken Nuggets and Fries
$5.99
Breaded chicken nuggets paired with golden fries, a popular choice among kids.
Bacon wrapped Hot dog w/ Fries
$8.55
Bacon-wrapped hot dog accompanied by fries, often garnished with condiments such as ketchup and mayonnaise.
Agua / Water
$1.50
Pure, refreshing water to quench your thirst.
Iced Latte
Chilled espresso and milk, perfectly blended for a refreshing coffee experience.
Coke (can) / Coca-Cola Lata
$1.75
Coke in a convenient can, offering the classic cola taste.
Jarritos
$3.00
Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.
Coca-Cola Botella/ Coke Bottle
Mexican Coke served in a traditional glass bottle, sweetened with cane sugar for a distinct taste.
Pastel Tres Leches / Tres Leches Cake
$3.75
Sponge cake soaked in a sweet blend of evaporated, condensed, and heavy cream, traditionally topped with whipped cream.
Gelatina / Jelly
Homemade gelatin, often incorporating sweet and fruity flavors, set into a firm, jiggly dessert.
Flan
Smooth, caramel-topped custard, a classic delight.
Chocoflan
Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.
Café / Coffee
$3.50
Rich, aromatic blend brewed to perfection
Chocolate
Hot chocolate made with milk and traditional Mexican chocolate, often enhanced with a hint of cinnamon.
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