Full menu
Meal Combo - Mixed
$25.00
Choose your favorite entrée — vegetarian or non‑vegetarian — paired with aromatic basmati rice and freshly baked naan.
Rice Bowl - Non-Veg
$15.00
A vegetarian rice bowl featuring your choice of entrée, paired with aromatic basmati rice.
Rice Bowl - Veg
$13.00
Meal Combo - Non-Veg
$18.00
A complete meal featuring your choice of chicken or lamb entrée, paired with aromatic basmati rice and freshly baked naan.
Meal Combo - Veg
$16.00
A complete vegetarian meal featuring your choice of entrée, paired with aromatic basmati rice and freshly baked naan.
Gobi Manchurian
Coated cauliflower florets in a batter of cornstarch and flour, deep-fried until golden brown, and then tossed in a sauce made with soy sauce, chili sauce, vinegar, garlic, and ginger.
Spring Rolls (4 pcs)
$8.00
Crispy, flavorful appetizer made with thin wrappers filled with a mix of stir-fried vegetables like cabbage, carrots, and bell peppers.
Chilli Paneer
Crispy paneer cubes tossed in a tangy and spicy chili sauce with bell peppers and onions—a perfect fusion of Indian flavors with a touch of Indo-Chinese flair.
Samosa (2 pcs) vegan
$6.00
Golden, crispy pastry pockets filled with spiced potatoes and peas, seasoned to perfection for a savory, satisfying snack with every bite.
Chicken 65
$16.50
Dish is made by marinating boneless chicken in a mix of yogurt, spices, garlic, and curry leaves, then deep-fried until crispy.
Chicken Manchurian
Crispy-coated boneless chicken pieces served in a spicy, tangy brown or red sauce.
Chilli Chicken
Indo-Chinese dish featuring crispy fried chicken tossed in a sweet, spicy, and tangy sauce with onions, bell peppers, and green chilies.
Lamb Pepper Fry
$17.00
Tender lamb pieces stir-fried with cracked black pepper, curry leaves, and aromatic spices, creating a rich, spicy, and flavorful dish with a signature South Indian kick.
Chicken Pepper Fry
Spicy dish where chicken is stir-fried with black pepper, garlic, and aromatic spices.
Paneer Butter Masala
Soft paneer cubes simmered in a rich, creamy tomato gravy with a touch of butter and mild spices, creating a velvety, mildly sweet dish that’s a true comfort classic.
Aloo Gobi
Golden cauliflower and tender potatoes simmered in a richly spiced curry, with green peas adding a sweet pop in every bite. Choose it Mild, Medium, or Spicy to match your heat level.
Dal Tadka
Yellow lentils cooked until tender and tempered with a flavorful blend of spices, garlic, and cumin for a deliciously smoky and comforting dish—a classic Indian favorite.
Mix Veg Korma
A creamy, mildly spiced curry featuring a medley of fresh vegetables cooked in a rich, flavorful sauce made from yogurt, coconut, and ground spices—a comforting and satisfying vegetarian dish.
Kadai Paneer
Spicy, flavorful North Indian dish made with paneer (Indian cottage cheese), bell peppers, onions, and a bold tomato-based gravy infused with freshly ground kadai masala.
Chana Masala
Tender chickpeas simmered in a rich, spiced tomato gravy, infused with aromatic Indian spices—a hearty and flavorful vegetarian dish perfect with rice or naan.
Chicken Tikka Masala
Juicy, marinated chicken pieces grilled and then simmered in a creamy, spiced tomato sauce—a classic dish with rich flavors and a perfect balance of heat and creaminess.
Butter Chicken
Also known as Murgh Makhani, is a rich and creamy North Indian dish made with marinated chicken simmered in a buttery, tomato-based gravy.
Chicken Vindaloo
Spicy and tangy chicken curry with a blend of bold spices, vinegar, and garlic, bringing intense flavors and a fiery kick to this Goan-inspired dish.
Lamb Vindaloo
$19.00
A fiery, tangy curry with tender lamb pieces cooked in a bold, spicy sauce infused with vinegar, garlic, and aromatic spices—a must-try for spice lovers seeking intense flavors.
Chicken Curry
Flavorful dish made with tender chicken pieces simmered in a spiced sauce, often featuring ingredients like onions, garlic, ginger & tomatoes
Lamb Tikka Masala
Marinated lamb grilled to smoky perfection, then simmered in a creamy tomato-based sauce with a blend of aromatic spices—a rich, indulgent dish with robust flavors.
Lamb Korma
Rich, creamy Indian curry made with tender lamb slow-cooked in a flavorful sauce of yogurt and aromatic spices like cardamom, cinnamon, and garam masala.
Kadhai Chicken
Bold & flavorful dish from South Asian cuisine. It’s cooked in a a wok-like pan with tomatoes, ginger, garlic, and aromatic spices, creating a thick & rich gravy.
Chicken Korma
Vijayawada Chicken Biryani
A bold and fiery Andhra-style fried chicken, spicy masala, and fragrant basmati rice (salan & raita included)
Lamb Biryani
$20.00
Rich and aromatic biryani layered with tender lamb, fragrant basmati rice & spices (salan & raita included)
Vijayawada Paneer Biryani
A bold and fiery Andhra-style fried paneer, spicy masala, and fragrant basmati rice (salan & raita included)
Veg & Paneer Dum Biryani
Classic dum biryani with marinated paneer, spiced veggies, and fragrant basmati rice (salan & raita included)
Egg Dum Biryani
Aromatic basmati rice with spiced hard-boiled eggs and layered rich dum-style biryani (salan & raita included)
Chicken Dum Biryani
Aromatic chicken dum biryani, beautifully layered version inspired by Hyderabadi flavors (salan & raita included)
Chicken 65 Biryani
A flavorful fusion dish that combines fiery, deep-fried Chicken 65 with aromatic, layered biryani (salad & raita included)
Vijayawada Paneer Biryani - Family (2 Pack)
$40.00
Double the size of our original pack (serves 3–4 people). Includes one appetizer: Gobi Manchurian, Chicken 65, or Chilli Chicken.
Lamb Biryani - Family (2 Pack)
$46.00
Chicken 65 Biryani - Family (2 Pack)
$44.00
Vijayawada Chicken Biryani - Family (2 Pack)
Egg Dum Biryani - Family (2 Pack)
Chicken Dum Biryani - Family (2 Pack)
$42.00
Veg & Paneer Dum Biryani - Family (2 Pack)
$38.00
Jeera Rice
"A fragrant Indian dish of basmati rice and cumin seeds, cooked to fluffy perfection with ghee, whole spices, and fresh coriander.
Basmati Rice
$3.00
Known for its distinct fragrance, fluffy texture, and nutty flavor. The name "Basmati" comes from Hindi, meaning "full of aroma".
Saffron Rice
$5.00
A fragrant and flavorful dish made by cooking rice with saffron threads, which give it a beautiful golden color and a subtle floral aroma.
Garlic Naan
$4.50
Soft, fluffy naan topped with minced garlic and a touch of butter, adding a burst of flavor—an aromatic and savory complement to any meal.
Malabar Paratha (2 pcs)
Malabar Paratha (made in the Malabar region of Southern India) includes wheat flour, cow's & buffalo's milk, and a little bit of sugar & salt
Butter Naan
$4.00
A soft, fluffy Indian flatbread, brushed with melted butter for a rich, indulgent flavor. Traditionally cooked in a tandoor (clay oven).
Chilli Naan
Fluffy naan bread infused with finely chopped green chilies for a spicy kick—perfect for those who enjoy a bit of heat with their meal.
Tandoori Roti
A traditional Indian flatbread made with whole wheat flour, cooked in a tandoor (clay oven) for a smoky, slightly charred flavor.
Plain Naan
A soft and fluffy Indian flatbread made with flour, yogurt, yeast or baking powder, and milk, then cooked in a traditional tandoor (clay oven).
Baklava (2pcs)
Rich, flaky pastry dessert made with layers of phyllo dough, chopped nuts, and a sweet syrup infused with honey or sugar.
Gulab Jamun
Soft, spongy milk-based dumplings soaked in a fragrant rose and cardamom syrup—a beloved Indian dessert that’s rich, sweet, and melt-in-your-mouth delicious.
Salted Lassi
Salted lassi is a traditional, savory Indian yogurt-based drink
Mango Lassi
Refreshing, creamy Indian yogurt-based drink made with ripe mangoes, yogurt, milk, and a touch of cardamom or honey.
Soda
$3.50
Carbonated soft drink, sweetened and flavored, served chilled for a refreshing burst of fizz.
Tuti Fruiti Ice Cream
A creamy vanilla-based ice cream mixed with colorful candied fruits.
Kesar Pista Ice Cream
Creamy saffron-infused ice cream studded with crunchy pistachio pieces
Flooda Ice Cream
Traditional South Asian dessert reimagined into a rich and creamy frozen delight
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: