Full menu
CHEESESTEAK EGGROLLS
$17.25
Crispy eggrolls filled with savory beef and onions, served with cheddar cheese dip and spicy ketchup.
BAVARIAN PRETZELS
Garlic butter, cheddar cheese sauce, spicy brown mustard.
BONELESS WINGS
Juicy, boneless wings tossed in your choice of sauce, served with blue cheese and celery.
PORK BELLY BITES
Crispy pork belly glazed in honey mango habanero BBQ, served with ranch.
CRISPY BRUSSELS SPROUTS
Drizzled with secret sauce.
CAPTAIN H'S COCONUT SHRIMP
$18.40
Lightly floured, boom boom sauce.
SMOKED CHICKEN FLAUTAS
Crispy fried flour tortillas rolled with smoked chicken and melted cheese, set over a bed of shredded lettuce and finished with fresh pico de gallo.
CHIPS & DIP
Warm pita and house-made tortilla chips with your choice of dip.
FRIED PICKLES
House beer battered pickle chips served with ranch dressing.
12 WINGS
Double the wings, tossed in your favorite sauce, with blue cheese and celery on the side.
6 WINGS
$10.35
Crispy wings tossed in your choice of sauce, served with blue cheese and celery.
MILE HIGH LOADED NACHOS
House tortilla chips, cheddar cheese sauce, pico de gallo, queso fresco, fresh guacamole, chipotle crema.
SMOKED SHORT RIB BURNT ENDS
$20.70
Tender, bite-size smoked short-rib burnt ends served with crispy French fries and a side of our house BBQ sauce.
HOMEMADE MEATBALLS
Four hearty meatballs in a spicy marinara sauce, served with garlic bread.
PIG PEN FRIES
Waffle fries, melted cheese, pulled pork, bacon, cheddar cheese sauce, hot barbecue sauce, sliced jalapeno, and ranch dressing.
SMOKED HONEY & JALAPENO WINGS
10 wings house smoked in honey & jalapenos served with blue cheese & celery.
TACOS
Your choice of base topped with jalapeno slaw, pico de gallo, oaxaca cheese, sliced avocado, chipotle crema.
SMOKED JALAPENO POPPERS
House smoked pulled pork & cheese stuffed jalapenos wrapped in bacon, and served with a side of ranch.
CHICKEN TENDERS & FRIES
Golden tenders served with crispy fries and your choice of dipping sauce.
BURRATA
Creamy mozzarella served with heirloom tomato and cucumber salad, crostinis, and a balsamic drizzle.
CHICKEN AVOCADO MELT
Grilled chicken breast, bacon, mayo, avocado, tomato, and Swiss cheese on toasted bread.
PULLED PORK SLIDERS
Honey mango barbecue sauce, cheddar cheese, coleslaw on brioche slider buns.
CUBAN SANDWICH
Pulled pork, sliced ham, Swiss cheese, pickles, and yellow mustard on toasted ciabatta bread.
SOUTHWEST TURKEY MELT
Sliced turkey breast with roasted red peppers, avocado, bacon, chipotle mayo, and pepper jack cheese.
SOUTHERN FRIED CHICKEN
Two fried chicken breasts topped with house-made pickles, onions, and boom boom sauce.
BT CHEESESTEAK
Tender thin-sliced ribeye and melted American cheese on a classic Conshohocken roll.
SHORT RIB GRILLED CHEESE
Braised short rib layered with cheddar, provolone, and mozzarella, finished with pickled red onion and grilled on buttery Texas toast.
BACON JALAPENO BURGER
8 oz steakhouse-blend beef patty loaded with bacon, pepper jack cheese, crispy jalapeños and onions, and roasted jalapeño aioli on a potato bun.
SHORT RIB SANDWICH
$23.00
Tender braised short rib with caramelized onions, fresh mozzarella, arugula, and garlic aioli on a potato bun.
SMOKED CHICKEN SANDWICH
House-smoked chicken topped with sharp cheddar, whiskey BBQ sauce, and jalapeño slaw on a toasted potato bun.
BUFFALO CHICKEN
Two crispy chicken breasts tossed in mild sauce, with lettuce, tomato, and blue cheese dressing.
COWBOY CHICKEN
Two fried chicken breasts topped with hot barbecue sauce, cheddar cheese, bacon, crispy jalapeños and onions, and ranch dressing.
SLOPPY STEVE
$21.85
8oz burger, pulled pork, bacon, cheddar cheese, onion ring, whiskey barbecue sauce, on a potato bun.
FRESH CHICKEN CHEESESTEAK
Marinated chicken breast with spinach, broccoli, caramelized onions, and American cheese on a Conshohocken roll.
B.L.T.
Crisp cherrywood bacon, fresh lettuce, and farmhouse tomato with garlic aioli on sliced Pullman bread.
GRILLED CHEESE AND TOMATO SOUP
Three-cheese grilled sandwich with sun-dried tomatoes, served with creamy tomato soup.
QUESADILLA BURGER
8 oz steakhouse-blend beef patty layered with pepper jack, pico de gallo, shredded lettuce, and jalapeño aioli, all pressed between two cheese-filled flour tortillas.
SMOKED FRENCH DIP
House smoked roast beef, cheddar cheese, horseradish aioli on a Corropolese roll, served with Smoked Au Jus.
SPICY ITALIAN CUTLET MELT
Crispy chicken cutlet topped with roasted red peppers, San Marzano tomato, nduja pesto, provolone, and fresh arugula, finished with a balsamic reduction on a toasted ciabatta bun.
TURKEY RACHEL
Sliced turkey breast, swiss cheese, coleslaw, house made russian dressing, on grilled rye bread.
TIMEOUT BURGER
$19.55
8 oz steakhouse-blend beef patty topped with white American cheese, lettuce, tomato, red onion, and secret sauce, served on a potato bun.
THE CURE BURGER
8 oz steakhouse-blend beef patty topped with a battered onion ring, cheddar cheese, over-easy egg, bacon, and garlic aioli on a potato bun.
PROVENCAL
White wine, garlic, red pepper flakes, sun dried tomatoes, basil, served with a side of bread.
SPICY RED
Spicy marinara sauce, served with a side of bread.
PORK CHOP & APPLE SAUCE
$29.90
Two pan-seared, country-style pork chops served with buttered green beans, garlic mashed potatoes, and a side of applesauce.
SWEET POTATO BURRITO BOWL
Cilantro lime rice, pico de gallo, avocado, shredded lettuce, black beans, roasted sweet potato, topped with chipotle crema.
SHORT RIB ENTREE
Red-wine braised short rib served with fresh green beans and creamy mashed potatoes.
RIGATONI AND SAUSAGE
$25.30
Rigatoni pasta tossed with cherry tomatoes, crumbled spicy Italian sausage, and a creamy vodka sauce.
PASTA PRIMAVERA
Penne tossed with broccoli, green beans, grape tomatoes, spinach, zucchini, and yellow squash in a light garlic–olive oil sauce.
STEAK FRITES
8oz bistro steak, parmesan garlic truffle fries topped with bourbon peppercorn sauce.
GREEK KETO BOWL
Seasoned chicken, heirloom tomato & cucumber salad, kalamata olives, feta cheese, and roasted garlic hummus.
HONEY MAPLE GLAZED SALMON
$27.60
Honey-maple glazed salmon served with buttered green beans and white rice.
FRIED CHICKEN COBB
A hearty mix of greens, romaine, tomato, bacon, hard-boiled egg, and cheddar, topped with fried chicken and served with ranch dressing.
GRILLED STEAK SALAD
Romaine lettuce, tomato, cucumber, red onion, avocado, blue cheese crumbles, grilled bistro steak served with balsamic vinaigrette.
MEDITERRANEAN SALAD
Mixed greens, cucumber, tomato, artichoke, kalamata olives, red onion, feta, crispy chickpea, lemon vinaigrette.
CLASSIC CAESAR
$16.10
Crisp romaine hearts with parmesan, crunchy croutons, and creamy Caesar dressing.
CRANBERRY APPLE SALAD
Mixed greens and arugula tossed with dried cranberries, Honeycrisp apple, bacon, sunflower seeds, and blue cheese crumbles, finished with a honey–maple vinaigrette.
LARGE HOUSE SALAD
Romaine lettuce, cheddar cheese, red onions, tomatoes, and croutons.
BUFFALO CHICKEN SALAD
Mixed greens and romaine with bacon, tomato, roasted red pepper, red onion, blue cheese crumbles, and crispy buffalo chicken tenders, served with blue cheese dressing.
ARUGULA SALAD
Arugula pomegrante seeds, sliced green apples, crispy chickpeas, bacon served with apple cider vinaigrette.
VEGGIE QUESADILLA
Cheese blend, caramelized onion, broccoli, spinach, tomato, roasted red pepper served in a flour tortilla.
SHORT RIB QUESADILLA
Cheese blend, short rib, caramelized onion, spicy tomato served in a flour tortilla.
PULLED PORK QUESADILLA
A blend of melted cheeses with pulled pork, black bean–corn salsa, and spicy tomato folded into a crisp grilled quesadilla.
CHEESE QUESADILLA
Cheese blend served in a flour tortilla.
CHICKEN QUESADILLA
Cheese blend, grilled chicken, spicy tomato served in a flour tortilla.
SHORT RIB FLATBREAD
Mozzarella cheese, slow-cooked short rib, caramelized onion, roasted garlic, and fresh arugula on a crispy flatbread.
PESTO CHICKEN FLATBREAD
Grilled chicken, juicy grape tomatoes, and mozzarella over a basil pesto base, finished with a drizzle of olive oil.
MARGHERITA FLATBREAD
Classic house-made marinara sauce topped with fresh mozzarella, olive oil, and basil on a crisp flatbread.
BUFFALO CHICKEN FLATBREAD
Grilled chicken and mozzarella cheese drizzled with tangy buffalo sauce on a crispy flatbread.
PLAIN PIZZA
Tomato Sauce and mozzarella.
GARDEN PIZZA
Zucchini, yellow squash, grape tomatoes, broccoli, red onion, sweet potato, spinach, and ricotta layered over a crisp, freshly baked pizza crust.
MARGHERITA PIZZA
Plum tomatoes, fresh mozzarella, garlic and olive oil.
MEAT LOVERS PIZZA
Loaded with sausage, meatball, and bacon, topped with mozzarella and tomato sauce.
THE JIMMY PIZZA
Savory meatballs, marinated artichokes, and melted mozzarella baked on a crispy crust, finished with rich red sauce.
WC PLAIN PIZZA
$13.80
Housemade crust with marinara sauce and cheese, typically served as a classic plain pizza.
ANGRY ITALIAN PIZZA
Spicy nduja, roasted red peppers, artichokes, mozzarella, and margherita sauce, finished with dollops of ricotta, fresh basil, and a drizzle of honey on a crisp baked crust.
CRAB & SWEET POTATO PIZZA
Lump crab meat, roasted sweet potato, crispy bacon, sliced jalapeño, and mozzarella baked over a crisp, golden pizza crust.
SHRIMP BACON CRAB QUESADILLA
Flour tortilla filled with a cheese blend, shrimp, lump crab meat, bacon, and spicy tomato, grilled until crisp.
SHORT RIB BURRITO BOWL
Cilantro–lime rice layered with black beans, pico de gallo, shredded lettuce, braised short rib, sliced avocado, and chipotle crema.
SMOKED CHICKEN QUESADILLA
Flour tortilla filled with a melted cheese blend, sliced smoked jalapeño, pico de gallo, and smoked barbecue chicken, served with sour cream and whiskey barbecue.
SMOKED BOLOGNA BURNT ENDS
Smoked bologna, cubed and coated in BBQ sauce, caramelized to replicate traditional burnt ends.
SMOKED BOLOGNA SANDWICH
SOUTHWEST TORTILLA SALAD
Spinach and arugula with red onion, parmesan, and a lemon-olive oil vinaigrette.
FRIED AVOCADO
Fried avocado slices, breaded and fried until crispy, typically paired with a spicy dipping sauce for a delightful combination of textures.
PRIME RIBEYE
$57.50
HOT SAUSAGE AND VEGETABLE SOUP
$6.90
Typically includes spicy sausage, tender potatoes, and a blend of herbs in a savory broth.
CHICKEN PARM SANDWICH
Crispy chicken cutlet layered with spicy soppressata, flavorful coppa, roasted red peppers, sun-dried tomato, and fresh arugula. Topped with basil pesto and a balsamic drizzle, all served on perfectly toasted garlic bread for a mouthwatering bite every time.
GARLIC TRUFFLE FRIES
$11.50
Elevate your fry game with these indulgent fries, tossed in garlic and truffle oil, finished with a sprinkle of parmesan.
SIDE COLESLAW
A cool, refreshing mix of crunchy cabbage and carrots, tossed in a tangy, creamy dressing.
SIDE MAC & CHEESE
$9.20
Rich, creamy, and cheesy, this comfort classic is topped with shredded cheese for an extra layer of indulgence.
SIDE MASHED POTATOES
Creamy and buttery, these mashed potatoes are the perfect comfort food side, made fresh daily.
SIDE HOUSE SALAD
A fresh mix of mixed greens, cucumbers, tomatoes, red onion, and croutons, paired with your choice of dressing on the side.
SIDE SAUCE
$0.86
Extra sides of our signature sauces to enhance your meal.
DRESSING SIDES
A variety of dressings to complement your meal—choose from ranch, blue cheese, balsamic vinaigrette, and more.
SIDE PICKLES
$1.15
Crisp and tangy pickles to add a zesty crunch.
SIDE BREAD
A soft and freshly baked bread side.
SIDE JALAPENOS
Sliced jalapeños for an extra burst of heat.
SIDE CAESAR SALAD
Crisp romaine lettuce paired with creamy Caesar dressing on the side, topped with crunchy croutons and shredded parmesan cheese.
TOMATO SOUP
$5.75
A rich and velvety tomato soup made with ripe tomatoes and a hint of basil, perfect for pairing or enjoying on its own.
WING SAUCE SIDES
$0.58
Your favorite wing sauces, perfect for dipping or adding extra flavor.
SIDE CHEESE SAUCE
$0.50+
A rich and creamy cheese sauce for dipping or drizzling.
SIDE CHIPS
Crispy tortilla chips for a satisfying crunch.
SIDE PITA
$2.30
Warm pita bread, great for dipping or enjoying on its own.
SIDE CELERY
Fresh celery sticks, perfect for pairing with wing sauces or enjoying as a healthy snack.
SIDE GUAC
Creamy guacamole made with fresh avocados.
SIDE MAYO
Smooth and creamy mayo for spreading or dipping.
SIDE TOMATO PESTO
A rich blend of tomatoes, basil, and Parmesan for a flavorful dip or topping.
SIDE PICO
Fresh pico de gallo, packed with tomatoes, onions, and cilantro.
$ SIDE CHIPS
Crispy potato chips, typically seasoned with sea salt, served as a classic side option.
SIDE RED PEPPER FLAKES
A sprinkle of red pepper flakes for a spicy kick.
OREGANO
A sprinkle of aromatic oregano to enhance the flavor of any dish.
KIDS PARM CHEESE
A small portion of pasta typically includes a light tomato sauce and is topped with grated Parmesan cheese.
SIDE GRATED PARM CHEESE
Grated Parmesan cheese, typically used to enhance sandwiches with its rich, nutty flavor.
FRIES
Golden and crispy, these classic fries are seasoned to perfection and served piping hot. The ultimate crowd-pleaser.
WAFFLE FRIES
Thick-cut and crisscrossed for maximum crunch, these waffle fries are perfectly seasoned and satisfyingly crispy.
CHOCOLATE LAVA CAKE
Warm molten chocolate lava cake served with a scoop of creamy ice cream.
CANNOLI
Crispy cannoli shell filled with sweet whipped cream and chocolate chips.
KIDS GRILLED CHEESE
Classic grilled cheese made with white bread and melted American cheese.
KIDS MAC AND CHEESE
Creamy cheddar cheese sauce tossed with elbow noodles for a kid-favorite dish.
NOODLES AND MEATBALLS
Choose marinara, buttered, or plain noodles, served with a savory meatball.
KIDS CHEESEBURGER SLIDERS
Two mini burgers topped with American cheese, perfect for little appetites.
KIDS CHICKEN TENDER BASKET
Crispy all-white-meat tenders served with your choice of dipping sauce.
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