Full menu
Empanadas
$13.50
4 small Caribbean style turnovers, choice of chicken, beef, mushrooms, spinach and cheese,
Arepitas (Corn Cakes)
$14.95
White and yellow corn cakes served with shredded chicken and beef.
Yucca Croquettes
$12.95
Stuffed with manchego cheese, served with aioli sauce.
Shrimp Ceviche
$17.95
Shrimp, mango, passion fruit, red pepper, lime juice, cilantro, onions, tomato, served with green plantain chips.
Tamalito Matiz
$17.90
Cheese corn dough tamale, topped with sour cream, chives served with shrimp in coconut tomato sauce.
Fried Green Plantain / Tostones / Patacones
fried green plantain slices served with Colombian sofrito, shredded beef, and chicken.
Calamari
Fried calamari, a trio of sauces.
Home Made Guacamole
$13.95
Served with corn chips, choice of mild, medium, or spicy.
Tequeños
$10.95
Golden cheese-filled pastry sticks, a classic Latin appetizer.
Caprese Salad
Sliced tomatoes, fresh mozzarella cheese, pesto sauce, and balsamic reduction.
Baby Spinach and Mango Salad
Goat cheese, red onion, and honey balsamic.
Avocado Salad
Fresh avocado mixed with crisp greens.
Arugula Salad
Fresh arugula leaves in a crisp mix.
Bandeja
$26.95
Colombian platter, skirt steak, fried pork tenderloin, chorizo (sausage), white rice, red beans, sweet plantains, arepa (corn cake), avocado, and a fried egg.
Paella Matiz
$33.95
Saffron rice mixed with mussels, clams, shrimps, calamari, scallops, and green peas.
Salmon Shore House
Baked salmon served with organic red quinoa and sauteed vegetables.
Quesadillas
$18.95
Flour tortilla with mozzarella cheese and choice of chicken, beef, pork.
Red Snapper in Veracruz Sauce
$25.95
Red snapper fillet in a chunky tomato sauce with green and black olives, capers, served with green rice.
Lomo Saltado
Stir-fried sirloin strips, onions, tomatoes, bell peppers, served over french fries and white rice.
Hanger Plate (Pabellon)
$21.95
Shredded beef, white rice, black beans, fresh cheese, and fried sweet plantains.
Brazilian Shrimp
Jumbo shrimp in moqueca (coconut and tomato) sauce, served with white rice.
Fajitas Primavera
$23.95
your choice of chicken, beef, or mix, guacamole, sour cream, pico de gallo and 5 corn tortillas
Skirt Steak
$37.95
Grilled marinated skirt steak, fried yucca, and a house salad with avocado.
Matiz Chicken
$24.95
Grilled chicken breast, asparagus, manchego cheese, parmesan cheese sauce, rosemary potatoes, white wine lemon sauce.
Pork Chops
Grilled pork chops over asparagus served with mozzarella gratinated yucca and salad.
High Seas Soup
seafood soup, shrimp, clams, green mussels, scallops, calamari, vegetables, coconout milk and side of white rice
Tacos
$16.95
3 corn tortilla, guacamole, pico de gallo, and aioli sauce. Shredded chicken or beef tacos are also available.
Matiz Burger
Beef sirloin, cabbage, crumb blue cheese house dressing, American cheese, served with french fries and pickles.
Chicken Milanesa
Breaded chicken, served with rice, black beans, and house salad.
Chicken with Mushrooms
$24.50
Chicken and mushrooms combined for a comforting entrée with earthy notes.
Garden Paella
Arborist saffron rice mixed with green peas, yellow and green zucchini, mushrooms, tomatoes, onions, served with green plantain.
Andean Quinoa
Organic red quinoa served with seasonal sautéed vegetables
Vegetarian Bandeja
A flavorful platter featuring a variety of vegetarian delights.
Veggie Burguer
$15.95
Savour a flavorful patty made with vegetables.
Vegetarian Quesadilla
Seasonal vegetables, mozzarella cheese, flour tortilla, served with guacamole, pico de gallo, and sour cream on the side.
passion fruit 3 leches
$7.00
Moist sponge cake soaked in three types of milk, infused with passion fruit flavor.
Sugary Churros
$8.95
4 small churros with cinamon sugar and side of nutella and dulce de leche
Flan
vanilla flan
Guava Empanadas
$9.95
4 small caribbean style turnover fillet with guava and cheese
MILK SMOOTHIES
CHOOSE A PULP FRUIT
WATER SMOOTHIES
$6.00
Blackberry puree blended into a smoothie.
MEXICAN COKE
$4.50
SPRITE
ORANGE FANTA
Fizzy orange soda with a sweet and tangy taste.
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