Full menu
106. SHANGHAI JUICY PORK DUMPLINGS
$12.98
Delicate dumplings filled with seasoned ground pork, encased in a thin, tender wrapper.
100. SHRIMP HAR GOW
$10.98
Delicate shrimp dumplings encased in translucent wrappers, featuring tender shrimp filling.
746. COMBO LO MEIN
$20.00
767. SAUTÉED STRING BEANS
$17.00
101. PORK SHUMAI
$9.98
Steamed dumplings filled with seasoned pork, topped with a sprinkle of bright orange roe.
771. BABY BOK CHOY WITH GARLIC
No description available.
404. PORK CHOP W/ SPICY SALT
117. Shrimp Rice Noodle
209. SCALLION PANCAKE
200. BAKED BBQ PORK BUNS
$7.98
Soft, golden buns filled with savory barbecue pork.
701. HOT & SPICY CALAMARI
Lightly battered calamari rings stir fried with chopped scallion, salt and garlic, black pepper & chili pepper.
108. STEAMED BBQ PORK BUNS
401. SEAFOOD FRIED RICE W/ XO HOT SAUCE
$19.00
Stir-fried jasmine rice with a mix of seafood, typically includes egg, green onions, and is seasoned with spicy XO hot sauce.
406. BEEF CHOW FUN - DRY STYLE
$18.00
300. HONG KONG ROASTED DUCK
$16.00
109. RICE WRAP
705. VEGETABLE EGG ROLLS
$8.98
304. HOT & SPICY TOFU W/ XO Sauce
$15.00
Tofu stir-fried with XO sauce, a complex, slightly spicy seafood sauce, typically includes hints of chili for added heat.
704. BBQ PORK SLICES
112. LOBSTER & SHRIMP DUMPLINGS
$11.98
Delicate dumplings filled with succulent lobster and shrimp, topped with a sprinkle of vibrant roe.
213. CHICKEN FEET
Marinated chicken feet, typically includes black bean sauce and may be steamed to achieve a tender texture.
207. SHRIMP SPRING ROLL
110. SPINACH SHRIMP DUMPLINGS
203. SWEET SESAME BALLS
Golden fried dough balls coated in sesame seeds with a sweet red bean paste filling.
773. CHINESE BROCCOLI W/ OYSTER SAUCE
Tender Chinese broccoli drizzled with savory oyster sauce.
306. SAUTÉED EGGPLANT
Sautéed eggplant, typically includes minced ginger, garlic, and hot peppers for a savory taste.
211. CHICKEN MUSHROOM POT STICKERS
Pan-fried dumplings filled with seasoned chicken and mushrooms, encased in a tender, golden-brown wrapper.
114. WILD CRAB & SHRIMP DUMPLINGS
Delicate dumplings filled with wild crab and shrimp, offering a savory blend of seafood flavors in each bite.
409. SEAFOOD CHOW MEIN - CRISPY
202. PAN-FRIED TURNIP CAKE
206. Fried PORK DUMPLINGS
302. HOT & SPICY CHICKEN WINGS
214. BEEF TRIPE
Beef tripe, typically marinated and steamed with a blend of aromatic spices and sauces for a tender texture.
208. CRISPY CRAB & SHRIMP CLAW
402. YANG CHOW SHRIMP FRIED RICE
410. PAN FRIED NOODLES W/ BLACK BEAN
Pan-fried noodles served with a savory black bean sauce, often accompanied by a variety of vegetables.
101B. SCALLOP, PORK & SHRIMP SHUMAI
Delicate dumplings filled with scallop, pork, and shrimp, topped with a light garnish.
116. SPINACH & CHICKEN DUMPLINGS
303. HOT & SPICY CHICKEN TENDERS
Chicken tenders prepared with a hot and spicy seasoning, typically includes a blend of chili peppers and other spices to achieve its signature heat.
101A. CHICKEN SHUMAI
Steamed dumplings filled with minced chicken, topped with a green pea.
204. EGG CUSTARD
411. PAN FRIED VERMICELLI - SINGAPOREAN STYLE
Pan-fried rice vermicelli noodles, typically includes shrimp, BBQ pork, egg, and a medley of vegetables, all brought together with a signature curry seasoning.
104. SHANGHAI SHRIMP WONTON SOUP
$9.00
Handmade wontons filled with shrimp, served in a seasoned broth, typically includes green onions and a hint of sesame oil.
400. CHICKEN & SALTY FISH FRIED RICE
Stir-fried rice with chicken, salty fish, and typically includes eggs, green onions, and a hint of soy sauce.
115. VEGETABLE DUMPLINGS
118. Beef Rice Noodle
Thin rice noodles rolled with seasoned beef, typically steamed and served as a dim sum delicacy.
120. BBQ Pork Rice Noodle
201. CHICKEN SPRING ROLLS
105. SHRIMP BALLS
111. SWEET TARO BUNS
205. PORK SPINACH POT STICKERS
113. SCALLOP & SHRIMP DUMPLINGS
Delicate dumplings filled with succulent scallops and shrimp, wrapped in a thin, tender dough.
SHRIMP CHOW FUN - DRY STYLE
Wide rice noodles stir-fried with shrimp, typically includes bean sprouts and onions, served in a less saucy, dry style.
407. HOMESTYLE PAN FRIED NOODLES
Pan-fried egg noodles, typically includes a mix of vegetables, served in a homestyle manner.
412. SEAFOOD CHOW FUN - MALAYSIAN STYLE
741. CLAMS / BLACK BEAN SAUCE
$25.00
Clams stir-fried with onions and green peppers, coated in a savory black bean sauce.
413. SPICY SEAFOOD SOUP NOODLES
Wheat noodles served in a spicy broth, typically includes shrimp, scallops, and various vegetables.
102. SPARERIBS IN BLACK BEAN SAUCE
103. EGG YOLK BUNS
705. VEGETABLE EGG ROLLS (4)
Made with cabbage, carrots, celery, bamboo shoots and tree mushrooms.
703.HONEY GLZED BBQ SPARE RIBS
Grilled chinese bbq spare ribs in house special bbq sauce.
702. SHRIMP LETTUCE CUPS (4)
With shrimp.
707.Cucumber SALAD
$12.00
Mixed greens and shredded chicken tossed with crispy rice noodles, ground red ginger, chopped scallions and cilantro in a house special soy-vinaigrette dressing.
706. FRIED SHRIMP
$13.00
Jumbo buttery shrimp in a crispy batter.
704. HONEY GLAZED BBQ SLICED PORK
Chinese bbq sliced pork braised in house special bbq sauce.
702. CHICKEN LETTUCE CUPS (4)
Minced chicken sauteed with soy sauce, celery, carrots and shallots, served in lettuce cup top with crispy vermicelli.
708. HOT & SOUR SOUP
$6.00
Soft tofu, tree mushrooms, egg, bamboo shoots in a soy sauce and vinegar.
709. WONTON SOUP
$7.00
Minced chicken wonton with carrots, mushrooms, and snow peas.
711a. Combo SIZZLING RICE SOUP ( CHICKEN ,SHRIMP )
Chicken and shrimp in a chicken broth, typically includes a variety of vegetables and is served with sizzling rice crust.
712. CHICKEN AND CORN SOUP
$8.00
Minced chicken and sweet corn in a creamy soup base.
711. SIZZLING RICE SOUP ( SHRIMP )
Carrots, mushrooms, and snow peas served with side of chinese crispy rice.
719. STEAMED FILET OF FISH
$24.00
Steamed let of seasonal fresh fish topped with cilantro, shredded ginger and scallions and finished with house special soy sauce.
716. SHRIMP IN GARLIC SAUCE
Jumbo shrimp sauteed in a spicy garlic sauce with water chestnuts, onions, bell peppers and tree mushrooms. Spicy.
721. SCALLOPS IN GARLIC SAUCE
$28.00
Jumbo scallops sauteed in a spicy garlic sauce with zucchini bell pepper and tree mushrooms. Spicy.
722. SCALLOPS IN OYSTER SAUCE
Jumbo scallops with fresh mixed vegetables in simmering oyster sauce.
720. SAUTEED SLICED FISH
Filet of fresh fish sauteed in light sauce with fresh mixed vegetables.
713. SHRIMP WITH LOBSTER SAUCE
Jumbo shrimp simmered in a creamy egg white sauce with carrots, peas and water chestnuts.
714. SPICY SALT CRISPY SHRIMP (W/O SHELL)
Crispy jumbo shrimp stir fried with chopped scallions, salt and garlic, black pepper and chili pepper. Spicy.
723. FRIED RICE (CHICKEN / BEEF)
Made with eggs, carrots and peas with your choice of meat.
726. FRIED NOODLE HONG KONG STYLE
Cantonese egg noodles stir fried with bean sprouts, onions, scallions and soy sauce.
728. BEEF CHOWMEIN WITH BLACK PEPPER
Crispy egg noodles topped with beef sauteed with garlic, onions, bell pepper in black pepper sauce.
724. YANG CHOW FRIED RICE
Made with chicken, beef, shrimp and bbq pork with eggs, carrots and green peas.
725. BEEF CHOWFUN WITH SOY SAUCE
Flat rice noodles stir fried with beef, bean sprouts, onions, scallions and soy sauce.
730. HOMESTYLE PAN-FRIED NOODLES
Stir fried egg noodles with bean sprouts, scallions in a black bean sauce.
727. SEAFOOD CHOWFUN MALAYSIAN STYLE
Shrimp, scallops and calamari stir fried with bean sprouts, green onions, scallions and eggs in a special malaysian sauce.
729. SEAFOOD PAN FRIED NOODLE (CRISPY)
Crispy egg noodles topped with mixture of shrimp, scallops, and calamari sauteed with mixed vegetables in a light wine sauce.
733. FRIED RICE WITH CHICKEN AND SALTY FISH
Rice stir fried with chicken, salty fish, egg and chopped onions.
Thin rice noodles stir-fried with slices of beef, typically includes onions and bean sprouts.
731. SINGAPOREAN STYLE VERMICELLI
Thin rice noodles stir fried with bbq pork, shrimp, eggs, bean sprouts, onions, scallions and bell pepper nish with a touch of curry.
734. SEAFOOD FRIED RICE WITH XO SAUCE
Rice stir fried with shrimp, scallops and calamari, egg, carrots and peas in a special xo sauce.
748. BEIJING DUCK ( Half )
$38.00
Duck skin and meat, julienned scallions and cucumbers with hoisin sauce. Served with chinese crepes .
746. LO MEIN ( Chicken .Beef. BQQ Pork. Vg )
Chicken, beef, bbq pork, or vegetable over soft lo-mein noodles sauteed with beansprout, cabbage and scallions in brown sauce.
743. HONEY WALNUT SHRIMP
Jumbo shrimp fried crispy, then tossed in a sweet and creamy mayo sauce topped with honey glazed walnuts.
742. GENERAL TAO CHICKEN
Chicken nuggets slightly battered then sauteed with scallions and dried red chili pepperse in a general tao’s secret sauce.
736. CHEF SPECIAL LOBSTER
$45.00
Live fresh lobster sauteed with our chef’s special garlic black pepper and butter sauce.
740. SHANGHAI ROSE DOUBLE DELIGHT
Jumbo shrimp and chicken stir fried with broccoli, carrots, snow peas and celery in our shanghai rose’s special sauce.
745. FRENCH STYLE BEEF STEAK CUBES
$33.00
Filet mignon stir fried with onions in a house special steak sauce.
774. EGG FOO YOUNG (CHICKEN/PORK/VEGETABLES)
Chinese omelet made with cabbage, celery, carrots and your choice of meat with gravy.
774. EGG FOO YOUNG (SHRIMP)
$23.00
Chinese omelet made with cabbage, celery, carrots and shrimp.
744. SWEET & PUNGENT SHRIMP
Crispy fried jumbo shrimp sauteed in a sweet and tangy chili sauce topped with chopped green onions.
746a. combo , ( Shrimp ) lo mein
Mein noodles sauteed with beansprout, cabbage and scallions in brown sauce.
748. BEIJING DUCK ( WHOLE )
$76.00
Barbecued whole duck with crispy skin, served with scallion brushes, hoisin sauce, and pancakes for wrapping.
737. ASSORTED SEAFOOD
$27.00
Mix of jumbo scallops, prawns and calamari with mixed vegetables in our chef’s secret sauce.
741. CLAMS WITH BLACK BEAN SAUCE
Manila clams sauteed with garlic, onions and green bell pepper in a black bean sauce.
753. Orange Chicken
Sliced chicken slightly battered and sauteed in an orange sauce with dried red chili peppers.
757. MU SHU W/ MEAT (CHICKEN, BEEF, PORK, OR VEGETABLES)
Choice of shredded meat (chicken, pork, or beef) stir fried with eggs, cabbage, scallions, bamboo shoots, tree mushrooms and water chestnuts, then served in pancakes with hoisin sauce.
755. Cashew Chicken
Sliced chicken stir fried with onions, green bell pepper, mushrooms, snow peas and carrots in a light white sauce.
754. SESAME CHICKEN
Sliced chicken breast lightly powdered with flour, deep fried then sauteed in a sweet tangy chili sauce, topped with roasted sesame seeds.
752. SZECHUAN CHICKEN
Sliced chicken breast sauteed in a spicy garlic sauce with water chestnuts, onions, bell pepper and tree mushrooms. Spicy.
756. Sweet and Sour Chicken
$22.00
Crispy chicken breast stir fried with onions, green bell pepper, carrots and pineapple in sweet and sour sauce.
757a. Mu Shu Shrimp
Stir-fried shrimp with cabbage, wood ear mushrooms, bamboo shoots, and eggs, served with thin pancakes and hoisin sauce.
751. LEMON CHICKEN
Fried chicken breast coated with bread crumbs, served with lemon sauce on the side.
758. CHICKEN CHOP SUEY
Sauteed chicken breast with bean sprouts, celery, carrots, mushroom and onions topped with crispy noodle.
749. KUNG PAO CHICKEN
Sliced chicken stir fried with dried chili peppers, scallions and peanuts in a spicy kung pao sauce. Spicy.
750. CURRY CHICKEN
Sliced chicken sauteed with onions, red bell peppers and baby corn in a ginger curry sauce. Spicy.
760. MONGOLIAN BEEF
$21.00
Tender sliced beef sauteed with scallions and sliced bamboo shoots in a brown sauce. spicy.
762. KUNG PAO BEEF
Sliced beef stir fried with dried chili pepper, red bell pepper, scallions and peanuts in a spicy kung pao sauce. Spicy.
763. SZECHUAN BEEF
Tender sliced beef sauteed in a spicy garlic sauce with water chestnuts, onions, bell pepper and tree mushrooms. Spicy.
759. SHREDDED PORK WITH HOT GARLIC SAUCE
Shredded pork with shredded bamboo shoots, julienned red and green bell peppers sauteed in a szechuan garlic sauce. Spicy.
765. MONGOLIAN LAMB
$26.00
Tender sliced lamb sauteed with scallions and sliced bamboo shoots in a brown sauce. Spicy.
761. BEEF AND BROCCOLI
Tender sliced beef sauteed with broccoli in oyster sauce.
764. HUNAN LAMB
Tender sliced lamb, leek, bell peppers and chili peppers sauteed in a spicy black bean sauce. Spicy.
767. SAUTEED STRING BEANS
String beans sauteed with garlic and dried shallots.
766. Buddha's Feast
Napa cabbage, bamboo shoots, broccoli, carrots, mushrooms, fried tofu, snow peas, water chestnuts sauteed in a white sauce
769. EGGPLANT WITH HOT GARLIC SAUCE
Eggplant, julienned bamboo shoots, water chestnuts, red and green bell peppers in a spicy garlic sauce. Spicy.
770. MAPO TOFU
Tofu, minced shitake mushrooms and bamboo shoots simmered in a spicy szechwan sauce. Spicy.
773. SAUTEED CHINESE BROCCOLI
Sauteed chinese broccoli with oyster sauce.
780. WHITE RICE
$3.00
White rice available in small or large servings. Perfectly steamed, complementing any Chinese dish.
772. KUNG PAO TOFU
Cubes of crispy tofu, dried red chili peppers, scallions and peanuts, sauteed with spicy kung pao sauce. Spicy.
781. BROWN RICE
$3.50
Brown rice served in two sizes: small or large.
768. AMERICAN SAUTEED BROCCOLI
Sauteed broccoli with garlic in a light white sauce (or plain steamed).
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