Full menu
Pad Woon Sen
$13.00
Stir fried glass noodle with egg and mixed vegetable.
Pad Kee Mao
Flat noodle stir fried with chili, basil leaves in spicy sauce.
Pad Mama Noodle
Mama noodle stir fried with with egg and mixed vegetable.
Lad-Na
Flat noodle in gravy sauce, broccoli.
Chow Mein
Stir fried egg noodle with assorted vegetable.
Pad Gai Kua
Stir fried flat noodle with egg lettuce.
Pad Thai Noodle
Pan fried noodles with egg, bean sprout, green onion and crushed peanut.
Pad See Ew
Stir fried flat noodle in brown sweet sauce with egg and broccoli.
Crab Fried Rice
$19.00
Real crab meat with tomatoes, onion and egg.
Thai Fried Rice
Onion, tomatoes and egg.
Real Thai Fried Rice
$15.00
Stir fried rice with shrimp, eggs, tomatoes, onions, green onions and shrimp paste.
Yellow Curry Fried Rice
Yellow curry powder paste with, carrots, onion and egg.
Tom Yum Fried Rice Seafood
Tom yum paste with onion, tomatoes, galanga lemongrass and seafood.
Spicy Fried Rice
Basil leaves, bell pepper and chili.
Pineapple Fried Rice
Cashew nuts, raisins, pineapple, onion and egg.
Chinese Broccoli & Crispy Pork
Served with rice.
Combo Basil with Fried Egg
Stir-fried chicken, beef, and pork with garlic, chili, onions, and Thai basil, topped with a fried egg.
Combo Any Entrée & Orange Chicken
Orange Chicken served with your choice of Thai entrée. Options include Thai Basil, Spicy Eggplant, Cashew Nut, Kung Pao, Garlic, Sweet & Sour, Mongolian, Broccoli, and more.
Combo Chowmein & Orange Chicken
Stir-fried egg noodles with mixed vegetables and tender chicken in a savory sauce, paired with crispy chicken coated in a sweet and tangy orange sauce.
BBQ Beef Short Ribs
$17.00
Grilled marinated short rib with teriyaki sauce.
Crying Tiger
Grilled marinated beef serve with chili sauce on the side.
BBQ Chicken
Marinated half chicken in herbs and garlic sauce serve with sweet and sour sauce.
BBQ Pork Ribs
Marinated BBQ pork in herbs and garlic sauce serve with sweet and sour sauce.
Egg Fried Rice
$7.00
Fluffy rice stir-fried with eggs, green onions, and a light soy sauce.
Cucumber Salad (4 oz)
$4.00
Cucumber, red onion, and carrot with a sweet and sour dressing.
Steamed Vegetable
$5.00
Fresh, Seasonal Vegetables Perfectly Steamed to Preserve Flavor and Nutrition
Sticky Rice
Peanut Sauce (4 oz)
A popular Thai side, typically made from ground peanuts, coconut milk, and spices. Commonly used as a dipping sauce or to enhance various dishes.
Steamed White Rice
$2.50
Fluffy, aromatic steamed white rice.
Steamed Brown Rice
Perfectly steamed, nutritious whole grain brown rice.
Soft Drink
$2.00
Cola, Diet Cola, or Lemon-Lime soda options.
Coconut Juice
$3.50
Fresh coconut juice with tender coconut meat.
Lemonade
Refreshing citrus beverage.
Ginger Hot Tea
$3.00
Brewed ginger tea sweetened with honey.
Hot Tea
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Thai Iced Tea
Sweetened black tea mixed with condensed milk and spices.
Thai Iced Coffee
$4.50
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Sticky Rice with Mango
$11.00
Coconut Ice Cream
L-9. Lunch Yellow, Panang, Green or Red Curry
$11.95
Yellow, Panang, green, or red curry with your choice of chicken, pork, tofu, vegetables, shrimp, or beef. Served with steamed or brown rice.
L-3. Lunch Orange Chicken
$10.95
Orange chicken with your choice of protein: chicken, pork, tofu, vegetable, shrimp, or beef, served with steamed or brown rice.
L-4. Thai Basil
Choice of Chicken, Pork, Tofu, Vegetable, Shrimp, or Beef with Steamed or Brown Rice, complemented with Thai basil.
L-5. Spicy Eggplant
Spicy.
L-6. Kung Pao
Kung Pao with choice of chicken, pork, tofu, vegetable, shrimp, or beef. Served with steamed or brown rice.
L-7. Cashew Nut
Cashews with choice of chicken, pork, tofu, vegetables, shrimp, or beef. Served with steamed or brown rice.
L-8. Mixed Vegetable
Mixed vegetable dish. Options: choice of chicken, pork, tofu, vegetable, shrimp, or beef. Served with steamed or brown rice.
L-1. Lunch Pad Thai (No Rice)
Rice noodles with your choice of protein: chicken, pork, tofu, vegetable, shrimp, or beef.
L-2. Lunch Pad See Ew (No Rice)
Wide rice noodles with broccoli and carrots in soy sauce. Choice of chicken, pork, tofu, vegetable, shrimp, or beef.
Cream Cheese Wonton
$9.00
Crispy fried wonton with cream cheese and onion.
Fried Tofu
Deep fried tofu served with sweet sauce.
Fresh Spring Roll
Fresh rice wrap paper with mixed vegetable and shrimp, serve with special sauce topped with crushed peanut.
Hot Chicken Wing
Deep fried chicken wing in special sauce.
Fish Cake
$12.00
Fish cake marinated with curry paste and green beans served with cucumber salad.
Chicken Satay or Pork Satay
Grilled chicken or pork on the skewer marinated in curry powder.
Fried Wonton
$10.00
Crispy fried wonton stuffed with chicken serve with sweet and sour sauce.
Fried Calamari
Battered deep fried calamari.
E-San Sausage
Grilled northeastern Thai-style pork sausage, typically includes garlic, rice, and Thai herbs for a tangy and savory flavor.
Shrimp Roll
Shrimp wrapped in spring roll skin, deep-fried until crispy, typically served with sweet and sour sauce.
Pot Stickers (Steamed/ Fried)
$8.00
Potsticker stuffed with chicken & vegetable.
Egg Roll
Deep-fried egg roll with glass noodle and mixed vegetable.
Beef Salad
Mixed green with grilled marinated beef with lime sauce mixed together.
Yum Woon Sen
$14.00
A glass noodle salad tossed in lime juice with lettuce, tomatoes, onion with shrimp and chicken.
Seafood Salad
$18.00
Combo seafood tossed in green salad, tomatoes in lime dressing.
Papaya Salad
Shredded green papaya mixed with dried shrimp, green bean and tomatoes.
Larb Chicken or Pork
Choice of ground chicken or pork with lime sauce, onion and chili.
Tom Kha Chicken
Coconut milk with galangal, lemongrass, mushroom.
Wor Wonton Soup
Wonton skin stuff with chicken, shrimp and mixed vegetable.
Chicken & Vegetable Soup
Chicken breast and vegetable in a clear chicken broth.
Tom Yum Seafood
Combination seafood with lemongrass, mushroom & kaffir leaves.
Tom Kha Shrimp
Tom Kha Seafood
Combination seafood with lemongrass, mushrooms & coconut milk.
Tom Yum Chicken
Chicken tom yum broth with lemongrass, mushroom & kaffir leaves.
Tom Yum Shrimp
Shrimp tom yum paste with lemongrass, mushroom & kaffir leaves.
Sukothai Noodle Soup
Spicy noodle soup sakothai style with pork fish ball bean sprout and ground chicken.
Duck Noodle Soup
Rice noodle with duck meat and vegetable.
Noodle Soup
Choice of meat with bean sprout, onion and rice noodle.
Boat Noodle Soup
Beef broth with bean sprout, beef ball and tender beef.
Garlic
Choice of meat stir fried with garlic sauce.
Mongolian
Choice of meat with bamboo shoots.
Mixed Vegetable
Assorted mixed vegetable stir fried in oyster sauce.
Orange Chicken
Deep fried chicken lightly battered with tangy orange sauce.
Garlic Green Bean
Green bean stir fried with garlic sauce.
Cashew Nut
Choice of meat with carrots, onion, bell, celery and cashew nut.
Kung Pao
Choice of meat with onion, comets, celery, bamboo shoots & peanut.
Ginger
Choice of meat stir fried with ginger.
Sweet & Sour
Choice of meat, pineapple, tomatoes with sweet & sour sauce.
Broccoli
Choice of meat with broccoli.
Prik King
Stir fried green bean in curry paste.
Teriyaki Chicken
Grilled marinated chicken with teriyaki sauce and sesame seed served with steamed vegetable.
Teriyaki Beef
Succulent beef in a sweet and savory teriyaki glaze.
Garlic Salmon
Grilled salmon fillet topped with garlic sauce, served with steamed mixed vegetables.
Sizzling Fish
Fried fish fillet typically seasoned with Thai spices, served with a mix of bell peppers, onions, and basil in a chili sauce.
Thai Basil
Choice of meat stir fried with basil, chili, onion and bell pepper.
Spicy Eggplant
Spicy. Choice of meat stir fried with eggplant, basil, onion & bell pepper.
Panang Curry
Panang curry paste with bell pepper, basil and coconut milk.
Red Curry
Red curry paste with bamboo shoots, basil and bell pepper.
Pineapple Curry
Red curry paste with pineapple and coconut milk.
Pumpkin Curry
Red curry paste with pumpkin, bell pepper and coconut milk.
Mus Mun Curry
Mus mun curry paste sauce with potatoes, peanut & coconut milk.
Duck Curry
$16.00
Red curry serve with tomatoes.pineapple, basil & roasted duck.
Salmon Panang
Salmon panang (phanaeng) – Rich coconut curry with choice of protein: chicken, pork, tofu, veggie, shrimp, beef, combination, or seafood.
Yellow Curry
Yellow curry paste with potatoes and coconut milk.
Green Curry
Green curry paste with eggplant, basil, bell pepper & bamboo.
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